Sonter Cafe in Christchurch City Menu

Sonter Cafe in Christchurch City has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind. Pages Charcoal Roasted Chicken offers many options including WHOLE CHICKEN and HALF CHICKEN. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. Warm olives and Spiced almonds from . The Cornershop Bistro offers Orleans Christchurch and Orleans waffle & fried chicken.

Nearby Sample Menus

  • Mix Grill $10.00
  • Pineapple $4.30
  • Hot Dog $2.20
  • Plain Donuts $2.20
  • Apple Turnover $2.20
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Plain $3.50
  • Fisherman's Basket $9.00
  • 6 Deep Fried Chicken Nibble
  • Crab Stick $2.00
  • Crispy Skin Chicken
  • Slice Steak & Season Veges $11.70
  • Chicken Egg Foo Young $11.80
  • Steak with Season Veges
  • Roast Pork Pineapple (on fried rice) $12.00
  • Prawn Mushrooms Chow Mein $12.70
  • Crumbed Tarakihi $4.90
  • Chips $2.40
  • Donuts $2.20
  • Squid Rings dozen $10.00
  • Hotdogs $2.20
  • Steak & Onion Patties $2.20
  • Crumbed Deep Sea Cod $4.90
  • Fish $2.40
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
  • BBQ N/A
  • Herb & Garlic Toasties N/A
  • Ham, Egg and Cheese N/A
  • Beetroot N/A
  • Oven Roasted Chicken N/A
  • Thousand Island N/A
  • Bacon, Egg and Cheese N/A
  • Lettuce N/A
  • Squid $20.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $22.00
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $18.00
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $17.00
  • Mussel $0.80
  • Briggston Special Chow Mein $11.00
  • Chips per scoop $2.30
  • Crumbed Cod Fillet $4.20
  • Chicken Black Bean Sauce $11.00
  • Chicken Nugget $0.80
  • 1 Dozen Wontons $7.00
  • Jam rap
  • Salmon $5.50
  • On organic toast $10.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Avocado $3.00
  • Spinach $4.50
  • Hash $4.50
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Combination Fried Noodle $12.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Chef's cold salad $6.00
  • Seaweed Salad $6.00
  • Steamed Rice $2.50
  • Fried Rice with Vegetables $10.00
  • Fried Dumplings - each $1.00
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Spicy Wedges with Sour Cream $7.00
  • Fish Bites & Chips
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Avocado Toasties N/A
  • Olives N/A
  • Italian Herbs & Cheese N/A
  • Chicken Classic N/A
  • Veggie Delite N/A
  • Mayo N/A
  • Natural Swiss N/A
  • Thousand Island N/A
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • - Bacon egg BBQ sauce toastie
  • Nachos $10.50
    • Nachos, homemade sauce.
  • -Bacon tomato and cheese toastie
  • Three Choice Meal (Regular Plate) $13.90
  • - Bacon and egg toastie
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Single Choice (Mini Plate) $8.90
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Steak & cheese pie $5.30
  • Potato top savouries $2.60
  • Chicken, brie & cranberry dagwood $6.60
  • Ham & mustard sandwich $2.00
  • Egg sandwich $2.00
  • Steak, curry & rice pie $5.30
  • Family mince pie $13.80
  • Steak pie $5.10
Sonter Cafe

Sonter Cafe

location

Address

45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033489099

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
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