Sharaku Japanese Restaurant in Auckland City Menu

LUNCH MENU LUNCH MENU
  • Lunch Box N/A
    • all served with miso soup
  • Maku Box $27.00
    • Combination of teriyaki chicken, tempura, sashimi, dish of the day and rice in a lunch box
  • Roll Maku Box $32.00
    • Combination of rolled sushi, teriyaki chicken, tempura, sashimi and dish of the day in a lunch box
  • Deluxe Maku Box $32.00
    • Combination of karaage, teriyaki chicken, tempura, sashimi and dish of the day in a lunch box
  • Beef Maku Box $32.00
    • Combination of teriyaki beef, tempura, sashimi, dish of the day and rice in a lunch box
  • Eel Maku Box $33.00
    • Combination of eel on rice, salmon sashimi, teriyaki chicken, tempura and dish of the day in a lunch box
  • Vege Maku Box $25.00
    • Combination of vege tempura, vege roll sushi, agedashi tofu and gomaae spinach in a lunch box
  • Additional Small Salad $3.00
COMBINATION LUNCH COMBINATION LUNCH
  • Choose any two $32.00
    • all served with rice, miso soup, salad and dish of the day. Sashimi, Tempura, Teriyaki Chicken, Teriyaki Salmon, Teriyaki Beef
  • Sushi & Choose any one $35.00
    • all served with miso soup, salad and dish of the day - Sashimi, Tempura, Teriyaki Chicken, Teriyaki Salmon, Teriyaki Beef
SET MENU SET MENU
  • Set Menu N/A
    • all served with rice (except sushi set), miso soup, salad, dish of the day and pickles
  • Sushi Set $25.00
    • 7 pieces of New Zealand inshore sliced raw fish on cubes of vinegared rice
  • Sashimi Set $25.00
    • A selection of New Zealand inshore sliced raw fish, served with wasabi & soy sauce
  • Tempura Set $25.00
    • Two prawns and vegetables tempura served with dipping sauce
  • Teriyaki Chicken Set $25.00
    • Grilled chicken with teriyaki sauce
  • Teriyaki Salmon Set $25.00
    • Grilled New Zealand king salmon with teriyaki sauce
  • Additional Small Udon $5.00
BOWL MENU BOWL MENU
  • Bowl Menu N/A
    • all served with dish of the day and pickles
  • Nabeyaki Udon $24.00
    • Prawn and vege tempura, egg, shiitake mushroom and udon noodle soup served in an earthen pot
  • Eel Bowl $29.00
    • BBQ eel on a bowl of rice and miso soup
  • Tempura Bowl $18.00
    • Prawn and vegetables tempura on a bowl of rice drizzle with special soy sauce and miso soup
  • Teriyaki Salmon Bowl $18.00
    • Grilled New Zealand king salmon with teriyaki sauce on a bowl of rice and miso soup
  • Chicken Katsu Bowl $18.00
    • Fried chicken cutlet prepared with egg and special soy sauce on a bowl of rice and miso soup
  • Additional Small Udon $5.00
  • Additional Small Salad $3.00
A LA CARTE A LA CARTE
  • Edamame $5.00
    • Boiled soy beans
  • Karaage Chicken $10.00
    • Deep fried seasoned chicken
  • Gyoza $10.00
    • 6 pieces of Japanese pork & vegetable dumpling
  • Beef Tataki $15.00
    • Thin sliced seared beef served with onion based dressing
  • Teriyaki Chicken Sml $11.00/Lge $20.00
    • Grilled chicken with teriyaki sauce
  • Prawn Tempura $4.00 each
  • Vege Tempura Platter $9.00
    • Assorted vegetable tempura
  • Tempura Platter $18.00
    • Assorted prawn and vegetable tempura
  • Sashimi Platter Sml $21.00/Lge $31.00
    • Assorted freshly prepared New Zealand inshore sashimi
  • Sushi Platter Sml $21.00/Lge $32.00
    • A selection of sushi freshly prepared inshore fish of the day

Nearby Sample Menus

Men Tatz (sample menu)
  • R12 Spicy Shio Ramen $10.00
    • BBQ pork, egg, bamboo shoot, etc.
  • R16 Seafood Ramen $13.00
    • Mussel, shrimp, squid, etc.
  • J5 Sweet & Sour Chicken $10.00
  • D6 Vege Egg Don $9.00
  • S12 Fried Salmon & Tofu $8.00
  • R2 Thin Noodle Ramen $8.00
    • BBQ pork, bamboo shoot, black fungus, pickled ginger, etc. Served in a bread.
  • F8 Salmon Miso BBQ $12.00
  • H8 Lemon $3.00
Royal Siam (sample menu)
  • Panang Curry
    • Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
  • Raad Na
    • Thick rice noodle in Thai gravy with vegetable
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Spring Rolls $7.50
    • Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
  • Hoy Jo $7.50
    • Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • Sood Yod $9.50
    • Crispy Fried scallops. This is a very popular dish served with sweet chilli sauce
Lucky Wok Takeaways (sample menu)
  • Special L $7.50
    • 2 cheese burgers or 2 egg burgers and $1.00 chips
  • Egg Fu Toong $8.50
  • Steak $9.50
  • Seafood & veges $14.50
  • Special small size $10.50
  • Extra $0.70
  • Combination meats $12.00
  • Prawn $13.00
Upland Fish Shop (sample menu)
  • Steak $7.20
  • Chips $3.80
  • Cheese $4.20
  • (1/2 doz) $6.00
  • Chicken Nuggets (1/2 doz) $5.20
  • Fish $4.00
  • Scallop $2.30
  • Egg, Cheese, Tomato, Onion, Pineapple $1.20
Kokako Cafe (sample menu)
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Potato $0.50 ea
  • No 5 $12.50
    • 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
  • 4 chicken, nibbles & 3 potatoes $4.00
  • No 3 $13.50
    • 20 nibbles
  • Pork $5.30/$6.30
  • Fish snack box $5.00
    • 2 fish, $2.00 chips
  • 10 pieces chicken.18 potatoes.tub gravy.1.5L drink $36.00
Cheung Hing Takeaways (sample menu)
  • Roast Pork $13.00
  • Combination Meats $16.00
  • Roast Pork $13.00
  • Ham (Meat Pattie) / Egg / Cheese / Hawaiian $4.50
  • Chips (min) / Fish (Hoki) $3.50
  • Chicken / Steak $13.00
  • With Prawn, Roast Pork, Chicken, Steak & Cashew Nuts $16.00
  • Egg Foo Yoong (no meats) $11.00
Ken Yakitori Bar (sample menu)
  • Kumara (Sweet Potato) $4.50
  • KEN Special 5 Skewers Combo $13.00
    • (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
  • Three flavored Salmon Sashimi $22.00
  • Steamed Prawn Dumpling $8.00
  • Mixed Sashimi Small $22.00
  • Chicken Mince Balls $5.00
  • Mixed Sashimi Large $34.00
  • Ramen Noodles $12.00
Rocket Kebabs (sample menu)
  • Mixed on Rice & Salad $13.00
  • Lamb on rice & salad $13.00
  • Mixed salad $10.50/$13.00
  • Chicken Curry $14.00
    • served with nice and salad
  • SAUCES
    • BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
  • Chicken salad $10.00/$12.50
  • Vegetarian meal $11.00
    • vege samosa, 2 falafel and salad
  • Chicken Satay $13.00
    • on Rice & Salad
Cafe Karadeniz (sample menu)
  • Bagel $13.00
    • With bacon and egg
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Bagel $11.00
    • With salmon and cream cheese
  • Scrambled Eggs $11.00
    • Served with mixed grain toast
  • Eggs on Toast $10.00
    • Served with mixed grain toast
  • Meze for One $18.00
    • Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
  • Meze for Two $25.00
    • As above for two people
  • Bacon and Eggs $12.50
    • Served with mixed grain toast
Bamboo House (sample menu)
  • R8 Fried Rice in Egg Omelette $15.00
  • R7 Jabchae Vermicelli Noodle on Rice $15.00
  • S15 Bulgogi Beef Soup $16.00
  • T4 Ham & Kimchi Steamboat - Assorted ham & bacon, kimchi, ramen noodle in mild spicy soup, 2 rice, 6 side dishes $46.00
  • S13 Dumpling soup $15.00
  • A5 Pan-sauced Tofu Spicy $8 / $9
  • Beef Jabchae $18.00
    • Stir-fried Vermicelli Noodle with beef
  • A3 Seafood & Kimchi Pancake Half & Half $16.00
Joong Wha Roo Chinese (sample menu)
  • Jaeng ban ja jang $30.00
    • Shrimp, squid in black bean sauce served in large plate (serves 2)
  • Udong $12.00
    • Mild seafoods noodle soup
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Sae wu tang myun $14.00
    • Mild shrimps noodle soup
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • Dak bok um bab $13.00
    • Fried rice with chicken & soup
Lucky Star Takeaway (sample menu)
  • Chips (1cup) $2.00
  • Pork n’ Noodle soup $6.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Mussels (3 pieces) $2.00
  • Sausage $2.00
  • Spring Roll $2.00
  • Crab stick 2 $2.00
  • Prawn $8.00/$11.00
Melrose Load Takeaways (sample menu)
  • Churro $1.00
  • Crispy chicken burger $4.80
  • Hoki $2.50
  • Oyster $1.50
  • Spring Roll $1.80
  • BBQ pork $10.50
  • Crab Stick $1.20
  • Wonton 6pcs $3.50
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style.
  • Chaahat Vegetarian Banquet for 2 $28.00 Per Person
    • Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables.
  • Lacha Parantha $3.90
    • Stuff with butter.
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Sweet Mango Chutney $3.00
Sharaku Japanese Restaurant

Sharaku Japanese Restaurant

location

Address

75 Queen Street, Auckland, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093790483

email

Email

booking@sharaku.co.nz

clock

Opened hours

Monday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:15 PM, 6:00 PM – 12:00 AM, Friday: 12:00 – 2:15 PM, 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
75 Queen Street, Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
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