South City Takeaways in Auckland City Menu

SEAFOOD SEAFOOD
  • Fish of the day / Gurnard / Paua Fritters $2.20
  • Mussels / Crabstick $1.00
  • Oysters $1.20
  • Flounder $5.00
  • Snapper (Grilled or Battered) $4.90
  • Tarakihi (Grilled or Battered) $3.80
  • Scallops S $1.30 L $1.80
  • Squid Rings $0.80
  • S=Small / L=Large
DEEP FRIED DEEP FRIED
  • Chips $1.60
  • Sausages $1.00
  • Battered Sausages $1.20
  • Hot Dogs & Sauce $1.70
  • Donuts $0.80
  • Fish Cake $1.60
  • Potato Fritter $0.60
  • Pineapple Fritter $0.70
  • Banana Fritter (Whole) $1.50
  • Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
  • Chicken Nuggets 6pk $3.50 / 12pk $6
BURGERS BURGERS
  • Hamburger / Vegetarian $3.00
  • Cheese / Bacon / Egg $3.50
  • Steak / Hawaiian / Bacon & Egg / Chicken $4.00
  • Fish $4.20
  • Tarakihi $5.20
  • Snapper $6.90
  • Steak & Egg $4.50
  • South City Burger $6.50
    • Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
TOASTED TOASTED
  • Cheese $1.80
  • Cheese & Onion $2.20
  • Cheese & Pineapple $2.50
  • Bacon & Egg $3.50
  • Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
  • Steak $3.00
  • Steak & Cheese $3.70
  • Steak & Egg / Sea Dog $3.50
  • Supa Steak Sandwich $6.50
    • Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
SPECIAL PACKS SPECIAL PACKS
  • $5 Pack $5.00
    • 2 Fish, $1.50 Chips
  • $10 Pack $10.00
    • 4 Fish, 2 Sausages, $1 Chips
  • $15 Pack $15.00
    • 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
  • $20 Pack $20.00
    • 7 Fish, 2 Sausages, $5 Chips
  • Snapper Special $14.70
    • 3 Snapper Fritters, $1 Chips
  • Tarakihi Special $12.50
    • 3 Tarakihi Fillets, $2 Chips
  • Flounder Special $15.50
    • 3 Whole Flounders, $2 Chips
  • Mussels Special $6.00
    • 10 Battered mussels
  • Raw Mussels Raw Fish $5.00
  • Snapper Meal $15.50
    • 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Fish Meal $11.50
    • 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Flounder Meal $11.50
    • 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Seafood Combo $15.00
    • 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
  • Tarakihi Meal $14.50
    • 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
  • Steak Meal $14.00
    • Sirlion Steak, Eggs, Fry Onions, Chips & Salad

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • CURRY CHICKEN ON RICE OR ROTI $13.00
  • WAN TAN HOR $15(Regular)/$18(Large)
  • BEEF RENDANG $22.00
    • KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
  • FISH AND SEAWEED TOFU SOUP $22.00
    • Ling collar with the combination of won bok and tomatoes cooked in chicken stock
  • MEE GORENG $13(Regular)/$18(Large)
  • MALAYSIA TOM YUM SOUP $12.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
  • STIR FRY MIX VEGETABLES $22.00
    • A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu
Samwoo Vietnamese Cafe (sample menu)
  • Hot & Sour Seafood Soup $15.00
  • Grilled Pork Chops on Tomato Fried Rice $15.00
  • Spring Rolls & Pressed Vermicelli $10.00
  • Shrimp Egg Foo Yong $14.00
  • Special Chow Mein/Chow Fun $16.00
  • Grilled Chicken & Thin Rice Noodles $10.00
  • Beef Chow Mein/Chow Fun $14.00
  • Chicken Egg or Rice Noodles Soup $10.00
Dizengoff (sample menu)
  • Smoked Salmon $5.50
  • Avocado $4.00
  • Mushrooms $5.50
  • Fried Pastrami $4.50
  • Hollandaise $3.00
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Toast or Bagel with house Preserves $6.50
Ocean Takeaway (sample menu)
  • Combination Meat $13.00
  • Oyster $2.00
  • Steak $11.00
  • Pork $11.00
  • BBQ Pork $12.50
  • Chicken $12.50
  • Cheese $2.80
  • Extra Meat filling from $1.00
Provedor (sample menu)
  • Nachos 5.00
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Thai Red Curry 8.50
  • Sandwiches 5.50
  • Pies 5.00
  • Satay Chicken 8.50
Satya South Indian Restaurant (sample menu)
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Tamarind Chutney $2.95
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Dal Makhani $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Satya South Indian Thali $18.95/person
    • all the above plus paratha naan bread & gulab jamoon dessert
Shens Takeaway (sample menu)
  • 7 2 Fishes, 4 Potato Fritters & 1 Chips $6.00
  • Extras:
  • Pork $7.90
  • Chicken $8.50
  • Large $47.00
  • Pork $8.90
  • Egg $7.00
  • Try our crispy and tasty fried chicken today!
Triniti of Silver Cafe (sample menu)
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
The Italian Job Restaurant (sample menu)
  • Beef Lasagne - Layers of pasta, bolognese and bechamel sauce, baked in the oven and topped with mozzarella cheese.
  • Vitello Tirami Su $32.50
    • Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
  • Gamberoni All' Aglio
    • Black tiger prawns in olive oil, garlic, parsley & lemon juice (not shelled)
  • Pollo Alla Nonna $32.50
    • Pan fried chicken with hazelnuts and dried apricots finished in a white wine and Amaretto gravy.
  • The Italian Job Special
    • Our famous flavoursome pizza! Mushrooms. onions, peppers, olives, bacon and shrimps
  • Vegetables $11.50
    • Steamed, then pan-fried broccoli, cauliflower, carrot, celery, capsicum and onion with olive oil and parsley.
  • Marinara
    • Tuna, shrimp, anchovies and calamari
  • Large 12" $25
Mt Smart Bakeries (sample menu)
  • Raspberry cheese cake $3.00
  • minced potato top $3.20
  • Steak & Cheese $3.00
  • Steak & Egg $3.50
  • Mince & Cheese $3.00
  • Pon-Cakes $2.00
  • Quiches $3.50
  • Apple Strudel $2.00
Occidental Belgian Beer Cafe (sample menu)
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
  • Natural
    • Served w white balsamic vinegar
  • Lobster & Brandy Bisque (GF)
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • Caesar Salad $21.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
  • Beer Battered
    • Served w house made tartar sauce
  • Tomato, Herbs & Parmesan (GF)
Zarbo Delicatessen and Cafe (sample menu)
  • -Greek Yoghurt
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • -Basil Pesto
  • Rissotto Cakes/Hash Cakes (K) $9.50 per unit
  • Kids Soldiers@ $7.95
    • Toasted bread, streaky bacon, and a boiled egg.
  • Beef or Vegetable Lasagne (K) $12.45 per piece
  • Kids menu ages up to 14. Adult sizes are available please enquire.
  • Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
    • Includes a divine selection of fresh cut seasonal fruits.
Lenin Bar (sample menu)
  • PEPPERONI $8.00
    • tomato, mozzarella, pepperoni salami
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • SMOKED PAPRIKA CASHEWS $6.00
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
Brucies Diner (sample menu)
  • Taco Burger $5.50
    • Chilli Beef
  • Bacon And Eggs $8.50
    • Double Bacon, 2 Eggs, Chips, Toast
  • Chicken Curry Burger $6.50
  • Aquatic $10
    • Fish, Crabstick, Cheese, Salad With Tartare Sauce
  • Crabstick $1.80
  • Sausages And Eegs $8.50
    • 2 Sausages, 2 Eggs, Chips & Toast
  • Steak Burger $5.50
  • Bacon And Egg - Plain Dog $6
    • Double Bacon & Egg
Zarbo Everyday (sample menu)
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
South City Takeaways

South City Takeaways

location

Address

23 Princes Street, Otahuhu, Auckland City, Auckland, 1062, New Zealand

phone

Phone

092703792

clock

Opened hours

Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
23 Princes Street, Otahuhu, Auckland City, Auckland, 1062, New Zealand
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