St. Pierre's Sushi and Seafood in Auckland City Menu -

Nearby Sample Menus

Plain $8.00
Sweet & Sour Rice
Steak $4.50
Seadog $4.00
Superwok Special $13.50
Steak $10.00
Double $3.80
(CASHEW NUT & VEG DISH/BLACK BEAN SAUCE DISH/SATAY SAUCE DISH/CURRY DISH/FIVE SPICE SAUCE DISH/choose type of meat below)

Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50

Mince / Baked Beans / Spaghetti on Toast $7.50
Smoked Fish Kedgeree $17.50
- Coriander Curry Rice, Lemon & Poached Egg
Toast with Home Made Jam & Butter $4.00
Saffron Potato Hash $17.50
- Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
Pan Fried Mushroom $15.50
- Sourdough Toast
Toast Platter $6.50
- 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
Beef Burger $15.50
- Home made Beef Patty with Red Onion, Tomato & Chips
Bagel Platter $13.50
- Tomato, Avocado, Pesto & Cream Cheese

Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
Served with chef's garden salad and roasted potato
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
Mini burger & chips $10.50
- Beef/chicken
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad

DAILY CHOICES $15
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
SEASONAL VEGETABLES $7-$9
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
CHEF'S SELECTION, DAILY CHOICES $15/50gms
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24

Veggie Burger $7
- Mushroom, Egg, Cheese, Pineapple, Salad, Mayonnaise
American - Plain Dog $4
- Frank In Toasted Roll
Big Breakfast - 24 Hours $17
- Steak, Bacon, Sausage, Hashbrowns, Mushrooms, Toast, Tea Or Coffee.
Fish Toastie $6
Chicken Nuggets - 6Pcs $5
Fish And Chips $8.50
- Battered Fish, 2 Eggs, Chips & Toast
Chicken Dinner $17
- Grilled Chicken Breast With Chips & Salad
Mega Toastie $10
- Steak, Egg, Cheese And Mushroom