Solera Vino French Restaurant in Queenstown-Lakes Menu -

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Solera Vino French Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic & Ginger Tiger Prawns or Kangaroo Carpaccio from Mazunga. The Hill Cafe & Bar offers many options including Beer Battered Blue Cod & Chips and Homemade Fettuccine. Tokyo House includes a wide range like Seaweed Salad or Sashimi. BREAD and SOUP from . Stratosfare Restaurant & Bar offers Vogel St Kitchen and Hearth Ciabatta Toast.

Nearby Sample Menus

Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Beef Schnitzel $11.50
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries

“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Green Lip Mussels with white wine & Lemongrass. $22.00
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.

Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
Green or Red Curry $22.50
- Duck or Prawn
Noodle Soup $22.00
- Duck or Prawn
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
Massaman Beef Curry $19.00
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn

- blueberries & maple syrup
MUSHROOMS ON TOAST
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- with bacon $15.00
with bacon $12.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00

Salad Roll Small$7.00/Regular$8.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chicken Small$9.90/Regular$11.90
Chili Lamb $14.50
Chicken $14.50
Lamb $14.50

Burger & Fries - Beef, Fish, Chicken or Veggie $15
Vol au Vent - chicken or vegetarian $18
Kids Platter - fruit, treats, fairy bread, fries $9
Sticky date pudding $10
Toast & toppings - 2 slices $6
Kids Big Brekky - egg, bacon, sausage &toast $9.50
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Scrambled Egg on Toast $6

Beancurd Thai Style M $17.00 /L $30.00
Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
Kung Pao Style Pork M $19.00/L $33.00
Seafood Fried Noodles M $19.00/ L $33.00
Beef & Noodles Soup M $16.00/ L $24.00
Chicken with Black Bean Sauce M $18.00/L $30.00
Honey Chicken M $18.00/L $30.00
Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Lightly dressed garden salad $6
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Daily delivery - soup of the day $12
- served with homemade bread loaf
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad

Chilly Lamb $13.50
Chicken $14.50
Chicken $10.90
Meat $3.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Kofte (Meat Balls) $4.90
Mix $10.90
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces

Soup of the day $10.50
- Ask your server for details
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
Roast Potatoes $5.00

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Fresh Baked Ciabatta N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cheese Board $24
Petit Flues for 2 $8
Roast Pumpkin, Chilli + Cumin Dip N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Natto Roll, Fermented Soy Beans $3.00/$4.00
Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
Tuna Roll $4.00/$5.00
Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
Tuna & Salmon Donburi $25.00
Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00