Address
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
Sonter Cafe in Christchurch City Menu
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Sonter Cafe in Christchurch City has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind. Pages Charcoal Roasted Chicken offers many options including WHOLE CHICKEN and HALF CHICKEN. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. Warm olives and Spiced almonds from . The Cornershop Bistro offers Orleans Christchurch and Orleans waffle & fried chicken.
Nearby Sample Menus
- - honeycomb, raspberry jam & butter $8.90
- Smoked salmon $7
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Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- Extra spreads & sauces $2
- Potato hash brown $5
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bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
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·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
- Pan-fried mushrooms $5
- Spicy Chicken Lemongrass and Vegetables $13.50
- Tofu Peanut Sauce and Vegetables $10.00
- Fried Rice Chicken, Beef or Pork $12.00
- Khao Man Gai (Chicken Rice) $19.00
- Stir Fried Calamari with Garlic or Chilli $13.00
- (B) Chicken $8.00
- Basil Chicken, Beef or Pork $13.50
- Tofu Cashew Nut and Vegetables $11.00
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
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Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
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Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
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The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
- Fish $2.40
- Fried Noodles $4.50
- Young Chow Fried Rice $12.00
- Steak With Mushroom On Fried Rice $10.50
- Crispy Skin Chicken $12.50
- Slice Pork Fried Rice $10.00
- Fillet Steak Nice Cook Style $15.00
- Roast Pork With Mushroom Chow Mein $10.50
- Chicken $3.50
- Corn On The Cob $1.20
- Plain Sausages $2.00
- Pottle Of Fried Rice Or Noodles N/A
- Squid Rings N/A
- Vegetarianchow Mein N/A
- Bacon & Egg Fried Noodles N/A
- Fish & Chips N/A
- Preserved Egg Pork Porridge $5.00
- Prawn Porridge $6.00
- Rice & Sizzling Satay Squid N/A
- Beef With Vegetables In Black Bean Sauce $14.90
- Chickens Feets With Black Bean Sauce $3.80
- Mango Pudding $5.00
- Beef With Vegetables In Satay Sauce $15.90
- Chicken With Curry Sauce $13.90
- Single $7.30
- Lamb
- Double $12.20
- Single $10.20
- Combo
- Chicken, Pork, Beef pattie
- Double $13.00
- Greek Salad $8.50
- Prawn Curried on Fried Rice $12.00
- Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
- Lemon Chicken $11.80
- Combination Chow Mein $11.50
- Roast Pork Foo Young Egg $11.50
- Roast Pork with Mushrooms on Fried Rice $11.50
- Pork Chow Mein $9.80
- Roast Pork Fried Rice $10.50
- Braised Sea Cucumber with Spring Onions $28.00
- Tofu with preserved Egg $8.00
- Chinese Sweet and Sour Pork $14.00
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Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
- Stir-fry Beef with Vegetables $14.00
- Chicken with Cashew nut $16.00
- Hot Plate Beef $18.00
- Stir Fried Lettuce $14.00
- Deep Fried Tofu $5.00
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Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
- -Ai-Yu Jelly
- Signature Giant Fried Chicken Cutlet $15.00
- Thick Cut Toast w/ Chocolate Spread $4.80
- -Add egg $0.60
- Braised Hard-Boiled Egg $1.00
- -Pearls
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Salmon & Avocado Roll $15.00
- King Salmon & avocado
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Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
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Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
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Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
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Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
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Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
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Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
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Wakame Salad $8.50
- Seaweed Salad
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SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
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CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
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NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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CURRY OF THE DAY
- served with basmati rice.Gluten free
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CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
- Pho Thap Cam Combination Meat Noodle Soup / Dac Biet Banh Canh My Hanh - My Hanh Special Crab Noodle Soup $9.00
- Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
- Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
- Nem Nuong Chargrilled Pork x4 $8.00
- Extra Cashews $3.50
- -Hot Pot Seafood
- ● Menu 1
- Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
- Raspberry Muffin $2.50
- Mince
- Sausage Roll $2.50
- Pies $4.00
- Fish $3.00
- Ham $4.00
- Steak
- Ham & Mustard $4.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain w/ choc hazelnut spread $4.50
- Plain w/ cream cheese $4.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich style $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain $2.50
- Plain w/ cream cheese & jam $4.50
Sonter Cafe
Phone
033489099
Opened hours
Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus