St. Pierre's Sushi and Seafood; in Auckland Menu

St. Pierre's Sushi and Seafood; in Auckland has no menu available, but can choose from many other options such as Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs) from Thai Smile 2. Roast Hut offers many options including Beef and All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice. Jewel of Bombay includes a wide range like 3 SHEEK KEBAB X 3 or . Chicken & Cheese pie and Chicken pie from . Roscommon Bakery offers Ohso and Ciabatta/Sourdough/Multigrain/Gluten Free.

Nearby Sample Menus

Sun World Chinese Restaurant (sample menu)
  • Baked custard bun (pineapple bun) n/a
  • Steamed pork dim sum (siu mai) n/a
  • Spring roll n/a
  • Won Ton soup n/a
  • Steamed pork bun - shanghai style n/a
  • Steamed beef dim sum n/a
  • Sweet & sour fish fillets n/a
  • Dried scallops & egg white n/a
RYO Japanese Izakaya (sample menu)
  • C4 Chicken Tempura Don $12
  • A9 Prawn Cutlet
  • A15 Chawanmushi
  • A14 Agedashi Tofu
  • D1 California Roll $10
  • A7 Takoyaki
  • B6 Ebiko $16
    • Prawn cutlet egg
  • A6 Shumai
Heng Seng (sample menu)
  • G $8.80
    • 1 Fish, 1 Sausage, 1 Hot Dog, $2.00 Chips
  • Chicken / Pork / Steak $11.00
  • Crab Stick $1.60
  • Chicken / Pork / Steak $11.00
  • Seafood $10.00
  • Egg / Cheese / Ham $3.20
  • Ham Burger $3.70
  • Prawn / Combination $12.50
Yes Noodles (sample menu)
  • 56. Chilli Plum Box (Available with rice)
    • Thick egg noodles wok fried wi'h Asian veges tossed in sweet chilli plum sauce. Available with:
  • 11. Black Bean Box $10.50
    • Beef with egg noodles, fresh green beans, and broccoli in a black bean sauce
  • 35. Yes Noodles Soup $11.50
    • A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup
  • -Tofu $10.00
  • 34. Curry Laksa $10.80
    • King prawns, crab meat, chicken, tofu with egg noodles and fresh veges served with a coconut curry sauce
  • 19. Gwi Lin Chilli Beef $10.50
    • Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
  • 40. Yes Fried Rice $10.50
    • Egg fried rice combining shrimps, roast pork, bean shoots, spring onions, carrots and peas
  • 28. Mee Gee Vegie Box $9.90
    • Mushrooms , tofu and tomato with egg noodles and fresh veges spiced up with an Indian-style chilli sauce. (Mild medium hot)
Turanga Creek Winery and Vineyard (sample menu)
  • Canter Valley duck​ patĕ & crostini $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Piatto Pizzas $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Blue $42.00
    • sharp soft cream
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • - paper thin Margherita $12
  • -Feta $42.00
    • light and tangy
Beijing Duck Panmure (sample menu)
  • Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
  • Sauteed Green Beans with Preserved Vegetable / Sauteed Pean Skin with Salt Vegetable $16.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
  • Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
  • Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
  • Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • - (Bone) $16.00
  • 8. Tofu with Peanut Sauce $11.50
  • 3, Rava Thosai with Coconut Chutney and Dhall $8.00
  • 7. Squid Curry $15.00
  • 2. Butter Chicken $15.00
  • 2. Fish Sambal $18.00
    • (Fish steak deep fried & cooked in spices in very little curry)
  • Chicken or lamb or vege $12.50
  • 7. Egg Sambal (4 eggs) $12.50
The Orchard Juicery and Kitchen (sample menu)
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Smokey bacon $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Cured salmon $16.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Chicken $15.50
Umi Japanese Restaurant (sample menu)
  • Tempura Udon $17.00
    • Noodle soup with prawn and vege tempura on the side
  • Takoyaki(6pcs)
    • Deep fried octopus ball
  • Salmon Sashimi $28.00
    • 12 pcs
  • Touch of Sashimi $15.00
    • Assorted fresh raw fillet/9pcs
  • Tempura and Chicken Teriyaki Set
    • $25.00
  • California Roll Sushi $11.00
  • Unagi(Roasted Eel) Sushi $14.00
  • Tuna Salad $17.00
    • Fresh tuna, vegetables with ponze sauce
L'Assiette (sample menu)
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
Goodness Gracious (sample menu)
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • Muesli $10
    • Puz Crunch or bircher
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
King Tut Restaurant (sample menu)
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • Koshary $10.00
    • Rice, pasta and lentils topped with tomato sauce and fried onions
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • -large $11.50
    • As above but large quantity and one boiled egg
  • Chicken kebab
  • -regular (8 pieces) $12.50
GG Roast (sample menu)
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Salad
    • lettuce, tomato, onion, carrot
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
Trident Tavern (sample menu)
  • Fries $3.00
  • Wedges $5.00
  • Chicken Nuggets $4.00
  • Crabsticks $3.00
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Samosas $3.00
  • Mini Spring Rolls $3.00
Craft Kitchen (sample menu)
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Salad $15.00
    • Salad with smoked salmond
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Egg Benedict On Scone $18.00
    • with portobello
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
St. Pierre's Sushi and Seafood;

St. Pierre's Sushi and Seafood;

location

Address

Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand

phone

Phone

095271841

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 8 PM Fri 8 AM to 8 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand
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