Soto Japanese Garden Restaurant in Auckland City Menu

Lunch Menu Single Dish Lunch Menu Single Dish
  • Teriyaki Salmon Donburi $16/$20
  • Assorted Rolled Sushi (8 pcs) $18/$22
  • Teriyaki Chicken Donburi $16/$20
  • Assorted Vegetarian Rolled Sushi (8 pcs) $16/$20
  • $20/$22 meals served with miso & green salad -
Sushi & Sashimi Specialties Sushi & Sashimi Specialties
  • Sashimi platter Akaroa Salmon, snapper, yellow fin tuna, oyster, scallop & 3 fresh market varieties / NZ wasabi extra $4 $37
  • Nigiri sushi platter (9pcs) Akaroa Salmon, snapper, yellow fin tuna, ‘Ikura’ Salmon caviar, scampi, Paradise prawn, Half moon slam, Japanese omelette & fresh market variety / NZ wasabi extra $4 $39
Side Side
  • Premium grade short grain rice $3
  • White miso soup $3
  • Soba noodle, served hot or chilled $6
  • Udon noodle, served hot or chilled $6
  • Green salad, soy or sesame dressing $6
  • 'Tsukemono' Japanese pickles $8
Lunch Menu Platters Lunch Menu Platters
  • Soto Special Lunch Selection (Choose 2 selections to make up your lunch platter) $25
  • Soto Big Lunch Selection (Choose 3 selections from below to complete your lunch) $34
  • - -
  • LUNCHEON CHOICES -
  • Teriyaki Chicken * infused with manuka honey -
  • Teriyaki Salmon * served with a free range egg tartare sauce -
  • Teriyaki Tofu *~ seasoned with grated ginger & spring onions -
  • Karaage (deep fried) Chicken served with Soto sweet & sour salsa sauce -
  • Yakiniku Beef premium scotch fillet -
  • Mixed Tempura * prawn, market fish & vegetable -
  • Vegetable Tempura combo *~ seasonal vegetables -
  • Rolled Sushi * assorted 4 pieces -
  • Vegetarian Rolled Sushi *~ assorted 4 pieces -
  • Nigiri Sushi * Hand formed sushi served over rice 4 pieces -
  • Sashimi * Fresh market selections 6 pieces -
  • All Soto Lunch Selections are served with: -
  • - White Miso Soup -
  • - Soto Japanese Green Salad -
  • - Edamame beans -
  • - Premium grade steamed rice refillable on request -
  • - Cup of green tea served on request -
  • Udon or Soba noodles may be ordered to replace steamed rice, extra $3 -
Soto Group Special Lunch Soto Group Special Lunch
  • (available for groups of 4 people or more...) $28
  • White miso soup -
  • Soto Japanese green salad -
  • Edamame beans -
  • Sashimi: Fresh market selections -
  • Nigiri sushi: Hand formed sushi served over rice -
  • Rolled sushi: Assorted rolled sushi selection -
  • Market fish tempura -
  • Vegetable tempura with flaky sea salt and dipping sauce -
  • Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
  • Teriyaki tofu seasoned with grated ginger & spring onions -
  • Crispy juicy teriyaki chicken infused with manuka honey -
  • Premium grade steamed rice & Cup of green tea served on request -
Soto Group Big Lunch Soto Group Big Lunch
  • (available for groups of 4 people or more...) $35
  • White miso soup -
  • Soto Japanese green salad -
  • Edamame beans -
  • Sashimi: Fresh market selections -
  • Nigiri sushi: Hand formed sushi served over rice -
  • Rolled sushi: Assorted rolled sushi selection -
  • Prawn and market fish tempura -
  • Vegetable tempura with flaky sea salt and dipping sauce -
  • Yakiniku beef premium scotch fillet -
  • Karaage (deep fried) chicken served with the Soto sweet & sour salsa -
  • Teriyaki tofu seasoned with grated ginger & spring onions -
  • Crispy juicy teriyaki chicken infused with manuka honey -
  • Premium grade steamed rice & Cup of green tea served on request -

Nearby Sample Menus

  • Bread $4.00
    • Served with extra virgin olive oil
  • Market Fish $19.50
    • Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Prawn & Passionfruit Cocktail (GF) $15.00
    • Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Big Game $23.00
    • Chicken, bacon, chorizo, red onion, bbq sauce
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Soup Noodle & Soy Beet & Vege $13.50
  • Miso Soup $7.00
  • Rice with Mince Vege & Tofu $14.00
  • Pan Fried Soy Fish with Ginger $28.00
  • Deep Fried Tofu & salt & pepper $12.00
  • Stir Fried Eggplant & Spicy Sauce $23.00
  • Green Curry $14.50
  • Tofu Burger $8.50
  • -Chicken, Beef, Pork $9.50
  • -Prawns $11.50
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Oyster Sauce
    • Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
  • Ginger
    • Stir fried with fresh ginger, spring onions, mushrooms and baby corn
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Raad Na
    • Thick rice noodle in Thai gravy with vegetable
  • Ham $8.90
    • Cheese Tomato. Lettuce.. Mayo
  • Sweet Chilli Chicken $9.50
    • Capsicum Lettuce. Mayo
  • Double chicken stacker $8.50
  • Sweet Chili Chicken On Sushi Rice & Salad $11.00
  • Chicken ora $8.50
  • Vege Deluxe $9.50
    • Cheese Avocado 5 vegies
  • Crispy Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Beef O' cheese $6.50
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Corn Chips $4.00
  • Tostada (cold) $12.00
    • Fish
  • Mole $15.00
    • Chicken/ Vege
  • Tostada (cold) $15.00
    • Beef
  • Sincronizada $10.00
    • Cheese with Vege
  • Tostada (cold) $10.00
    • Veges
  • Tostada (cold) $12.00
    • Prawn
  • Chipotle N/A
  • Three Pepper Chicken N/A
  • Sweet Chilli N/A
  • Veggie Delite N/A
  • Hot Chilli N/A
  • Flatbread N/A
  • Italian Dressing N/A
  • Wheat N/A
  • Nachos 5.00
  • Satay Chicken 8.50
  • Pies 5.00
  • Thai Green Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Sandwiches 5.50
  • Thai Red Curry 8.50
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Kumara $0.70
  • Lamb $6.00
  • Beef $6.00
  • Beef S $9.00/M $12.00/L $17.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Chicken $5.00
  • Pumpkin $0.70
  • Chicken S $6.50/M $9.50/L $14.00
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • S=Small / M=Medium / L=Large
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Yu can sul $47.00
    • Braised seafoods, shredded pork with veges
  • Gan so sae wu $38.00
    • Deep fried shrimps with tomato sauce
  • Sae wu tang myun $14.00
    • Mild shrimps noodle soup
  • Jap chae bab $15.00
    • Vermicelli noodles with shredded pork, veges, rice & soup
  • Curry vege
    • vegan, organic spelt flour pastry
  • Chicken & vege
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Butter Chicken
  • Cheesy Lentil Roll
  • Steak & Curry(Organic)
  • Cream Cheese + avo + tomato $7.50
  • Avocado+ Tomato $6.50
  • Bacon & Egg $3.50
  • Pineapple Fritter $0.90
  • Chicken $10.50
  • Special $13.00
    • 20 chicken nibbles & $1.00 chips
  • Pork $10.50
  • Chicken sweet corn soup $6.50
  • Vegetable $9.50
  • Chicken $11.00
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Served with chef's garden salad and roasted potato
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
  • Kids fish & chips $12.00
    • Fish of the day
  • CARROT, APPLE $6.80
  • GINGER CRUNCH $5.00
  • BEEF RISSOLES $8.50
  • EXTRA LARGE $26.00
  • FRUIT TARTS $2.90/$5.00
  • BACON & EGG $9.20
  • VEGETARIAN $9.50
  • HAM
  • Shoe String Fries $7.50
    • with aioli dip
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Wedges & Sour cream $7.50
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
Soto Japanese Garden Restaurant

Soto Japanese Garden Restaurant

location

Address

13 St Marys Road, Ponsonby, Auckland City, AU, 1011, New Zealand

phone

Phone

093600021

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
13 St Marys Road, Ponsonby, Auckland City, AU, 1011, New Zealand
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