Address
71 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Sierra Cafe in Auckland City Menu
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ALL DAY BREAKFAST- crispy bacon $16.50
- smoked salmon $18.50
- vegetarian $15.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
- Toast & Bagel Selection
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
LUNCH- Soup of the Day $12.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Pasta of the Day
- See our Chef's special board
Nearby Sample Menus
- Assorted Meat & Tofu $16.00
- Tender Beef, Rice Noodles Soup $10.00
- Vietnamese Spring Rolls (3) $4.00
- Vegetable Delight $14.00
- Deep Fried Wontons (1/2 Dozen) $5.00
- Grilled Beef Marinated in Lemon Grass $15.00
- Mince Beef Fried Rice $14.00
- Combination Meats & Thin Rice Noodles $11.00
- Corn Fritter $3.00
- Ham $3.50
- Vegetable $4.50
- Squid $15.00
- Cheese $5.00
- Squid Ring $0.80
- Fish Lemon Sauce $13.50
- Barbecue Pork $12.50
-
LAMB ON RICE $14.50
- lamb pieces marinated overnight cooked on the spit
- CHICKEN SATAY $18.50
- GREEK SALAD $8.00
-
FALAFEL BURGER $10.50
- deeply fried chickpea pattie with burger salad
-
BETSIE SPECIAL $19.00
- combination of chicken shish and mince
-
CHICKEN ON RICE $14.00
- chicken pieces marinated overnight cooked on the spit
- SOVLAKI $12.00
- KUMARA CHIPS $6.00
-
Banana Walnut Waffle $10.00
- Freshly cut banana, walnut, and drizzled w maple syrup
-
Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
-
Pork belly w scallops GF $24.50
- chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
-
Smoked fish potato croquette $11.50
- w herb mayonnaise
-
Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
-
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta
-
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
-
Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
- Hamburger $2.80
-
Special pack $13.00
- 4 Fish $5 Chips 3 Sausages
- Steak Mushroom $12.00
-
Mussel special $6.00
- 7 x mussels $1 chips
- Family Trays $24.00
- Chicken Cashew Nuts $12.00
- Plain $7.00
-
Family Feast $21.00
- 8 Fish $5 Chips sausages
- PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
-
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
-
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
-
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
-
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Pork Belly Bahn Mi Dasndich $18
-
Today's Beef
- see waiter
- Fries $6
- Buffalo Haloumi, Roast Vege & Herb $18
-
Seasonal Fish
- see waiter
- Side Salad $6
-
Hyderabadi Biriyani (Prawn) $26.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
-
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
-
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
-
Hyderabadi Biriyani (Lamb w Bone) $20.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
-
Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
-
Curry Thali (Chicken) $22.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
-
Chepa Curry South Indian $22.95
- south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
-
Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
- $17.00 Whole
- Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
- Vegetarian
- Large $18.00
- Medium $16.00
- Medium $14.50
- Medium $14.50
- Served with salad and your choice of lamb $7.50
- -Chips
- -$1 chips
- -Chips
- -2 mussels
- - Bacon meal
- #5 $10.00
- #2 $15.00
- -$2 chips
- chicken, celery & tamarind soup $16.50
- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
- braised goat, harissa & yoghurt $15.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
- -Bacon $17.50
- - Hot smoked Salmon $7
- Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
-
The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
- - Potato Cake $4
- Free range eggs on your choice of
- -Bacon / Kale / Roasted vine tomatoes / Green salad $5
- Cream Cheese + jam or M.Mite or vegemite $4.50
- Salmon Cream Cheese+ capers $9.00
- Extra Avo or tomato $3.00
- Salmon + Avocado $9.00
- Cream Cheese only $4.00
- Cheesy Lentil Roll
- Butter+jam or Nutella or vegemite $4.00
- Steak (Organic)
- PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
- BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
- FRENCH WISHKEY Chambord, Drambuie & fresh lime $16.50
- TERRACE EDGE SYRAH Waipara Valley 2011 $11 / $52
- GOSSET BRUT EXCELLENCE (France) - / $120
- MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
- MEATBALLS veal & pork w. laban, lemon & parmesan $18
- Macs Hop Rocker $7.90
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Sierra Cafe
Phone
093776510
Opened hours
Mon
6 AM to 4:30 PM
Tue
6 AM to 4:30 PM
Wed
6 AM to 4:30 PM
Thu
6 AM to 4:30 PM
Fri
6 AM to 4:30 PM
Sat
8 AM to 3 PM
Sun
9 AM to 3 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
71 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Cafe Food Menus
- Auckland Region Cafe Food Menus
