Shan Lee Takeaways in Wellington City Menu

DEEP FRIED DEEP FRIED
  • Chips without order $3.20
  • Chips with order $3.00
  • Fish $3.00
  • Crumbed Fish $3.70
  • Hot Dog $2.20
  • Hotdog (on stick) $2.30
  • Sausage $2.20
  • Spring Roll $2.20
  • Steak Roll $2.50
  • Curry Roll $2.20
  • Onion Ring $0.80
  • Meat Pattie $2.20
  • Chicken Patte $2.50
  • Chicken Nugget $0.90
  • Fish Cake $2.00
  • Banana Fritter $2.00
  • Doughnut $1.80
  • Bacon Fritter $2.20
  • Corn Cob $2.00
  • Corn Fritter $2.20
  • Crab Stick $1.80
  • Paua Fritter $2.20
  • Pineapple Ring $1.80
  • Chicken wing $2.00
  • Potato Fritter $0.90
  • Squid Ring $0.90
  • Mussel $0.90
  • Won Ton $0.80
  • Scallop (each) $1.80
  • Oyster(each) $2.00
  • Dim Sim(steam) $1.00
  • Pork Bun(steam) $2.00
  • Mars bar(fried) $2.50
FRESH FISH FILLET FRESH FISH FILLET
  • Crumbed or battered $7.50
FRIED CHICKEN FRIED CHICKEN
  • 1/4 Chicken $5.00
  • 1/2 chicken $10.00
  • Whole chicken $20.00
BURGERS BURGERS
  • Chicken $5.50
  • Ham $3.00
  • Egg $4.00
  • Cheese $4.00
  • Hawaiian $4.00
  • Bacon & Egg $4.80
  • Bacon $4.00
  • Steak $4.50
  • Steak & Egg $5.50
  • Fish $5.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon/Ham/Steak $2.50
  • Cheese/Egg/Corn $2.00
  • Onion/Tomato $2.00
EXTRAS EXTRAS
  • Ham/Bacon/Steak $1.50
  • Cheese/Egg $1.00
  • Tomato/Onion/Pine $1.00
SPECIAL FAMILY BAGS SPECIAL FAMILY BAGS
  • 3 Fish & 3 Sausages & chips $17.00
  • 5 fish & 5 sausages & chips $27.00
  • B1 $8.50
    • cheese burger, fish & chips
  • B2 $14.00
    • 2 egg burgers, fish & hot dog & chips
  • B3 $14.00
    • 2 fish & 2 hot dogs & 2 chips
  • B4 $27.00
    • 8 fish & 2 chips
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
EGG FOO YONG EGG FOO YONG
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
FRIED RICE FRIED RICE
  • Egg/Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
SATAY ON RICE SATAY ON RICE
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
CURRY CURRY
  • Bami Goreng(noodles) $13.00
  • Nasi Goreng(rice) $13.00
  • Steak/Pork/Chicken on rice $12.00
  • Combination on rice $12.00
SWEET AND SOUR (with rice) SWEET AND SOUR (with rice)
  • Pork $13.00
  • Chicken $14.00
  • Fish $11.00
  • Wonton $11.00
SPECIAL MEALS SPECIAL MEALS
  • Chicken Cashew $13.00
  • Lemon Chicken (on rice) $14.00
  • Lemon Chichen $19.00
  • Orange Beef (on rice) $14.00
  • Orange Beef $19.00
  • Chicken Sweet Comn Soup $8.00
  • Won Ton Soup $13.00
  • Steam Rice (small) $3.00
  • Sichaun Chicken/Beef (on rice) $12.00
SPECIAL FAMILY MEALS SPECIAL FAMILY MEALS
  • A1(for 2-3 people) $34.00
    • Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
  • A2(for 3-4 people) $45.00
    • Sweet & Sour Pork, Chicken Chow Mein, Pork Fried Rice, Steak Egg Fu Young, 8 Won Ton
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
EXTRAS EXTRAS
  • Cashew Nuts $3.00
  • Pineapple $2.00
  • Meat $3.00
  • Combination Meat $4.50

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
La Cloche Deli and Winecellar (sample menu)
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
Starfish Fish and Chips To Go (sample menu)
  • Potato Fritter $1.20
  • Fish Fillet (Crumbed or battered) $9.00
  • Fish (Only battered) $4.00
  • Banana Fritter $2.80
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Scallops (each) $2.70
  • Spring Roll $3.00
Seoul House (sample menu)
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bulgogi- marinated beef $42
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • All of the above are served with a bowl of steamed rice
Kazu Japanese Restaurant (sample menu)
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Volcano Chicken Roll　(8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Salmon $12
    • Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Miso $2
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
Tong's Takeaway (sample menu)
  • -small $6.00
  • Vegetable $9.00
  • Beef Ginger & Spring Onion $11.50
  • Ham $3.80
  • Scallop Cashew Nuts $16.00
  • Seafood Noodle Soup $11.00
    • Egg noodle or rice noodles or rice vermicelli
  • Singapore Style Rice Vermicelli $11.00
  • Peking Style Pork Chops $13.00
Kilbirnie Fish and Chips (sample menu)
  • Comb & pineapple $11.90
  • Sausage $2.60
  • Roast pork $11.90
  • Beef & tomato $11.90
  • Plain $9.70
  • Roast pork $11.90
  • Beef $11.70
  • Fish $11.90
Satay Village (sample menu)
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • GREEN SALAD $4.00
    • with chef's special dressing
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • CHICKEN MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
Mr Bun Cafe Lambton Quay (sample menu)
  • Salad Chicken & bacon $17.00
  • Eggs Florentine $16.00
    • English muffin served with spinach 2 eggs & hollandaise sauce
  • Toasted Muesli $10.50
    • served with fruit & natural yogurt
  • Scrambled Eggs on toast or fried Eggs $10.50
  • Poached Eggs on toast $9.50
  • Salad chicken $13.00
  • Bacon & Banana Waffles $13.00
  • Large piece of chicken $4.20
Food Star (sample menu)
  • Vegetable $9.90
  • Vegetable $9.50
  • Sausage $2.20
  • Sweet & Sour Lemon Chicken $12.00
  • 1.Chinese Sweet and Sour Pork
  • (All Dinners Served with Chips, Coleslaw, Sauce & Lemon)
  • Steak Onion Roll $2.40
  • Spring Roll $2.40
Phoenician Falafel (sample menu)
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
Curry In A Hurry (sample menu)
  • Beef Vindaloo $15.90
    • A sharp beef curry for people with a fireproof palette
  • Chicken Turboloo $15.90
    • A turbo hot Curry
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
  • Vegetable Samosa $6.50
    • Pockets of thin pastry filled with vegetables, herbs and spices
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Rice Pudding $4.50
    • Creamy Rice Pudding
  • Aloo Kulcha $4.00
    • Stuffed with potato & spices
  • Served with rice
Centennial Coffee House (sample menu)
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Sausage $3.00
  • Eggs $2.00
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • Dippy Egg $5.00
    • soft boiled egg with toast soldiers
  • Holandaiise $2.00
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
Single File Cafe (sample menu)
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • 2 fillings $5.00
  • Soup of the Day $9.00
    • Freshly made home style soup (see specials board) served with focaccia bread
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
The Fringe Bar (sample menu)
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -add rice $3.00
Shan Lee Takeaways

Shan Lee Takeaways

location

Address

110 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

049398818

clock

Opened hours

Monday: 11:30 AM – 11:00 AM, Tuesday: 11:30 AM – 11:00 AM, Wednesday: 11:30 AM – 11:00 AM, Thursday: 11:30 AM – 11:00 AM, Friday: 11:30 AM – 11:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
110 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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