Solera Vino French Restaurant in Queenstown-Lakes Menu -

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Solera Vino French Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic & Ginger Tiger Prawns or Kangaroo Carpaccio from Mazunga. The Hill Cafe & Bar offers many options including Beer Battered Blue Cod & Chips and Homemade Fettuccine. Tokyo House includes a wide range like Seaweed Salad or Sashimi. BREAD and SOUP from . Stratosfare Restaurant & Bar offers Vogel St Kitchen and Hearth Ciabatta Toast.

Nearby Sample Menus

Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Sausage Fries & Gravy $10.90
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream

Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Our delicious Soup of the day with fresh Bread. $18.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Saffron’s Nasi Goreng. $26.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50

King Prawn Tempura (4) $12.00
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
Green or Red Curry $22.50
- Duck or Prawn
Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
Basil & Chilli $23.50
- Duck or Prawn
Black Pepper Venison $23.00
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Thai Crispy BBQ Chicken Wings (4) $10.00

- or grilled banana & caramel with ice cream or cream $12.50
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- with bacon $15.00
- creamy rosemary mushrooms served on toast $13.00
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
with bacon $12.50
- blueberries & maple syrup
EGGS BENEDICT

Chicken $14.50
Salad Roll Small$7.00/Regular$8.50
Burger combo $15.90
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Mix $14.50
Small kebab combo $15.90
Chili Lamb $14.50

Kids Big Brekky - egg, bacon, sausage &toast $9.50
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Hoki/Sole - salad & fries $15
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Kids Burger & fries $9.50
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Muesli w yoghurt & fruit $9
Porridge - creamy rolled oats $9

Szechuan Style Fried Pork Slices M $19.00/L $33.00
Sliced Fish with Seafood Sauce M $18.00 /L $30.00
Pork in Hot Spicy Sauce M $18.00/L $30.00
Sweet & Sour Chicken M $18.00/L $30.00
Steamed White Rice S$2.50/M$9.00/L$15.00
Crayfish with Hot & Garlic & Chilli TBC
Fried Venison in XO sauce $38.00
Prawn Crackers S$5.00/L $10.00

Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Hand-cut potato wedges with aioli $6
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Homemade bread loaf with olive oil or butter $3
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar

Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Chicken (Regular/ Small) $12.40/$10.90
Mix (Regular/ Small) $12.40/$10.90
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Chicken $14.50
Lamb (Roll/ Plate) $12.90/$15.40
Lamb/Chilly Lamb $13.90
Vegetarian Plate (Regular) $14.50

Green Salad $9.50
- With our own vinaigrette dressing
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
Seafood Chowder $10.50
- Creamy soup loaded with seafood

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cheese Board $24
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Tuna Roll $4.00/$5.00
Spicy Tuna Roll $4.00/$5.00
Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
Asparagus $4.00/2pcs
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00