Solera Vino French Restaurant in Queenstown-Lakes Menu -

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Solera Vino French Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic & Ginger Tiger Prawns or Kangaroo Carpaccio from Mazunga. The Hill Cafe & Bar offers many options including Beer Battered Blue Cod & Chips and Homemade Fettuccine. Tokyo House includes a wide range like Seaweed Salad or Sashimi. BREAD and SOUP from . Stratosfare Restaurant & Bar offers Vogel St Kitchen and Hearth Ciabatta Toast.

Nearby Sample Menus

Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Chicken Tenders & Chips $9.90
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts

Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.

Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
TNT Yellow Curry $23.50
- Duck or Prawn
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
Beef Salad $18.00

with bacon $12.50
- or smoked salmon $16.50
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- with bacon $15.50
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
MUSHROOMS ON TOAST
PANCAKES
your choice of eggs on toast $10.00

(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Burger combo $15.90
Chicken $14.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Vege Falafel Small$9.90/Regular$11.90
Mixed $11.90
Chicken $16.90

Hoki/Sole - salad & fries $15
Toast & toppings - 2 slices $6
Chocolate Cheesecake $10
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Scrambled Egg on Toast $6
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Tarte tartin - traditional french apple pie $10
Blue Cod , beer battered, w fries & salad $20

Chicken & Vegegtables M $18.00/L $30.00
Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
Crayfish with Hot & Garlic & Chilli TBC
Crab Meat & Sweet Corn Soup $6.00
Lemon Chicken M $18.00/L $30.00
Wonton Soup $6.00
Beef with Honey Pepper Sauce M $18.00/L $32.00
Chicken & Cashew Nuts M $18.00/L $30.00

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Homemade bread loaf with olive oil or butter $3
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds

Chicken (Roll/ Plate) $12.90/$15.40
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Toboli (container) $6.90
Lamb (Roll/ Plate) $12.90/$15.40
Mix $12.90
Cheese $2.00
Shish Kebabs on Stick $4.90
Mix Grill (Plate) $16.90

Side of Vegetables $7.50
- Fresh steamed vegetables
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
Water $4.00
- Mineral water - still or sparkling
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham

Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Fresh Baked Ciabatta N/A
Cheese Board $24

Tuna $7.00/2pcs
Venison Steak, Prime New Zealand Venison quickly Pan fried in our Teriyaki & light Chilli Sauce $28.50
Pickled Radish $4.00/2pcs
Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
Egg $4.00/2pcs
Kappa Roll, Cucumber $3.00/$4.00
Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00