Address
23 Princes Street, Otahuhu, Auckland City, Auckland, 1062, New Zealand
South City Takeaways in Auckland City Menu
Are you the owner? Manage this listing for free.
SEAFOOD- Fish of the day / Gurnard / Paua Fritters $2.20
- Mussels / Crabstick $1.00
- Oysters $1.20
- Flounder $5.00
- Snapper (Grilled or Battered) $4.90
- Tarakihi (Grilled or Battered) $3.80
- Scallops S $1.30 L $1.80
- Squid Rings $0.80
- S=Small / L=Large
DEEP FRIED- Chips $1.60
- Sausages $1.00
- Battered Sausages $1.20
- Hot Dogs & Sauce $1.70
- Donuts $0.80
- Fish Cake $1.60
- Potato Fritter $0.60
- Pineapple Fritter $0.70
- Banana Fritter (Whole) $1.50
- Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
- Chicken Nuggets 6pk $3.50 / 12pk $6
BURGERS- Hamburger / Vegetarian $3.00
- Cheese / Bacon / Egg $3.50
- Steak / Hawaiian / Bacon & Egg / Chicken $4.00
- Fish $4.20
- Tarakihi $5.20
- Snapper $6.90
- Steak & Egg $4.50
-
South City Burger $6.50
- Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
TOASTED- Cheese $1.80
- Cheese & Onion $2.20
- Cheese & Pineapple $2.50
- Bacon & Egg $3.50
- Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
- Steak $3.00
- Steak & Cheese $3.70
- Steak & Egg / Sea Dog $3.50
-
Supa Steak Sandwich $6.50
- Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
SPECIAL PACKS-
$5 Pack $5.00
- 2 Fish, $1.50 Chips
-
$10 Pack $10.00
- 4 Fish, 2 Sausages, $1 Chips
-
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
-
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
-
Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
-
Tarakihi Special $12.50
- 3 Tarakihi Fillets, $2 Chips
-
Flounder Special $15.50
- 3 Whole Flounders, $2 Chips
-
Mussels Special $6.00
- 10 Battered mussels
- Raw Mussels Raw Fish $5.00
-
Snapper Meal $15.50
- 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
-
Fish Meal $11.50
- 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
-
Flounder Meal $11.50
- 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
-
Seafood Combo $15.00
- 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
-
Tarakihi Meal $14.50
- 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
-
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Nearby Sample Menus
- Prawn $23.50
-
Chefs Special $24.00
- prawn, roast pork, pork, steak, chicken, bacon & cashew nut
- Prawn & BBQ pork fried rice $24.00
- Banana Fritter $3.80
- Extra Sweet Corn $2.50
- BBQ Pork $22.0
- Pork $20.00
- Fish (Snapper) $11.00
-
Goong Salong (4 Prawns) $11.90
- Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
- Steamed Vegetable $4.50
-
Thai Friends Fried Rice (Mild) $18.00
- Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
-
Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
-
Drunken Noodle (Hot) $18.00
- Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
-
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
-
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
- Extra rice $2.50
- Combination Meat $13.00
- Bacon $3.50
- Spring Roll homemade vegetable $2.00
- Combination Meat $12.50
- Steak $12.50
- Special $13.50
- Beef $12.50
-
Nasi Gorang $13.00
- meat, vegetable and rice
- - Fresh Crayfish Meat cooked With Spring Onion and Ginger with Noodles
- 0801 Spicy Stir Fried Fresh Squid $23.50
- 1703 Won-Ton Noodle Soup $11.50
- 1308 Steam Pork and Tofu With Shrimp Paste $28.00
- 1004 Diced Chicken in Fragrant Curry Sauce $23.80
- 0206 Entree Combination (Minimum 2 orders) $7.00
- 1708 Fish Ball Noodle Soup $9.90
-
SOUP
- Spinach Seafood Soup or Chicken Sweet Corn Soup
-
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
-
Eggs Benedicts $18.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
-
Nachos $12.50
- w baked beans, sour cream and salsa
-
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
-
Eggs Benedicts $15.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
-
Prawn twisters $12.50
- w sweet chilli sauce
-
Toast and Preserves $8.50
- Ciabatta and Turkish pide served w marmite and marmelade
-
Meatballs $9.50
- w plum sauce and rocket
- Cheese $4.50
- Steak E/FY $8.00/$10.90
- Deep fried chicken in tomato sauce $13.90
- Ginger steak $13.90
- Chicken CM/CS $8.00/$10.90
- Deep fried pork in chilli sauce $13.90
- Bacon or Ham $2.00
- Sweet & sour pork $11.90
- Sweet Onion N/A
- Ham, Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Veggie Patty N/A
- Honey Mustard N/A
- Turkey N/A
- Yoghurt N/A
- Tomato N/A
- CRAZY SPRING ONION RAMEN $14.00
-
DYNAMITE RAMEN $12.00
- spicy ramen(mild version available)
-
CHASHU RAMEN $13.00
- deluxe BBQ pork ramen
-
SHOYU-TONKOTSU $10.50
- soy sauce and pork flavour soup
- CRAZY EGG RAMEN $14.00
-
UDON NOODLES $12.50
- low fat and satisfying
- EXTRA NOODLE $3.00
-
TANKOTSU $10.50
- pork flavour soup
- HAWAIIAN $3.10
- SCALLOP $1.60
- CHICKEN $4.00
- SEA DOG $2.80
- CHIPS $2.00
- HAM $2.50
- EGG $2.50
- CHEESE $3.80
-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
- GRILLED TOMATO
-
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
-
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
- Traditional Wedges with Cheese and bacon $7.00/$6.00
-
Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Talisker 10YO Island of Skye $14
- Sides -
- Tohu ‘Raihai’ Reserve Riesling Marlborough 10 $65 Bottle / $14 Glass
- Seresin Reserve Raupo Creek, Marlborough 11 $90 Bottle
- Braised Pork Belly apple puree, radish, herb salad -
- Banquet 3 house baked breads to start a choice of three main courses sides to accompany a choice of three plated desserts (Handcrafted Petit fours platters for 30+ guests) $60 per person
- Red Bull & sugar free Red Bull $6
- Glenfiddich 18YO Speyside $17
- Coconut Cream & Lemongrass Curry (GF)
-
Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
-
Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
-
Natural
- Served w white balsamic vinegar
-
Spicy BBQ pork ribs $22.00
- 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
-
House Smoked Salmon $21.00
- Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
-
Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
-
Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
- - with fresh tomato, avocado & pesto $10.50
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Soup of the Day $12.50
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- smoked salmon $18.50
- Mini Croissant $1.80
- Almond Croissant Grands (2) $8.99
- Wholegrain Ham, Chicken, Veg $6.90
- Ciabatta Long Roll $1.70
- Lemon Coconut Slice $3.60
- Traditional Baguette $3.10
- Congolais $3.10
- Pain Au Chocolat Grands (6) $12.90
- CHOCOLATE ETC $6.80
- FISH CAKES $8.50
- SMALL $6.00
- MEDIUM $11.00
- BEEF $9.50
- GINGER CRUNCH $5.00
- CHICKEN
- VEGE FILO $9.20
South City Takeaways
Phone
092703792
Opened hours
Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
23 Princes Street, Otahuhu, Auckland City, Auckland, 1062, New Zealand
- Auckland City Fast Food Menus
- Auckland City Fish & Chips Menus
- Auckland City Seafood Menus
- Auckland City Takeaway Food Menus
- Auckland Region Fast Food Menus
- Auckland Region Fish & Chips Menus
- Auckland Region Seafood Menus
- Auckland Region Takeaway Food Menus