St Margarets Cafe in Auckland Menu

St Margarets Cafe in Auckland has no menu available, but can choose from many other options such as Satay Chicken or Beef (4) or Thai Spring Rolls (5) from Little Thai Restaurant. 5 Loaves and 2 Fish Catering offers many options including Porridge and Roasted Museli. Big J's Takeaways includes a wide range like Cheese & tomato or Cheese & onion. Lamb Samosa (2 Per Serve) and Vegetarrian Samosa (2 Per Serve) from . Spice Cuisine offers Kowi Chicken and Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs).

Nearby Sample Menus

  • Prawn $11.90
  • Sausage $1.60
  • Hawaiian $4.00
  • Crabstick $4.50
  • Tomato $2.50
  • Prawn $11.90
  • BBQ Pork $10.90
  • Vegetable $9.40
  • Chicken Parmigiana $26.50
    • Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
  • ●Choose your leaves
  • Rot Ciabatta Loaf $9.90
    • Sundried tomato pesto, basil pesto, EVOO
  • Seared Herb Crusted Tuna $25.50
    • Potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing
  • V=Vegetarian / Ppl=People
  • Parmesan Crusted Courgette Chips $11.50
    • Smoked paprika aioli, pickled onion (V)
  • Salt + Pepper Squid $23.90
    • Flash-fried, chunky fries, garden salad + aioli
  • Margherita $19.90
    • Tomato + fresh basil (V)
  • 11 CHICKEN TULIP (PEAK GAI TOD) $7.50
    • Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
  • Chicken, Tofu $7.50/$13.90
  • Rice is not included & is $2 per serve.
  • 20 GREEN CURRY (GANG KIEW WAAN)
    • Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
  • 41 TOM KAR SOUP
    • Traditional hot & sour soup w/ coconut milk, Thai herbs & coriander.
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • Prawn, Fish or Seafood $15.90
  • 70 W SATAY SAUCE (PAD PRA RAM) $13.90
    • Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • FISH OF THE DAY
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • FRESH GREENS $22.00/$22.00/$18.50
    • served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
  • Toasted muesli $13.50
    • with seasonal fruits, yoghurt & milk
  • GREEN SALAD $7.00
  • MUSSEL DYNAMITE $12.00
  • CHICKEN WINGS $10.50
  • Eggs poached, scrambled or fried $5.00
  • Tempura Whiting Fish Burger $10
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Sausage & Onion $6.50
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Egg
  • Kumara Wedges $3.50
  • Served between two slices of bread toasted in a sandwich press $4.50
    • any combo
  • King Burger $11
    • Egg, cheese
  • vegetables $8.80
  • Chips $2.00
  • Cashew Nut $3.00
  • Pork $10.80
  • Shrimp Foo Young $13.50
  • Hamburger $2.50
  • BBQ Pork Foo Young $11.50
  • Hot Dog $1.60
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Pappadoms $0.50
    • Free with any mains. or 5 for
  • Steamed Rice / Yellow Rice $2.00
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
  • -Lamb or Fish Curry Extra Added $1.00
  • Edi Appa $2.00
    • 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
  • set 2 vegetarian set $15.00
  • box 4 sashimi $18.90
  • set 1 special set $15.00
  • U1 prawn tempura udon $10.90
  • box 1 teriyaki $17.90
  • dish 3 fish katsu & rice $11.90
  • green salad $7.90
  • set 4 teriyaki set $15.00
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • Teriyaki Chicken Udon $14.50
    • Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Salmon & Avocado $12.00
    • Tasty and popular salmon & avocado rolled sushi. 10 pcs
  • Spicy Chicken Set $14.50
    • Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
  • BBQ Beef Box $14.50
    • Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Add Beef Rendang $14
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Hash stack $19.50
    • House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
  • Brunch breakfast $16.80
    • Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
  • -add bacon $4.20
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Asian fish cakes $20.50
    • Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
  • Kumara fries $7.90
    • With aioli
  • -add bacon $4.20
  • Hot chocolate $4.00
  • Breakfast board $17.00
    • smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
  • Hot chicken wrap $16.00
    • cajun chicken, seasonal salad, kasundi herbed aioli
  • Side salad with balsamic dressing $6.50
  • House hollandaise/herbed aioli $1.50
  • Homemade nuggets & chips $9.00
  • Eggs benedict $2.50
    • add spinach or avocado
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add an egg $1.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -add pork $10.00
  • Dry rice noodles with pork $10.00
  • -without peanut butter $6.50
  • - add beef or pork $10.00
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Chicken Malwani $16.00
    • Medium spiced chicken curry. a specialty of Konkan region
  • Three Treasure Vegetables $15.00
  • Stuffed Kulcha $4.00
    • Naan stuffed with potatoes and green peas
  • Drunken Prawns/Fish $19.00
  • Kashmiri Methi Chaman $14.00
    • Paneer cooked with spinach and fenugreek in a zesty masala
  • Beef vindaloo (hot) $16.00
    • Spiced beef curry straight from beaches of goa
  • Chicken Tikka $14.00
    • Pieces of chicken marinated overnight and roasted in the tandoor
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
St Margarets Cafe

St Margarets Cafe

location

Address

6 Dyke Road, Karaka, Karaka, Auckland, 2580, New Zealand

phone

Phone

092927536

clock

Opened hours

10 AM to 3 PM (Wed-Fri, Sun), Mon, Tue & Sat Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Dyke Road, Karaka, Karaka, Auckland, 2580, New Zealand