Snackers Cafe in Whangarei Menu

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Snackers Cafe in Whangarei has no menu available, but can choose from many other options such as TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM: or COUNTRY CLUB from Rocksalt Bar and Restaurant. Indian Spice offers many options including Prawn Kadai and Vegetable samosa. Kamo Club Inc includes a wide range like Bread with dips or Chicken skewers. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Waterfront Cafe and Bar and Served until 11:30am.

Nearby Sample Menus

Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.

Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Mash / Simple garden salad / Steak fries with aioli $8.00
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Simple garden salad $8.00
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Espresso creme brulee $12.00
- With almond biscotti
American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream

Smoke Salmon Salad $16.50
Shredded Chicken Salad $13.50
Added with Sliced Cooked Beef $16.00
Chargrilled Beef Sirloin $14.50
Vermicelli Noodles Bowl $10.50
Added with Panfryed Pork Belly $16.00
Chargrilled Lamb $14.50
Added with Raw & Cooked Beef $16.00

Credit card fees, cheques, delivery and charge backs, $2.00
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
HOT DOG $2.50 each
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
FISH $3.50 each
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta

Cheese and onion $4.00
Wedge supreme $6.00
- Bacon, cheese, sour cream
Chicken nuggets $0.80
Fish bites $1.10
Spring roll $2.50
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Ham and cheese $5.00
Curry roll $2.50

Hot Beef Roll w Horseradish Sauce $14.00
Ham & Swiss Cheese Salad Sandwich $6.50
Salad of the Week $12.00
- Cream Cheese & Jam (Housemade) $7.00
- Smoked Salmon & Cream Cheese $12.50
Chia Pudding $6.00
Ham & Cheese Croissant $8.50
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla

BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
WHOPPER
- Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.

Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds

Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Beef ' Beans On smashies, melted cheese & sour cream $15.60
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Beer Battered Onion Rings With garlic aioli $10.50

Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
One Dozen Sticky Ribs + Chips $28.00
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Daily Specials on the Black Board: See Bar for Dietary Requests
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Ladies Ribs, Salad & Fries $22.00

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Pasta of the day $17.00
- Please ask your wait staff todays special
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Mixed plate dessert $10.50
- Chefs choice
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries

Garden salad $4.00
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
2 eggs $3.00

Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
English Muffin $7.00
- bacon egg cheese and relish
Toasted Bagel $7.00
- cream cheese and housemade jam
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Savoury Mince $13.00
- on toast with a fried egg

Bacon & Egg Muffins
Baked Beans on Toast
Spaghetti on Toast
Almond Biscuit
5.30am - 6.00pm Monday to Friday & Sunday
Chocolate Mud Slice
Toast with Jam, Marmalade, or Vegemite
Sanitarium Cornflakes

Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
- Garlic , wine , cream , parsley, lemon
- blue cheese sauce
Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
- Salted Caramel ice cream
Local, fresh steaming hot mussels
1 /2 dozen $19.50

Snackers Cafe

Northland > Whangarei > Snackers Cafe

Address

Peter Snell Road, Ruakaka Town Centre Marsden Point Rd, Ruakaka, Northland, 0171, New Zealand

Phone

094330277

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:30-15:00, Sunday: 09:30-14:30