Stoked Eatery in Waikato Menu

PADDOCK PADDOCK
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Steak & Ale Pie $19.00
    • chips & salad
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
BURGERS BURGERS
  • Beef $18.00
    • housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Chicken $18.00
    • grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
STEAKS STEAKS
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
OCEAN OCEAN
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Fish of the Day Special n/a
    • please ask staff
STEAMED MUSSELS STEAMED MUSSELS
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Half portion available $10.00
GARDEN GARDEN
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
KIDS MENU KIDS MENU
  • Bolognaise with pasta & parmesan $12.00
  • Crispy chicken, mash & peas $10.00
  • Cheese burger, chips & salad $14.00
  • Fish & chips $14.00
  • Cheesy toast $7.00
  • Chips with tomato sauce $6.50
BAR SNACKS BAR SNACKS
  • Garlic bread $7.00
  • Cheesy garlic bread $8.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Onion rings & garlic mayo $8.00
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Beer battered fish bites & tartare $14.00
  • Mussel fritters & curry mayonnaise $11.00
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
PUDDINGS PUDDINGS
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Kapiti mango or berry sorbet $9.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Chocolate mousse, brandy basket & raspberry coulis $11.00

Nearby Sample Menus

  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Mixed Seasonal Vegetables $5.00
  • -Full $22.99
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Full $22.99
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Seafood Chowder $12.00
  • Beef Curry $19.00
  • Jus $2.00
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • Small $13.00
  • Lamb shank with mash $24.00
  • Large $19.00
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • -add chicken $6
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • -small $4
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • -Add Salmon $6
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Tweak it $3
    • -tomato
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
  • Warm Focaccia Bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
  • Pork Belly $28.00
    • Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
  • -Add Chicken For $5.00
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • Garlic Butter Prawns $14.50
    • Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
  • Tuakau Platter $45.00
    • 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
  • -One Choice $14
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • -Three Choices $36
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • The classic B.L.T on foccacia bread with fries $14
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Workman's steaks Eye $36 / Scotch $34
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • Pasta of the day (ask our lovely staff) $17
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Gluten free $1.00
  • Add small $6.00
  • Ham $3.00
  • Spinach $3.00
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • Bacon Butty $12.00
    • Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
  • Spanish Omelette $13.00
    • Includes 3 fillings from our optional extras
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • POTATO HASH CAKE $4.00
  • Served with toast & a side of Kasandi
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • CREAMY MUSHROOMS $6.00
  • or COLD SMOKED SALMON $18.00
  • POACHED EGG $2.00
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • Chocolate brownie & vanilla ice cream $12
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
  • Thai green curry $24
    • w coconut cream & lime
  • Vegetarian lasagne $12
  • Hot dog n chips $10
  • Beef burger n chips $14
  • Vegetarian lasagne w a green salad $17
  • Chicken burger n chips $14
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • -Or ciabatta $11.50
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Simply chicken burger $16.50
    • Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Served 6:30 am - 2 pm
  • Cobb Loaf $9.00
    • Mini loaf, oven baked to share, served with plain or garlic butter
  • Ice Cream Sundae $14.00
    • 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
  • O'Malley's Scotch Fillet $31.00
    • 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
  • Eggs Bennie
  • All meals served with a small soft drink & free smarty bag
  • Amazing Grace
    • Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
  • Bacon Spinach Rosti $4.00
  • Coromandel Mussels $10 1/2 kilo / $19 kilo
    • Steamed natural with your choice of fresh lemon or Thai Green Curry
  • Creamy Mushroom $17.50
  • Gourmet Angus Burger & Fries $19.00
  • "Old School” Lambs Fry & Bacon $16.00
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Sausage & Fries $9.50
  • Bacon & Eggs Classic $16.50
  • Mini Breakfast $16.50
  • Seafood Chowder & Toast $18.50
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
Stoked Eatery

Stoked Eatery

location

Address

68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand

phone

Phone

078788758

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Grill , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
68-70 Rora Street, 68-70 Rora Street, Te Kuiti, Waikato, 3910, New Zealand