Sinbad Kebab House in Wellington City Menu

KEBABS MENU KEBABS MENU
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Large $9.00
  • Small $7.00
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Large $10.00
  • Small $8.00
  • Mixed Doner
    • Combination of beef & chicken in yofka bread with salads and sauces.
  • Large $11.00
  • Small $8.50
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Large $13.00
  • Small $11.00
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Large $14.00
  • Small $11.00
  • Mixed Eskander (Meal)
    • Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
  • Large $14.00
  • Small $11.00
  • Vegetarian Eskander (Meal)
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Large $14.00
  • Small $11.00
  • Children Eskander (Meal) Large $11.00
VEGETARIAN VEGETARIAN
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Large $9.00
  • Small $7.00
  • Mujver
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Large $9.00
  • Small $7.00
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Large $9.00
  • Small $7.00
  • Mixed Meza
    • Combination Of all vegetarians served in yofka bread with salads and sauces.
  • Large $11.00
  • Small $8.50
  • PUNNETS Large $6.00
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
DESSERTS DESSERTS
  • Baklawa & Turkish Delight. $3.00
SAUCES SAUCES
  • Hot Chili
  • Mild Chili
  • Tomato
  • Yoghurt
  • Garlic Yoghurt
  • Satay
  • Tahini
  • B.B.Q

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Won Ton Soup $6.00
    • Chicken flavoured soup with six won tons.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
The Long Bar Restaurant (sample menu)
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 19. Roti Chanai $3.50
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 1. Spring Rolls $5.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • 21. Sambal Chilli Sauce $0.50
Caffe L'Affare (sample menu)
  • Eggs M ontreal $18.50
    • With sm oked salmon, hollandaise & a hash brown
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Smoked salmon $7.00
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
Seaview Takeaways (sample menu)
  • FISH $11.00
  • CHICKEN CURRY ON RICE $11.50
  • PINEAPPLE RING $1.50
  • SLICED STEAK ON RICE $12.50
  • SINGLE SCOOP $3.50
  • ROAST PORK FOO YOUNG EGG $12.50
  • STEAK & VEGETABLES $11.50
  • VEGETABLE FOO YOUNG EGG $12.50
Tan Takeaways (sample menu)
  • Hot Dog $2.40
  • Beef with Black Pepper with Vegetables $13.50
  • -Vegetables $9.00
  • Prawns $17.50
  • Apple Turnover $1.80
  • Chicken (on rice) $11.50
  • Hawaiian $5.00
  • Pineapple Ring $1.80
Seafood Plus - Tawa (sample menu)
  • Extra charges $3.00
    • mushroom, cashew nuts, meat
  • ICE CREAM DEEP FRIED $3.00
  • Lemon chicken $11.00
    • on noodles or steamed rice
  • CHICKEN NUGGETS $0.90
  • Traditional fried rice $10.50
    • beef/pork/chicken
  • BACON FRITTER $2.50
  • CHIPS $3.00
  • Lemon fish $14.00
    • on noodles or steamed rice
Wadestown Seafoods (sample menu)
  • Fish cake $2.50
  • Hot Dog $2.40
  • Hawaiian Burger $5.00
  • Bacon Burger $5.50
  • Real Paua Frltter(10o%) $6.20
  • Crumbed Fish (warehou) $4.00
  • Cheese/Egg/Pineapple $1.40
  • 3 hot dogs, 1.5 lt drink pack
Milk Crate (sample menu)
  • single origin hot chocolate menu $6
  • bacon buttie $4
  • hardieboys ginger beer $5.50
  • filled baguettes $6.50
  • peoples coffee fair trade organic $3.50
  • benger apple and boysenberry or apple and raspberry $4.50
  • organic egg and rocket sandwich $4
  • real lemon, honey and ginger $4
Ministry Of Food Cafe (sample menu)
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • MOF sourdough with butter or olive oil $4
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Fries & Sauce(gf) $8
    • with or aioli
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
Colonial Coffee Lounge (sample menu)
  • Spaghetti on toast $7.50
  • Cordon bleu $13.50
    • With salad
  • 3 egg omlette $14.00
  • -Beef $11.00
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • Egg florentine $14.00
    • Spinach
  • -Colonial
    • Cheese-salad-crumbed chicken
Arizona Bar and Grill (sample menu)
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Sauteed Onions $2.00
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Caesar Salad $6.00
    • add prawns
  • Nino's Market Fish $24.00
    • changes weekly
  • NY Strip 250g $27.00
Ministry Of Food Cafe (sample menu)
  • Fresh Paté Examples: Orange duck liver – Served with cornichons, toasted bread & quince paste 50.00
  • Five spice duck salad in Asian spoons -
  • ---- -
  • Add: Grilled bacon, sausage or mushrooms 4.00
  • - Mini carrot cakes with cream cheese icing -
  • Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
  • Thai-style poached chicken with cucumber and chilli salad -
  • Renaissance Stonecutter scotch ale Belnheim 7.0% 14.00
Fujiyama Cafe (sample menu)
  • Japanese Fried Dumplings $10.90
  • 3 choices $8.80
  • Nasi goreng (hot & spicy0 $12.50
  • Vegetarian $9.90
  • Tofu stir fry on rice $10.90
  • Singapore fried noodles $11.90
  • Fish Ball $10.50
  • BBQ Pork & wonton $10.50
Shanghai Cafe (sample menu)
  • Chicken Fillet Fried Rice $9.00
  • Shrimps Egg Foo Young $10.00
  • Salty Fish with Chicken & Tofu Casserole $12.00
  • Sweet & Sour Wonton on Rice $10.00
  • Sweet & Sour Pork on Rice $10.00
  • Steamed creamy custard buns $4.50
  • BBQ Pork Fried Rice $9.00
  • Chicken / Beef / BBQ Pork / Vegetables Egg Foo Young $10.00
Masala Cafe and Bar (sample menu)
  • Beef Madras, A South Indian style beef curry prepared in grated coconut and cream. $18.50
  • Mango Kulfi, Homemade creamy Indian ice cream with nuts and mango pulp $7.50
  • Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
  • Lamb Biryani $18.90
  • Paneer Jalfrazi, Paneer cooked with onion, capsicum, tomato and garnish with coriander. What the Indians really love. $15.90
  • Cheese Naan, Naan stuffed with cheese $4.90
  • Mango Chutney $3.50
  • Chicken Sag, Boneless chicken cooked with spinach sauce and spices $18.50
Sinbad Kebab House

Sinbad Kebab House

location

Address

47 Coutts Street, Kilbirnie, Wellington City, WE, 6022, New Zealand

phone

Phone

049392199

clock

Opened hours

Mon Closed Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Kebabs , Takeaway Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
47 Coutts Street, Kilbirnie, Wellington City, WE, 6022, New Zealand
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