St. Pierre's Sushi and Seafood; in Auckland Menu

St. Pierre's Sushi and Seafood; in Auckland has no menu available, but can choose from many other options such as Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs) from Thai Smile 2. Roast Hut offers many options including Beef and All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice. Jewel of Bombay includes a wide range like 3 SHEEK KEBAB X 3 or . Chicken & Cheese pie and Chicken pie from . Roscommon Bakery offers Ohso and Ciabatta/Sourdough/Multigrain/Gluten Free.

Nearby Sample Menus

Daikoku Botany (sample menu)
  • Nabeyaki Udon-pot $19.00
  • Katsu Don $15.00
  • DINNER COURSE C $50.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/chicken & scotch fillet steak/steamed rice/dessert
  • TEPPAN-YAKI FRIED RICE $5.00
    • with egg and special seasoning
  • Oyako Don $14.50
  • Tokyo Shoyu Ramen $14.00
  • CRAYFISH TAIL 120G $40.00
  • Ice Cream Tempura $9.50
Takanini Fish Mart (sample menu)
  • All takeaways are cooked in cholesterol free Sunflower Oil
  • Prawn skewers $3.00
  • 12 Pack $7.00
  • FLOUNDER & CHIPS $7.00
  • Potato Fritter $1.00
  • Battered Crabsticks $1.20
  • $10.00 DEAL
    • 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink
  • Prawn Cutlet $1.20
Coronation Restaurant & Cafe (sample menu)
  • Tom Yum Soup $12.90
    • (Chicken or Sea food) Served with Steamed rice.
  • Spring rolls. $5.90
    • With sweet and Sour sauce.
  • Grilled Scotch Fillet $16.50
    • Served with gravy, steamed mix vegetables.
  • Super Steak Burger $16.50
    • Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
  • Mixed Happy Meal
    • (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
  • Penne Bolognese $10.90
    • Premium minced beef and Bolognese sauce and Parmesan Cheese.
  • Chef Special $16.50
    • Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
  • Garlic Bread $3.00
    • (2 slice)
Marina Cantina (sample menu)
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Flan $10.00
    • impossible chocolate flan
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • Fries and Chipotle Mayo $8.00
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
Clevedon Takeaways (sample menu)
  • Golden chips (min) $2.00
  • Snapper $6.50
  • Mussel Fritter $3.00
  • Hawaiian / Bacon $5.00
  • ●On steamed Rice
  • Extras (others) $1.00 ea
  • Crab Stick $1.50
  • Cashew nuts / Vegetables $3.00
Nocky Takeaways (sample menu)
  • Combination Meat $9.00
  • Pork / Lamb / Chicken $12.00/$9.00/$7.00
    • Large/Medium/Small
  • Chicken $8.50
  • Beef $7.50
  • Pork $8.00
  • Pork $8.00
  • Roast Pork / Lamb / Chicken $4.50
  • Bami Goreng (Noodle) $9.00
Richardson Takeaway (sample menu)
  • Seafood Meal $9.00
    • 2 oysters, 2 mussels, 1 fish, 1 crab stick, salad, $1.5 chips
  • $6.90 $6.90
    • 1 egg burger, 1 fish, $1 chips, 1 can drink
  • Any 3 for $24.00
  • Sausages $1.20
  • Chips $2.50
  • Prawn / Combination / BBQ Pork & Shrimp $12.00
  • Fried Rice
    • Egg, chicken, steak, pork, BBQ pork, veggies
  • Potato Fritter $0.60
Kebab Station (sample menu)
  • Super doner c $20.00
  • Samosa chicken $6.00
  • Felafel salad $12.00
  • Chicken d/on rice $14.50
  • Wedges $5.00
  • Chips $4.00
  • Souvlaki lamb c (spicy) $16.00
  • Chicken $17.00
JK Takeaway (sample menu)
  • 5 Chicken Nuggets $2.00
  • 8 Fish, 3 Cup Chips $25.00
  • 3 Chicken Nibbles $2.00
  • 1 Cup Chips $2.00
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • 1 Hot Dog $2.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 10 S/Rolls $2.00
Dine@MIT (sample menu)
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Choux ã la crème du jour $6.00
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Purini reka (dessert)
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • A selection of hot and cold savory dishes and dessert $15.00
Bosco Verde (sample menu)
  • Entree $18.80
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Sicilian green olives $7.00
    • A side dish of premium olives.
  • Main $25.00
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Namwon Chueotang (sample menu)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
Java Room (sample menu)
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
  • Crispy Handrolled Springroll V $13.00
    • 4 Spring rolled of fresh veges
  • Shanghai Ginger Beef $23.90
    • Scotch fillet, garlic, ginger, Shanghai bok choy
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • Saigon Seafood $23.90
    • Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
Village Sushi (sample menu)
  • Prawn Tempura
  • Prawn Tempura $2.20
  • Double Avocado
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Chicken Katsu, Salmon, Prawn $1.80
  • Avocado, Egg $1.60
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Vegetables
Food Shack (sample menu)
  • Naan $2.50
  • Chutney $0.50
  • Vada Paav $4.00
  • Bread Pakoda $2.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa Chaat (Single) $4.00
  • Dabeli $4.00
  • Samosa $1.50
St. Pierre's Sushi and Seafood;

St. Pierre's Sushi and Seafood;

location

Address

Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand

phone

Phone

095271841

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 8 PM Fri 8 AM to 8 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand
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