Shan Lee Takeaways in Wellington City Menu

DEEP FRIED DEEP FRIED
  • Chips without order $3.20
  • Chips with order $3.00
  • Fish $3.00
  • Crumbed Fish $3.70
  • Hot Dog $2.20
  • Hotdog (on stick) $2.30
  • Sausage $2.20
  • Spring Roll $2.20
  • Steak Roll $2.50
  • Curry Roll $2.20
  • Onion Ring $0.80
  • Meat Pattie $2.20
  • Chicken Patte $2.50
  • Chicken Nugget $0.90
  • Fish Cake $2.00
  • Banana Fritter $2.00
  • Doughnut $1.80
  • Bacon Fritter $2.20
  • Corn Cob $2.00
  • Corn Fritter $2.20
  • Crab Stick $1.80
  • Paua Fritter $2.20
  • Pineapple Ring $1.80
  • Chicken wing $2.00
  • Potato Fritter $0.90
  • Squid Ring $0.90
  • Mussel $0.90
  • Won Ton $0.80
  • Scallop (each) $1.80
  • Oyster(each) $2.00
  • Dim Sim(steam) $1.00
  • Pork Bun(steam) $2.00
  • Mars bar(fried) $2.50
FRESH FISH FILLET FRESH FISH FILLET
  • Crumbed or battered $7.50
FRIED CHICKEN FRIED CHICKEN
  • 1/4 Chicken $5.00
  • 1/2 chicken $10.00
  • Whole chicken $20.00
BURGERS BURGERS
  • Chicken $5.50
  • Ham $3.00
  • Egg $4.00
  • Cheese $4.00
  • Hawaiian $4.00
  • Bacon & Egg $4.80
  • Bacon $4.00
  • Steak $4.50
  • Steak & Egg $5.50
  • Fish $5.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon/Ham/Steak $2.50
  • Cheese/Egg/Corn $2.00
  • Onion/Tomato $2.00
EXTRAS EXTRAS
  • Ham/Bacon/Steak $1.50
  • Cheese/Egg $1.00
  • Tomato/Onion/Pine $1.00
SPECIAL FAMILY BAGS SPECIAL FAMILY BAGS
  • 3 Fish & 3 Sausages & chips $17.00
  • 5 fish & 5 sausages & chips $27.00
  • B1 $8.50
    • cheese burger, fish & chips
  • B2 $14.00
    • 2 egg burgers, fish & hot dog & chips
  • B3 $14.00
    • 2 fish & 2 hot dogs & 2 chips
  • B4 $27.00
    • 8 fish & 2 chips
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
EGG FOO YONG EGG FOO YONG
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
FRIED RICE FRIED RICE
  • Egg/Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
SATAY ON RICE SATAY ON RICE
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
CURRY CURRY
  • Bami Goreng(noodles) $13.00
  • Nasi Goreng(rice) $13.00
  • Steak/Pork/Chicken on rice $12.00
  • Combination on rice $12.00
SWEET AND SOUR (with rice) SWEET AND SOUR (with rice)
  • Pork $13.00
  • Chicken $14.00
  • Fish $11.00
  • Wonton $11.00
SPECIAL MEALS SPECIAL MEALS
  • Chicken Cashew $13.00
  • Lemon Chicken (on rice) $14.00
  • Lemon Chichen $19.00
  • Orange Beef (on rice) $14.00
  • Orange Beef $19.00
  • Chicken Sweet Comn Soup $8.00
  • Won Ton Soup $13.00
  • Steam Rice (small) $3.00
  • Sichaun Chicken/Beef (on rice) $12.00
SPECIAL FAMILY MEALS SPECIAL FAMILY MEALS
  • A1(for 2-3 people) $34.00
    • Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
  • A2(for 3-4 people) $45.00
    • Sweet & Sour Pork, Chicken Chow Mein, Pork Fried Rice, Steak Egg Fu Young, 8 Won Ton
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
EXTRAS EXTRAS
  • Cashew Nuts $3.00
  • Pineapple $2.00
  • Meat $3.00
  • Combination Meat $4.50

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50
  • Costendse zeetong/sole a l’ostendaise - Large pan-fried sole smothered with mussel and shrimp butter sauce with boiled baby potatoes $28.90
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
  • Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
  • Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
Nakhon Thai (sample menu)
  • Gaeng Krarec $16.00
    • Yellow curry with a choree of chicken, beef or pork with coconut milk, vegetables, onion and potato
  • -Or Made With King Prawns $21.00
  • Roti $3.50
  • -Or Made With Fish Or Squid $8.00
  • -Red Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Vegetables $16.00
  • -Choice Of Pork, Chicken Or Beef With Soya Bean Paste And Vegetables $15.00
  • Pad Pong Karee
  • Yum Moo Yang $15.00
    • Spicy roasted pork salad in lemon juice, chilli and crushed peanuts
Wing Long Takeaways (sample menu)
  • POTATO $0.70
  • CHICKEN $5.00
  • STEAK $5.00
  • PRAWN $11.90
  • BEEF & MUSHROOM $10.50
  • CHILLI BEEF $9.50
  • SQUID RING $1.00
  • FISH CAKE $1.80
Oxford Fish Supply (sample menu)
  • Wedges $5.00
  • Steak Roll $2.20
  • Fried Dumplings(6) $6.50
  • King Prawn with seasonal veges $16.50
  • Beef $13.50
  • Combination $12.00
  • Hot &SourSoup $7.00
  • Steamed Rice $5.00
Nanking Takeaways (sample menu)
  • Chicken $10.00
  • Chicken $10.00
  • Vegetable on Rice $9.00
  • Chicken $11.00
  • BBQ Pork Biryani (Spicy Fried Rice) $11.00
  • Meat Patties $2.50
  • Steak Biryani (Spicy Fried Rice) $11.00
  • Vegetable Chow Mein $9.00
Baobab Cafe and Catering (sample menu)
  • -Gluten free bread or rosti instead of toast $2 extra
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • Toasted almond and flaxseed muesli $11.00
    • Honey baked oats, fresh fruit, toasted seeds and yoghurt
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
Satay Palace (sample menu)
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • Steam/Fry Dumpling 5 $7.50
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
Aro Cafe (sample menu)
  • Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Ariccia-style roast pork belly w fagioli all'uccelletto $26.00
  • Build your own breakfast
  • Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
  • Fresh pappardelle w rich beef ragú & parmigiano $24.00
  • Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
  • Tiramisu $9.00
Khmer Satay Noodle House (sample menu)
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
Miyabi Sushi (sample menu)
  • Hiyayakko $6.50
    • Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
  • Small Sashimi Plate $13.00
    • Selection of salmon, tuna and seasonal white fish.
  • Tempura Vegetable Plate $16.40
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
  • Tempura Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Crumbed Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Tonkatsu $19.50
    • Deep fried crumbed pork cutlet served with steamed rice, miso soup and Japanese tonkatsu sauce.
  • Karaage $7.50
    • Japanese style deep fried chicken. (4 pieces)
  • Miso Soup $3.50
    • Soy bean paste, fish stock soup, with tofu and seaweed.
Strathmore Bakery and Cafe (sample menu)
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • Eggs $3.00
  • Salad $5.00
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • CURRY(check blackboard for today curry) served with rice & toasted $12.00
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
Ban Mai Thai Cafe (sample menu)
  • Chicken Noodle Soup $13.50
    • Steamed Chicken with rice noodles, bok choy and bean sprouts.
  • Curry Powder Stir Fry $15.00
    • Chilli paste, Curry powder, milk and egg stir fried.
  • Wonton Soup $6.50
    • Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
  • Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
  • Grilled Salmon with Stir Fry Vegetables $16.00
    • Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
  • Tom Yum Wonton Soup $15.00
    • Minced chicken and prawn wontons in clear soup.
  • Pad See Ewe $13.50
    • Stir fried fresh flat rice noodles with mixed vegetables.
Maranui Cafe (sample menu)
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • SAUVIGNON BLANC $6
  • EMERSONS PILSNER $7
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
D4 on Featherston (sample menu)
  • Crème Brûlée $12.00
    • Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
  • Hand Cut Agria Chips $9.00
  • Parmesan Crumbed Chicken Burger $20.00
    • Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
  • Cheesy Fries $11.00
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Beef Rib-Eye $32.00
    • Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
  • Mini Fish & Chips $9.00
    • Fish Fillets, House-Cut Chips, Tomato Sauce
  • Fries Shoestring Fries $9.00
Lunch Box (sample menu)
  • BLT $8.00
    • with chips or avocado
  • Bacon Eggs tomato and toast $10.00
  • Ham Cheese and pineapple $5.00
  • Chicken Cranberry & Brie cheese
  • Chicken Wing $2.20
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
  • Pancake $11.00
    • bacon and banana maple syrup
  • Large Pieces $3.60
Shan Lee Takeaways

Shan Lee Takeaways

location

Address

110 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

049398818

clock

Opened hours

Monday: 11:30 AM – 11:00 AM, Tuesday: 11:30 AM – 11:00 AM, Wednesday: 11:30 AM – 11:00 AM, Thursday: 11:30 AM – 11:00 AM, Friday: 11:30 AM – 11:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
110 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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