Soto Japanese Garden Restaurant in Auckland City Menu

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Teriyaki Salmon Donburi $16/$20
Assorted Rolled Sushi (8 pcs) $18/$22
Teriyaki Chicken Donburi $16/$20
Assorted Vegetarian Rolled Sushi (8 pcs) $16/$20
$20/$22 meals served with miso & green salad -

Sashimi platter Akaroa Salmon, snapper, yellow fin tuna, oyster, scallop & 3 fresh market varieties / NZ wasabi extra $4 $37
Nigiri sushi platter (9pcs) Akaroa Salmon, snapper, yellow fin tuna, ‘Ikura’ Salmon caviar, scampi, Paradise prawn, Half moon slam, Japanese omelette & fresh market variety / NZ wasabi extra $4 $39

Premium grade short grain rice $3
White miso soup $3
Soba noodle, served hot or chilled $6
Udon noodle, served hot or chilled $6
Green salad, soy or sesame dressing $6
'Tsukemono' Japanese pickles $8

Soto Special Lunch Selection (Choose 2 selections to make up your lunch platter) $25
Soto Big Lunch Selection (Choose 3 selections from below to complete your lunch) $34
- -
LUNCHEON CHOICES -
Teriyaki Chicken * infused with manuka honey -
Teriyaki Salmon * served with a free range egg tartare sauce -
Teriyaki Tofu *~ seasoned with grated ginger & spring onions -
Karaage (deep fried) Chicken served with Soto sweet & sour salsa sauce -
Yakiniku Beef premium scotch fillet -
Mixed Tempura * prawn, market fish & vegetable -
Vegetable Tempura combo *~ seasonal vegetables -
Rolled Sushi * assorted 4 pieces -
Vegetarian Rolled Sushi *~ assorted 4 pieces -
Nigiri Sushi * Hand formed sushi served over rice 4 pieces -
Sashimi * Fresh market selections 6 pieces -
All Soto Lunch Selections are served with: -
- White Miso Soup -
- Soto Japanese Green Salad -
- Edamame beans -
- Premium grade steamed rice refillable on request -
- Cup of green tea served on request -
Udon or Soba noodles may be ordered to replace steamed rice, extra $3 -

(available for groups of 4 people or more...) $28
White miso soup -
Soto Japanese green salad -
Edamame beans -
Sashimi: Fresh market selections -
Nigiri sushi: Hand formed sushi served over rice -
Rolled sushi: Assorted rolled sushi selection -
Market fish tempura -
Vegetable tempura with flaky sea salt and dipping sauce -
Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
Teriyaki tofu seasoned with grated ginger & spring onions -
Crispy juicy teriyaki chicken infused with manuka honey -
Premium grade steamed rice & Cup of green tea served on request -

(available for groups of 4 people or more...) $35
White miso soup -
Soto Japanese green salad -
Edamame beans -
Sashimi: Fresh market selections -
Nigiri sushi: Hand formed sushi served over rice -
Rolled sushi: Assorted rolled sushi selection -
Prawn and market fish tempura -
Vegetable tempura with flaky sea salt and dipping sauce -
Yakiniku beef premium scotch fillet -
Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
Teriyaki tofu seasoned with grated ginger & spring onions -
Crispy juicy teriyaki chicken infused with manuka honey -
Premium grade steamed rice & Cup of green tea served on request -

Nearby Sample Menus

Parmesan Polenta Chips $11.5
- with whipped feta and fennel seeds
Roasted Chicken $29.9
- on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
Feta Cheese $10.5
- drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Fish Dish Morocco $29.9
- market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
French Toast $17.5
- with maple caramelized banana, berry compote and bacon
Classic Greek Salad $19.5
- feta, tomato, cucumber, olives with hummus and wood-fired bread add grilled salmon +7.5 add meatballs +6

Pork $11.00
Lemon chicken $12.00
B.B.Q. Pork $11.00
Pineapple $0.80
Bacon $4.50
Cheese & tomato $3.50
Wonton $11.00
4x fish $5.00 Chips 4x wonton $16.00

Roast Pork & Veges $14.90
Kumara Chips(Scoop) $5.00
Roast Pork & Veges $14.90
Potato Cheese Ball (Homemade ) $2.80
Deep Fried Mars Bar $3.50
Chips(Scoop) Minimum $3.30
Steak Vegetable Tomato $14.90
Chicken & Veges $13.90

1301 Tofu with Oyster Sauce $21.80
2 Courses of Peking Duck
1804 Nasi Goreng $22.00
0505 Fresh King Prawns with Seasonal Vegetables $29.80
0218 Salmon Sashimi (Yum Cha Size) $16.00
Pork Siu Mai
1525 Watercress
1528 Broccoli

Fb Chicken With Stir - Fried Chilli $16.8
Sour Dumpling Soup $12
Purple Rice Porridge (One Person) $4.5
Salt And Pepper Prawn In Shell $28
Green Chilly Chicken Knee $16.8
Hot And Spicy Lamb Bone $18.8
Mussel $2
Cucumber In Soy Sauce $8

CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*

16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
Buffalo Mozzarella $4.00
15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
Buffalo Mozzarella $4.00
7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
4. CALABRESE $22.50
- Mozzarella, Spicy Salami
11. MARINARA $15.50
- (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt

KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
Organic rye bread, smoked and cultured butter
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice

BANGKOK SALAD An assortment of fresh fruits, chicken and prawns mixed with our special dressing $21.50
PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
PRAWNS $23.50
LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50

$11.00 SPECIAL
- 2 spring rolls, 2 hot dogs, crab sticks, $3.00 chips, 2 potato fritters
$20.00 SPECIAL
- 4 fish, 4 spring rolls, 4 crab sticks, $3.00 chips, 4 potato fritters
Sweet & Sour Chicken $10.00
Vegetables $7.00
Sausage in Batter $1.30
Sweet & Sour Roast Pork $9.00
(on white rice)(on fried rice $1.50)
Pineapple Fritter $0.80

R1 Bulgogi Beef on Rice S $13 M$16
Vegetable Jabchae $15.00
- Stir-fried Vermicelli Noodle with Vegetable
S2 Kimchi Soft Tofu Soup S $14 M $17
S10 Soybean Paste Soup S $15 M $18
Beef Jabchae $18.00
- Stir-fried Vermicelli Noodle with beef
Bowl of Rice $1 / $2
T3 Chicken Steamboat $48.00
- Whole chicken cuts, chunky potato in spicy soup, udon noodle, 2 rice, 6 side dishes
T10 Spicy Sea Eel BBQ $48.00
- Spicy marinated sea eel, 2 rice, 2 soup, 6 side dishes

Salmon bagel $15.50
- Smoked salmon atop tomato and lettuce w cream cheese
New york bagel $15.50
- Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
Kids breakfast $9.50
- Poached egg. Bacon on toast served with a fluffy
Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
French toast $16.50
- Topped vs maple syrup and side cream, served w fresh fruit and bacon
Banana (1) $2.50
Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Mushrooms on toast $16.50
- Creamy garlic mushrooms topped w parmesan served on toasted italian loaf

Wedges $4.00
Mammoth $9.90
- Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
Oyster $1.70
Potato Fritter $0.90
Tofu $5.50
Fresh Tarakihi $4.70
Chicken $5.80
Donut $1.20

Neudorf Maggie's Block Nelson Pinot Gris An intense, delicious wine with surprising length and a peacock's tail of fruit and floral flavours such as oriental spice and a hint of citrus zest, all wrapp $11.00 / $52.50
Gai Ka Paw Stir fried chicken with chillies, basil leaves & beans. $20.90
Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -
Keow Wan Puk Green curry with mixed vegetables, bamboo shoots, fresh chilli and coconut milk $19.90
Red Curry Red curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
Mains_Served with steamed Jasmine Rice -
Daddy Moon Thai spring rolls stuffed with vegetables & vemicelli. $9.90
Panang Tofu Panang curry paste with bean curd and vegetables in coconut milk $20.90