Solera Vino French Restaurant in Queenstown-Lakes Menu -

Are you the owner? Manage this listing for free.

Solera Vino French Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic & Ginger Tiger Prawns or Kangaroo Carpaccio from Mazunga. The Hill Cafe & Bar offers many options including Beer Battered Blue Cod & Chips and Homemade Fettuccine. Tokyo House includes a wide range like Seaweed Salad or Sashimi. BREAD and SOUP from . Stratosfare Restaurant & Bar offers Vogel St Kitchen and Hearth Ciabatta Toast.

Nearby Sample Menus

Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Bangers 'N' Mash $9.50
Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Chicken Tenders & Chips $9.90

“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Garlic Chicken $22.00
Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Garden Salad $7.00
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs

MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- blueberries & maple syrup
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- creamy rosemary mushrooms served on toast $13.00
EGGS ON TOAST
- or grilled banana & caramel with ice cream or cream $12.50
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
your choice of eggs on toast $10.00

Chicken > Regular $11.90
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Mix $16.90
Small kebab combo $15.90
Chicken > Regular $11.90
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Mixed $11.90
Chicken $14.50

Cajun Chicken & Bacon Salad $18
Eggs on Toast (any style) $10
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Kids Platter - fruit, treats, fairy bread, fries $9
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Margherita - Tomato & cheese Large: $19, Medium: $14
Bacon & Eggs – (any style) $13

Combination Vegetables M $16.00 /L $23.00
Ice Cream Ball with Nuts $8.00
Beef & Noodles Soup M $16.00/ L $24.00
Fruit Salad & Ice Cream $6.00
Crab Meat & Sweet Corn Soup $6.00
Combination Meat & Beancurd M $19.00 /L $33.00
Pork & Vegegtables M $18.00/L $30.00
Beef with Black Bean Sauce M $18.00/L $32.00

Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Lightly dressed garden salad $6
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam

Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Salad Roll (Regular/ Small) $11.90/$10.90
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Lamb $12.90
Adana $4.90
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Meat $3.90

Medley of Rice $5.00
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
Extra filling $2.00
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Pasta of the Day $23.90
- Ask your server for todays special pasta dish

Cider braised Pork Belly w Fennel + Radish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Petit Flues for 2 $8
Pulled Moroccan Spiced Lamb w Teateiki N/A
Fresh Baked Ciabatta N/A

Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
Tofu $4.00/2pcs
Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
Natto Roll, Fermented Soy Beans $3.00/$4.00
Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00