St. Pierre's Sushi and Seafood; in Auckland Menu

St. Pierre's Sushi and Seafood; in Auckland has no menu available, but can choose from many other options such as Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs) from Thai Smile 2. Roast Hut offers many options including Beef and All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice. Jewel of Bombay includes a wide range like 3 SHEEK KEBAB X 3 or . Chicken & Cheese pie and Chicken pie from . Roscommon Bakery offers Ohso and Ciabatta/Sourdough/Multigrain/Gluten Free.

Nearby Sample Menus

  • Chicken teriyaki $10.90
  • Teriyaki salmon $12.90
  • Fresh salmon sushi & nigiri $16.90
  • Japanese gyoza $6.90
  • Spicy pork $17.90
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • -40 pcs $48.00
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Plain naan $5
    • Plain Naan with no butter
  • All mains are Gluten Free.
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
  • Tandoori mushrooms 6pcs $13.9
    • Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
  • Pulao $14.9
    • Mixed vegetables cooked with basmati rice
  • Mango chicken $18.5
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Keema naan $5
    • Naan bread stuffed with Lamb mince
  • Won ton (1 doz) $8.50
  • Steak $9.50
  • Spring roll $2.00
  • Satay bbq pork $10.00
  • Curry vegetable $9.00
  • Fish $11.00
  • Seafood $13.50
  • Curry steak $10.00
  • Mushrooms $4.5
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Hash Brown $4.5
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Bacon $4.9
  • -With bacon $15.90
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
  • Creamy mushrooms
  • Gluten-free bread alternative
  • Muesli $9.90
    • Homemade toasted muesli with fresg fruit and yoghurt
  • Side
  • Big benny $14.90
    • Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
  • -3filling $6.00
  • Hummus & Garlic bread $6.50
  • Chicken Kebab $10.90
  • Beetroot dip & Garlic bread $6.50
  • Wedges and sour cream $5.80
  • Chicken & Lamb Satay on rice $15.90
    • Served with rice, salad, hummus & sauce
  • Chicken/Lamb Satay on rice $14.90
    • Served with rice, salad, hummus & sauce
  • Hawaiian $11.50 / $15.50
    • Ham, pineapple, cheese tomato sauce.
  • Felafel Kebab $10.60
  • Gurnard $5.50
  • Crumbed-extra $1.00
  • Whitebait fritter $9.80
  • Silverdale meals
  • -1) 1 fish, 2 mussels, 1/2 chips $8.00
  • Mussels $1.50
  • Spring roll (not g/f) $3.00
  • Snapper $6.50
  • Smoked salmon $7.00
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Colcannon $6.00
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Spicy Chicken soup $14.00
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Kajguksu $13.00
    • hand made noodles in beef soup and dumplings
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • Gun Mandu $12.00
    • fried meat dumpling
  • Kajguksu $13.00
    • hand made noodles in beef soup
  • Chicken with rice $15.00
  • Mushroom $1.5
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • Blue/Brie Cheese $3
  • Full Scoop Skinnies $5.5
  • Beetroot $1
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • Beef
  • Medium $14.00
  • 3 Potatoes
  • ROLLS
  • Medium $14.00
  • Small $7.00
  • Small $11.00
  • Tasty Cashew Nuts $6
  • Watermelon Milk Tea (Cold / Hot) $8
  • Stewed Beef Brisket Noodle Soup $14
  • Popcorn Chicken in 'Taiwan' Style $12
  • Braised Pressed Tofu $6
  • Stir Fried Diced Chicken with Cashew Nuts on Rice $14
  • Braised Chicken Wings $12
  • Cuttlefish Ball $20
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Caramelised Pear & Toasted Walnut $14.9
    • with gorgonzola blue
  • Extra Toppings $4.5
  • Chermoula Spiced Tiger Prawns $14.9
    • with beet curd
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Steak Tomato Onion $3.70
  • Mince & Cheese
  • Bacon & egg $3.90
  • Steak & Cheese $3.90
  • Mince Potato Top $3.90
  • Steak & Kidney
  • Cranberry, Chicken & Cheese $3.70
  • Option 2: Roasted duck main corsue, duck frame soup
  • Fried shredded pork and black fungus with eggs $15.50
  • Fried shredded pork tripe with hot chili sauce $17.50
  • West lake thick beef soup $8.50
  • Fried rice with salted fish and diced chicken $12.50
  • Fried round bean with chopped garlic $17.50
  • Deep fried sliced beef with coriander and cumin sauce $17.50/$22.50
  • Fresh pork belly and salted pork belly with bamboo shout soup $24.50
St. Pierre's Sushi and Seafood;

St. Pierre's Sushi and Seafood;

location

Address

Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand

phone

Phone

095271841

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 8 PM Fri 8 AM to 8 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand