Sharaku Japanese Restaurant in Auckland City Menu

LUNCH MENU LUNCH MENU
  • Lunch Box N/A
    • all served with miso soup
  • Maku Box $27.00
    • Combination of teriyaki chicken, tempura, sashimi, dish of the day and rice in a lunch box
  • Roll Maku Box $32.00
    • Combination of rolled sushi, teriyaki chicken, tempura, sashimi and dish of the day in a lunch box
  • Deluxe Maku Box $32.00
    • Combination of karaage, teriyaki chicken, tempura, sashimi and dish of the day in a lunch box
  • Beef Maku Box $32.00
    • Combination of teriyaki beef, tempura, sashimi, dish of the day and rice in a lunch box
  • Eel Maku Box $33.00
    • Combination of eel on rice, salmon sashimi, teriyaki chicken, tempura and dish of the day in a lunch box
  • Vege Maku Box $25.00
    • Combination of vege tempura, vege roll sushi, agedashi tofu and gomaae spinach in a lunch box
  • Additional Small Salad $3.00
COMBINATION LUNCH COMBINATION LUNCH
  • Choose any two $32.00
    • all served with rice, miso soup, salad and dish of the day. Sashimi, Tempura, Teriyaki Chicken, Teriyaki Salmon, Teriyaki Beef
  • Sushi & Choose any one $35.00
    • all served with miso soup, salad and dish of the day - Sashimi, Tempura, Teriyaki Chicken, Teriyaki Salmon, Teriyaki Beef
SET MENU SET MENU
  • Set Menu N/A
    • all served with rice (except sushi set), miso soup, salad, dish of the day and pickles
  • Sushi Set $25.00
    • 7 pieces of New Zealand inshore sliced raw fish on cubes of vinegared rice
  • Sashimi Set $25.00
    • A selection of New Zealand inshore sliced raw fish, served with wasabi & soy sauce
  • Tempura Set $25.00
    • Two prawns and vegetables tempura served with dipping sauce
  • Teriyaki Chicken Set $25.00
    • Grilled chicken with teriyaki sauce
  • Teriyaki Salmon Set $25.00
    • Grilled New Zealand king salmon with teriyaki sauce
  • Additional Small Udon $5.00
BOWL MENU BOWL MENU
  • Bowl Menu N/A
    • all served with dish of the day and pickles
  • Nabeyaki Udon $24.00
    • Prawn and vege tempura, egg, shiitake mushroom and udon noodle soup served in an earthen pot
  • Eel Bowl $29.00
    • BBQ eel on a bowl of rice and miso soup
  • Tempura Bowl $18.00
    • Prawn and vegetables tempura on a bowl of rice drizzle with special soy sauce and miso soup
  • Teriyaki Salmon Bowl $18.00
    • Grilled New Zealand king salmon with teriyaki sauce on a bowl of rice and miso soup
  • Chicken Katsu Bowl $18.00
    • Fried chicken cutlet prepared with egg and special soy sauce on a bowl of rice and miso soup
  • Additional Small Udon $5.00
  • Additional Small Salad $3.00
A LA CARTE A LA CARTE
  • Edamame $5.00
    • Boiled soy beans
  • Karaage Chicken $10.00
    • Deep fried seasoned chicken
  • Gyoza $10.00
    • 6 pieces of Japanese pork & vegetable dumpling
  • Beef Tataki $15.00
    • Thin sliced seared beef served with onion based dressing
  • Teriyaki Chicken Sml $11.00/Lge $20.00
    • Grilled chicken with teriyaki sauce
  • Prawn Tempura $4.00 each
  • Vege Tempura Platter $9.00
    • Assorted vegetable tempura
  • Tempura Platter $18.00
    • Assorted prawn and vegetable tempura
  • Sashimi Platter Sml $21.00/Lge $31.00
    • Assorted freshly prepared New Zealand inshore sashimi
  • Sushi Platter Sml $21.00/Lge $32.00
    • A selection of sushi freshly prepared inshore fish of the day

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
  • ASSAM FISH $36.00+
    • Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
  • K. K SPRING ROLLS $5.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • MALAYSIA STYLE TOM YUM $20.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • SAMBAL FISH $36.00+
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
  • SINGAPORE VERMICELLI $13(Regular)/$18(Large)
  • SAMBAL PRAWNS PETA $36.00
    • Pete- smelly bean or bitter bean refer from the wiki; stir fry with sambal sauce and the combination of banana prawns
Hangi Shop (sample menu)
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Royal Heights Takeaways (sample menu)
  • Chicken Mushroom $15.00
  • Chicken $11.50
  • Mushroom $2.50
  • Seafood $17.00
  • Egg $10.00
  • Pack $11.00
    • 10 Chicken Nibbles, $3.00 Chips
  • Season Wedges (Sour Cream) $4.50
  • Combination Meat & Vegetables $14.00
Panmure Super Horse Chinese Takeaways (sample menu)
  • Chicken & sweetcorn soup $9.00
  • Nasi goring & meat, veggies, rice $14.00
  • Chicken Vegetable $10.00
  • A $14.00
    • 2x Egg Burger, 2x Sausage, $2.00 Chips,2x Can Coca—Cola
  • Combination $12.50
  • Steak $4.00
  • Chicken $10.00
  • Ham $ 3.20
Blockhouse Bay Fisheries (sample menu)
  • GURNARD $2.80
  • SEA DOG $4.00
    • (CHEESE & ONION)
  • STEAK (SCOTCH FILLET) $4.30
  • SNAPPER BURGER $6.00
  • POTATO $0.80
  • CHEESE & PINEAPPLE $3.00
  • CURRY ROLL $1.80
  • BATTERED SAUSAGE $1.50
Men Tatz (sample menu)
  • H4 Ice Cream with Red Bean Paste $5.00
    • Green tea or vanilla
  • S6 Spicy Bamboo Shoot $5.00
  • S7 Sliced BBQ Pork $6.00
  • D7 EggTofu Don $9.00
  • P5 Ton Kotsu $25.00
  • G4 Teriyaki Chicken Salad $10.00
  • H1 Green Tea Ice Cream $5.00
  • F6 BBQ Shrimp $7.00
Pizza Planet (sample menu)
  • Chips $4.90
    • large
  • Lasagne $6.50
    • Italy's favourite pasta layers of bolognese, bechamel & pasta
  • Salads selection from fresh salad bar $5.90
  • C $11.90
    • pizza, salad, 390ml drink or 400 ml pump
  • Penne bolognese $9.90
    • tube shaped pasta with the famous bolognese sauce
  • Pizza & salad $9.90
    • choose from our salad bar
  • Fettucine $9.90
    • with ham, cream & mushroom sauce
  • Pizza $34.90
    • whole takeaway pizza
Mamma Rosa Restaurant (sample menu)
  • Large Pizzas - additional $10.00
  • Greco Sm $18.00/Lg $30.00
    • Tomato, cheese, lamb, feta, olives, capsicum, basil, red onion, tzatziki
  • Speciale $17.00
    • Tomato, cheese, ham, salami, bacon, mushroom, capsicum, tuna, prawns, olives
  • Tzaziki $8.00
    • Yoghurt, garlic & cucumber dip
  • Salami $15.00
    • Tomato, cheese, salami
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Fettuccine Prosciutto $17.00
    • Fettuccine in a creamy tomato sauce w ham
Provedor (sample menu)
  • Thai Green Curry 8.50
  • Sandwiches 5.50
  • Pies 5.00
  • Thai Red Curry 8.50
  • Satay Chicken 8.50
  • Nachos 5.00
  • Sweet and Sour Chicken 8.50
Twenty Three Cafe (sample menu)
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • - Potato Cake $4
  • - Hot smoked Salmon $7
  • Side salad (max 2 salads per bowl) $12.50
  • Free range eggs on your choice of
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • -Hot Smoked Salmon $18.50
Food King (sample menu)
  • Pork $11.00
  • Steak $3.00
  • Fish n chips special $13.00
    • 4 fish, 4 crab sticks, 4 potato fitter, $3.00 chips
  • Prawn $12.00
  • Pork $10.50
  • Special 1 $13.00
    • 20 chicken nibbles & chips
  • Chicken $10.50
  • Pork $10.50
Canteen Corporate Cafe (sample menu)
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
The Fish Pot Cafe (sample menu)
  • Battered Fish $27.50
    • in a light crisp batter with homemade tartare sauce
  • Chocolate liqueur mousse $9.00
    • Topped with fresh whipped cream.
  • Fish & calamari battered or garlic $28.20
  • Chargrilled Scotch Fillet (200g) $27.10
    • prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
  • served with salad and chips or rice
  • Supreme 110gms $25.50
  • Add a Salad $3.60
  • Fish & Mussels battered or garlic $28.20
Graft'n Cafe (sample menu)
  • Naked with preserves & cream cheese $7.00
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • -add a poached egg $2.50
  • -"Holy" free range bacon $5.00
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • -"Aorak" smoked salmon $6.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
Fiesta Lunch Bar (sample menu)
  • CUSTARD AND APPLE PIES $2.50
  • VOGEL $3.50
  • VEGETARIAN $3.50
  • CHICKEN KEBAB $3.00
  • SATAY BEEF $3.80
  • ALL CAKES AND SLICES $2.00
  • SAUSAGES $1.20
  • SANDWICHES $3.00
Sharaku Japanese Restaurant

Sharaku Japanese Restaurant

location

Address

75 Queen Street, Auckland, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093790483

email

Email

booking@sharaku.co.nz

clock

Opened hours

Monday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:15 PM, 6:00 PM – 12:00 AM, Friday: 12:00 – 2:15 PM, 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
75 Queen Street, Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant