Address
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand
St. Pierre's Sushi and Seafood; in Auckland Menu
Are you the owner? Manage this listing for free.
St. Pierre's Sushi and Seafood; in Auckland has no menu available, but can choose from many other options such as Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs) from Thai Smile 2. Roast Hut offers many options including Beef and All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice. Jewel of Bombay includes a wide range like 3 SHEEK KEBAB X 3 or . Chicken & Cheese pie and Chicken pie from . Roscommon Bakery offers Ohso and Ciabatta/Sourdough/Multigrain/Gluten Free.
Nearby Sample Menus
- VEG NOODLE SOUP $5.00
- RAJMA CHAWAL $10.50
- MAHARANI THALI $21.00
- JALEBI PLATE $3.00
- EXTRA SAMBHAR BOWL $2.50
- RABRI FALUDA $7.50
- PESHWARI NAAN $4.50
- UPPMA $8.50
- -for 4 $40.00
-
Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
-
Garlic Bread Homemade $7.50
- Garlic herb butter on ciabatta bread, toasted until golden
-
Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
-
Cheese Platter $21.00
- Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
- Mushy peas $4.00
-
Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
- -main $22.00
-
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
-
Crispy Potato Rosti 21
- with smoked salmon
-
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
-
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
-
Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
-
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
-
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
-
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
-
Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek
-
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise
- chef’s 8 sashimi selection $68.00
-
yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
-
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
-
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt
-
Ise Ebi no taco $9.90
- crayfish, spicy miso taco
-
maguro tataki $22.30
- tuna tataki with roast onion wave, yuzu kosher, pickled garlic
-
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
-
Healthy caesar $22
- free range chicken
-
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
-
Super salad bowl $23
- free range chicken
-
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
-
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
-
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
-
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
- Oysters
- -South Island $2.50
-
Family Feast $25.00
- 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
-
$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
- We also cook anything from the window. Cooking Charge: $1.50 per fillet
-
Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
- -Extra 6 Mussels $17.00
- Extra Fill $1.00
- -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
- Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
-
Trio of Sliders $19.50
- Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
-
Porridge (V) $13.00
- Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
- -Avocado, cream cheese, tomato $12.50
-
Open Steak Sandwich $22.50
- 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
- Toast or Bagel with Preserves (V)(GF)
-
Eggs on Toast (V)(GF) $12.00
- Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
- Tomato
- Chicken
- All $12.00
- Any 2 Filling with Cheese $4.50
- Chicken $6.50
- Toast
- Sausage
- Hamburger $5.50
- Steak Tomato / Pork Mushroom / Chicken Pineapple Cashew Nuts / Steak Ginger & Spring Onion $12.00
-
Combo 3 $11.50
- 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
-
Nasi Gorang $11.00
- With meat, veges, rice
- BBQ Pork $8.80
- Potato Fritter / Wonton / Chicken Nuggets $0.50
- Prawns / Tray of White Rice $4.00
- Sea Dog / American Hot Dog $2.50
- Wonton Noodle / Wonton with BBQ Pork $7.20
-
Grilled lamb salad $17.00
- With mint & yoghurt dressing
-
Poached egg, bacon and potato cake $14.00
- With salad and relish
- Mince & cheese $5.50
- Lamb pie $5.50
- -Beef
-
Eggs benedict
- With spinach, poached eggs & homemade hollandaise
-
Stonebake granola ( sugar free ) $9.00
- Toasted muesli, fruit & yoghurt
- -2 fillings $7.50
-
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
-
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
-
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
-
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
-
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
-
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
-
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
-
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
-
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
-
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
-
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
-
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
-
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
-
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
-
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
-
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
-
Egg on toast $7.90
- Two eggs as you like with toast
- Toast bagel
-
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
- -Bacon $13.90
-
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
-
Chips $10.90
- With deep-fried fish fillets.
- -Smoked salmon $15.90
-
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
-
Sheekh Kebab $13.00
- Minced lamb flavored with exotic spices, skewered and roasted in the tandoor
-
Beef Subzi $16.00
- Beef cooked with assorted vegetables
-
chicken Mango (mild) $16.00
- chicken cooked in mild spices with creamy mango flavored sauce
-
chicken Lazeez (mild) $16.00
- Malai Tikka blended in typical Mohali curry
-
Vegetable Korma (mild) $14.00
- Mix vegetable cooked in rich cashew based gravy
- Chicken in Sichuan sauce $18.00
- Drunken Prawns/Fish $19.00
-
Prawns Malabari (Med) $19.00
- Prawns cooked in onion.tomato and coconut milk
- Black pepper chicken rice $10.90
- Teriyaki chicken+fried egg $11.50
- Spicy tomato sauce pasta $11.50
- Cumin beef rice $10.90
- Teriyaki eel rice $19.50
- Bbq beef+roast chicken $12.50
- Bacon pasta w creamy sauce $11.50
- Cumin bacon rice $10.90
St. Pierre's Sushi and Seafood;
Phone
095271841
Opened hours
Mon
8 AM to 8 PM
Tue
8 AM to 8 PM
Wed
8 AM to 8 PM
Thu
8 AM to 8 PM
Fri
8 AM to 8 PM
Sat
8 AM to 8 PM
Sun
8 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus