Sonter Cafe in Christchurch City Menu

Sonter Cafe in Christchurch City has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind. Pages Charcoal Roasted Chicken offers many options including WHOLE CHICKEN and HALF CHICKEN. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. Warm olives and Spiced almonds from . The Cornershop Bistro offers Orleans Christchurch and Orleans waffle & fried chicken.

Nearby Sample Menus

  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • INSALATA DEL GIORNO
    • see blackboard
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • Fish $2.70
  • Corn and Bacon Pattie $2.00
  • Corn Pattie $2.00
  • Mini Spring Rolls (1/2 dozen) $2.50
  • Hot Dog $2.40
  • Squid Rings (1/2 dozen) $4.70
  • Akaroa Cod $5.00
  • Groper $6.00
  • Sliced Beef & Tomato On Rice N/A
  • Crumbed Fish N/A
  • Fish Bites $0.80 Ea Or $9.00 Doz
  • Battered Blue Cod $5.50
  • Sliced Beef & Cashew Nuts On Rice. N/A
  • Squid Rings N/A
  • Crab Sticks N/A
  • Pork Foo Young Egg N/A
  • Chicken Nuggets
    • with fries and coleslaw
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • (All Children's meals are available for anyone under 12 years only)
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • 2 Fried Eggs $3.50
  • Chips $2.30
  • Bacon & Mushroom $3.50
  • Mushroom $4.00
  • 2 Hot Dogs
  • 4 Fish Bites
  • 4 Potato Fritters
  • Chicken Burger $4.60
  • Fish Bites $2.30
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Wedges $4.00
  • Beef Kebab $15.50
  • Kofta minced beef $8.00/$11.00/$14.00
  • Lamb $8.50/$11.50/$14.50
  • Green salad $6.50/$8.50
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Jam Rap $2.00
  • 2 Deep Fried Bananas $3.00
  • Steak $5.80
  • Sweet N Sour Chicken $11.50
  • Bacon / Mushroom $4.80
  • Fresh Crumbed Chicken $4.50
  • Double Steak $13.50
  • Curried Pepper Steak On Rice $11.50
  • Roast Pork Chow Mein $11.50
  • Vegetarian Chow Mein $11.00
  • Prawn Chow Mein $16.00
  • Pork and Cashew Nut $15.00
  • Chinese Burgers $6.00
  • Egg $4.30
  • Pineapple $2.50
  • Roast Pork Mushroom Chow Mein $12.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • STEAK TOMATOES ON RICE $10.50
  • LEMON CHICKEN $11.50
  • Potato Fritters 3 for $2.00
  • CHICKEN CURRY ON RICE $10.50
  • CHICKEN FRIED NOODLES $10.00
  • COD Fillets $4.50
  • Egg $3.80
  • Steak $5.50
  • 300 Tom Yum Goong (Prawns) $17.00
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • 200 Tom Yum Talay Seafood $18.00
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Goong $10.00
    • Bread Crumb Prawns
  • Gai Satay $10.00
    • Chicken Satay
  • 100 Tom Yum Gai (Chicken) $13.00
  • Masaman Chicken Curry & Potatoes $16.00
  • Red or Green Prawn Curry & Vegetables $18.00
  • Stirfried Garlic & Pepper Pork $18.00
  • Red or Green Prawn Curry & Vegetables $20.00
  • Sweet & Sour Beef $16.00
  • Chilli Beef & Vegetables $16.00
  • Vegetables & Soy Sauce $15.00
  • Chicken Fried Rice & Vegetables $16.00
  • Bratwurst sausage with onion marmalade
  • Bacon and egg
    • with tomato and red pepper sauce
  • Ham off the bone and cheese with whole grain mustard
  • Portobello mushrooms with hollandaise
  • Midi $10.00
  • Roast lamb with apple and mint jelly
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Cheeseburger with beetroot chutney
Sonter Cafe

Sonter Cafe

location

Address

45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033489099

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
45 Sonter Road, Wigram Park, Wigram, Wigram Park, Canterbury, 8042, New Zealand
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