Something Fishy in Rotorua Menu

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Something Fishy in Rotorua has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. 24B Lunchbar offers many options including (all burgers come with lettuce tomato beetroot and onion) and Hamburger. Ramen Chidori Japanese Noodle Restaurant includes a wide range like Original Paitan Ramen (Soy/Miso/Salt) or Pork Chashu Paitan Ramen (Soy/Miso/Sault). Ham and Veggie Delite from . Subway - Greerton offers Tasty Thai Restaurant and Takeaways and Satay.

Nearby Sample Menus

Ham & Pineappple Pizza $13.70
- With Pigtail fries
Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli
Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
Satay $1.70
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
Guacamole $1.70
1/2 Size $20.70
Thai Prawn & Calamari Salad $21.70
- Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.

Seasonal Fruits $6.00
Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
Lamb Sliders $15.00
- Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
Amigos Nachos $13.00
- With free-range chicken, black beans, corn tortillas, cheese & sour cream.
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Chargrilled Mushroom Chicken $29.00
- Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
Vegas Eggs Benny with Hash Browns $20.50
- Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
Jalapeno Cheese Bites $11.00
- Six crispy jalapeno cheese bites served with chipotle cream.

Steamed Seasonal Vegetables (ask your server) $7.00
Parfait of chicken livers with port, citrus and coriander $15.00
Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
Edamame beans, sea salt and sesame oil $10.00
Trio of ice cream and fresh fruits $14.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00

Only Chips $3.00
BUTTER CHICKEN COMBO $12.50
- half butter chicken, half rice & drink & naan bread
Malai Kofta mild+ rice $14.00
Dal Makhani mild+ rice $14.00
Roti Bread $2.00
Chicken Vindaloo hot+ rice $15.00
Vegetable Samosa $4.00
Lamb Vindaloo hot + rice $15.00

Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Tiramisù $12.50
- Doesn’t get any more traditional than this
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day

Large Mixed Meat $11.50
Large Lamb $11.50
Small Lamb $10.50
Mixed Meat $14.00
Small Chicken $9.50
Large Lamb $13.00
Small Mixed Meat $9.50
Small Falafel (Veg) $9.50

Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Muffin or Scone $5.00
- Served with jam, cream, and butter
Garlic Breads $8.00
- Aorangi Peak original garlic breads

Eggs Benedict with Mushrooms & Spinach $17.00
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
Smoked Salmon & Cream Cheese Omelette $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Chicken, Spinach & Quinoa Salad $19.00
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Crunchy Granola Bowl $13.90
- With greek yoghurt, honey, berry compote, trim milk.
Beer Battered Fish & Chips $19.00
- Served with seasoned chips, salad & tartare sauce.
Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.

Chicken Saag $13.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Vege Samosa (2pcs) $4.00
- Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
Lamb $20.99
Mint Sauce $2.00
- Yoghurt mixed with fresh ground mint and spices
Tandoori Chicken (Full) $16.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
Tandoori Roti $2.00
- A whole meal flour bread baked in tandoor
Lamb Biryani $13.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Raita $2.00
- Yoghurt mixed with cucumber, cumin powder and ground spices

Eggs On Toast $12
- Eggs of ur choice on toasted multigrain or ciabatta bread
Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
Sequoia Benedict $18.50
- Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
Garden General $21
- poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
Toasted Ciabatta $4
French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
Toasted Multigrain $4

Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Chili and Tomato with Garlic $6.10
Black Olive Paste $6.10
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Sundried Tomato & Almond Pesto $6.10
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce

Gluten Free $3 Per Base
- Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
Vegetarian Too S $9 / L $17
- Feta, Caramalised Onions, Capsicum And Roast Tomato.
Caesers S $10 / L $19
- Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
Eggs Benny With Smoked Salmon $17.00
- Smoked Salmon, Hollandaise, Rocket Leaves And Toasted Ciabatta Bread.
3 Egg Omelette, With Side Salad. $11.00
- Choose Any 3 From The Following Toppings:
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
Make My Day $16.00
- Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
Bolognaise S $9 / L $17
- Topped With Bolognaise Sauce, Parmesan And Fresh Chopped Tomato. Finished With Pesto. Meat-Lovers Bacon, Chicken, Ham, Chorizo And Salami. Topped With A Swirl Of Bbq Sauce. Seafood Marinara Fresh Fish, Shrimps, Mussels, Calamari And Capers.

Steak or Angus pattie + bacon+ egg $15.00
HOT CHIPS $3.00
WHOLE DOZEN $18.00
1/2 DOZEN $10.00
Steak or Angus Pattie+ egg $13.00
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon

Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.