Sonter Cafe in Christchurch City Menu

Sonter Cafe in Christchurch City has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind. Pages Charcoal Roasted Chicken offers many options including WHOLE CHICKEN and HALF CHICKEN. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. Warm olives and Spiced almonds from . The Cornershop Bistro offers Orleans Christchurch and Orleans waffle & fried chicken.

Nearby Sample Menus

  • Deep Fried Mushroom $0.90
  • Fish $2.60
  • Mexicano Chicken or Beef (HOT)
  • Cajan Chicken
  • Chips $2.60
  • Kumara Chips (box) $5.50
  • Mussel Patties $2.00
  • Corn Nuggets (per dozen) $5.00
  • Deep Fried mMoro Bar $3.80
  • Chicken $5.20
  • 6 chicken Nuggets $4.20
  • Chicken Cordon Bleu $3.00
  • Blue Cod $6.80
  • Bacon $4.20
  • Scoop chips $1.70
  • Extras $1.00
  • Extras $1.70
  • pineapple $4.20
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Steak $5.20
  • Chicken & cheese $5.50
  • bacon $4.50
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
  • Spicy wedges one scoop $3.00
  • Combination Fried Rice $11.00
  • Pork Foo Young Egg $9.80
  • Nasi Goreng (Rice) $11.00
  • Pork Fried Rice $9.80
  • Steak Fried Rice $9.80
  • Prawn Fried Rice $13.00
  • Chicken Chow Mein $9.80
  • Crab Stick $1.80
  • Porchetta $36.00
    • The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Maialona $29.00
    • Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
  • Verdure $27.00
    • Eggplant, zucchini, leeks, chilli, basil & tomato sugo
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Splendida $28.50
    • Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Gnocchi Di Patate $24.00
    • Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
  • Roast Pork Foo Young Egg N/A
  • Sliced Beef Chow Mein N/A
  • Paua Patties N/A
  • Curry Rice Rolls N/A
  • Mushrooms N/A
  • Bacon Foo Young Egg N/A
  • Squid Rings N/A
  • Hawaiian Burgers $6.20
  • Spicy Wedges $3.80
  • Plain $2.00
  • Sweet Corn Pattie $2.00
  • Fish & Egg $8.50
  • Vegetarian $5.20
  • Chicken $10.00
  • Mixed Grill $13.50
    • (Sausage Steak & Bacon)
  • Moro Bar $3.00
  • Bami Gorin (Fried Noodles) $11.00
  • Pork Fried Noodles $9.90
  • Combination Fried Rice $11. 00
  • Chicken with Sweet Corn Soup $6.00
  • Beef Fried Noodles $9.90
  • Seafood Fried Rice $14.00
  • Beef’ with Vegetables Mein $9.90
  • Prawn Fried Rice $14.00
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • Large $16.90
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Small $14.90
  • Chicken Chow Mein $9.50
  • Plain Donut
  • Crumbed Cod Fillet $4.20
  • Chicken Fried noodle $9.50
  • Bacon $3.80
  • Chow Chow $3.80
  • Mixed Vegetable Chow Mein $10.00
  • Fish Nugget $0.80
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Tom yum Noodle soup $15.00
    • with prawn
  • Pud Thai chicken $12.00
  • Chilli basil noodles $13.00
  • Fried Chicken Wings $9.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Chicken in galanga & coconut cream soup $9.00
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Chicken satay on rice $13.00
    • with side vegetables
  • Old English N/A
  • Honey Mustard N/A
  • Thousand Island N/A
  • Subway Club N/A
  • Tuna N/A
  • Ham, Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Jalapenos N/A
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Goong $10.00
    • Bread Crumb Prawns
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Gai Satay $10.00
    • Chicken Satay
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • 300 Tom Yum Goong (Prawns) $17.00
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • FRIES $8.00
    • served with tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
Sonter Cafe

Sonter Cafe

location

Address

45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033489099

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines