Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
Smoked Salmon (3) $7.00
- Florentine (V) $15.50
Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
Roasted Pumpkin Salad, Avocado, Feta Cheese, Tomatoes, Pinenuts and a Lemon Parsley Dressing (V), (G) $19.50
Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
Pad Thai Spring Rolls (1 roll) $2.00
Stir fried pad Thai, tofu, vegetables in crisp wrapping served with plum sauce
A2 Beef Satay (5 skewers) $8.50
with peanut sauce and sweet vinegar sauce
S1 Tom Yum Goong Small $5.50 Large $8.50
Thai spicy and sour soup with prawns, lemon grass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
Prawns $13.50
Prawns $13.00
B1 Pok Pok Salad $12.00
Shredded green papaya, prawns, garlic, carrot, toasted peanuts, tomatoes, in palm sugar and lime dressing