Sonter Cafe in Christchurch City Menu

Sonter Cafe in Christchurch City has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind. Pages Charcoal Roasted Chicken offers many options including WHOLE CHICKEN and HALF CHICKEN. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. Warm olives and Spiced almonds from . The Cornershop Bistro offers Orleans Christchurch and Orleans waffle & fried chicken.

Nearby Sample Menus

  • Green Curry (Chicken or Beef) $14.50
  • Tofu Oyster Sauce $10.00
  • (A) Vege $7.00
  • Bamboo Salad $10.50
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Pad Egg Noodle with Honey Pork or Chicken $13.50
  • Tom Yum Kung Hot and Sour Prawn $15.50
  • Tom Kga Tofu and Vegetables $11.00
  • Big Hot Dog $2.60
  • Chocolate or Jam Donuts $2.20
  • Hoki (crumbed) $5.70
  • Chicken and Cheese $5.50
  • Monster $6.50
  • Chow Chow $4.30
  • Scallops - Dozen (battered or crumbed) $16.00
  • Apple Turnover $2.20
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
  • Crab Chowder in Rice Vermicelli Soup $11.00
  • Beef Curry
  • Squid with Vegetable S $19.00 / L $32.00
  • Chicken with Lemongrass Chilli
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
  • Tofu Lemongrass with Chilli S $17.50 / L $30.00
  • Pork Lemongrass on Rice Vermicelli (sauce) $11.00
  • Mushroom $4.40
  • Squid Rings dozen $10.00
  • Pineapple Rings $2.20
  • Potato Fritters $0.90
  • Fish Cakes $1.80
  • Oysters dozen (pacific) N/A
  • Donuts $2.20
  • Scallops dozen $17.00
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Holly, aioli, pesto, toast $2.00 each
  • GF=Gluten Free
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • -Falafel single $9.00 / double $11.00
  • Mixed Salad $5.00
  • Vegetarian
  • Kebab and Salad
  • -Beef & Lamb $11.00
  • Falafel $5.00
  • -Salad $5.00
  • -Beef & Falafel $11.00
  • R=regular / L= Large
  • Chicken Satay Skewers 2 for $5.50
  • Lemon Chicken R $11.90 / L $12.90
  • Plain Fried Rice $6.50
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Chocolate Mousse $3.50
  • Spring Roll $2.50
  • Pork & Wonton Soup $9.00
  • Lemon Chicken $16.00
  • Prawn and Cashew Nut $19.50
  • Steak Onion Roll $2.90
  • Steak with Ginger $14.50
  • Chow Chow $4.30
  • Pork Pineapple on Fried Rice . $12.50
  • Seafood Fried Rice $14.50
  • Crab Stick $2.00
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • King Salmon $9.00
    • 2 skewers per serving
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Dessert of the Day $12.50
  • Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
  • Muc Chien Gion Deep Fried Squid $8.00
  • Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
  • Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
  • Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
  • Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Here is a selection of what can be done from the truck: -
  • Marinated chicken bites crumbed in spicy corn chips -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • TOASTED SANDWICH + CHIPS $9.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • HOT CHIPS $5.00
  • HAMBBURGER + CHIPS $14.50
  • WEDGES $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • -Add fries and tomato sauce $12.00
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Served until 2pm
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • all served with fries.
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ choc hazelnut spread $4.50
  • Plain $2.50
  • Sandwich style $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Sonter Cafe

Sonter Cafe

location

Address

45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033489099

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
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