Address
23 Princes Street, Otahuhu, Auckland City, Auckland, 1062, New Zealand
South City Takeaways in Auckland City Menu
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SEAFOOD- Fish of the day / Gurnard / Paua Fritters $2.20
- Mussels / Crabstick $1.00
- Oysters $1.20
- Flounder $5.00
- Snapper (Grilled or Battered) $4.90
- Tarakihi (Grilled or Battered) $3.80
- Scallops S $1.30 L $1.80
- Squid Rings $0.80
- S=Small / L=Large
DEEP FRIED- Chips $1.60
- Sausages $1.00
- Battered Sausages $1.20
- Hot Dogs & Sauce $1.70
- Donuts $0.80
- Fish Cake $1.60
- Potato Fritter $0.60
- Pineapple Fritter $0.70
- Banana Fritter (Whole) $1.50
- Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
- Chicken Nuggets 6pk $3.50 / 12pk $6
BURGERS- Hamburger / Vegetarian $3.00
- Cheese / Bacon / Egg $3.50
- Steak / Hawaiian / Bacon & Egg / Chicken $4.00
- Fish $4.20
- Tarakihi $5.20
- Snapper $6.90
- Steak & Egg $4.50
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South City Burger $6.50
- Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
TOASTED- Cheese $1.80
- Cheese & Onion $2.20
- Cheese & Pineapple $2.50
- Bacon & Egg $3.50
- Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
- Steak $3.00
- Steak & Cheese $3.70
- Steak & Egg / Sea Dog $3.50
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Supa Steak Sandwich $6.50
- Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
SPECIAL PACKS-
$5 Pack $5.00
- 2 Fish, $1.50 Chips
-
$10 Pack $10.00
- 4 Fish, 2 Sausages, $1 Chips
-
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
-
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
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Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
-
Tarakihi Special $12.50
- 3 Tarakihi Fillets, $2 Chips
-
Flounder Special $15.50
- 3 Whole Flounders, $2 Chips
-
Mussels Special $6.00
- 10 Battered mussels
- Raw Mussels Raw Fish $5.00
-
Snapper Meal $15.50
- 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
-
Fish Meal $11.50
- 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
-
Flounder Meal $11.50
- 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
-
Seafood Combo $15.00
- 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
-
Tarakihi Meal $14.50
- 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
-
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Nearby Sample Menus
- Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
- Iced Coffee 5.5
- Mushrooms 3.6
- Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
- Chef’s Creation please ask your waiter P.O.A
- Extra shot / Soy / Syrups / Decaf 0.7 each
- Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
- Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
- Roti $1.99
-
Standard Thali $8.99
- (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
- Stick Kulfi $3.00
- Paneer Sandwich $5.99
- Makki ki Roti + Sarson ka Saag $8.99
- Pav Bhajji $7.99
- Kulfi Faluda $5.00
- Paneer Dosa $9.99
- Moro Bar $3.50
- Prawn Cutlet (Crumbled) $1.60
- Grilled Tarakhi $4.80
-
Steak & Mushroom Burger $7.50
- Grilled Strips Of Lean Beef , Fresh Salad , Cheese, Fried Mushroom , Fried Onion And Tartare Sauce
- Cajun Style Grilled Fish $5.00
- Banana $2.50
- Deep Fried Oreo $0.50
- Corn Fritter $3.20
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- BBQ Pork Sparerib $18 KG
- Double Happier Duck 1/4 $9 H $16 W $32
- Soya Chicken H $8.50 W $16
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- H=Half / W=Whole
- Special Chicken Wings (3) $4.00
- Roast Pork / BBQ Pork $30 KG
-
Tostada (cold) $12.00
- Fish
-
Enchilada $15.00
- Chicken/ Vege
-
Tostada (cold) $10.00
- Chicken
- Bean Soup $9.00
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Soft Tacos $15.00
- Beef/ Prawn/ Chicken
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Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
- Guacamole $7.00
- Corn Chips $4.00
-
PAPPARDELLE $26.00
- slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
- MINl MEATBALLS (60% Beef 40% Pork) $14.00
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PORK BELLY $30.00
- slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
- LINGUINI & MEALBALLS $12.00
-
TOSCANA $25.00
- salami, spinach, olives, pesto, pecorino & tomato
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POLPETTE SUPREMA $26.00
- salami, chorizo, meatballs, goats cheese, red onion & rocket
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SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
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BEEF LASAGNE $20.00
- house made, oven baked to order in a Napoli sauce (20mins)
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Lamb Kaday $13.00
- lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
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Lamb Chopped $15.00
- lamb shoulder chopped pieces marinated & baked serve with salad
- Fish & chips $5.50
-
Balti Chicken $13.00
- boneless chicken marinated with special spices cooked in balti sauce
- Sausage (chicken) $2.00
-
Kid Pack $6.50
- one chicken thigh or breast, chips with a drink
-
Pepper Chicken $12.00
- bone chicken cooked with Indian pepper gravy & coconut
- Samosa (lamb/chicken/vegetables) $2.50
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Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
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Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
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Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
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Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
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Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
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Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
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Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
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Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
- TUNA $4.00
-
Skippers Meal $15.00
- 2 FISH, 1 CHIPS, 420m Drink
- Ccrumbing Fee additional $1.00
- SQUID RING $1.00
- OYSTER $2.50
- MUSSEL FRITTER $6.90
- Salmon Grilled & 1/2 Chips $12.95
- WHITEBAIT FRITTER $9.50
- Chicken Fried Rice $14.50
- Shrimp Fried Rice $16.50
- Barbecue Pork Egg Fu Yoong $16.50
- Combination Meat Egg Fu Yoong $16.50
- Deep Fried Squid $8.00
- Satay Chicken on Rice $15.50
- -with Ginger and Pineapple on Rice $15.50
- Pork Spareribs
- LITTLE MISS MISS SUNSHINE 42 pasion, peach snapps, mango liquor, orange and lemonade $15.50
- PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
- KNAPPSTEIN SHIRAZ Clare Valley 2010 (SA) - / $54
- BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
- PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
- Stella Artois (Belguim) $8.00
- PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
- APPLETEASER 42 fejioa,sparkling apple, citrus squeeze $13.50
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Toasted Bagel $12.50
- Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
- Avocado $4.00
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Fries $5.50
- served with Tomato Sauce
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Toasted Sandwich $6.50
- with your choice of three fillings
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Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
- Mushroom $4.00
-
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
-
Pancakes $11.00
- with Grilled Banana, Bacon and Maple Syrup
- Shrimps Served in a tangy cocktail sauce $13.50
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Seafood Chowder $13.50
- unique fish pot style
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Crumbed Prawns $29.30
- served with ginger & garlic dipping sauce
- Prime Cut Scotch Fillet & oysters $38.40
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Crumbed Fish $27.50
- served with homemade tartare sauce
- Fish & Mussels battered or garlic $28.20
- ADD a salad $3.40
-
Supreme (battered) $31.50
- served in a batter with homemade tartare sauce
- Mince cheese
- BBQ Pork Bun $2.50
- Mince
- Chicken Thing $3.50
- Drumstick $2.20
- Chicken stir fry
- Chicken dim Sim $2.00
- Steak
-
Grilled Salmon Fillet $25.90
- Flame grilled medium rare, served with roasted baby potato & house salad
- Add surf N Turf $5.90
-
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
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Bread & Dips $9.90
- Oven warmed bread with assorted dips
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Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
- Eye Fillet 220g $35.90
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Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
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Garlic Bread $8.90
- Served with Parmesan and sunflower seeds
South City Takeaways
Phone
092703792
Opened hours
Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
23 Princes Street, Otahuhu, Auckland City, Auckland, 1062, New Zealand
- Auckland City Fast Food Menus
- Auckland City Fish & Chips Menus
- Auckland City Seafood Menus
- Auckland City Takeaway Food Menus
- Auckland Region Fast Food Menus
- Auckland Region Fish & Chips Menus
- Auckland Region Seafood Menus
- Auckland Region Takeaway Food Menus