Sonter Cafe in Christchurch City Menu

Sonter Cafe in Christchurch City has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind. Pages Charcoal Roasted Chicken offers many options including WHOLE CHICKEN and HALF CHICKEN. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. Warm olives and Spiced almonds from . The Cornershop Bistro offers Orleans Christchurch and Orleans waffle & fried chicken.

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Super Supreme
  • Sole Fillet $5.50
  • BBQ Chicken
  • Crumbed Prawn $0.90
  • Potato Fritters $0.80
  • Spicy Vegetable Patties $2.00
  • Jam Rap Donuts $2.00
  • Apricot Chicken
Three Cows Bar & Restaurant (sample menu)
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Focaccia Melt $21.00
    • Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Ribeye steak with chips and salad $12.00
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • chicken and salad wrap with chips $12.00
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • LAMB ROGAN JOSH $10.50
    • Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • CHICKEN MUGHLAI $10.50
    • One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
  • CHICKEN VINDALOO $10.50
    • Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
  • TANDOORI CHICKEN HALF $14.00
    • One Leg, One Breast Pieces
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
New Asia Take Aways (sample menu)
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • 1/4 Chicken & Chips $6.00
  • Tray of Plain Fried Rice
  • Bami Goreng (Noodles) $13.20
  • Steak Pineapple (on fried rice) $11.70
  • Sausages $2.20
  • Crab Stick $2.00
  • Pineapple/Mushroom/Tomato $3.00
Sai tandoor Indian takeaway (sample menu)
  • Chicken Korma $16.99
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Paneer Kulcha $4.99
  • Prawn Saagwala $17.99
    • Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
  • Lamb Korma $17.50
    • Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Chicken Jalfrezi $16.99
  • Tandoori Mushroom $13.99
    • Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
  • Kashmiri Naan $4.99
Abalone Thai Restaurant (sample menu)
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • served with thai jasmine Rice N/A
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Served with Thai Jasmine Rice. N/A
  • Lamb ( Tender loin) $23.00
  • Served with Thai Jasmine Rice N/A
May's Thai (sample menu)
  • Chicken, Beef or Pork $17.00
  • Fish Fillet $15.00
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $21.00
  • Combination Meats $18.00
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Combination Meats $18.00
  • Squids $19.00
Briggston Fish Supply (sample menu)
  • Bacon Comn Pattie
  • Steak Fried Rice $9.50
  • Mushroom $3.80
  • Cheese and Onion Paftie
  • Noodle Base $1.50
  • Chocolate Donut
  • Steak Curry on Rice $9.50
  • Chicken Pattie $4.00
Fava Cafe (sample menu)
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • Kids fries $4.00
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • Portobello Mushrooms $4.00
  • Avocado $3.00
Sun Ning Chinese Takeaways (sample menu)
  • Steak with Ginger $14.50
  • Combination Foo Young $14.00
  • Steak with Oyster Sauce $14.00
  • Steak Mushroom on Fried Rice $12.50
  • Seafood Chow Mein $14.50
  • Steak Pineapple on Fried Rice. $12.50
  • Steak Chow Mein $11.50
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
Myhanh Vietnamese Restaurant (sample menu)
  • Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00
  • Muc Chien Gion Deep Fried Squid $8.00
  • -Vietnamese Chicken Salad
  • Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
  • -Hot & Sour Fish
  • -Crispy Squid
  • Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
Gin's Takeaways (sample menu)
  • STEAK FRIED NOODLES $10.00
  • STEAK TOMATOES ON RICE $10.50
  • Tarakihi Fillets $4.50
  • SWEET & SOUR PORK $11.50
  • Fish $3.80
  • CHICKEN FRIED RICE $10.00
  • Pineapple $3.80
  • ROAST PORK FRIED NOODLES $10.00
Verge Cafe (sample menu)
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Salmon $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Arin Sushi (sample menu)
  • R= REGULAR / L= LARGE
  • Combination $8.00
    • 8 Pieces
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Teriyaki R $8 / L $20
  • Chicken Curry $7.00
  • -Platter $30.00
  • Crispy Chicken $8.00
    • 8 Pieces
Smokorun Riccarton (sample menu)
  • Midi $10.00
  • Steak and mushroom with horseradish sauce
  • Roast lamb with apple and mint jelly
  • Ham off the bone and cheese with whole grain mustard
  • Portobello mushrooms with hollandaise
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Cheeseburger with beetroot chutney
  • Bigi $14.00
Sonter Cafe

Sonter Cafe

location

Address

45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033489099

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
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