St. Pierre's Sushi and Seafood; in Auckland Menu

St. Pierre's Sushi and Seafood; in Auckland has no menu available, but can choose from many other options such as Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs) from Thai Smile 2. Roast Hut offers many options including Beef and All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice. Jewel of Bombay includes a wide range like 3 SHEEK KEBAB X 3 or . Chicken & Cheese pie and Chicken pie from . Roscommon Bakery offers Ohso and Ciabatta/Sourdough/Multigrain/Gluten Free.

Nearby Sample Menus

Tony's Lord Nelson Restaurant (sample menu)
  • All served with ice cream & fresh whipped cream N/A
  • Brandy snaps $10
    • Crunchy and creamy filled with liquer cream
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Crumbed scallops $15 / $38
    • Plump and tasty, deep fried at their succulent best
  • Fried eggs (each) $2
  • Bowl of mushrooms $7
  • Bue con vino bianco $35
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Side salad $7
The Shelf (sample menu)
  • -Add Vanilla Ice Cream $5.00
  • -Gluten Free $2.00
  • The Shelf's Breakfast (GFO)
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
Richardson Takeaway (sample menu)
  • $6.5 A $6.50
    • 2 fish, 2 sausage, $1.50 chips
  • 1/2 Chicken & Chips $9.00
  • On fried rice $1 extra
  • Sweet & Sour Wonton (1 dozen) $9.00
  • $19 B $19.00
    • 5 fish, 5 sausage, 5 potato fritter, $3 chips
  • Chicken and Corn Soup / Hot & Sour Soup $8.00
  • Half $7.50
  • Cashew Nuts $3.00
Shubh Takeaways (sample menu)
  • Beans & potatoes Large $6.00 Small $3.50
  • 2 curries, rice and 2 Roti $11.00
  • Chicken Tikka Masala
  • Peas and cheese Large $7.00 Small $4.00
  • Plain Rice $2.00
  • Okra Large $8.00 Small $4.50
  • Spinach & Lentil Large $5.00 Small $3.00
  • Aloo Methi (seasonal) Large $6.00 Small $3.50
Al's Deli (sample menu)
  • -Cinnamon, sugar & lemon $6.00
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • Brisket Hash $19.00
    • Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
  • Buffalo Wings $15.00
    • Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
  • AFC $17.50
    • Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
  • S=Small / L=Large
  • French fries S $6.50 / L $8.50
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
Wrights Watergardens Café (sample menu)
  • Garlic Ciabatta Bread $3.5
  • Served with beer battered fries & tomato sauce
  • Haloumi & Spinach(v) $16
    • Tomato, red onion, herbs, fruit jam
  • Garlic Pizza Bread $13.5
  • Add Sundae or Banana Split $3
  • Lamb Rogan Josh or Beef Rogan Josh(GF) $16.5
    • Boneless lamb or beef pieces cooked in North Indian non creamy onion and tomato gravy
  • Macaroon Spiced Chicken $ 17
    • And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
  • Salt & Pepper Squid $16.5
    • Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
Dantes Pizzeria (sample menu)
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
Seven Stars Restaurant & Bar (sample menu)
  • Vegetarian fried noodles $16.00
  • Fish sliders $22
    • With chips
  • Salmon sashimi $15.00
    • NZ salmon with wasabi $ soy sauce
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
Yummy Chinese Takeaways (sample menu)
  • Vegetables $9.00
  • Roast Pork $11.00
  • Steak $10.00
  • Meat $4.00
  • Scallop $1.50
  • Prawn $5.00
  • Egg Fu Yong
  • Fish $2.50
Cafe Hanoi (sample menu)
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Hiroba Sushi (sample menu)
  • Dumplins / Spring Rolls $1.00
  • Smoke Salmon Nigiri $2.20
  • Noodle (Udon) $12.00
  • Prawn Balls $2.00
  • Teriyaki Prawn Avo $1.70
  • Deep Fried Teri-Chicken $1.70
  • Prawn Tempura $2.80 / $1.50
  • Teriyaki Salmon Nigiri $2.50
Di Mare Restaurant & Cafe (sample menu)
  • -1/2 dozen $17.00
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Bread and Dips $11.50
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • -Extra Salad/ Vegetables / Chips $7.00
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Judy's Kitchen & Catering (sample menu)
  • 5. Popcorn Chicken $6.00 (cup)
  • 7. Spicy Raw Crab $16/$30
  • 9. Korean Sushi $6.00/$7.00
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 12. Dumpling $9.00 (10pcs)
  • 14. Army Soup $25.00 (pack)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
The Burger Bach (sample menu)
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
No 6 Cafe (sample menu)
  • Fried Okra And Herbs $5.5
  • Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
  • Roasted Tomatoes $6.00
  • Eggs Benedict On Campagne(GFA)
  • Cured Salmon (Akaroa) $19.50
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Poached Or Scrambled Eggs On Toast $12.5
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
St. Pierre's Sushi and Seafood;

St. Pierre's Sushi and Seafood;

location

Address

Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand

phone

Phone

095271841

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 8 PM Fri 8 AM to 8 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
Unit B2-1B, 51-71 Lunn Avenue, Auckland, AU, 1072, New Zealand
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