South City Takeaways in Auckland City Menu

SEAFOOD SEAFOOD
  • Fish of the day / Gurnard / Paua Fritters $2.20
  • Mussels / Crabstick $1.00
  • Oysters $1.20
  • Flounder $5.00
  • Snapper (Grilled or Battered) $4.90
  • Tarakihi (Grilled or Battered) $3.80
  • Scallops S $1.30 L $1.80
  • Squid Rings $0.80
  • S=Small / L=Large
DEEP FRIED DEEP FRIED
  • Chips $1.60
  • Sausages $1.00
  • Battered Sausages $1.20
  • Hot Dogs & Sauce $1.70
  • Donuts $0.80
  • Fish Cake $1.60
  • Potato Fritter $0.60
  • Pineapple Fritter $0.70
  • Banana Fritter (Whole) $1.50
  • Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
  • Chicken Nuggets 6pk $3.50 / 12pk $6
BURGERS BURGERS
  • Hamburger / Vegetarian $3.00
  • Cheese / Bacon / Egg $3.50
  • Steak / Hawaiian / Bacon & Egg / Chicken $4.00
  • Fish $4.20
  • Tarakihi $5.20
  • Snapper $6.90
  • Steak & Egg $4.50
  • South City Burger $6.50
    • Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
TOASTED TOASTED
  • Cheese $1.80
  • Cheese & Onion $2.20
  • Cheese & Pineapple $2.50
  • Bacon & Egg $3.50
  • Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
  • Steak $3.00
  • Steak & Cheese $3.70
  • Steak & Egg / Sea Dog $3.50
  • Supa Steak Sandwich $6.50
    • Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
SPECIAL PACKS SPECIAL PACKS
  • $5 Pack $5.00
    • 2 Fish, $1.50 Chips
  • $10 Pack $10.00
    • 4 Fish, 2 Sausages, $1 Chips
  • $15 Pack $15.00
    • 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
  • $20 Pack $20.00
    • 7 Fish, 2 Sausages, $5 Chips
  • Snapper Special $14.70
    • 3 Snapper Fritters, $1 Chips
  • Tarakihi Special $12.50
    • 3 Tarakihi Fillets, $2 Chips
  • Flounder Special $15.50
    • 3 Whole Flounders, $2 Chips
  • Mussels Special $6.00
    • 10 Battered mussels
  • Raw Mussels Raw Fish $5.00
  • Snapper Meal $15.50
    • 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Fish Meal $11.50
    • 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Flounder Meal $11.50
    • 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Seafood Combo $15.00
    • 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
  • Tarakihi Meal $14.50
    • 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
  • Steak Meal $14.00
    • Sirlion Steak, Eggs, Fry Onions, Chips & Salad

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • SAMBAL PRAWNS ON RICE $20.00
  • SAMBAL EGGPLANT $24.00
    • Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
  • SINGAPORE VERMICELLI $13(Regular)/$18(Large)
  • K. K SPRING ROLLS $5.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
  • HOKKIEN NOODLES $15(Regular)/$18(Large)
  • BUTTERFISH $36.00+
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
  • NYONA FRIED RICE $13(Regular)/$18(Large)
Kohi Fresh Fish and Takeaways (sample menu)
  • Mussel ( home made) $2.20
  • -cheese and onion $4.90
  • Chips $2.50
  • Squid ring $0.60
  • Fish $5.50
  • Snapper
  • Chicken $5.20
  • Bacon and egg $4.20
Super Wok Takeaways (sample menu)
  • Scallops $15.00
  • Steak $10.00
  • Bacon $4.50
  • 6x Chicken Nibbles wing $5.00
  • Shrimps $14.00
  • Scallop $1.50
  • Cheese $3.80
  • Pork $10.00
Blockhouse Bay Fisheries (sample menu)
  • SEAFOOD BASKET $8.50
  • HOKI $2.20
  • BACON BURGER $3.80
  • SNAPPER BURGER $6.00
  • CRABSTICKS $1.20
  • GURNARD $2.80
  • EGG BURGER $3.50
  • KUMARA CHIPS $4.50
Royal Siam (sample menu)
  • Fish Cakes $7.50
    • Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
  • B.B.Q Scallops $9.50
    • Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
  • Hoy Jo $7.50
    • Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • Satay Tofu or Deep Fried Tofu $7.50
    • Crispy tofu with peanut sauce
  • Sweet & Sour
    • Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
  • Pineapple Fried Rice
    • Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
Upland Fish Shop (sample menu)
  • Snapper $7.00
  • Steak $6.00
  • Steak $7.20
  • Fish $4.00
  • Mussel $1.70
  • Chicken $5.70
  • Cheese & Onion $5.20
  • Crab Stick $1.70
Tripoli Rd Takeaways (sample menu)
  • Beef $10.00
  • Chicken $10.00
  • Fish $11.00
  • Lemon Chicken $11,00
  • Pork Chow Mein
  • Combination $13.50
  • Beef $11.00
  • BBQ Pork $10.00
Long Rainbow Takeaway (sample menu)
  • Seafood $13.00
  • Sweet & Sour Fish $8.50
  • Chicken. Cashew nuts $9.90
  • Roast Pork, Mushroom $9.90
  • Steak $3.50
  • Crab stick $1.00
  • Bami Goreng with meat vegetables & soft noodles $11.00
  • Onion $2.00
Verona Cafe (sample menu)
  • Today's Beef
    • see waiter
  • House Bread & Dips $7
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Side Salad $6
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Side Verges $6
Satya South Indian Restaurant (sample menu)
  • Lamb Thalimbu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Rice $2.95/Per portion
    • boiled aromatic long grain basmati rice
De GRAND Thai Restaurant and Bar (sample menu)
  • Spring Rolls $8.50
    • Thai style spring rolls filled with vermicelli and vegetables
  • Spring Rolls $8.50
    • Thai style spring rolls with vermicelli & vegetables
  • Pad Thai Vegetables $14.00
    • Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
  • Fish Cakes $11.50
    • Thai fish cakes finely minced with curry paste
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
  • Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Lightly spiced chicken soup with mushrooms and coconut milk
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
Penny Lane Bakery (sample menu)
  • Chicken Bap $4.00
  • Chicken Avocado Roll $4.00
  • Chicken Freya's $4.90
  • Potato Top Savoury $1.80
  • Steak & Cheese Pie $4.50
  • Bacon, Cheese & Mushroom Pie $4.50
  • Ham Bap $4.00
  • Butter Chicken Pie $4.50
iMaxx Cafe & Bistro (sample menu)
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
Christensen Estate (sample menu)
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
  • Nastro Azzuro Peroni $8.50
  • Poderi Crisci Pinot Grigio $10.50 / $52.00
  • Taglierino Barbeque chorizo sausage with scilian pesto $14.50
  • Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
  • Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
Ronnie's Cafe (sample menu)
  • Bacon and Egg $13.80
    • with toast & grilled tomato
  • Omelettes $13.50
    • Tomatoes, spinach & feta
  • Fluffy $1.00
  • Fries $5.00
    • with tomato sauce and aioli
  • Kransky Sausage $3.00
  • Kid’s Pancake $8.00
    • with 3 mini pancakes, maple syrup & seasonal fruits
  • Smoked salmon, cream cheese & capers $13
  • Bacon $3.00
South City Takeaways

South City Takeaways

location

Address

23 Princes Street, Otahuhu, Auckland City, Auckland, 1062, New Zealand

phone

Phone

092703792

clock

Opened hours

Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
23 Princes Street, Otahuhu, Auckland City, Auckland, 1062, New Zealand
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