Address
10 Saint Leonards Road, Kelston, Waitakere, Auckland, 0602, New Zealand
St Leonard Takeaways in Auckland Menu
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FRIED RICE- Egg $8.00
- Chicken $9.00
- Pork $9.00
- Steak $9.00
- BBQ Pork $10.00
- Combination $10.00
- Prawn $12.00
CHOW MEIN CHOP SUEY- Vegetable $8.00
- Chicken $9.00
- Pork $9.00
- Steak $9.00
- BBQ Pork $10.00
- Combination $10.00
- Prawn $12.00
EGG FOO YOONG- Plain $8.00
- Chicken $9.00
- Pork $9.00
- Steak $9.00
- BBQ Pork $10.00
- Combination $10.00
- Prawn $12.00
SWEET & SOUR- Pork $10.00
- Chicken $10.00
- Won Ton $9.00
- Fish $10.00
DEEP FRIED- Chips $2.20
- Fish $2.40
- Hotdog with Sauce $1.80
- Potato Fritter $0.60
- Sausage $1.40
- Crab Stick $1.40
- Mussel $1.30
- Oyster $1.50
- Scallop $1.50
- Spring Roll $2.00
- Curry Roll $2.00
- Donut $1.00
- Pineapple Fritter $1.00
BURGERS- Ham $3.00
- Egg $3.50
- Cheese $3.80
- Hawaiian $3.50
- Bacon $3.80
- Bacon & Egg $4.50
- Special $5.80
- Steak $4.50
- Fish $4.00
- Crispy Chicken $5.00
- Chicken $5.00
- Vegetarian $4.00
TOASTED SANDWICHES- Egg $2.50
- Ham $2.50
- Tomato $2.50
- Cheese $3.00
- Sweetcorn $2.50
- Cheese & Onion $3.30
- Bacon $2.50
- Steak $3.50
- Chicken $3.50
Nearby Sample Menus
- Fresh Churned Gelato $5.00
- Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
- Coda di pesce roasted Sardinian style w summer vegetables POA
- Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
- Parmigiana of chicken (or eggplant) $12.00
-
Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
- Polpette Vegetariane $16.00
- Crumbed Harmony pork chop w capers & sage $34.00
-
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
-
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
-
Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
-
Hawaiian $16.50
- Ham and pineapple
-
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
-
Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
-
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
-
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
-
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
- TRUFFLE BEARNAISE
-
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
- HAND-CUT CHIPS $4.00
- BACON $4.00
-
PIZZA $14.50
- see wait staff for this weeks pizza
- Black Pudding Croquette $6.50
- Spiced Chickpea Kale Feta tomato salad $7.50
- Chicken, B/C, Veg $6.00
- Duck $7.00
- Chicken $10.00
-
LAMB CURRY $11.00
- Served with Rice or Roti
- Vegetable $9.00
- Vegetable $10.00
- Chicken $10.00
- Lamb $11.00
- Kumera chips $3.50
- Crumbed scallop $2.00
-
Sweet matilda $12.80
- Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
- Crumbed prawn $0.80
- Tarakihi $4.50
- Chips $3.00
-
Loaded fries $8.30
- Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
-
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
- Smoked trevally, salsa verde $15.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Line caught market fish, celeriac, spelled, lemon $26.00
- Wild mushroom, egg $14.00
- Polenta chips $7.00
- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Agria potatoes, mint butter $7.00
- Prosciutto, kale & pear flatbread $15.00
- Manzanilla olives $6.00
- From our farm
- House ricotta, honey, pine nut, sultana, sourdough $19
- Market fish, garden harvest $29.00
- Stone fruit, pork crudo, soft cheese, crumb $20
- -sweet corn, zucchini, mint, monte vecchio
- Butcher’s steak, butter cup, chickpea $34
- Manzanilla olives $6
- Kumara fritter $0.90
- Mushroom burger $4.00
- In long bread roll
- Crab stick $1.30
- Eggburger $4.00
- Hawaiian burger $4.00
- Use angel bay pattie
- Ham $2.80
-
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
-
Salade Caesar $19.00
- W/ bacon - Add chicken $24.00
-
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
-
Pain a L'ail $8.00
- Garlic Baguette
-
Moules Frites $17 500g / $21 1kg
- Fresh green lip mussels s/w fries and sauce of the day:
- - 2 scoops $5.00
-
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
- Savoury Buckwheat Crepes
- -For 1 $34.00
-
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
-
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
-
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
-
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
-
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
-
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
-
Chef Special Vegetarian $19.50
- Ask the waitperson for details
- Chicken tenders salad $11
- Falafel & dolma salad
- Chicken on rice & salad
- Mixed Souvlaki Kebab
- Falafel & Dolma On Rice & Salad
- Mixed with rice & salad
- All $16.99
- Chicken on chips
- Teriyaki Steak Don $15.50
- Chicken Avocado Roll $12.50
- Teriyaki Salmon Don $15.00
- Shio Butter Corn Ramen $11.50
- Oyako (Chicken & Egg) Don $13.00
- Beef Sashimi (S) $8.00
-
Chashu-Men $13.50
- (extra BBQ Pork)
- Crumbed Prawns $8.50
-
Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
- -scallop $10 $16
-
Tender pork spareribs $12
- Double cooked tender spareribs, yuzu citrus marmalade soy sauce
- *Nigiri sushi
-
Pulled pork summer roll $12
- Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
- -salmon sashimi
-
Homemade hot smoked salmon in filo cup $8
- Yuzu citrus pepper flavored avocado guacamole
- -tempura prawns
- Afghan $ 1.00
- Steak Pie $ 2.50
- Chicken Pie $ 2.70
- Steak & Mushroom $ 2.50
- Steak & Pepper $ 2.50
- Sausage Roll $ 1.70
- Choc. Chip Cookie $ 1.00
- Mince & Cheese $ 2.50
-
Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
-
South Indian Snapper $29.90
- Curry spices of cumin, fenugreek & turmeric tomato and fres okra
-
Kungfu Chicken $23.90
- Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
-
Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
-
Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
-
Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
-
The Grand Tour of Asia (for 2) $29.90
- An exotic delicacy tour of all the entrees
-
Edamame $7.00
- Steamed fresh soya beans
St Leonard Takeaways
Phone
098181376
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
10 Saint Leonards Road, Kelston, Waitakere, Auckland, 0602, New Zealand
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