Address
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
Sonter Cafe in Christchurch City Menu
Are you the owner? Manage this listing for free.
Sonter Cafe in Christchurch City has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind. Pages Charcoal Roasted Chicken offers many options including WHOLE CHICKEN and HALF CHICKEN. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. Warm olives and Spiced almonds from . The Cornershop Bistro offers Orleans Christchurch and Orleans waffle & fried chicken.
Nearby Sample Menus
-
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
-
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
-
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
-
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
- + Side of fries $5.00
-
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
-
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
- Available till 11am
- Blue cod $5.80
- Vegetable roll $2.70
- Fish $2.40
- Chicken Nibble $0.90
- Chicken pattie $2.20
- Crab Stick $2.00
- Wonton $0.70
- Fried Moro Bar $3.00
-
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
-
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
-
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
- Ciabatta or Rye $3.50
-
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
- Wedges $5.00
-
Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
- ●Salads
- Spring Roll $2.50
- Steak Curry on Fried Rice $9.80
- Combination Chow Mein $11.00
- Prawn Satay Sauce on Fried Rice $13.00
- Sweet & Sour Chicken $12.00
- Roast Pork Fried Rice $11.00
- Pottle Fried Rice $5.00
- Pork Mushroom on Fried Rice $12.00
-
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
-
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
-
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
-
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
-
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
-
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
-
Suppli $14.50
- Porcini mushrooms with arborio rice, proscuitto & served with aioli
-
Polenta Chips $10.00
- Chunky polenta fried & served with aioli
-
Zucchini Iskander $19.50
- Traditional home made zucchini fritters
-
Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
-
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
-
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
-
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
-
Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
-
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
- Extra servings of meat on meal $4.50
- Crumbed Groper $6.00
- Tomato $4.00
- Steak Tomato on Rice $10.50
- Extra servings of veges on meal $4.00
- Onion Ring (each) $0.50
- Deep Fried Moro Bar $2.50
- Beetroot $4.00
- 1/2 Dozen Crumbed Mushrooms $4.50
- Steak & Cheese $6.90
-
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
-
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Chicken Satay / Steak Satay / Pork Satay $2.90
- Hawaiian $6.20
-
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
-
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
-
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
-
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
-
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
-
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
-
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
-
Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
- Mango Shaved ice $6.00
-
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
- Braised Seaweed $4.50
- seasoned Edamame Bean $4.50
-
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
-
Taiwanese Style Hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
- -Mango jelly
- Handmade Spring Onion Pancake $4.50
- Fresh fruit skewers marinated with mint and rum -
- Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
- King prawns cocktail with saffron aioli -
- Smoked beef fillet and tapenade on garlic croutons -
- Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
- Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
- Berry sorbet shots & crème de cassis liqueur -
- Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
- BANGERS + MASH $13.50
- HAM STEAK, CHIPS + SALAD $13.50
- HOT CHIPS $5.00
-
SEAFOOD BASKET $12.50
- served with tartare sauce
- NACHOS $12.50
- SAUSAGES, EGGS + CHIPS $13.50
- WEDGES $11.00
- CHICKEN BBURGER + CHIPS $14.50
-
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
-
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
-
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
-
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
-
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
-
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
-
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
-
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
-
Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
-
Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
-
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
-
Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
-
Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
-
Onion kulcha $4.00
- Naan bread stuffed with onions and spices
-
Chutney and pickles each $2.50
- Mango chutney and mixed pickles
-
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
- Bratwurst sausage with onion marmalade
-
Bacon and egg
- with tomato and red pepper sauce
- Bigi $14.00
- Steak and mushroom with horseradish sauce
- Roast lamb with apple and mint jelly
- Butti $8.00
- Portobello mushrooms with hollandaise
- Salmon omelette with hollandaise
Sonter Cafe
Phone
033489099
Opened hours
Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus