Shan Lee Takeaways in Wellington City Menu

DEEP FRIED DEEP FRIED
  • Chips without order $3.20
  • Chips with order $3.00
  • Fish $3.00
  • Crumbed Fish $3.70
  • Hot Dog $2.20
  • Hotdog (on stick) $2.30
  • Sausage $2.20
  • Spring Roll $2.20
  • Steak Roll $2.50
  • Curry Roll $2.20
  • Onion Ring $0.80
  • Meat Pattie $2.20
  • Chicken Patte $2.50
  • Chicken Nugget $0.90
  • Fish Cake $2.00
  • Banana Fritter $2.00
  • Doughnut $1.80
  • Bacon Fritter $2.20
  • Corn Cob $2.00
  • Corn Fritter $2.20
  • Crab Stick $1.80
  • Paua Fritter $2.20
  • Pineapple Ring $1.80
  • Chicken wing $2.00
  • Potato Fritter $0.90
  • Squid Ring $0.90
  • Mussel $0.90
  • Won Ton $0.80
  • Scallop (each) $1.80
  • Oyster(each) $2.00
  • Dim Sim(steam) $1.00
  • Pork Bun(steam) $2.00
  • Mars bar(fried) $2.50
FRESH FISH FILLET FRESH FISH FILLET
  • Crumbed or battered $7.50
FRIED CHICKEN FRIED CHICKEN
  • 1/4 Chicken $5.00
  • 1/2 chicken $10.00
  • Whole chicken $20.00
BURGERS BURGERS
  • Chicken $5.50
  • Ham $3.00
  • Egg $4.00
  • Cheese $4.00
  • Hawaiian $4.00
  • Bacon & Egg $4.80
  • Bacon $4.00
  • Steak $4.50
  • Steak & Egg $5.50
  • Fish $5.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon/Ham/Steak $2.50
  • Cheese/Egg/Corn $2.00
  • Onion/Tomato $2.00
EXTRAS EXTRAS
  • Ham/Bacon/Steak $1.50
  • Cheese/Egg $1.00
  • Tomato/Onion/Pine $1.00
SPECIAL FAMILY BAGS SPECIAL FAMILY BAGS
  • 3 Fish & 3 Sausages & chips $17.00
  • 5 fish & 5 sausages & chips $27.00
  • B1 $8.50
    • cheese burger, fish & chips
  • B2 $14.00
    • 2 egg burgers, fish & hot dog & chips
  • B3 $14.00
    • 2 fish & 2 hot dogs & 2 chips
  • B4 $27.00
    • 8 fish & 2 chips
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
EGG FOO YONG EGG FOO YONG
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
FRIED RICE FRIED RICE
  • Egg/Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
SATAY ON RICE SATAY ON RICE
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
CURRY CURRY
  • Bami Goreng(noodles) $13.00
  • Nasi Goreng(rice) $13.00
  • Steak/Pork/Chicken on rice $12.00
  • Combination on rice $12.00
SWEET AND SOUR (with rice) SWEET AND SOUR (with rice)
  • Pork $13.00
  • Chicken $14.00
  • Fish $11.00
  • Wonton $11.00
SPECIAL MEALS SPECIAL MEALS
  • Chicken Cashew $13.00
  • Lemon Chicken (on rice) $14.00
  • Lemon Chichen $19.00
  • Orange Beef (on rice) $14.00
  • Orange Beef $19.00
  • Chicken Sweet Comn Soup $8.00
  • Won Ton Soup $13.00
  • Steam Rice (small) $3.00
  • Sichaun Chicken/Beef (on rice) $12.00
SPECIAL FAMILY MEALS SPECIAL FAMILY MEALS
  • A1(for 2-3 people) $34.00
    • Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
  • A2(for 3-4 people) $45.00
    • Sweet & Sour Pork, Chicken Chow Mein, Pork Fried Rice, Steak Egg Fu Young, 8 Won Ton
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
EXTRAS EXTRAS
  • Cashew Nuts $3.00
  • Pineapple $2.00
  • Meat $3.00
  • Combination Meat $4.50

Nearby Sample Menus

  • Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
    • On Five Grain Toast
  • Latino Chicken Salad (GF) (DF) $18.50
    • With Cos Lettuce, Avocado, Mango, Toasted Pumpkin Seeds & Citrus Dressing
  • -Wilted Spinach (V) (GF) $16.50
  • - Ham Off-The-Bone (GF) $17.00
  • Ice Cream $6.00
    • Double Scoop Of Vanilla Ice Cream With Chocolate Suace
  • Knickerbocker Glory Sundae (GF) (V) $11.00
    • Vanilla Bean Ice Cream, Strawberries, Vegetarian Raspberry Jelly, Berry Coulis, Whipped Cream, Chocolate Brownie Crumble
  • Chilli, Coriander & Garlic Prawns (DF) (GF) $13.00
    • Mango Salsa
  • From 4:00pm
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • Green Salad $7.00
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • Buttermilk Chicken Burger
  • Pulled Harissa Lamb
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • *Pork Rillette
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • BEEF & GREEN PEPPER $10.50
  • BEEF, CHICKEN OR SQUID $10.50
  • BEEF, CHICKEN OR PORK $9.50
  • TOMATO $1.50
  • SPRING ROLL $1.80
  • BACON $2.00
  • SET MENU B $29.00
    • nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken
  • MUSSEL $0.80
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
  • 1/2 Chicken $9.00
  • Plain $9.70
  • Spring roll $2.50
  • Chicken $11.70
  • Paua fritter $2.50
  • Roast pork $11.90
  • Fish cake $2.50
  • Chicken $11.70
  • Cheese Scone $3.50
  • Date Scone $3.50
  • Potato top $4.90
  • Ham & Mozzarella Panini $8.50
  • Buttermilk Scone $2.80
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Ham & Cheese Toastie $5.00
  • Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
  • Spring Roll $2.20
  • 20 pieces fish Bites (free 1 Chip) $24.00
  • B.B.Q Pork $10.50
  • Seafood $13.00
  • Beef Hofun (rice Noodle) $13.50
  • Half $8.80
  • Chicken $13.50
  • Potato vege Roll $2.20
  • Hot Chili
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Large $14.00
  • Large $9.00
  • Satay
  • Small $8.50
  • Large $14.00
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • All starters served with special mint sauce
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Crispy Lamb $19.90
  • Crispy Fried Fish slices in soy sauce with vegetables $20.90
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • Beijing Style Spicy Duck $11.90
  • Combination Fried Noodles $16.90
  • Spicy Lamb in Clay-pot $19.90
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Sichuan Spicy Scallops with Vegetables $26.50
  • Grilled Sandwiches $12.50
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Chunky Fries with homemade aioli $8.50
  • Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
  • Lamb $13.50
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Thyme, olive, tomato and onion pizza $7.50
  • Lahm Bajeen (Beef Mince Pizza) $7.50
  • Spinach/Feta parcel $7.00
  • Mixed $11.50
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • •fresh beans with sweet onion marmalade• $8
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
Shan Lee Takeaways

Shan Lee Takeaways

location

Address

110 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

049398818

clock

Opened hours

Monday: 11:30 AM – 11:00 AM, Tuesday: 11:30 AM – 11:00 AM, Wednesday: 11:30 AM – 11:00 AM, Thursday: 11:30 AM – 11:00 AM, Friday: 11:30 AM – 11:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
110 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand