Shan Lee Takeaways in Wellington City Menu

DEEP FRIED DEEP FRIED
  • Chips without order $3.20
  • Chips with order $3.00
  • Fish $3.00
  • Crumbed Fish $3.70
  • Hot Dog $2.20
  • Hotdog (on stick) $2.30
  • Sausage $2.20
  • Spring Roll $2.20
  • Steak Roll $2.50
  • Curry Roll $2.20
  • Onion Ring $0.80
  • Meat Pattie $2.20
  • Chicken Patte $2.50
  • Chicken Nugget $0.90
  • Fish Cake $2.00
  • Banana Fritter $2.00
  • Doughnut $1.80
  • Bacon Fritter $2.20
  • Corn Cob $2.00
  • Corn Fritter $2.20
  • Crab Stick $1.80
  • Paua Fritter $2.20
  • Pineapple Ring $1.80
  • Chicken wing $2.00
  • Potato Fritter $0.90
  • Squid Ring $0.90
  • Mussel $0.90
  • Won Ton $0.80
  • Scallop (each) $1.80
  • Oyster(each) $2.00
  • Dim Sim(steam) $1.00
  • Pork Bun(steam) $2.00
  • Mars bar(fried) $2.50
FRESH FISH FILLET FRESH FISH FILLET
  • Crumbed or battered $7.50
FRIED CHICKEN FRIED CHICKEN
  • 1/4 Chicken $5.00
  • 1/2 chicken $10.00
  • Whole chicken $20.00
BURGERS BURGERS
  • Chicken $5.50
  • Ham $3.00
  • Egg $4.00
  • Cheese $4.00
  • Hawaiian $4.00
  • Bacon & Egg $4.80
  • Bacon $4.00
  • Steak $4.50
  • Steak & Egg $5.50
  • Fish $5.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon/Ham/Steak $2.50
  • Cheese/Egg/Corn $2.00
  • Onion/Tomato $2.00
EXTRAS EXTRAS
  • Ham/Bacon/Steak $1.50
  • Cheese/Egg $1.00
  • Tomato/Onion/Pine $1.00
SPECIAL FAMILY BAGS SPECIAL FAMILY BAGS
  • 3 Fish & 3 Sausages & chips $17.00
  • 5 fish & 5 sausages & chips $27.00
  • B1 $8.50
    • cheese burger, fish & chips
  • B2 $14.00
    • 2 egg burgers, fish & hot dog & chips
  • B3 $14.00
    • 2 fish & 2 hot dogs & 2 chips
  • B4 $27.00
    • 8 fish & 2 chips
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
EGG FOO YONG EGG FOO YONG
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
FRIED RICE FRIED RICE
  • Egg/Vegetable $9.50
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Shimp $12.00
  • Combination $12.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
SATAY ON RICE SATAY ON RICE
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
CURRY CURRY
  • Bami Goreng(noodles) $13.00
  • Nasi Goreng(rice) $13.00
  • Steak/Pork/Chicken on rice $12.00
  • Combination on rice $12.00
SWEET AND SOUR (with rice) SWEET AND SOUR (with rice)
  • Pork $13.00
  • Chicken $14.00
  • Fish $11.00
  • Wonton $11.00
SPECIAL MEALS SPECIAL MEALS
  • Chicken Cashew $13.00
  • Lemon Chicken (on rice) $14.00
  • Lemon Chichen $19.00
  • Orange Beef (on rice) $14.00
  • Orange Beef $19.00
  • Chicken Sweet Comn Soup $8.00
  • Won Ton Soup $13.00
  • Steam Rice (small) $3.00
  • Sichaun Chicken/Beef (on rice) $12.00
SPECIAL FAMILY MEALS SPECIAL FAMILY MEALS
  • A1(for 2-3 people) $34.00
    • Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
  • A2(for 3-4 people) $45.00
    • Sweet & Sour Pork, Chicken Chow Mein, Pork Fried Rice, Steak Egg Fu Young, 8 Won Ton
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
EXTRAS EXTRAS
  • Cashew Nuts $3.00
  • Pineapple $2.00
  • Meat $3.00
  • Combination Meat $4.50

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Flemish loaf with onion marmalade and herb butter $5.50
  • Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
  • Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
  • Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
  • Sla van lamsrug/salade d’agneau - Warmed salad of sweet lamb fillets, walnuts, Feta and minted salad greens $17.90
  • Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
The Flying Burrito Brothers (sample menu)
  • Tacos Patatas
    • Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
  • Coco Loco $12.00
    • Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • Pollo $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Tender slices of chicken
Phoenix Chinese Takeaways (sample menu)
  • Hawaiian $4.50
  • Pork $11.00
  • Beef $11.00
  • Bacon & Egg $5.50
  • Cheese $4.50
  • Hamburger $4.00
  • Pork $11.00
  • Lemon Chicken $12.00
Miramar Fish'N Chips (sample menu)
  • Sausage $2.60
  • Quarter $5.40
  • BBQ pork $11.50
  • Steak $5.30
  • Battered Chicken $5.00
  • 9 Fish & 3 Chips $36.00
  • Sichuan Chicken $12.50
  • BBQ pork $12.50
Tinakori Bistro (sample menu)
  • Honey Soy Glazed Carrots $5
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Oxford Fish Supply (sample menu)
  • Fish $11.50
  • Beef with Black pepper sauce & seasonal veges $13.50
  • Wonton $11.00
  • Wonton Soup (6) with BBQ Pork $8.90
  • Seafood $12.00
  • Nasi Goreng (with Ice) $12.50
  • 1 Crumbed Fish, 1 Hot Dog, Chips $7.30
  • Dinner Pack (crumbed fillet with chips &salad) $10.90
Baobab Cafe and Catering (sample menu)
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • -Gluten free bread or rosti instead of toast $2 extra
  • Halloumi rosti stack $18.00
    • Grilled tomatoes, spinach, balsamic reduction and herb oil
  • Toasted almond and flaxseed muesli $11.00
    • Honey baked oats, fresh fruit, toasted seeds and yoghurt
  • -Hollandaise, extra toast $2 each
  • -Add bacon $5 extra
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
Arabica Cafe (sample menu)
  • -Roast Beef, Beetroot & Red Onion
  • Mexican Chicken Salad $20.50
    • Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
  • Garlic Ciabatta $5.50
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
The Roundabout Bar (sample menu)
  • Vegetarian Nachos $10.00
  • Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
  • -Large $18.50
  • Chicken and mushroom filo parcel topped with our creamy basil sauce, served with salad $15.00
  • Seafood Chowder with garlic bread $15.00
  • Chicken Liver Pate served with toasted bread $12.50
  • Creamy mushrooms on five grain toast with bacon $16.00
  • CCB
    • Cranberry sauce, seasoned roasted chicken, red onion, capsicum, mozzarella and brie cheese
Aro Cafe (sample menu)
  • Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
  • Chargrilled Sirloin Steak w mustard & rocket $24.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Baked crispy rosemary potatoes $9.00
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Cynar & Prosecco $14.00
Single File Cafe (sample menu)
  • Homemade Bread $3.00
  • Toast with Spreads $4.00
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Single File Big Breakfast (The Works) $17.00
  • - Bacon & Avocado
Arizona Bar and Grill (sample menu)
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Fries $8.00
    • kumara, polenta, plain
  • Caesar Salad $4.00
    • add chicken
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • NY Strip 250g $27.00
  • Fish Cakes $14.00
    • tartar, watercress, lemon
Cafe on Plimmer (sample menu)
  • Mee Goreng $12.00
  • Chicken & Bacon Sandwich
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Corn Fritter w/ Bacon & Salad
  • Creamy Carbonara w/ Bacon & Mushroom
  • Skinless Pork Sausage (LONG-SI-LOG)
    • Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • Avocado And Tomato on Toast $9.50
  • CRISPY ADOBO FLAKES (ADSILOG) $15.00
    • Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
Lunch Box (sample menu)
  • Bacon Eggs Tomato sausage and toast $11.00
  • Hamburger $4.50
  • Bacon Egg Cheese
  • Ham Cheese and pineapple $5.00
  • HawaiianBurger $5.00
  • Chicken Fillet Burger $6.00
  • Eggs on Toast $7.00
    • scramble eggs/poached eggs fried eggs
  • Bacon and Egg $5.00
Rata Cafe (sample menu)
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
  • Kids sized vegetarian burger + chips $7.50
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Streaky bacon + free range+ egg on toast $7.50
Shan Lee Takeaways

Shan Lee Takeaways

location

Address

110 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

049398818

clock

Opened hours

Monday: 11:30 AM – 11:00 AM, Tuesday: 11:30 AM – 11:00 AM, Wednesday: 11:30 AM – 11:00 AM, Thursday: 11:30 AM – 11:00 AM, Friday: 11:30 AM – 11:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
110 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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