St. Pierre's Sushi and Seafood; in Auckland Menu

St. Pierre's Sushi and Seafood; in Auckland has no menu available, but can choose from many other options such as Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs) from Thai Smile 2. Roast Hut offers many options including Beef and All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice. Jewel of Bombay includes a wide range like 3 SHEEK KEBAB X 3 or . Chicken & Cheese pie and Chicken pie from . Roscommon Bakery offers Ohso and Ciabatta/Sourdough/Multigrain/Gluten Free.

Nearby Sample Menus

  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • - Add Fried Egg $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Beef Rendang $14.50
    • stewed beef in coconut gravy served with Jasmine rice
  • Spicy Sambal Chicken $14.50
    • robust spicy sambal chicken with onion served with Jasmine Rice
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
  • Nasi Goreng Tom Yam $14.50
    • sour spicy Tom Yam rice with squid prawn pineapple topped with egg
  • Roti Curry Chicken $15.50
    • homemade roti canai 2 pieces served with curry chicken
  • Vegetable Murtabak $14.50
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Roti Egg & Onion $12.00
    • roti egg & onion served with Indian cabbage Dhai and chicken gravy
  • Plain Bread $2.90
  • Falafel Plate served with bread (V) $12.90
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Dessert of the day (Ask staff for details and prices)
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Baba Ghanoush / Moutable with bread (V) $8.90
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Trust the chef tapas board $58
  • Butter roasted kumara $9
    • thyme
  • Salted fish doughnuts $15
    • onion sauce
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Mid-cut fries $9
    • aioli
  • C1 Chicken with Cashew Nuts $20.00
  • R32 Eggplant with Salted Fish on Rice $11.00
  • C12 Sizzling Chicken With Black Bean Sauce $18.00
  • T2 Mapo Tofu $15.00
  • R48 Spicy Pork Stomach on Rice $11.00
  • R49 Spicy Pork Stomach on Rice $11.00
  • F46 Pork with Ginger & Spring Onion $18.00
  • B8 Peking Duck in Three Ways $48.00
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Pamu Venison Bistro Fillet $37.00
    • Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • roast duck & soy sauce chicken on rice $11.00
  • BBQ pork & roast duck on rice $11.00
  • combo 5 $15.00
    • 4 fish, 4 sausages, $4 chips
  • 6 won ton $4.50
  • soy sauce chicken on rice $9.50
  • 6 chicken nugget $3.50
  • hot dog $1.50
  • Stir Fried Crayfish P / 0
  • Salty & Spicy Squids $22
  • Seafood Fried Noodle $18.00
  • -Half $30.00
  • Sweet & Sour Fish (Fillet) $24.00
  • Pork Stewed With Salted Vegetable $22.00
  • Bean Curd with Combination meat $22.00
  • HKD special Deep Fried Bean Curd $24.00
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Anchovies Marinated in Lime & Chilli Oil $11.00
    • W bread
  • Spicy Lamb ''Kofta'' Fritters $15.00
    • W beetroot hummus, tzatziki & sumac
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Chermoula Marinated Prawns $15.00
  • Charcuterie Plate $23.00
    • 3 cured meats, fresh bread & marinated olives
  • Roast Pumpkin $26.00
    • W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
  • Chicken, mint, asparagus, rocket & feta $20.00 / $28.00
  • Fresh Bread $8.00
    • W extra virgin olive oil & sea salt
  • T-bone 450g $33.90
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Add Surf n Turf $5.90
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • Scotch Fillet 250g $32.50
  • - Nutella
  • - Peanut Butter
  • - Avocado smash with lemon & chili flakes
  • - Marmite OR Vegemite
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • - Ham
  • - Vegemite / Marmite
  • - Blueberry & Cream Cheese
  • CK/BF $ 12.50
  • Massaman Curry
    • With cashew nut
  • Red Curry Paste Stirfried
  • Jungle Curry
    • No coconut cream
  • Panang Curry Sauce
  • Money Bags $ 7.00
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Tom Yum Paste Stirfried
  • Chicken $5.50
  • Pork $11.00
  • Beef $6.50
  • Garlic bread $2.50
  • Beef $11.00
  • Combo $16.00
    • Choose any one of the meats chove with 600ml drink from pepsi range
  • 1 drumstick $7.50
  • Pork $14.00
  • Chicken Nuggets 6x $6
  • Fish & Chips with salad $10
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Cheesy Omelette served with salad & chips $10
  • Nachos $10
  • Bowl of Chips $5
    • Large
  • Mini Hotdogs 4x $6
  • Nachos $10
St. Pierre's Sushi and Seafood;

St. Pierre's Sushi and Seafood;

location

Address

Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand

phone

Phone

095271841

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 8 PM Fri 8 AM to 8 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand