Squids Bar and Restaurant in Waikato Menu

 LUNCH - MAINS
  • Crispy Squid $18.00
    • Deep fried squid pieces tossed in chilli oil and coconut blossom sugar with a Vietnamese dipping sauce, skinny fries and salad
  • Rare Beef Baguette $15.00
    • Thinly sliced organic scotch beef seared and served in a freshly baked baguette with salad and horseradish mayonnaise
  • Louisiana Blackened Fish $18.00
    • Fresh Tarakhi coated in a creole mix of thyme, oregano, smoked paprika, cayenne pepper and lemon juice pan seared and served with refried beans, salad and fried flour tortillas
  • Coromandel Greenlip Mussels $15.00
    • Half a kilo of Greenlip mussels steamed in white wine, garlic and cream and served with a half baguette
  • Fish and Fries $18.00
    • Fresh Gurnard, seasoned and pan seared served with skinny fries, salad and caper mayonnaise
  • Squids Seafood Chowder $18.00
    • Fresh and smoked fish, mussels and squid in a creamy white bechamel sauce served with garlic bread
  • Sesame Tarakihi Salad $18.00
    • Fresh Tarakihi fillet coated in black and white sesame seeds cooked in sesame oil and served on an Asian salad with pickled ginger, bean shoots, coriander and a mild wasabi dressing with crispy noodles
 LUNCH - A LITTLE EXTRA
  • Skinny fries with tomato sauce $6.00
  • Twice cooked chunky chips with aioli $7.00
  • 1/2 baguette with garlic or plain butter $5.00
  • Mixed lettuce dressed salad $5.00
 LUNCH - FOR THE LITTLE ONES
  • Pan Fried Fish and Chips $14.00
    • Pan fried fresh fish with skinny fries, salad and tomato sauce, (also available with steamed vegetables and little potatoes)
  • Salt & Pepper Squid $14.00
    • Salt & pepper squid served with skinny fires, salad and tomato sauce,(also available with steamed vegetables and baby potatoes)
  • Seared Scotch Steak $14.00
    • Served with salad, skinny fries and tomato sauce, (Also available with steamed vegetables and baby potatoes)
 DINNER - ENTREE
  • Thai Spiced Fishcakes $16.00
    • Fresh fish mixed with Thai spices and served with sweet chilli mayonnaise
  • Fresh Coromandel Oysters- doz $26.00
    • Served natural on rock salt with lemon wedges
  • Garlic Baguette (Serves 2/3) $9.50
    • A freshly baked baguette with garlic butter
  • Crispy Squid $16.00
    • Tender squid pieces deep fried and tossed in mild chilli oil and coconut blossom sugar and served with a sweet chilli dipping sauce
  • Smoked Seafood Selection $19.00
    • A selection of hot smoked fish and seafood which may include kahwhai, mussels, kina, and pate served with toasted Turkish bread
  • Squid’s Seafood Chowder $17.00
    • Fresh and smoked fish, mussels and squid in a creamy bechamel sauce served with toasted garlic bread
  • Mediterranean Squid Salad $16.00
    • Tender squids pieces marinated in olive oil and balsamic dressing served with cherry tomatoes, cucumber and fresh herbs
 DINNER - MAINS
  • Malaysian Squid Laksa $26.00
    • A light and spicy broth with tender squid, tamarind, lemon grass, Asian vegetables and noodles
  • Sesame Tarakihi Salad $26.00
    • Fresh Tarakihi coated in sesame seeds and pan seared in sesame oil served on an Asian style salad with a mild wasabi dressing and crispy noodles
  • Pan Fried Fish & Chips $27.00
    • Fresh, line caught fish pan fried and served with twice cooked, hand cut chips, salad and caper mayonnaise
  • Vegetarian Mediterranean Salad $22.00
    • Olives, cherry tomatoes, cucumber, mesculin salad leaves and grilled haloumi with an olive oil and balsamic dressing
  • Organic Scotch Steak $32.00
    • Prime Angus Scotch Steak coked to your liking and served with twice cooked hand-cut chips, balsamic mushrooms and cherry tomatoes, salad and a homemade BBQ sauce
  • Prawn and Chorizo Cacciatore $26.00
    • Prawn cutlets, spicy chorizo and pasta in a rich tomato and smoked paprika sauce with capsicum, onion and oregano served with a side salad
  • Honey & Mustard Glazed Salmon $28.00
    • Served with a chilled potato salad and seasonal greens
  • Musselpot $26.00
    • 1 kg of fresh Coromandel Greenlip mussels steamed in white wine, garlic, cream and served with half a toasted baguette
 DINNER - A LITTLE EXTRA
  • Skinny fries with tomato sauce $6.00
  • Twice cooked chunky chips with aioli $7.00
  • 1/2 baguette with garlic or plain butter $5.00
  • Mixed lettuce dressed salad $5.00
 DINNER - FOR THE LITTLE ONES
  • Pan Fried Fish and Chips $14.00
    • Pan fried fresh fish with skinny fries, salad and tomato sauce, (also available with steamed vegetables and little potatoes)
  • Salt & Pepper Squid $14.00
    • Salt & pepper squid served with skinny fires, salad and tomato sauce,(also available with steamed vegetables and baby potatoes)
  • Seared Scotch Steak $14.00
    • Served with salad, skinny fries and tomato sauce, (Also available with steamed vegetables and baby potatoes)
 DESSERT
  • Berry Sorbet $6.00
    • Summer berry dairy free sorbet piled high with red berry compote
  • Kids Ice Cream $5.00
    • Vanilla ice cream, chocolate fish, sprinkles and chocolate sauce
  • Dark Chocolate Mousse $9.00
    • A rich mousse using Whittakers 70% dark chocolate with summer red berry compote and chocolate crisps
  • Banana Spring Rolls $9.00
    • Two fried banana halves wrapped in crisp pastry ad served with vanilla bean icecream and salted caramel and coconut sauce

Nearby Sample Menus

  • Macroni cheese $8
    • With ham, onion and tomato
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Junior snack box $5
    • Chips or wedges +nuggets + sausage bites
  • Pork, chicken, american or bacon $5
    • Cheese + your choice of sauce (see below)
  • One filling $4
  • Two fillings $5
  • Three fillings $5.50
    • Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
  • Hawaiian Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, pineapple and mozzzarella
  • Pepperoni Sml $7.99 / Lg $11.99
    • Pepperoni and mozzarella on tomato sauce
  • Classic cheese v Sml $7.99 / Lg $11.99
    • Tomato sauce and lots of cheese
  • Vege delight v Sml $7.99 / Lg $11.99
    • Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
  • Ham and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with ham and mozzarella
  • BBQ beef and tomato Sml $7.99 / Lg $11.99
    • BBQ sauce with beef, onion, fresh tomato and mozzarella
  • Margarita v Sml $7.99 / Lg $11.99
    • Tomato sauce with chopped tomato, basil, oregano and mozzarella
  • Cappriciosa Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
  • Edamame $6.50
    • Salted boiled soybeans in pods
  • Takoyaki $7.50
    • Japanese style savoury octopus balls with special takoyaki sauce
  • Okonomiyaki $9.50
    • Japanese savoury seafood & vegetable pancake
  • Spring Roll $6.50
    • Deep fried vegetable spring rolls
  • Prawn Twister $7.50
    • Deep fried chunky fried prawn twisters with sweet chilli sauce
  • Thai Fish Cake (Spicy) $7.50
    • Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
  • Satay Chicken Kebab $9.50
    • Skewered chicken kebabs served with satay sauce
  • Gyoza $7.00
    • Pan fried dumplings
  • -streaky bacon $18
  • house cured smoked salmon $20
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • -add bacon $19
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Bacon + Egg Bap $15
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Mushrooms, Tomato, Egg, GF Bread $3.5

Squids Bar and Restaurant

Address

15 Blacksmith Lane, Whitianga, Waikato, 3510, New Zealand

Phone

078671710

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Soups , New Zealand , Cafe Food , European , Seafood

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Blacksmith Lane, Whitianga, Waikato, 3510, New Zealand