Sopranos Wood Fired Pizzeria in Invercargill City Menu

Sopranos Wood Fired Pizzeria in Invercargill City has no menu available, but can choose from many other options such as A Bread Selection or Baked Pull-Apart Loaf from The Saucy Chef. Global Byte Cafe offers many options including EGGS and -ADD Bacon. Emberz Restaurant includes a wide range like Oven baked mini garlic French stick or Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread. Ocean Seafood Chowder and Chef’s Soup from . Thar and Feather offers Devil Burger and Devil Burger.

Nearby Sample Menus

  • Coconut cream soup (GF ) $12.50
    • spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
  • Guri puffs (4) $6.00
    • sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • -One shank $15.00
  • Combination $12.50
    • combination of chicken wings, spring rolls, spare ribs and guri puffs
  • Served with steamed jasmine rice
  • Vietnamese salad (GF ) ( V ) $13.00
    • mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
  • Green curry (GF ) ( V ) $12.50
    • the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
  • Spring rolls (4) $6.00
    • tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • six $19.00
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Lone Star Coleslaw $5.00
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Lime and Lemongrass Crème Brulee $11.50
    • A novel take on a classic. Exceptional fresh flavours to finish your meal. Served with chantilly cream inside a brandy snap basket.
  • Malted Butterscotch Ice Cream Trio $11.50
    • A classic dessert for all ages with a little twist!!! Three delicious ice cream flavours served on a homemade vanilla biscuit basket topped with malted butterscotch sauce, chantilly cream and nut brittle.
  • French Toast $16.90
    • Homemade bread, sliced and dipped in our flavoured egg batter then pan grilled and topped with salty bacon, grilled banana and creme fraiche.
  • Pan Fried Blue Cod $31.90
    • Fresh fillet dusted in flour and pan fried in butter and olive oil. Served with boulangere potatoes, a fresh seasonal salad garnish and tomato and capsicum salsa.
  • Bourbon and Coke Chocolate Brownie $11.50
    • A gooey chocolate brownie infused with a bourbon & coke syrup, heated and served with cola ice cream and chantilly cream.
  • The Big Breakfast $22.90
    • Sausages, bacon, hash browns, grilled tomatoes, toast, mushroom and eggs. Great for those just wanting a big cooked breakfast.
  • Side orders $5.50 each
    • - Beer battered fries - Thick and chunky fries - Medley of vegetables - Side of two eggs ($3,00) - Crisp garden fresh salad - Battered onion rings - Sautéed mushrooms
  • Thai Prawn Skewers $15.90
    • 6 large prawns seared with our Thai sauce served with steamed jasmine rice.
  • Hollandaise $5.00
  • Individual Beef Wellington served with duck fat roast potatoes, broccolini & baby carrots and finished with rosemary butter and port wine $38.00
  • Hot smoked stewart Island salmon salad with pickled baby beets, horseradish cream and micro greens $16.00
  • Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00
  • Crumbed chicken and chips with salad $12.00
  • Spinach, rocket and Iceberg salad with burnt orange vinaigrette $7.00
  • Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
  • Cauliflower soup with beetroot chips and ciabatta $12.50
  • Grilled Prawn Cutlets $21.00
    • 6 garlic and sweet chilli prawn cutlets served with steamed jasmine rice.
  • Prawn Twister Dipper $18.90
    • Fried whole peeled prawns rolled in a herb crispy pastry served on mixed salad greens with tartare & chilli sauce.
  • Chicken Lemon & Honey $29.90
    • Battered chicken pieces served on steamed vegetables and jasmine rice. Topped with a lemon honey sauce.
  • Breakfast Wrap $23.50
    • Bacon, sausage, egg, hash browns and cheese in a tortilla wrap. Topped with barbecue sauce and aioli.
  • Tropical Pancakes $21.90
    • Pancakes served with fruit salad, blueberry sauce, maple syrup, ice cream and cream.
  • Angel Steak $38.90
    • Prime ribeye steak topped with a ginger and pineapple cold sauce, sweet and spicy, served with salad greens and beer battered fries.
  • The Outpost Crispy Dipper $19.90
    • A variety of fried samosas, squid rings, chicken dipper, spring rolls, prawn twisters, pate stuffed mushrooms on mixed salad greens, balsamic dressing, sweet & sour & chilli sauce.
  • Bowl of Baby Kumara Fries with Sour Cream and Sweet Chilli Sauce $9.90
  • Reshmi Kebab (54 Pieces) $10.90
    • A house speciality chef's favourite
  • Kasmiri Naan $4.90
    • Stuffed with mixed dry fruits, coconut and nuts
  • Tandoor Roti $3.00
    • Traditional plain unleavened bread
  • Aloo Gobhi $15.50
    • Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
  • Kachumber Salad $6.50
    • Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
  • Jeera Aloo $14.90
    • Cubes of potatoes smothered and simmered with cumin seeds, herbs and spices
  • Bollywood Feast $34.90
    • A Royal Banquet feast - a selection of starters, a choice of 3 curries from the main menu with Garlic Naan, Basmati rice, Raita and chutneys. PRICE IS PER PERSON (MINIMUM OF 2 ORDERS)
  • Hot Mixed Pickle Mango Chutney $3.00
  • Selection of New Zealand Cheese $16.90
    • One Type of Cheese
  • Pernod & Garlic Prawns $34.90
    • Skewered Prawns poached in a Pernod & Garlic Cream Sauce presented with Savoury Rice infused with Blue Cod & Crayfish Stock Main
  • Fresh Bluff Oysters $45.90
    • Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche Full Dozen
  • Golden Fries or Potato Mash $5.90
    • Makikihi Fries sprinkled with Sea Salt or Buttery Potato Mash, creamy smooth.
  • Side Salad $5.90
    • Leafy Green Salad drizzled with our own Olive Oil & Fresh Herb Vinaigrette.
  • Grilled Greenlipped Mussels $32.80
    • Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden Main
  • Pork Belly $34.80
    • Pork Belly slowly baked in a broth of Apple Cider, Garlic & freshly picked Lemon Thyme. Presented on a bed of Buttery Potato Mash & accompanied by Crunchy Pork Crackling, Balsamic Red Cabbage & Steamed Broccoli. Drizzled with Jus made from the Roasting Pan Juices.
  • Shrimp Cocktail $25.50
    • Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce Main
  • Meatball N/A
  • Oven Roasted Chicken N/A
  • Hot Chilli N/A
  • Choc Chip N/A
  • Olives N/A
  • Old English N/A
  • Herb & Garlic Toasties N/A
  • Tuna N/A
  • Beer Battered Fried with Aioli Fried Eggs (2) Garlic Butter Mushrooms Steamed Vegetables Green Garden Salad All $5.50
  • Rich Chocolate Lava Cake with Chocolate Sauce with Fresh Cream & Vanilla Ice Cream $13.00
  • Lemon Meringue Pie with Passionfruit Mascarpone & Vanilla Ice Cream $13.00
  • Southland Famous Seafood Chowder with House Baked Bread $15.00
  • Macadamia Crusted Salmon with Fried Capers, Lime Pepper Aioli & Citrus Noodles GF $18.00
  • Basil & Pistachio Crusted Lamb Rumb on Mustard Mash, Baby Carrots, crumbled sweetbreads, Port Jus & Pea Crush $34.00
  • Battered Chicken Balls on Mini Risotto Cakes Splashed with Sweet Spice Sauce & Pistachio Crush $17.00
  • Molly's Legacy Sizzler, 250g Ribeye, Topped with Swiss Cheese, Onions, Mushrooms and Tomato, On a HOT plate Served with Salad and Fries GF $37.00
  • Cheese & Bacon Wedges $15.00
    • Double helping of seasoned wedges with lashings of melted cheese, crispy bacon pieces, crispy bacon pieces & topped with sour cream and sweet chilli sauce
  • Extra Egg $1.50
  • English Muffin with Jam $4.00
  • Aioli $2.50
  • Eggs on Toast (g.f) $8.50
    • Eggs on toast cooked to your liking (poached, scrambled or fried) served on toasted ciabatta bread(add bacon or salmon $4.00)
  • Classic B.L.T (g.f) $16.00
    • Toasted Foccacia bread packed full of bacon, lettuce, tomato & relish
  • Roasted Tomatoes $3.00
  • Uncle Sam's Pancake Stack (v) $16.00
    • Fluffy goodness drowned in maple syrup with your choice of; bacon & banana, fresh fruit & ice cream, or berries & cream (half $10.50)
  • Hotdog & Chips
  • Mississippi Mud Cake
  • Pizza & Chips
  • One choice of the above served with a choice of two Salads & Chips
  • Chicken chippies & Chips
  • Cheeseburger & Chips
  • 3 x Pork Strips $15.90
  • 3 x Marinated Boneless Chicken Thighs $17.90
  • Antipasto $36.90
    • Speciality pieces of bread, crackers, cold meats, prawns, gourmet, cheeses, gherkins, olives, pickled onions. served with dips and accompaniments
  • Aioli $1.00
  • Free range eggs 2
  • Soup of the Day $13.90
    • Made from the freshest ingredients and served with a fresh baked batard
  • Soup of the Day $13.90
    • Made from the freshest ingredients and served with a fresh baked batard
  • red wine jus
  • Steak fries
  • Duck fat potatoes
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • BACON BUTTY $3.50
    • buttered bread hot bacon relish
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • BAKED POTATOES ON OWN $4.00
  • HOT DISH OF THE DAY $4.50
    • small 355ml
  • BAKED POTATOES WITH EVERYTHING $7.60
  • Inari with Avocado N/A
  • Tomago and Capsicum Nigiri N/A
  • Carrot Inari N/A
  • Tuna N/A
  • Salmon and Cream Cheese N/A
  • Inari with Avocado N/A
  • Salmon N/A
  • Teriyaki Chicken and Vegetable N/A
  • Baby Back ribs OCF $16.00
  • Mild Thai Beef & pineapple on rice $10.50
  • CHICKEN CORDEN BLEU OCF $29.00
    • chicken breast stuffed with ham & cheddar cheese served with fries & salad
  • MILANESE OCF $33.00
    • tomato, garlic bacon & grilled cheddar
  • CHICKEN SCHNITZEL OCF $27.00
    • served with a choice of mushroom garlic or pepper sauce served with fries & salad
  • MILD THAI BEEF & PINEAPPLE $23.00
    • on rice with fries & salad
  • BLUE COD AND SCALLOPS OCF $25.00
    • served with fries & salad
  • Garlic pita Bread $5.00
Sopranos Wood Fired Pizzeria

Sopranos Wood Fired Pizzeria

location

Address

33 Tay Street, Invercargill City Centre, Invercargill City, SO, 9810, New Zealand

phone

Phone

032183464

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
33 Tay Street, Invercargill City Centre, Invercargill City, SO, 9810, New Zealand
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