Address
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
Sonter Cafe in Christchurch City Menu
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Sonter Cafe in Christchurch City has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind. Pages Charcoal Roasted Chicken offers many options including WHOLE CHICKEN and HALF CHICKEN. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. Warm olives and Spiced almonds from . The Cornershop Bistro offers Orleans Christchurch and Orleans waffle & fried chicken.
Nearby Sample Menus
- - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
- Tuna Sashimi
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
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Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
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Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
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Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
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Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi
- Steam Rice $3.00
- Chicken With Chill Sauce $6.00
- Pork Intestine with Soy Sauce $8.00
- Roast Duck on Rice $10.00
- Shrimp Dumpling $4.00
- Baked Custard Bun (pineapple Bun) $3.00
- Pork Tripe With Soy Sauce $8.00
- Baked Coconut Bun $3.00
- wonton Noodle Soup $10.00
- spring Roll $ 2.80
- Fish $4.70
- Seafood Sticks $1.80
- onion Rings 4 For $ 2.80
- Chicken kebab Honey Soy, Satay or Plain $ 3.00
- Paua Pattie $ 3.00
- Plaln $3.70
- Chicken cordon Bleu $3.50
- Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
- BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
- Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
- Ham, Emmental, tomato omelette $16.50
- -Classic Emmental, ham, pineapple $9.50
- Salmon, fresh herbs and sour cream omelette $18.50
- Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
- Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
-
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
-
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
-
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
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Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
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Pasanda $14.00
- Meat cooked in a tasty nutty gravy
- Kuchumber salad $6.00
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Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
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Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
- -Baked Bbq Pork Bun $3.00
- Charsui Bun
- Savoury Fried Rice $2.00
- Honey Chicken Wing $2.50
- Chicken Satay $3.80
- Fried Wonton $0.60
- Spring Roll $3.00
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Lunch Box 3 $8.50
- Lemon On Fried Rice
- Pork Curry on Rice $12.00
- Squid Rings (Dozen) $10.00
- Pork Mushroom on Rice $12.00
- Roast Pork Fried Rice $11.50
- Chicken $5.00
- Steak Pineapple on Rice $12.00
- Chicken Chop Suey $12.00
- Roast Pork Curry on Rice $12.50
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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TOASTED SANDWICH $7.50
- with your choice of 3 fillings
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EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
- Large $16.90
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
- Extra fillings $1.00 each
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
- 1/2 Dozen Crumbed Mushrooms $4.50
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Spring Rolls / Curry Rolls $2.50
- 1 Dozen Chicken Nuggets $9.00
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Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
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Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- Steak & Cheese $6.90
- -With Salmon $17.50
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- Breakfast Stack (Vegetarian) $16.00
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- PRAWN CURRY ON RICE $11.50
- Bacon Egg $4.80
- Giant $7.00
- ROAST PORK TOMATOES ON RICE $10.50
- Steak $5.50
- COMBINATION FRIED NOODLES $11.50
- Chicken Nuggets $6.50
- STEAK OYSTER SAUCE $11.50
- Red or Green Prawn Curry & Vegetables $18.00
- Vegetables Pad Thai (Spicy Noodles) $15.00
- Curry Puff (4) Vegetarian $8.00
- Vegetables & Soy Sauce $15.00
- Beef Fried Noodles & Vegetables $16.00
- Stir fried Garlic & Pepper Chicken $18.00
- Sweet & Sour Pork $16.00
- Red or Green Vegetables Curry $16.00
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OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
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SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
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GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
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FRIES $8.00
- served with tomato sauce
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EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
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EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
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THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
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CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
Sonter Cafe
Phone
033489099
Opened hours
Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus