Sharaku Japanese Restaurant in Auckland City Menu

LUNCH MENU LUNCH MENU
  • Lunch Box N/A
    • all served with miso soup
  • Maku Box $27.00
    • Combination of teriyaki chicken, tempura, sashimi, dish of the day and rice in a lunch box
  • Roll Maku Box $32.00
    • Combination of rolled sushi, teriyaki chicken, tempura, sashimi and dish of the day in a lunch box
  • Deluxe Maku Box $32.00
    • Combination of karaage, teriyaki chicken, tempura, sashimi and dish of the day in a lunch box
  • Beef Maku Box $32.00
    • Combination of teriyaki beef, tempura, sashimi, dish of the day and rice in a lunch box
  • Eel Maku Box $33.00
    • Combination of eel on rice, salmon sashimi, teriyaki chicken, tempura and dish of the day in a lunch box
  • Vege Maku Box $25.00
    • Combination of vege tempura, vege roll sushi, agedashi tofu and gomaae spinach in a lunch box
  • Additional Small Salad $3.00
COMBINATION LUNCH COMBINATION LUNCH
  • Choose any two $32.00
    • all served with rice, miso soup, salad and dish of the day. Sashimi, Tempura, Teriyaki Chicken, Teriyaki Salmon, Teriyaki Beef
  • Sushi & Choose any one $35.00
    • all served with miso soup, salad and dish of the day - Sashimi, Tempura, Teriyaki Chicken, Teriyaki Salmon, Teriyaki Beef
SET MENU SET MENU
  • Set Menu N/A
    • all served with rice (except sushi set), miso soup, salad, dish of the day and pickles
  • Sushi Set $25.00
    • 7 pieces of New Zealand inshore sliced raw fish on cubes of vinegared rice
  • Sashimi Set $25.00
    • A selection of New Zealand inshore sliced raw fish, served with wasabi & soy sauce
  • Tempura Set $25.00
    • Two prawns and vegetables tempura served with dipping sauce
  • Teriyaki Chicken Set $25.00
    • Grilled chicken with teriyaki sauce
  • Teriyaki Salmon Set $25.00
    • Grilled New Zealand king salmon with teriyaki sauce
  • Additional Small Udon $5.00
BOWL MENU BOWL MENU
  • Bowl Menu N/A
    • all served with dish of the day and pickles
  • Nabeyaki Udon $24.00
    • Prawn and vege tempura, egg, shiitake mushroom and udon noodle soup served in an earthen pot
  • Eel Bowl $29.00
    • BBQ eel on a bowl of rice and miso soup
  • Tempura Bowl $18.00
    • Prawn and vegetables tempura on a bowl of rice drizzle with special soy sauce and miso soup
  • Teriyaki Salmon Bowl $18.00
    • Grilled New Zealand king salmon with teriyaki sauce on a bowl of rice and miso soup
  • Chicken Katsu Bowl $18.00
    • Fried chicken cutlet prepared with egg and special soy sauce on a bowl of rice and miso soup
  • Additional Small Udon $5.00
  • Additional Small Salad $3.00
A LA CARTE A LA CARTE
  • Edamame $5.00
    • Boiled soy beans
  • Karaage Chicken $10.00
    • Deep fried seasoned chicken
  • Gyoza $10.00
    • 6 pieces of Japanese pork & vegetable dumpling
  • Beef Tataki $15.00
    • Thin sliced seared beef served with onion based dressing
  • Teriyaki Chicken Sml $11.00/Lge $20.00
    • Grilled chicken with teriyaki sauce
  • Prawn Tempura $4.00 each
  • Vege Tempura Platter $9.00
    • Assorted vegetable tempura
  • Tempura Platter $18.00
    • Assorted prawn and vegetable tempura
  • Sashimi Platter Sml $21.00/Lge $31.00
    • Assorted freshly prepared New Zealand inshore sashimi
  • Sushi Platter Sml $21.00/Lge $32.00
    • A selection of sushi freshly prepared inshore fish of the day

Nearby Sample Menus

Empire Tavern (sample menu)
  • Caesar ’s Empire(GF) $22.00
    • Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Tacos $12.00
    • Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Scotch Fillet $10.00
    • Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Thai Friends Restaurant (sample menu)
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Gary Puff (4 pieces) $10.00
    • Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
  • Crispy Pork Belly Basil [Hot] $19.00
    • Crispy pork belly with chilli, garlic, vegetables and basil
  • Red Curry Duck (Medium) $19.00
    • Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
  • Coconut rice $5.00
  • Singapore Noodle $17.00
    • Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
  • Thai Beef Salad (Hot) $18.00
    • Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
  • Prawns Garlic (Mild) $19.00
    • Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
Panmure Super Horse Chinese Takeaways (sample menu)
  • Steak $10.00
  • Egg Fu Young no meat $8.50
  • Pineapple FrItter $1.20
  • Won Ton (12 For) $9.00
  • Steak & Veg $13.50
  • SQUID & VEG $14.50
  • Bar—B—Q Pork $5.00
  • Chicken & Veg $13.50
A J Food Bar (sample menu)
  • Rump steak $10.50
    • Grilled to your liking
  • Loaded with cheese, mushroom, onion, sauce and mustard $4.00
  • Ice cream sundae $3.00
  • B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
  • Aj's works burger $8.00
    • Beef patty, crispy bacon, chicken, egg, cheese
  • Bacon & egg burger $5.00
    • Served with crispy bacon, egg and beef pattie
  • -ham $1.20
  • Potato fritter / chicken nugget $0.60
The Kingslander (sample menu)
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • Britomart cut - 250g of our tender ribs $14.5
  • Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
  • Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
  • Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
  • House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
  • Steak, fries and egg w salad option $25.0
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
Cheung Hing Takeaways (sample menu)
  • Meat $6.00
  • Potato Fritter $1.00
  • Cooked with egg onions, peas, bean sprouts
  • 1 Dozen $10.00
  • Chicken & Veges / Pork & Veges / Steak & Veges $14.00
  • Won Ton Noodles Soup / Chicken Noodles Soup $12.00
  • Prawn $16.50
  • Hot Dog (On Stick) $2.20
Teed Street Larder; (sample menu)
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • slow roasted pork belly, cider onions, cornichons $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
Mt Albert Food Bar (sample menu)
  • EGG $3.10
  • GIANT $8.00
  • MUSSEL FRITTER $2.40
  • SAUSAGES $1.20
  • HAMBURGER only $1.80
  • AMERICAN
  • STEAK $3.50
  • SEA DOG $2.80
Mamata Bakehouse (sample menu)
  • Salmon Cream Cheese+ capers $9.00
  • Steak & Mushroom (Organic)
  • Smoked Fish
  • Steak & Cheese (Organic)
  • Avocado+ Tomato $6.50
  • Cheesy Vege
  • Butter Chicken
  • Extra Avo or tomato $3.00
Oceanz Seafood Downtown (sample menu)
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • KUMARA CHIPS $6.50
  • HAPUKA $8.50
  • Salmon Grilled & 1/2 Chips $12.95
  • WHITEBAIT FRITTER $9.50
  • CHIPS PER SCOOP $3.00
  • PRAWN $3.00
  • Flounder & 1/2 Chips $12.95
Hammerheads Seafood Restaurant and Bar (sample menu)
  • Grilled Market Fish cauliflower puree, peas, capsicum jam -
  • Kumeu River Estate Kumeu, Auckland 10 $80 Bottle
  • Stella Artois Legere (Low Carb) $9
  • “Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
  • House Spirits $8.5
  • Laphroaig Islay $13
  • Turanga Creek Organic Merlot-Cab, Whitford 10 $54 Bottle / $11 Glass
  • Grey Goose (L’Orange / Citron / Pure) $13
CAC Bar And Eatery (sample menu)
  • TRINITY HILL GIMBLETT GRAVELS MERLOT Hawkes Bay 2009 - / $62
  • TE MATA ELSTON CHARDONNAY Hawkes Bay 2011 - / $65
  • ON TAP -
  • - Per Glass / Per Bottle
  • MARTINBOROUGH CHARDONNAY Martinborough 2009 - / $70
  • JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
  • HUMMUS w. spiced lamb, pinenuts, parsley, mint (g) (d) / w. cherry tomatoes, fried cauliflower & olives (g) (d) (v) $17
  • PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
Middle East Cafe (sample menu)
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • daily selection of desserts $4.50
  • Sis Kebab, four sis kebab skewers $22
  • Chawarma, spiced lamb from the spit $20
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Graft'n Cafe (sample menu)
  • House made mince on toast, poached egg + WW toast $15.00
  • -Avocado $4.00
  • ·Add on
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • -add a poached egg $2.50
  • -"Aorak" smoked salmon $6.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
Thai Street (sample menu)
  • Chunky Chips $7.50
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Wedges & Sour cream $7.50
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
Sharaku Japanese Restaurant

Sharaku Japanese Restaurant

location

Address

75 Queen Street, Auckland, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093790483

email

Email

booking@sharaku.co.nz

clock

Opened hours

Monday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:15 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:15 PM, 6:00 PM – 12:00 AM, Friday: 12:00 – 2:15 PM, 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
75 Queen Street, Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
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