Sequoia in Rotorua Menu

SEQUOIA EATERY MENU SEQUOIA EATERY MENU
  • Available until 3.30Pm daily
  • Granola Crunch $12.50
    • Homemade granola served with seasonal fruit, berry compote and natural yoghurt.
  • Bagel(Gluten free option available.) $12
    • Streaky bacon, red onion, sliced tomato and cream cheese or Smoked salmon, sliced tomato, lemon, cream cheese and capers. Cream Cheese and jam.
  • Eggs On Toast $8
    • Eggs of your choice on toasted multigrain or ciabatta bread.
  • Omelette $16
    • Your choice of bacon, ham or smoked salmon, plus two more fillings-cheese, tomato, onion, spinach and mushroom. Served with Tomato Salsa.Extra fillings $2
  • Sequoia Benedict $18.50
    • Two poached eggs with your choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with our own hollandaise sauce.
  • Panckaces(Gluten free option available) $19
    • With streaky bacon, grilled banana and maple syrup or fresh banana, berry compote and natural yoghurt.
  • French Toast(Gluten free option available.) $19
    • With streaky bacon, grilled banana and maple syrup or fresh banana, berry compote and natural yoghurt.
  • Rewena Fix $18.50
    • Sauteed mushrooms in a creamy garlic and rosemary sauce, served on toasted rewena style tread with streaky bacon and poached eggs.
  • Pulled Pork Baguette $18.50
    • Pulled pork slow cooked in our smoked bbq & chilli sauce, on toasted ficelle with poached eggs and our hollandaise sauce.
  • Garden General $21
    • Poached eggs with coriander pesto served on chickpea, pumpkin&kale cakes with roasted garlic mushroom, grilled tomato, toasted multigrain and crispy kale.
  • Sequoia General $21
    • Eggs of your choice, streaky bacon, roasted garlic mushroom, bratwurst sausage, grilled tomato and hash browns with toasted ciabatta or multigrain.
  • Ultra Recovery (Aka The Townley Tower) $24
    • Grilled French toast stacked with our pulled pork and golden hash browns, topped with streaky bacon, poached eggs and our hollandaise sauce.
  • Chunky Fries $9
    • With our house aioli and tomato sauce or sweet chili sauce and sour cream.
  • Potato Wedges $12
    • Seasoned potato wedges topped with grilled cheese and served with Sequoia salsa and sour cream.(Add bacon for $3)
  • Fish N Chips $POA
    • Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
  • Lamb salad $22
    • Seared lamb rump (Vegetarian option available.)honey glazed roast winter vegetables, quinoa, kale. mint, spiced roast pumpkin seeds and rocket, drizzled with our balsamic plum sauce.
  • Sequoia chicken sandwich $23
    • Succulent grimed free range chicken breast serv’ed on saad greens, tomato, camembert, be con, house aid:
  • Long mile beef burger $25
    • Sequoia’s ground beef patty', lettuce, tomato, beer battered onion rings, aged Cheddar, sunny side up egg and ourtangy bbq sauce all served in a matted burger bun. Served with chunky fries and our house aioii.
  • Pasta of the moment $POA
    • Created with the chefs’ inspiration of the day.
  • Chesse board $25
    • A selection of cheeses and crackers with quince jelly, pesto and grapes.
  • Grazing platter $60
    • A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes. Serves 6.(Half platter available.$40)
SIDES SIDES
  • Gluten Free Bread $4
  • Streaky Bacon $5
  • Grilled Bratwurst $5
  • Smoked Salmon $5
  • Chunky Fries $5
  • Gniled Portobelio Mushroom $4
  • Wilted Spinach $4
  • Grilled Tomato $4
  • Golden Hash Browns $4
  • Toasted Multigrain $4
  • Toasted Ciabbata $4
CHILDREN´S MENU CHILDREN´S MENU
  • Mini hot dogs $9
    • with chunky fries.
  • Chicken nuggets $9
    • with chunky fries.
  • Hot Cakes $9
    • with bacon, fresh banana and maple syrup.
  • Hawaiian pizza $9
    • with tomato and cucumber salad.
  • Bacon and eggs $9
    • of your choice on toasted ciabatta or multigrain.

Nearby Sample Menus

  • 1/2 Size $20.70
  • Mint Sauce $1.70
  • Fresh Fish Bites $13.70
    • With Pigtail fries
  • Veggie Burger $21.70
    • Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
  • Twice Cooked Bourbon Pork Belly $30.70
    • Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
  • Plum $1.70
  • BBQ $1.70
  • Large $16.70
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Jr. Fish 'n chips $6.50
    • 2 pieces of fish with small fries and drink.
  • Chili cheese fries $5.50
    • Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
  • Western bacon thickburger
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • -with bacon $7.50
  • Aloha chicken burger $10.90
    • A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • The breakfast burger $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • Monster breakfast toasted sandwich $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • -1/2 lb. Angus $14.50
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Tom Yum Vegetables $8.50
    • Hot and sour vegetables, lemongrass and coriander
  • Spicy Noodles $14.50
    • Stir fried spicy rice noodles
  • Kae Pad Prik Keang $15.50
    • Stir fried lamb and curry paste served with vegetables
  • Tofu and Cashew Nuts $15.50
    • Stir fried tofu and mixed vegetables and topped with cashew nuts
  • Spicy Fried Rice $14.50
    • Spicy fried rice
  • Pad Khing $18.50
    • Stir fried vegetables, garlic and ginger
  • Keang Dang $18.50
    • Red curry and coconut cream
  • Potato Gratin $7.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Small Mixed Meat $9.50
  • Small Falafel (Veg) $12.50
  • Large Falafel (Veg) $11.50
  • Mixed Meat & Rice $7.00
  • Large Chicken $11.50
  • Large Falafel (Veg) $15.00
  • Large Mixed Meat $13.00
  • Small Falafel (Veg) $9.50
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Kae Sam Rod $29.50
    • Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
  • Moo Pad Khing $14.50
    • Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
  • Bangkok Showtime $24.50
    • Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
  • Ped Ob Louw Dang $25.50
    • Roasted duck breast on Bok choy with red wine sauce.
  • Gai Ped Med Mamuang $15.50
    • Stir fried chicken, vegetables and cashew nuts.
  • Green Curry $14.50
    • Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
  • Nua Yang Amazing $29.50
    • Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
  • Chicken and mango curry $23.50
  • Green salad
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Seafood Curry $25.50
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Fish Bits & Fries $9.50
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • -Small Kiwi N/A
  • Roll $6.50
  • DESSERT Cheesecake/Mousse $3.50/ each
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • -Half $10.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • -Large Kiwi $19.00
  • Golden potatoes $0.60
  • Garlic Naan $2.50
    • Plain naan sprinkled with garlic baked in tandoor
  • SET MEAL FOR TWO $27.99
    • 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
  • Vege Biryani $12.50
    • Combination of fresh vegetables cooked with rice, tomato, onion and spices
  • Beef Kadai $13.99
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
  • Cheese Naan $4.00
    • Naan stuffed with cheese and light spices
  • Beef Biryani $12.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Raita $2.00
    • Yoghurt mixed with cucumber, cumin powder and ground spices
  • Prawn Kadai $15.50
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Garlic Ciabatta Bread $6.00
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Cheese Plate $15.00
    • a selection of NZ cheeses served with crackers and fruits (V) (N)
  • Artisan Breads $11.50
    • a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
  • Hot Smoked Salmon and Brie $17.50
    • With sour cream and fresh herbs (GF)
  • Seasonal Cheesecake
    • served with berry compote & whipped cream (GF) (V)
  • Fish of the Day $32.00
    • inquire for the chef's daily selection (GF) (N) (H)
  • The Classic Big Dukes $22.00
    • a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
  • Golden Camembert Wedges $14.50
    • deep fried, served with a spicy plum sauce & micro greens (V) (N)
  • - Tomatoes
  • Bo bia-spring rolls $7.50
    • Spring rolls filled with glass noodles & vegetables and served with sweet chilli sauce.
  • Tom jued woon sen- vermicelli soup E $9.50 / M $17.00
    • Clear vermicelli soup with minced pork balls and tofu.
  • Yum woon sen ga - vermicelli salad $19.50
    • Vermicelli salad and spicy sauce with minced pork, chicken or shrimp.
  • Khao pud - thai fried rice $15.00
  • Pree o wan - sweet and sour $17.00
    • Sweet and sour sauce and vegetables with your choice of chicken or pork.
  • Karee puff-curry puff $7.50
    • Chicken, potatoes and onions in pastry.
  • Combination seafood
  • -combination $17.00
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Pesce del Giorno 35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Minestra del giorno $10.20
    • Soup of the day
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
  • LAMB $13.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • FOUR $7.00
  • 1/2 DOZEN $10.00
  • Bacon & Egg $12.00
  • SEAFOOD CHOWDER $6.00
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
Sequoia

Sequoia

location

Address

10 Tarawera Road, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

+64 7-345 9227

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fusion , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
10 Tarawera Road, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand