Solera Vino French Restaurant in Queenstown-Lakes Menu -

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Solera Vino French Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic & Ginger Tiger Prawns or Kangaroo Carpaccio from Mazunga. The Hill Cafe & Bar offers many options including Beer Battered Blue Cod & Chips and Homemade Fettuccine. Tokyo House includes a wide range like Seaweed Salad or Sashimi. BREAD and SOUP from . Stratosfare Restaurant & Bar offers Vogel St Kitchen and Hearth Ciabatta Toast.

Nearby Sample Menus

Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Fish & Chips $9.90
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Cheese Burger & Chips $9.90
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Lamb Shank Pie $14
Beef Schnitzel $11.50

Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Trio of Fresh Fruit Sorbets. $14.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50

With Rice extra $2.00
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Spicy Crispy Pork Salad $19.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
TNT Red Duck Curry $24.50
Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu

BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
PANCAKES
- with bacon $15.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- blueberries & maple syrup
- or smoked salmon $16.50
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
your choice of eggs on toast $10.00

Chili Lamb $14.50
Chicken > Regular $11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Lamb $14.50
Salad Roll Small$7.00/Regular$8.50
Mix $16.90
Mix $14.50
Chicken $14.50

Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Chocolate Cheesecake $10
Kids Platter - fruit, treats, fairy bread, fries $9
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Affogato - vanilla icecream, Kahlua & coffee $12
Porridge - creamy rolled oats $9
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Margherita - Tomato & cheese Large: $19, Medium: $14

Hunan Style Chicken M $18.00/L $30.00
Combination Meat & Beancurd M $19.00 /L $33.00
Steam (or Deep Fried) Whole Sole Fish from $38.00
Kung Pao Style Pork M $19.00/L $33.00
Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
Wonton Noodle Soup M $16.00/L $24.00
Squid with Black Bean Sauce M$18.00/L$30.00
Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00

Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Daily delivery - soup of the day $12
- served with homemade bread loaf
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Homemade bread loaf with olive oil or butter $3
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4

Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Chicken $13.50
Kofte (Meat Balls) $4.90
Mix Grill (Plate) $16.90
Meat $3.90
Vine Leaves $1.50
Lamb/Chilly Lamb $13.90

Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
Soup of the day $10.50
- Ask your server for details
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Breads and assorted dips $12.50

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Fresh Baked Ciabatta N/A
Cheese Board $24
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Petit Flues for 2 $8

Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
Natto Roll, Fermented Soy Beans $3.00/$4.00
Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
Carrot $4.00/2pcs
Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
Daily White Fish $6.00/2pcs
Mussel $4.00/2pcs