Address
10 Saint Leonards Road, Kelston, Waitakere, Auckland, 0602, New Zealand
St Leonard Takeaways in Auckland Menu
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FRIED RICE- Egg $8.00
- Chicken $9.00
- Pork $9.00
- Steak $9.00
- BBQ Pork $10.00
- Combination $10.00
- Prawn $12.00
CHOW MEIN CHOP SUEY- Vegetable $8.00
- Chicken $9.00
- Pork $9.00
- Steak $9.00
- BBQ Pork $10.00
- Combination $10.00
- Prawn $12.00
EGG FOO YOONG- Plain $8.00
- Chicken $9.00
- Pork $9.00
- Steak $9.00
- BBQ Pork $10.00
- Combination $10.00
- Prawn $12.00
SWEET & SOUR- Pork $10.00
- Chicken $10.00
- Won Ton $9.00
- Fish $10.00
DEEP FRIED- Chips $2.20
- Fish $2.40
- Hotdog with Sauce $1.80
- Potato Fritter $0.60
- Sausage $1.40
- Crab Stick $1.40
- Mussel $1.30
- Oyster $1.50
- Scallop $1.50
- Spring Roll $2.00
- Curry Roll $2.00
- Donut $1.00
- Pineapple Fritter $1.00
BURGERS- Ham $3.00
- Egg $3.50
- Cheese $3.80
- Hawaiian $3.50
- Bacon $3.80
- Bacon & Egg $4.50
- Special $5.80
- Steak $4.50
- Fish $4.00
- Crispy Chicken $5.00
- Chicken $5.00
- Vegetarian $4.00
TOASTED SANDWICHES- Egg $2.50
- Ham $2.50
- Tomato $2.50
- Cheese $3.00
- Sweetcorn $2.50
- Cheese & Onion $3.30
- Bacon $2.50
- Steak $3.50
- Chicken $3.50
Nearby Sample Menus
- CRISPY FRIED CHICKEN half$14/full$27.00
- SOY CHICKEN half$15/full$29.00
- GARLIC SOY CHICKEN half$15/full$29.00
- LUNCH BAR LARGE $12.50
- BBQ CHICKEN half$15/full$29.00
- LUNCH BAR SMALL $8.50
- SPICY CHICKEN half$15/full$29.00
- BONELESS CHICKEN half$15/full$29.00
-
Crunchy Coated Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
-
Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
-
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
-
The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
-
Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
-
Fish Bites & Chips
- with tartare sauce
-
Ice Cream Sundae
- with choice of chocolate, berry or caramel sauce
-
Panko Crumbed Squid Rings $11
- with tartaire sauce
- Hot dog / scallop $1.50
- Ham $2.20
- American hot dog / sea dog $3.00
- Extra meat $1.60
- Donut / wonton / chicken nibbles $0.70
- Spring roll / curry roll $1.80
- Ham & pineapple $3.20
- Steak & veggies / chicken & veggies $11.50
- 10 Fish. 3 Chips $40.00
- Cheese Burger $5.50
- 4 Fishes, 4 Sausages, 2 Chips $20.00
- 1/2 Potato Chips $2.00
- Donut $1.20
- Pineapple Fritter $1.00
- Tarakihi $4.50
- Spring Roll $3.00
-
Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
-
Porridge $11.50
- served w fruit compote & berries
-
Affocato $12.00
- single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
- Roasted vegetables $8.00
-
Toast or Bagel $7.00
- fresh 5 grain loaf or warm bagel w cream cheese & preserves
-
French Toast $17.50
- classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
-
Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
- Seasoned wedges w sour cream $7.00
-
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
-
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
-
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
-
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
- Chicken Nuggets and Chips $14.50
-
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
-
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
- Coleslaw salad served with croutons $8.50
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TANDOORI CHICKEN
- capsicum mozzarella and coriander
-
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
-
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
-
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
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CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
-
HOT DOGS $11.50
- with fries & a petit salad
- Wedges with Bacon & Cheese $14.50
- Wedges $9.00
- -Large $17.50
- -Medium $10.50
- Beef $7.50
- All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
- Chicken
- Mini kebab combo $9.50
- -Medium $10.50
- Burger combo $7.00
- Seafood Noodle Soup $11.80
- Prawn Mee $12.80
- Char Kuet Teaw $10.80
- Beef Laksa $10.80
- Bbq Pork & Wonton Noodles $10.80
- Hokkien Mee $11.80
- Claypot Crispy Noodles $11.80
- Loh Mee $11.80
-
Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
- -with mushroom & avocado $15.50
-
Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
-
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
- -Extra Egg $1.00 ea
-
Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
-
Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
- All Cabinet food served with Salad
-
NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
-
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
-
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
-
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
-
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
-
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
-
VEGGIES
- ONIONS, MUSHROOMS, & CAPSICUMS.
-
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
- CHEESE & ONION $4.30
- CHICKEN
- CHICKEN HALF
- FISH BITES $1.00
- PRAWNS
- POTTLES RAW $6.00
- CHIPS $2.70
- HAM & CHEESE $4.50
- Haka Noodles (Chicken Veg) $16.00
-
Fish Tikka $16.00
- Boneless pieces of fish marinated in herbs.spices and roasted in the tandoor
-
Malai Kofta (mild) $14.00
- Creamy base curry with succulent balls made of mashed potatoes cheese and nuts
-
Beef Nilgiri $16.00
- Medium spiced beef curry - our chef's specialties
-
Subzi Pulao $16.00
- rice tossed with assorted vegetables
-
Naan Kashmiri $4.00
- Naan stuffed with fruit & nuts
-
Chicken Chop $16.00
- Chicken thigh cutlets marinated in spices & roasted
-
Gosht Rashida $16.00
- Tender meat gently fried and tossed in green masala
- Oat & Raisin N/A
- Tuna N/A
- Thinly Cut Sour Cream & Chives N/A
- Wrap N/A
- Turkey N/A
- Capsicum N/A
- Roast Beef N/A
- Chicken Classic N/A
- Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
- Prawn empura don
- Sushi roll 8 pcs
- Salmon combo
- Served in a takeaway bowl with udon noodles and soup
- Teriyaki chicken
- Chicken combo
- Curry katsu don
St Leonard Takeaways
Phone
098181376
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
10 Saint Leonards Road, Kelston, Waitakere, Auckland, 0602, New Zealand
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