Triniti of Silver Cafe in Auckland City Menu

Breakfast menu Breakfast menu
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Lunch menu Lunch menu
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
  • Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Pasta Pasta
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Salmon and spinach linguine - With capers and red onions $17.50
Salads Salads
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Wine list Wine list
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00

Nearby Sample Menus

  • SWEET AND SOUR ON RICE $13.00
  • DEEP FRY TOFU $5.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Regular)
  • CURRY BEEF ON RICE OR ROTI $13.00
  • NYONA FRIED RICE $13(Regular)/$18(Large)
  • BEEF RENDANG $22.00
    • KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
  • SEASON VEGETABLE CURRY $22.00
    • Mix vegetables cooked in yummy curry sauce
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • Oysters on steak (1 doz) $25.00
  • Jacket potato $5.00
  • Latte $4.50
  • Sauteed onions $6.00
  • Pacific Oysters $12.50 (1/2 dozen)
  • Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
  • Tea $4.00
  • Prawn Cutlets $11.50
  • Chicken Mushroom $15.00
  • Banana Fritter $2.00
  • Bacon & Egg $4.50
  • Mussel $1.50
  • Meat $1.50
  • Special B $7.00
    • 1 Fish, 1 Hamburger, $1.00 Chips
  • Combination Meat $14.00
  • Prawn $16.00
  • Steak $10.50
  • Prawn $14.00
  • 6x Won ton $4.50
  • Seafood $15.00
  • Banana $2.50
  • Pork $10.50
  • Egg $3.50
  • Meats $5.00
  • Roast Pork $13.90
  • Roast Pork & Veges $14.90
  • Combination Meat Veges $14.90
  • Steak $12.90
  • Squid & Veges $14.90
  • Hamburger $4.00
  • White Rice (S)$4.50 /(L) $6.50
  • Combination Meat Veges $14.90
  • D8 Teriyaki Tofu Don $9.00
  • S6 Spicy Bamboo Shoot $5.00
  • S5 Edamame $6.00
    • young soybean
  • R17 Tomato Ramen $10.00
    • mushroom soup
  • F13 Teriyaki Eel $14.00
  • H9 Calpico $4.00
    • yogurt flavoured syrup
  • J8 Kakuni (Pork Belly) $9.00
  • F1 Tuna Sashimi $10.00
  • Steak & egg $5.30
  • Cheese & tomato $3.50
  • Chicken nugget $0.60
  • 2 sausage chip cheese salad $6.50
  • Ham & cheese $3.80
  • Squid ring $0.60
  • Donut $0.90
  • Cheese onion toasted sandwich $2.50
  • Deep fried ice cream $2.00
  • Special C $10.50
    • 2 Hawaiian burgers, 2 spring rolls, $1.00 chips
  • Combination meats & veges $12.50
  • Combination meats & vege $12.50
  • Combination meats $12.50
  • Chicken & cheese $3.70
  • Fish cake $2.20
  • Special D $7.50
    • steak and egg burger, fish, $1.00 chips
  • Curry Rice Rolls $3.00
  • Hawaiian Burger $4.00
  • Pork & Egg Burger $5.50
  • Steak & Vegies on White Rice $14.50
  • 8BQ Pork 6 Veges on White Rice $14.50
  • Prawn Fried Rice $10.00
  • Prawn, BBQ Pork,Cashew Nuts $16.00
  • Chicken & Veges on White Rice $14.50
  • Chicken Mince Balls $5.00
  • Prawn $6.00
  • Yakitori Don $12.00
  • Fried octopus balls $7.50
  • Potato Croquettes $8.00
  • Kumara (Sweet Potato) $4.50
  • Three flavored Salmon Sashimi $22.00
  • Broccoli with sesame mayo $8.00
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Tart de Jour $8.50
  • Baked Beans on toast topped with a fried egg $16.50
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • -Add to your meal
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Kumara fries served with sweet chilli & aioli $12
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Parmesan and Garlic Prawns $13.50
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Falafel Pita $10.00
    • Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
  • MixedPita $12.00
    • Selection of mixed meats and vegetables in pita bread
  • Mantar Dolma $10.00
    • Deep fried mushrooms stuffed with cream cheese. Served with pita
  • Chicken Salad $12.50
    • Fresh green salad with marinated chicken breast pieces.
  • Meze for Two $25.00
    • As above for two people
  • Bagel $6.50
    • With preserves and cream cheese
  • Baked Beans $8.00
    • Served with mixed grain toast
  • Falafel Salad $12.50
    • Fresh green salad with falafels.
  • Roast Pork with gravy $18.00
    • roasted pork slices served with mashed potatoes a side salad and rich brown gravy
  • Eggs $8.00
    • Any style on multi-grain toast
  • Moa's Big Breakfast $18.00
    • bacon & eggs on wholegrain toast with rosemary potatoes, grilled tomato, sausages and mushrooms
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • Chunky Potato Wedges $12.50
    • grilled bacon and cheese with sour cream
  • Soup of the Day $10.00
    • with warm pide bread
  • Bread and Dips $9.00
    • selection of gourmet breads with homemade dips
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Naan $3.00
    • White flour.
  • Mint Chutney $3.00
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves.
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven , served with dip (4 pieces).
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy.
Triniti of Silver Cafe

Triniti of Silver Cafe

location

Address

911 New North Road, Mount Albert, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098158591

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Catering Available ,  Wine and Beer ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
911 New North Road, Mount Albert, Mount Albert, Auckland, Auckland, 1025, New Zealand