St. Pierre's Sushi and Seafood; in Auckland Menu

St. Pierre's Sushi and Seafood; in Auckland has no menu available, but can choose from many other options such as Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs) from Thai Smile 2. Roast Hut offers many options including Beef and All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice. Jewel of Bombay includes a wide range like 3 SHEEK KEBAB X 3 or . Chicken & Cheese pie and Chicken pie from . Roscommon Bakery offers Ohso and Ciabatta/Sourdough/Multigrain/Gluten Free.

Nearby Sample Menus

  • Sweet & Sour Fish Fillets $25.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Spring Rolls $8.00
  • Stir Fried Noodles with Seafood Combination $28.00
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Kuang Po Prawns $30.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main choose from steak, chicken, fish
  • Upgrade to famous Chop Chop Fried Rice from Steamed Rice with flying chopped egg circus Only $4.00
  • Eye fillet steak $44.50
    • with entrée set
  • Splasn& Meadow with entrée set $54.50
    • Scotch fillet & prawns
  • Salmon Avocado Roll $9.50
  • Scallops $15.00
  • Daikoku Special with entrée set $69.00
    • crayfish & Scotch fillet Steak
  • vegetable Delight with entrée set $32.00
    • Vegetable and tofu steak
  • Bacon $4.00
  • CIABATTA BREAD $8.00
    • warm ciabatta loaf w olive oil, balsamic & grilled tomato
  • Onion Rings $4.00
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • Caramelized Pork Belly $30.00
    • w/ apple pie relish & walnut mash
  • BLAT $14.00
    • bacon, lettuce avocado, and tomato on focaccia w aioli
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • Green salad $4.50
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Vegetarian Burger $20
    • 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Saturday $15
    • Chef's Choice
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Sashimi 6pieces & Sushi 2pieces
  • Vege, Combo, Seafood,
  • Rice
  • Pork (Spicy only) $14.00/$19.00
  • Salmon, Tuna, California, Vege, Tempura,
  • Sashimi 6pieces & Sushi 2pieces
  • Udon $11.00/$24.00
  • Salad
  • Butter Chicken (Kiwi Style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
  • Chicken Moghlai $12.99
    • Chicken cooked with beaten eggs and spice
  • Seekh Kebab (4pcs / 8pcs) $9.00 / $15.00
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven.
  • Paneer 65 $14.00
    • Deep fried corn flour coated paneer cooked with yoghurt & capsicums
  • Vegetable Korma $12.00
    • Mixed vegetables cooked in cream with cashewnut gravy.
  • Vegetable Jalfrazi $12.00
    • Vegetables cooked in dry blend of tomato grav
  • Fish Madras $14.99
    • Fish cooked with coconut cream and authentic spices.
  • Veg Pakoda (4Pcs) $4.50
    • Mix vegetables stirred in chick-pea flour coated & deep fries
  • ROAST DUCK WITH RICE $12.00
  • BBQ PORK LAKSA $10.00
  • THREE MEAL SPECIAL WITH RICE $13.00
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • TWO MEAL SPECIAL WITH RICE $12.00
  • LAKSA BBQ DUCK & BBQ PORK $13.00
  • KHAW NA PED
    • roast duck with rice & veg
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • Pork $10.50
  • Chicken Fried Rice $9.50
  • Beef Fried Rice $9.50
  • Fried Rice
  • Beef $4.20
  • Steak $11.50
  • BBQ Pork Fried Rice $9.90
  • Fried Rice
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Shoestring Fries and Aioli $8.00
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Wilted Spinach $5.00
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Egg $3.00
  • Beef Ramen $14.00
  • All deep fried triangle
  • Crispy Prawn $2.20
  • Chicken Teriyaki Triangle $4.00
  • Prawn Vegetable Tempura $2.20
  • Special Pack 2 $3.50
    • 1 x Chicken Skewer, 1 x Octopus Ball Skewer, 1 x Seaweed Salad
  • Miso Udon $10.00
  • Salmon Teriyaki Triangle $4.00
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • Egg $2.00
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Chorizo Gluten Free $3.00
  • Smoked Salmon (45g) $5.00
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • -Berry Jam & Cream Cheese $8.50
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Salt & Pepper Squid $14.9
    • with wasabi aioli
  • Extra Toppings $4.5
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Tomatillo Bacon Steak Sandwich $22.9
    • with lettuce, pickles, brie, chimichurri mayo & fries
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Katsu udon $12.00
    • Chicken / pork / fish
  • Teriyala noodles $11.50
    • Chicken / pork / beef / seafood / tofu
  • Teriyaki beef don $11.00
  • Teriyaki chicken don $11.00
  • Tempura udon (V) $11.50
  • Curry udon $11.50
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Teriyaki fish don $11.00
  • Braised Bean Curd in Soy Sauce $14.80
  • Stir Fried beef tripe in chili sauce $17.80
  • Stir-fried beef in oyster sauce $16.80
  • Stir-fried Fish fillet with spring onion $19.80
  • Grilled Cauliflower $18.80
  • Stir Fried beef with spring onion and ginger $16.80
  • Sweet and sour fish fillet $19.80
  • Braised Egg Plant in Chilli Sauce $16.80
  • Fries $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Fries $5.00
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Snack Menu available from open to close
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
St. Pierre's Sushi and Seafood;

St. Pierre's Sushi and Seafood;

location

Address

Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand

phone

Phone

095271841

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 8 PM Fri 8 AM to 8 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand