Soto Japanese Garden Restaurant in Auckland City Menu

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Teriyaki Salmon Donburi $16/$20
Assorted Rolled Sushi (8 pcs) $18/$22
Teriyaki Chicken Donburi $16/$20
Assorted Vegetarian Rolled Sushi (8 pcs) $16/$20
$20/$22 meals served with miso & green salad -

Sashimi platter Akaroa Salmon, snapper, yellow fin tuna, oyster, scallop & 3 fresh market varieties / NZ wasabi extra $4 $37
Nigiri sushi platter (9pcs) Akaroa Salmon, snapper, yellow fin tuna, ‘Ikura’ Salmon caviar, scampi, Paradise prawn, Half moon slam, Japanese omelette & fresh market variety / NZ wasabi extra $4 $39

Premium grade short grain rice $3
White miso soup $3
Soba noodle, served hot or chilled $6
Udon noodle, served hot or chilled $6
Green salad, soy or sesame dressing $6
'Tsukemono' Japanese pickles $8

Soto Special Lunch Selection (Choose 2 selections to make up your lunch platter) $25
Soto Big Lunch Selection (Choose 3 selections from below to complete your lunch) $34
- -
LUNCHEON CHOICES -
Teriyaki Chicken * infused with manuka honey -
Teriyaki Salmon * served with a free range egg tartare sauce -
Teriyaki Tofu *~ seasoned with grated ginger & spring onions -
Karaage (deep fried) Chicken served with Soto sweet & sour salsa sauce -
Yakiniku Beef premium scotch fillet -
Mixed Tempura * prawn, market fish & vegetable -
Vegetable Tempura combo *~ seasonal vegetables -
Rolled Sushi * assorted 4 pieces -
Vegetarian Rolled Sushi *~ assorted 4 pieces -
Nigiri Sushi * Hand formed sushi served over rice 4 pieces -
Sashimi * Fresh market selections 6 pieces -
All Soto Lunch Selections are served with: -
- White Miso Soup -
- Soto Japanese Green Salad -
- Edamame beans -
- Premium grade steamed rice refillable on request -
- Cup of green tea served on request -
Udon or Soba noodles may be ordered to replace steamed rice, extra $3 -

(available for groups of 4 people or more...) $28
White miso soup -
Soto Japanese green salad -
Edamame beans -
Sashimi: Fresh market selections -
Nigiri sushi: Hand formed sushi served over rice -
Rolled sushi: Assorted rolled sushi selection -
Market fish tempura -
Vegetable tempura with flaky sea salt and dipping sauce -
Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
Teriyaki tofu seasoned with grated ginger & spring onions -
Crispy juicy teriyaki chicken infused with manuka honey -
Premium grade steamed rice & Cup of green tea served on request -

(available for groups of 4 people or more...) $35
White miso soup -
Soto Japanese green salad -
Edamame beans -
Sashimi: Fresh market selections -
Nigiri sushi: Hand formed sushi served over rice -
Rolled sushi: Assorted rolled sushi selection -
Prawn and market fish tempura -
Vegetable tempura with flaky sea salt and dipping sauce -
Yakiniku beef premium scotch fillet -
Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
Teriyaki tofu seasoned with grated ginger & spring onions -
Crispy juicy teriyaki chicken infused with manuka honey -
Premium grade steamed rice & Cup of green tea served on request -

Nearby Sample Menus

Hapuka & Vege on Rice $15.00
Sweet & Sour Pork Spare Ribs $28.00
Hot &Spicy Pork Spare Ribs $28.00
Chicken with Cashew Nuts $28.00
Garlic Snow Peas $24.00
Mixed Veges & Beans $20.00
Beef with Balck Bean Sauce $28.00
Canton Braised Duck with Veges $34.00

Chicken Nuggets $9.50
- with barbeque or sweet & sour sauce /12 pack
Cheese & Onion $4.50
OLLies Chocolate Fudge Cake $9.90
- served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
Hamburger $6.60
Single Scoop Plain Cone $4.20
Egg $4.00
Vegetarian Burger veggie pattie, cheese, pineapple $7.60
Cheese & Tomato $4.50

Crumbed Snapper Fish $6.00
Cashew Nuts $4.00
Crumbed Fish $4.00
Hawaiian $4.50
Seafood $17.00
Scallop $2.50
Fish Lemon Sauce $13.50
Spring Roll $2.50

Thai friends green salad (sesame sauce) $5.00
Goong Salong (4 Prawns) $11.90
- Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
Soya Pork Noodle (Mild) $17.00
- Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
Coconut rice $5.00
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Yellow Curry Chicken (Medium) $18.00
- Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts
Prawn Wonton Soup (Mild) $11.00
- Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander

Rosemary chocolate satin tart $12.00
Grilled halloumi, beetroot and beans (GF, V) $17.00
Crispy pork belly - w’ sweet miso sauce $12.50
250gm rib eye (60 day aged) $32.00
Fishcakes - w’ bois boudran sauce $13.00
Classic Caesar $19.00, $21.50 w’ chicken breast
Rack of lamb $32.00
Strawberry panna cotta $12.00

Ginger & Spring Onion Beef $13.00
Beef Brisket Noodle Soup $10.00
Oyster sauced Noodle $10.00
Salt & Pepper Squid $22.00
Garlic Slice chicken $12.00
Long Bean Beef $11.00
Pan Fried Dumpling 12 $11.00
Soya Chicken with Spring Onion $17.00

Seasonal Fish
- see waiter
Today's Beef
- see waiter
Side Salad $6
Side Verges $6
Fries $6
Baby Cos, Parmesan, Tomato & Anchovy Salad $11
Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
Pork Belly Bahn Mi Dasndich $18

Beef $5.00
Pork $6.00
Beef $6.00
Potato $0.50
Lamb $7.00
Chicken S $6.50/M $9.50/L $14.00
Pork S $9.00/M $12.00/L $17.00
Lamb $6.00

Corn Fritters $17.00
- w roasted tomato, sour cream
Buttermilk Hotcakes $17.00
- w honeycomb butter, berries & maple syrup
Toasted Ciabatta or Bagel $10.50
- avocado, tomato & c/cheese
Mini chicken burger & fries $9.50
Eggs Any Style $13.50
- w bacon
Calamari Salad $19.50
- tempura style with salad greens & a lime tartare
Panfried Scallop Salad $20.00
- avocado, potato, feta, beetroot, pancetta, w salad greens
Steak Sandwich $19.50
- marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries

-w/ Toast & Bacon $15.00
available only instore
Omelettes
-extra: mushroom, cheese, spinach, tomato +$2.50
Toasted Sandwich
-extra: mushroom, spinach +$2.50
-w/ Bacon or Salmon $15.00
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce

Shak Shuka $17.50
- Traditional African Breakfast
Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
Chicken Burger $15.50
- Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
Mesculin Salad with Home Made Dressing $3.00
Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg
Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon

Belgian stamp $9.50
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Garlic & chilli Prawns $16.50
- Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
Rockefeller
- Grilled w garlic butter & herb breadcrumb
Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp

Ham, Cheese, onion, pineapple $5.00
Fruit Salad & Yoghurt $6.50
Eggs on toast $6.50
Lamb Curry
Sweet & Sour Chicken
Stir Fry Fresh vegetables
Thai Style Chicken with Coconut Cream
Yummy Omelette $10.50
- Ham or cheese onion tomato or vegetarian

Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Fries $8.00
-add bacon $3.00
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice