Soto Japanese Garden Restaurant in Auckland City Menu

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Teriyaki Salmon Donburi $16/$20
Assorted Rolled Sushi (8 pcs) $18/$22
Teriyaki Chicken Donburi $16/$20
Assorted Vegetarian Rolled Sushi (8 pcs) $16/$20
$20/$22 meals served with miso & green salad -

Sashimi platter Akaroa Salmon, snapper, yellow fin tuna, oyster, scallop & 3 fresh market varieties / NZ wasabi extra $4 $37
Nigiri sushi platter (9pcs) Akaroa Salmon, snapper, yellow fin tuna, ‘Ikura’ Salmon caviar, scampi, Paradise prawn, Half moon slam, Japanese omelette & fresh market variety / NZ wasabi extra $4 $39

Premium grade short grain rice $3
White miso soup $3
Soba noodle, served hot or chilled $6
Udon noodle, served hot or chilled $6
Green salad, soy or sesame dressing $6
'Tsukemono' Japanese pickles $8

Soto Special Lunch Selection (Choose 2 selections to make up your lunch platter) $25
Soto Big Lunch Selection (Choose 3 selections from below to complete your lunch) $34
- -
LUNCHEON CHOICES -
Teriyaki Chicken * infused with manuka honey -
Teriyaki Salmon * served with a free range egg tartare sauce -
Teriyaki Tofu *~ seasoned with grated ginger & spring onions -
Karaage (deep fried) Chicken served with Soto sweet & sour salsa sauce -
Yakiniku Beef premium scotch fillet -
Mixed Tempura * prawn, market fish & vegetable -
Vegetable Tempura combo *~ seasonal vegetables -
Rolled Sushi * assorted 4 pieces -
Vegetarian Rolled Sushi *~ assorted 4 pieces -
Nigiri Sushi * Hand formed sushi served over rice 4 pieces -
Sashimi * Fresh market selections 6 pieces -
All Soto Lunch Selections are served with: -
- White Miso Soup -
- Soto Japanese Green Salad -
- Edamame beans -
- Premium grade steamed rice refillable on request -
- Cup of green tea served on request -
Udon or Soba noodles may be ordered to replace steamed rice, extra $3 -

(available for groups of 4 people or more...) $28
White miso soup -
Soto Japanese green salad -
Edamame beans -
Sashimi: Fresh market selections -
Nigiri sushi: Hand formed sushi served over rice -
Rolled sushi: Assorted rolled sushi selection -
Market fish tempura -
Vegetable tempura with flaky sea salt and dipping sauce -
Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
Teriyaki tofu seasoned with grated ginger & spring onions -
Crispy juicy teriyaki chicken infused with manuka honey -
Premium grade steamed rice & Cup of green tea served on request -

(available for groups of 4 people or more...) $35
White miso soup -
Soto Japanese green salad -
Edamame beans -
Sashimi: Fresh market selections -
Nigiri sushi: Hand formed sushi served over rice -
Rolled sushi: Assorted rolled sushi selection -
Prawn and market fish tempura -
Vegetable tempura with flaky sea salt and dipping sauce -
Yakiniku beef premium scotch fillet -
Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
Teriyaki tofu seasoned with grated ginger & spring onions -
Crispy juicy teriyaki chicken infused with manuka honey -
Premium grade steamed rice & Cup of green tea served on request -

Nearby Sample Menus

Crab stick $1.50
Vegetable $9.00
Chicken soft noodle $12.00
Steak & mushroom $5.00
Potato fritter $0.80
Chicken $11.00
Satay beef $12.00
1x fish 1x chips 6x chicken nuggets $8.00

Crumbed Prawns $1.60
Family Pack $24.00
- 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
Potato Fritters (Home Made) $1.00
American Hot Dog (Roll, Frankfurt Sauce, Cheese, Mustard & onion) $5.00
Mushroom $3.80
Fresh Fish of the Day $3.90
Pineapple Rings $1.30
Vegetarian Burger $9.40
- Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple

Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
Eggs Benedict with salmon & avocado $18.50
Eggs any style $11.00
Salmon Eggs $16.50
- scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
Fresh tomato $3.50
Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle

Mussel $1.10
Potato $0.60
1/4 Chicken $7.50
- Chip Cheese Salad
Egg $3.40
Ham $2.60
Mushroom $2.70
Hot dog with Cheese & Onion $3.20
Wedges $ 3.60

Thai Fried Rice
- Stir fried rice with egg and mixed vegetables
Oyster Sauce
- Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass
Pad Thai
- Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
Corn Cakes $7.50
- Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
Pad Kee Mao
- Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
Red Curry
- Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
-Prawns $8.50

Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
Omelette $15.50/$18.50
- Garlic Mushroom / Chorizo Spinach, Cheese, Toast
Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
Cos Salad $20.00
- Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
Bagel $9.50
- Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
Simple Egg on Toast $9.50
- Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese

Ham, Egg and Cheese N/A
Yoghurt N/A
Honey Oat N/A
Chicken Classic N/A
Wheat N/A
Egg and Cheese N/A
Italian B.M.T N/A
Cheddar N/A

- with Bacon $19.00
Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
V = Vegetarian G = Gluten Free -
Fish of the Day. Please refer to our waiting staff $33.00
Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
- with Chicken $19.00

2 Chips, 6 Potato Fritters, 6 Fish, 3 Sausages, 4 Crab Stick $25.00
Crab Stick $1.30
4 Mini Spring Roll $1.00
20 Dumplings $11.00
Chicken $4.00
Sweet Corn $2.00
Bacon $4.50
Banana White Ice Cream $3.50

Portuguese Style Chicken $17.00
Chicken Fillet $9.50
Served on spaghetti $2.50
Sichuan Hot & Spicy Beef $11.00
Dumpling $10.00
Fish Ball $7.80
Steak & Pineapple $7.00
Fried Eggs $4.20

apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
bacon & eggs, turkish pide, beetroot relish $16.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
marinated chicken, haloumi & pickled fennel $15.50
grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
rabbit, white wine, leek & thyme $15.50
toasted crumpets with cherry & vanilla jam or lemon curd $11.50

S1 Seafood Soft Tofu Soup S $14 M $17
S4 Clear Beef Tendon Soup $16.00
A7 Vege Steamed Egg Stew $14.00
Extra Spicy $0.50¢
R4 Spicy Chicken on Rice S $14 M$17
A6 Seafood Steamed Egg Stew $16.00
S6 Half Chicken Ginseng Soup $16.00
R7 Jabchae Vermicelli Noodle on Rice $15.00

Olives N/A
Apple Slices N/A
Oven Roasted Chicken N/A
Italian B.M.T N/A
M&M N/A
Pizza Sub with Cheese N/A
Cheesy Garlic Toasties N/A
Bacon, Egg and Cheese N/A

Fish & Chips $16.90
- Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Shrimp Cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
Grilled Salmon Fillet $28.90
- Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
Extra sauce options: $2.00
- Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
T-Bone 450g $33.90
Deluxe Chicken Sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries

Side Salad $5.00
- mixed leaves, cucumber, tomato, carrot with balsamic dressing
Potato $2.00
Pancakes $13.50
- with blueberries, whipped cream & maple syrup
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast
Fluffy $1.00
Kid’s Brekkie $8.00
- with a scrambled egg, bacon, & wholemeal toast
With caramelized banana, bacon, & maple syrup $14.50
Chicken Nuggets and Seasoned Fries $6.50