Address
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand
St. Pierre's Sushi and Seafood; in Auckland Menu
Are you the owner? Manage this listing for free.
St. Pierre's Sushi and Seafood; in Auckland has no menu available, but can choose from many other options such as Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs) from Thai Smile 2. Roast Hut offers many options including Beef and All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice. Jewel of Bombay includes a wide range like 3 SHEEK KEBAB X 3 or . Chicken & Cheese pie and Chicken pie from . Roscommon Bakery offers Ohso and Ciabatta/Sourdough/Multigrain/Gluten Free.
Nearby Sample Menus
-
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
-
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
- Garlic Focaccia Bread (V) $3.5
-
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
-
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
-
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
-
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
-
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
-
Jumbo Onion Rings $10.00
- creole remoulade
- Sausage & Chips $12.00
- Step 1: Choose your main
- - Citrus white balsamic $4.00
- Chicken Wings $12.00
- - Herbed yoghurt $4.00
-
Scotch Fillet $32.00
- bang bang prawns, spicy honey mustard, port wine jus
- - Caper tartare $4.00
- 5 pcs chicken $12.00
- 1 pc chicken, 2 pcs potatoes $3.50
- R = Rolls / S = Sandwiches
- 4 pcs chicken $10.00
- Chicken R $3.90 / S $3.50
- Vegetarian S$6/$9/L$11
- All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
- Cheese
- Steamed Chicken $55 Whole / $28 Half
- Fried Beef in Chilli Bean Sauce $26.00
- Hapuka with Lemon Sauce $32.00
- Fried Noodles with Shredded Pork and Bean Sprouts $26.00
- Braised Imperial Duck (Advance Order) $78.00
- Diced Chicken with Egg Plants $26.00
- Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
- Braised Duck with Superior Vegetable (Advance Order) $75.00
- Crispy Pork with Rice
- Spinach
- Deep-fried Beancurd Casserole $17.00
- Five Spicy Squid $19.00
- Round Bean with Pork Mince. $18.00
- Soya Sauce Chicken $10.00
- Fish Heads with Tofu Soup $17.00
- BBQ Peking Duck $19.00
-
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
-
Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
-
Pulled pork tacos $17.50
- Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
-
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
-
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
-
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
-
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
-
Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
-
Fish & Chips $18.90
- Beer battered market fresh fish served with tartar sauce & a green salad
- Vegetarian $15.90
- Medium Portion $14.90
- Bacon $16.90
-
Potato Wedges $10.90
- bacon, cheese, sour cream & salsa
-
Soup of the Day $10.90
- (ask your server for today's choice) Served with your choice of bread
- Salmon $18.90
- - add bacon $12.50
- Nachos $12
-
Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
- Garlic Bread $5
- Peppery potato + waterdes soup and garlic bread $10
-
Wraps $18
- Chicken or Beef
- Calamari Salad $14
- Cheese Burger + Chips $10
- Steaks and Eggs + Chips $18
- Hot Wings $12.90
- Smokin' Ribs $21.90
- Chunky Fries $7.00
-
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
-
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
- Kiwi Beef Burger $19.90
-
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
- 16 Tun Platter $28.90
-
The boss burger $22.50
- 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
-
Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
-
Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
- Spaghetti and cheese pizza $10.00
-
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
-
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
-
Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
- Chicken and cheese pasta $10.00
- Prawn $11.00
- Steak & Tomato $9.50
- Combination $10.00
- Pork $10.00
- BBQ Pork $7.50
- Steak Nasi Goreng $9.50
- Steak $9.00
- Nasi Goreng rice $11.00
- Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
- Leaf Salad, Vinaigrette $9
-
Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
-
Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
-
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
-
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
-
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
-
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
-
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
-
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
- Bacon/Egg $4.50
- Large Sandwich $4.80
- Salmon/Spinach $3.80
- Potato Top $4.50
- Seafood $3.80
- Filled Rolls $5.20
- Double Meat $1.00
- Steak/Pepper $4.50
- TOAST & EGGS $8.00
-
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
-
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
- Bacon, ham, egg, avocado $1.00
- THE WORKS $14.50
-
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
- BACON EGGS & TOMATOES $12.50
- EGGS BENEDICT BACON/HAM/SALMON $14.50
St. Pierre's Sushi and Seafood;
Phone
095271841
Opened hours
Mon
8 AM to 8 PM
Tue
8 AM to 8 PM
Wed
8 AM to 8 PM
Thu
8 AM to 8 PM
Fri
8 AM to 8 PM
Sat
8 AM to 8 PM
Sun
8 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus