Solera Vino French Restaurant in Queenstown-Lakes Menu -

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Solera Vino French Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic & Ginger Tiger Prawns or Kangaroo Carpaccio from Mazunga. The Hill Cafe & Bar offers many options including Beer Battered Blue Cod & Chips and Homemade Fettuccine. Tokyo House includes a wide range like Seaweed Salad or Sashimi. BREAD and SOUP from . Stratosfare Restaurant & Bar offers Vogel St Kitchen and Hearth Ciabatta Toast.

Nearby Sample Menus

Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Bangers 'N' Mash $9.50
Sausage Fries & Gravy $10.90

Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Our delicious Soup of the day with fresh Bread. $18.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Ginger & Oyster Sauce $23.50
- Duck or Prawn
Tom Kha Soup $13.50
- Chicken or Tofu
With Rice extra $2.00
Red Panang Curry $23.50
- Duck or Prawn
With Rice extra $2.00
Cashew Nut $23.50
- Duck or Prawn
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Pineapple Fried Rice $23.50
- Duck or Prawn

- creamy rosemary mushrooms served on toast $13.00
PANCAKES
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
with bacon $12.50
- or smoked salmon $16.50
- with bacon $15.50
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream

Chili Lamb $14.50
Regular kebab combo $18.00
Chicken > Regular $11.90
Chicken $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Mix $14.50
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)

Hoki/Sole - salad & fries $15
Blue Cod , beer battered, w fries & salad $20
Chocolate Cheesecake $10
Sailz Seafood Chowder $17
Sticky date pudding $10
Mussels - in the shell w creamy sauce & crusty bread $14
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Toast & toppings - 2 slices $6

Fried Venison in XO sauce $38.00
Beancurd in Oyster Sauce M $17.00 /L $30.00
Meat Dumpling $10.00
Deep Fried Squid with Pepper and salt M $18.00/L $30.00
Fruit Salad & Ice Cream $6.00
Beef with Black Bean Sauce M $18.00/L $32.00
Beef with Ginger Spring Onion M $18.00/L $32.00
Scallops in Chilli Sauce M$23.00/L$39.00

Daily delivery - soup of the day $12
- served with homemade bread loaf
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad

Lamb $12.90
Mix $13.50
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Chilly Lamb $12.90
Mix $12.90
Chicken $13.50
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Chicken $13.50

Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Water $4.00
- Mineral water - still or sparkling
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon

Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Fresh Baked Ciabatta N/A
Cheese Board $24

Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Tako Wasabi $6.00/2pcs
Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00