St Margarets Cafe in Auckland Menu

St Margarets Cafe in Auckland has no menu available, but can choose from many other options such as Satay Chicken or Beef (4) or Thai Spring Rolls (5) from Little Thai Restaurant. 5 Loaves and 2 Fish Catering offers many options including Porridge and Roasted Museli. Big J's Takeaways includes a wide range like Cheese & tomato or Cheese & onion. Lamb Samosa (2 Per Serve) and Vegetarrian Samosa (2 Per Serve) from . Spice Cuisine offers Kowi Chicken and Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs).

Nearby Sample Menus

Chuffed (sample menu)
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Portobello Mushrooms $5
  • Bacon Hand Cut $5.5
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Smoked Feta $4
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
Maling Food Bar (sample menu)
  • BBQ pork & cashew nuts $12.00
  • -Sliced beef & tomatoes / Sliced beef & pineapple $11.00
  • -Sliced beef & cashew nuts $12.00
  • Pork & mushrooms / Pork & oyster sauce / Pork & black bean sauce $11.00
  • Bacon & cheese (meat pattie) $5.00
  • Cheese & onion / Cheese & tomato / Cheese & pineapple $3.80
  • Hot dog $1.70
    • With sauce
  • Chicken sweetcorn $7.50
New Garden Restaurant (sample menu)
  • BBQ Pork Fried Rice $11.90
  • MieGoreng $12.90
  • Grilled Pork Chops with Lemon Grass $16.90
  • Steamed Shrimp Stuffed Tofu $22.90
  • Lemongrass Chicken on Rice $11.90
  • Sizzling Satay Chicken $16.90
  • Steamed Chicken with Lily Flowers & Agaric $19.90
  • Beef, Tofu & Mushroom Soup $5.50
The Grill - The Amora Hotel (sample menu)
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • V=Vegetarian
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Nocky Takeaways (sample menu)
  • Won Ton $0.50
  • Beef $8.50
  • Chicken Vegetable Soup $5.00
  • Chicken Nibbles (5 Pieces) $2.50
  • Vegetable $6.00
  • Chicken $8.00
  • Chips $1.50
  • Family Meal $25.00/$18.00
    • Large/Medium
Mairangi Bay Fisheries (sample menu)
  • Prawn Twister $1.00
  • Extra one filling $1.00
    • vegetables
  • Oysters frozen $1.70
  • Crumbing your choice of fish (each) $0.50
  • Fish Burger $5.00
    • battered fish, lettuce, tomato, onion & tartar sauce(with snapper extra $2.00)
  • Hamburger $3.50
  • Fish Bites $0.90
  • Chicken Nuggets $0.60
Sushi Spring (sample menu)
  • Add - Tempura Prawn (3 pcs) $5.00
  • Sticky Rice $3.00
  • House made Japanese Curry on rice - Full $10.00
    • Sushi Spring's own recipe, really good
  • Add - Katsu Chicken (thigh) $5.00
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Add - Tempura Tofu (3 pcs) $4.00
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Serengeti Restaurant (sample menu)
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Pork Spare Full Rack $34.00
  • Serengeti Cub's Ribs Chargrilled $16
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • CheddaMelt sauce $6.00
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Vivace (sample menu)
  • Confit Duck Leg $36.00
    • W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
  • Spiced Eggplant Dip $11.00
    • W ciabatta
  • Ice Cream / Sorbet $12.00
    • W cantucci
  • Roast Pumpkin $26.00
    • W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
  • Paella Balls $15.00
    • Chicken, chorizo, prawns, tomato & paprika w saffron aioli
  • Bruschetta $14.00
    • W confit garlic aioli, rocket, tomato & white anchovies
  • New Zealand Eye Fillet $38.00
    • W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
The Flaming Onion (sample menu)
  • Avocado $1.50
  • Pineapple $1.00
  • Aioli, tartare / spicy relish $2.00
  • Chicken burger $10.00
    • flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
  • Bacon $2.00
  • Kumara fries-scoop $5.00
  • With chips $6.80
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
The Oakroom (sample menu)
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Drake $24.00
    • Basic margarita with strips of prosciutto
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
The Kaipara Tavern (sample menu)
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Ham Burger $6.99
  • Ice Cream Selection $6.99
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Deluxe Mixed Grill $15.00
    • Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
Mulan (sample menu)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • CHICKEN SATAY ON RICE $10.00
Wei Xiao Bao Restaurant (sample menu)
  • Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
  • Egg Fried Rice $9
  • Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
  • Stir-fried Beef With Vegetables $14
  • Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50
  • Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
  • Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
  • Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
Mr. Bun Bakery & Cafe (sample menu)
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Thigfh $3.20
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
St Margarets Cafe

St Margarets Cafe

location

Address

6 Dyke Road, Karaka, Karaka, Auckland, 2580, New Zealand

phone

Phone

092927536

clock

Opened hours

10 AM to 3 PM (Wed-Fri, Sun), Mon, Tue & Sat Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Dyke Road, Karaka, Karaka, Auckland, 2580, New Zealand
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