Stables Restaurant in Queenstown-Lakes Menu

SHARED PLATES AND SNACKS SHARED PLATES AND SNACKS
  • Mini Loaf $8
    • With Garlic and Herb Butter
  • Marinaded Olives (GF) $6.50
    • Kalamata Olives Marinaded in Extra Virgin Olive Oil, Orange Zest, Chilli and Roasted Fennel and Coriander Seeds.
  • Mini Platter $12
    • Bread, Hummus, Marinaded Olives, Chorizo
  • Tortilla Rolls $13
    • Chicken, Mango and Cashew
  • Calamari (GF) $12
    • Lightly Coated in Tapioca Flour and Seasonings and Flash Fried. Accompanied with a Mild Wasabi Aioli and Toasted Black Sesame Seeds
STABLES FAVOURITES STABLES FAVOURITES
  • Fresh Pasta $22
    • Changes Daily
  • Eggs Benedict $16
    • Streaky Bacon and Free Range Eggs Sitting on Top of a Toasted English Muffin. Drizzled with Hollandaise Sauce
  • Soup of the Day $12
    • Hearty and Wholesome. Served with Lightly Toasted Ciabatta
  • Pie of the Day $16
    • Your Server Will Advise. Comes with Your Choice of Creamy Mash or Fries
  • Stables Burger $18.50
    • Stables Beef Patty with Bacon, Beetroot, Caramelized Onions and Aioli. Served with Chunky Cut Fries.
  • Fish and Chips $18.50
    • Battered Fish Fillets. Served with Chunky Fries, Salad and Lemon Aioli
  • Chicken Sandwich $17.50
    • Seasoned Chicken Breast with Ciabatta, Salad, Bacon and Avocado. Drizzled with Aioli. Served with Chunky Cut Fries
  • Classic Steak $18
    • Steak, Egg, Chips and Gravy
  • Southland Lamb $17
    • Lamb Shoulder Slowly Roasted in a Tomato Broth. Served with a Sage and Onion Potato Gnocchi and Parsley Oil
SUMMER SALADS SUMMER SALADS
  • Pumpkin Salad (GF) $20
    • Roasted Pumpkin and Beetroot, Pinenuts, Slow Roasted Tomatoes, Feta and Mixed Greens
  • Calamari and Chorizo $22
    • Served with Gourmet Potatoes and Fresh Salad Mixed Balsamic Dressing
  • Pear and Blue Cheese $16
    • Pears Poached in Red Wine and Spices. Served with Crisp Salad Greens, Blue Cheese and Walnuts
SIDES SIDES
  • Chunky Cut Fries $7
  • Kumara Fries with Aioli $9
  • Homemade Aioli $0.80
  • Side Salad $8

Nearby Sample Menus

  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Buffalo Wings $11.50
    • Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Peanut Lovers $23.50
    • Duck or Prawn
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • With Rice extra $2.00
  • Spicy Crispy Pork Salad $19.00
  • Tham Nak Spicy Fried Rice $23.50
    • Duck or Prawn
  • PANCAKES
  • EGGS BENEDICT
  • - with bacon $15.50
  • - creamy rosemary mushrooms served on toast $13.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • MUSHROOMS ON TOAST
  • Vegetarian Plate $16.90
  • Lamb > Regular $11.90
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Lamb/Chili Lamb $16.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb > Regular $11.90
  • Small kebab combo $15.90
  • Chili Lamb $14.50
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Scrambled Egg on Toast $6
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Kids Burger & fries $9.50
  • Blue Cod , beer battered, w fries & salad $20
  • Bacon & Eggs – (any style) $13
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Eggs on Toast (any style) $10
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • Fruit Salad & Ice Cream $6.00
  • Lamb Chops in Honey Sauce $52.00
  • Pork Fried Noodles M $16.00/ L $24.00
  • Hong Kong Style Peking Duck Course $52-Half $96-Whole
  • Spicy Chicken with Chilli M $18.00/L $30.00
  • King Prawns in XO Sauce M $23.00/L $38.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Hand-cut potato wedges with aioli $6
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Vine Leaves $1.50
  • Chicken $14.50
  • Mix Grill (Plate) $16.90
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Kofte (Meat Balls) $4.90
  • Chicken $13.50
  • Toboli (container) $6.90
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Soup of the day $10.50
    • Ask your server for details
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
  • Fresh Baked Ciabatta N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cheese Board $24
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
  • Salmon $7.00/2pcs
  • Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
  • Tuna & Salmon Sashimi $16.00/$30.00
  • Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
  • Mackerel Sashimi $10.00
  • Tako Wasabi $6.00/2pcs
  • Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Stables Restaurant

Stables Restaurant

location

Address

28 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034421818

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
28 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand