Solera Vino French Restaurant in Queenstown-Lakes Menu

Solera Vino French Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic & Ginger Tiger Prawns or Kangaroo Carpaccio from Mazunga. The Hill Cafe & Bar offers many options including Beer Battered Blue Cod & Chips and Homemade Fettuccine. Tokyo House includes a wide range like Seaweed Salad or Sashimi. BREAD and SOUP from . Stratosfare Restaurant & Bar offers Vogel St Kitchen and Hearth Ciabatta Toast.

Nearby Sample Menus

  • Sausage Fries & Gravy $10.90
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Chicken Tenders & Chips $9.90
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Talay Pad Cha $23.50
    • Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
  • With Rice extra $2.00
  • With Rice extra $2.00
  • Beef Salad $18.00
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
  • MUSHROOMS ON TOAST
  • with bacon $12.50
  • - blueberries & maple syrup
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - with bacon $15.50
  • - with bacon $15.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • Regular kebab combo $18.00
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Mixed $11.90
  • Mix $14.50
  • Lamb $14.50
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Mixed $11.90
  • Lamb $14.50
  • Kids Burger & fries $9.50
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Porridge - creamy rolled oats $9
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Rhubarb & Apple Crumble...gluten free $10
  • Muesli w yoghurt & fruit $9
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Scallops with Black Bean Sauce M $23.00/L $39.00
  • Crayfish with Seafood Sauce TBC
  • Chicken Fried Rice M $15.00/ L $26.00
  • Seafood Fried Noodles M $19.00/ L $33.00
  • King Prawn with Salt & Pepper M$23.00/L$38.00
  • Combination Vegetables M $16.00 /L $23.00
  • Spare Ribs Peking Style M $19.00/L $33.00
  • Steam (Deep Fried) Whole Blue Cod Fish from $69.00
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Meat $3.90
  • Mix $12.90
  • Mix $14.50
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Falafel $13.50
  • Lamb/Chilly Lamb $10.90
  • Lamb $12.90
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • Spaghetti Pomodoro $18.90
    • Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Fishermans Choice $19.90/$26.90/$32.90
    • Mussels, calamari, fish, salmon and shrimp
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Petit Flues for 2 $8
  • Fresh Baked Ciabatta N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
  • Makunouchi Box, A Special Dinner Box Containing Suno Mono, Salad, Sashimi, Tempura, Pickles, Miso Shiru, Rice, Dessert and a Choice of One of the Following: Yakizakana, Beef Teriyaki or Chicken $35.00
  • Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
  • Tuna $7.00/2pcs
  • Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
  • Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
  • Rainbow Roll, California Roll & Slices of Fish $12.00
  • Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
Solera Vino French Restaurant

Solera Vino French Restaurant

location

Address

25 Beach Street, Queenstown Central, Queenstown East, Otago, 9300, New Zealand

phone

Phone

034426082

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
25 Beach Street, Queenstown Central, Queenstown East, Otago, 9300, New Zealand
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