Snackers Cafe in Whangarei Menu

Snackers Cafe in Whangarei has no menu available, but can choose from many other options such as TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM: or COUNTRY CLUB from Rocksalt Bar and Restaurant. Indian Spice offers many options including Prawn Kadai and Vegetable samosa. Kamo Club Inc includes a wide range like Bread with dips or Chicken skewers. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Waterfront Cafe and Bar and Served until 11:30am.

Nearby Sample Menus

  • Chicken breast $32.00
    • With butternut pumpkin, hazelnut and wild mushrooms
  • Beef burger $22.00
    • Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
  • Beetroot cured salmon $17.00
    • With smoked yoghurt and pumpkin seeds
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • -Bacon $4.00
  • Homemade muffin of the day $4.50
  • Marrakesh $25.00
    • Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • Prawn Masala $15.90
    • Prawns cooked in onion masala and coconut cream
  • Lamb Wrap with Salad $8.00
  • Lamb / Beef Korma $13.50
    • Boneless lamb / beef pieces cooked in a cashew nut gravy
  • Meat Curry served with Rice (Excludes seafood) $9.00
  • Family Dinner Pack $49.00
    • Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
  • Chilli Chicken with Rice $15.50
    • Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
  • Lamb / Beef Madras $13.50
    • Boneless lamb / beef pieces cooked in coconut gravy and spices
  • Chicken Naan $4.00
  • Kofte $14,90
  • Lamb Falafel reg$9.50 / larg $11.90
  • Vege Combo $14.50
  • Lamb $14,90
  • Chicken $17.90
  • Lamb Falafel larg $11.90
  • Kofte $14.50
  • Lamb reg$9.50 / larg $11.90
  • Orange Juice (per glass) $3.00
  • MEXICANA $11.00 $18.00 $24.00
    • tomato, cheese, salami, ham, hot chillies
  • SPAGHETTI BOLOGNESE $12.00
    • Topped with cheese and meat sauce
  • GARLIC BREAD $6.00 $8.00 $10.00
    • garlic, oil, oregano, parsley, garlic butter
  • Cans $2.00
  • MARGUERITA $10.00 $15.00 $20.00
    • tomato, cheese
  • PLAIN CHIPS $3.00
  • Delivery applies to an order minumum of $20
  • Manzo Lasagne $17.50
    • traditional beef lasagne served w/ a mixed side salad
  • Amici Breakfast $18.50
    • eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
  • Mixed Mediterranean Side Salad $7.00
  • Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
  • Homemade Foccacia $10.50
    • w. Amici Dips
  • Calamari in Padella $16.50
    • crispy polenta coated w. salad greens & aioli
  • Olive Misto $9.50
    • marinated black & green olives imported from Italy
  • Insalada Di Gamberi $21.00
    • prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
  • Salad Leaves with House Dressing $6.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Lime Posset, Raspberry Sorbet $15.00
  • Today's Fish $33.00
  • Garlic Butter Mushrooms $6.50
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Chocolate Marquise with Cream Chantilly $9.50
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Chilli Chicken $13.90
    • Boneless chicken deep fried with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Bahar Vegetarian Banquet for 2 $60.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Muttar Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Vegetarian Mix Platter for 2 $12.90
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Lamb Do Pyaza $13.90
    • Boneless lamb pieces prepared traditionally in special spices & herbs
  • Beef Chettinad $13.90
    • Black pepper, garlic, ginger and herbs based beef curry
  • Onion Kulcha $3.00
    • Naan stuffed with diced onions and spices
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Bengali Fish Curry $15.90
    • Lemon fish cooked in mustard oil with mustard paste and onion based gravy
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • Side mushroom(grilled) $8.50
  • Extra egg $4.50
  • Keto Fettuccine $28.50
    • Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
  • Creamy Mushroom $27.50
    • Creamy mushrooms, avocado, poached egg & toast
  • Eggs Benedict
    • Poached eggs,toast and homemade hollandaise sauce:
  • Hash Tower $27.50
    • Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
  • Steak Sandwich $31.80
    • Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
  • Burlee $9.50
    • Served with cream and ice cream
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Prawn Masala $18.50
    • Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
  • Lamb Kadhai $17.00
    • Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
  • Any dish of your choice from the below
    • Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma
  • Onion Bhaji $6.50
    • Chopped onion slices/rings mixed with chickpea flour and spices deep fried
  • Aloo Matter $15.00
    • Peas and potatoes with special herbs and spices cooked in Punjabi Style
  • Chicken Vindaloo $17.00
    • Hot and spicy chicken curry in a very special Vindaloo sauce
  • Bashmati Rice is served complimentary with the mains
  • Mango Kulfi $8.00
    • A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Marinate olives $6.50
  • Fresh herb garlic mini loaves $8.50
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Potato Wedges - Oven Baked
    • (with sour cream)
  • Mini Mince Pies
    • (home made)
  • Ham & Salmon Quiche
    • (home made)
  • Sausages & Eggs
  • Almond Biscuit
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
  • Chips - Oven Baked
  • Louise Cake
Snackers Cafe

Snackers Cafe

location

Address

Peter Snell Road, Ruakaka Town Centre Marsden Point Rd, Ruakaka, Northland, 0171, New Zealand

phone

Phone

094330277

clock

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:30-15:00, Sunday: 09:30-14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Peter Snell Road, Ruakaka Town Centre Marsden Point Rd, Ruakaka, Northland, 0171, New Zealand
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