Soto Japanese Garden Restaurant in Auckland City Menu

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Teriyaki Salmon Donburi $16/$20
Assorted Rolled Sushi (8 pcs) $18/$22
Teriyaki Chicken Donburi $16/$20
Assorted Vegetarian Rolled Sushi (8 pcs) $16/$20
$20/$22 meals served with miso & green salad -

Sashimi platter Akaroa Salmon, snapper, yellow fin tuna, oyster, scallop & 3 fresh market varieties / NZ wasabi extra $4 $37
Nigiri sushi platter (9pcs) Akaroa Salmon, snapper, yellow fin tuna, ‘Ikura’ Salmon caviar, scampi, Paradise prawn, Half moon slam, Japanese omelette & fresh market variety / NZ wasabi extra $4 $39

Premium grade short grain rice $3
White miso soup $3
Soba noodle, served hot or chilled $6
Udon noodle, served hot or chilled $6
Green salad, soy or sesame dressing $6
'Tsukemono' Japanese pickles $8

Soto Special Lunch Selection (Choose 2 selections to make up your lunch platter) $25
Soto Big Lunch Selection (Choose 3 selections from below to complete your lunch) $34
- -
LUNCHEON CHOICES -
Teriyaki Chicken * infused with manuka honey -
Teriyaki Salmon * served with a free range egg tartare sauce -
Teriyaki Tofu *~ seasoned with grated ginger & spring onions -
Karaage (deep fried) Chicken served with Soto sweet & sour salsa sauce -
Yakiniku Beef premium scotch fillet -
Mixed Tempura * prawn, market fish & vegetable -
Vegetable Tempura combo *~ seasonal vegetables -
Rolled Sushi * assorted 4 pieces -
Vegetarian Rolled Sushi *~ assorted 4 pieces -
Nigiri Sushi * Hand formed sushi served over rice 4 pieces -
Sashimi * Fresh market selections 6 pieces -
All Soto Lunch Selections are served with: -
- White Miso Soup -
- Soto Japanese Green Salad -
- Edamame beans -
- Premium grade steamed rice refillable on request -
- Cup of green tea served on request -
Udon or Soba noodles may be ordered to replace steamed rice, extra $3 -

(available for groups of 4 people or more...) $28
White miso soup -
Soto Japanese green salad -
Edamame beans -
Sashimi: Fresh market selections -
Nigiri sushi: Hand formed sushi served over rice -
Rolled sushi: Assorted rolled sushi selection -
Market fish tempura -
Vegetable tempura with flaky sea salt and dipping sauce -
Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
Teriyaki tofu seasoned with grated ginger & spring onions -
Crispy juicy teriyaki chicken infused with manuka honey -
Premium grade steamed rice & Cup of green tea served on request -

(available for groups of 4 people or more...) $35
White miso soup -
Soto Japanese green salad -
Edamame beans -
Sashimi: Fresh market selections -
Nigiri sushi: Hand formed sushi served over rice -
Rolled sushi: Assorted rolled sushi selection -
Prawn and market fish tempura -
Vegetable tempura with flaky sea salt and dipping sauce -
Yakiniku beef premium scotch fillet -
Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
Teriyaki tofu seasoned with grated ginger & spring onions -
Crispy juicy teriyaki chicken infused with manuka honey -
Premium grade steamed rice & Cup of green tea served on request -

Nearby Sample Menus

Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream
Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket
Marinara $29.00
- Fresh seafood with or without anchovy
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Gamberi $27.00
- Chorizo, prawn, white mozzarella
Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter

Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
Funghi alla trapanese - pan fried mushrooms with tomato, paprika, anchovy and breadcrumbs N/A
Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
ask your waiter about our famous fiorentina steak p.o.a
Croquette - potato croquet filled with salami and mozzarella $10.5
Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0

Spring Roll $1.80
Hot Dog $1.60
Steak $4.50
6 Onion Ring $3.00
Hamburger $2.20
Squid Ring $0.60
Chicken $3.00
Cheese $ 2.70

3 CHEESE, APPLE AND WALNUT $14.50
APPLE AND CINNAMON $8.50
JAM $7.50
- ask staff for available flavours)
CHICKEN, COURGETTE AND CHEESE $13.50
NUTELLA $7.50
HAM & CHEESE $10.50
- with tomato or mushroom.
CHESNUT (add a scoop of ice cream) $1.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50

Fish $1.80
Pineapple $2.00
Steak $8.50
Egg fu yoong $43.00
Lemon Chicken $9.00
Lemon Fish $9.00
Steak, black bean on fried rice $43.00
Family feast $21.00

Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
Hot Pickle $2.95
Dahi Puri (6pcs) $9.95
- originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
Rogan Josh $15.95
- lamb cooked w south indian chillis, ginger, fennel & spices
Masala Papadam $2.95
- papadam with fresh veges, spices, herbs & fresh lemon juice
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
Butter Chicken Dosa $19.95
- plain dosa served w butter chicken

Chicken Palakura $16.95
- mildly spiced, creamy spinach based gravy
Satya Special Fish (Dry Curry) $21.95
- cooked in soya sauce, vinegar w ginger, green chillies & spices
Chicken (W Bone) $19.95
Butter Chicken $16.95
- always the right choice, everyone knows me
Lamb Koorma $18.95
- creamy cashew & coconut curry, blended w aromatic spices
Prawn or Fish Malabari $19.95
- prawns or fish cooked w coconut, capsicum, onion, tomato & spices
Madras Fish $19.95
- fenugreek, cumin, tamarind, coriander & garam masala
Rava Idli (2 Pcs) $9.95
- steamed idli w nuts, lentils, veges & spices, served w potato onion curry

SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
Organic rye bread, smoked and cultured butter
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena

katsu $13.00
- choice of crispy chicken or salad & rice
Tempura prawn 3pcs $7.00
Teriyaki $12.50
- choice of chicken or fish salad & rice
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
Salmon Sashimi $12.00
- small 12pcs
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
Tempura small 9pcs $11.00
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi

Banana $1.20
Croissant $4.30
Cheese and Potato Sausage $3.00
Hot Chips $2.70
Egg / Cheese Burger $4.30
Thursday and Friday with Sweet and Sour Pork
Sausage Roll $2.00
Ham or Ham and Cheese $3.70

Quiches $3.50
Sausages $1.40
Steak $3.00
Chicken & Cheese $3.50
Blueberry Muffins $1.50
jam/Lemon $1.20
Creamy Chicken $3.00
Neenish tart $1.50

CHEF'S SELECTION, DAILY CHOICES $15/50gms
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
DAILY CHOICES $15
SEASONAL VEGETABLES $7-$9

Flat White $4
Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
Coleslaw $6
Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
Garlic Ciabatta - w sun ripe tomato pesto $11.5

VEGETARIAN
CHOCOLATE ETC $6.80
SWEET CORN & BACON $8.50
TUNA
CARROT, APPLE $6.80
VEGETARIAN
TUNA
EXTRA LARGE $26.00

Egg Benedict $14.50
- Bacon
Caesar Salad $14.50
- Bacon, cos lettuce, croutons, parmesan, topped with a poached egg
Kid’s Pancake $8.00
- with 3 mini pancakes, maple syrup & seasonal fruits
Omelettes $13.50
- Tomatoes, spinach & feta
Risotto $14.00
- with creamy mushroom, spinach and parmesan
Bacon, brie & avocado $12
Homemade Muesli $9.50
- with bananas, blue berries, yoghurt & milk
Big Breakfast $17.50
- with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast