Stark's Cafe and Salumi Bar in Auckland City Menu

Stark's Cafe and Salumi Bar in Auckland City has no menu available, but can choose from many other options such as Beef quarter pounder or Beef & chilli from Pommes Frites. Ben Lomond Lunch Bar offers many options including Extra Fillings and Vogel Sandwiches. Subway includes a wide range like Ham or Veggie Delite. Chips (1cup) and Fish from . Lucky Star Takeaway offers Mexicali Fresh and Salad Bowl.

Nearby Sample Menus

Empire Tavern (sample menu)
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • Big Game $23.00
    • Chicken, bacon, chorizo, red onion, bbq sauce
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
  • Caesar ’s Empire(GF) $22.00
    • Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
  • New York Pepperoni $23.00
    • Pepperoni, red onion(Add Gluten Free Base $3.50)
Benson Rd Deli (sample menu)
  • Tomato, mozzarella & basil
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Free range eggs on toast $12.00
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Fries w Brd aioli $6.50
  • Smoked chicken salad w Thai peanut sauce and crispy noodles
  • Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
Magiger - Chinese and European Takeaways (sample menu)
  • Squid $9.00
  • Chips (min) $2.00
  • Chicken tomato $10.00
  • Singapore fried noodle $11.00
    • prawn & BBQ Pork
  • Combination Fu Yoong
  • Kumara Chips(w 1 aioli sauce) $4.00
  • Donut $1.20
  • Meat $3.50
Wongkok Cafe and Bar (sample menu)
  • Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
  • Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
  • Sizzling Lamb Ribs in Black Pepper Sauce $30.00
  • The West Lake Beef Soup $10 / $16
  • Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
  • Choice Combination (3) of BBQ $32.00
  • Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
  • Chicken Pieces with Chilli / Chicken Pieces with Pork Liver / Chicken Pieces with Bean Curd Sauce / Stewed Chicken with Black Bean Sauce & Pepper / Stewed Dried-Bean-Stick Beef $16.00
Mecca Cafe Viaduct Harbour (sample menu)
  • Garden Salad
  • Tomatoes
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • Chorizo
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Avocado
  • Streaky Bacon
  • French toast $21.50
    • Grilled banana, bacon & maple syrup
Narm Thong Restaurant (sample menu)
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • PHAD THAI $9.50
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • TOD MUN KHAO POAD $6.50
    • vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
  • TOM KHA $11.00
    • a mild coconut soup with mushrooms, coriander and galingale with prawns
  • TORD MUN PLA $8.00
    • deep fried Thai fish cakes served with cucumber & sweet chilli sauce
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
Zap 2 Thai Cafe and Bar (sample menu)
  • Larb - Minced meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
  • Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
  • Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
  • Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
  • Pra Goong - Prawns salad with hot Thai country sauce. $17.00
  • Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Lamb, Prawns or Seafood $17.00
Ken Yakitori Bar (sample menu)
  • Chicken Thighs with Wasabi $5.50
  • Mixed Sashimi Large $34.00
  • Spicy dumpling $8.50
  • Bowl of steamed rice $4.00
  • Cheese sausage $4.50
  • KEN's hearty beef miso soup $5.50
  • Seaweed Salad $5.00
  • KEN Special 5 Skewers Combo $13.00
    • (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
hobson express cafe takeaway (sample menu)
  • Griddle fried squid & prawns $30.00
  • bails in sweet rice wine soup (hot) $6.00
  • JiaoHua fried chitterling $14.00
  • Black bean sauce chicken / beef on rice $10.00
  • Noodle with pork slices and pickled green vege $8.00
  • Stir fried beef with green bean $14.00
  • Mixed vegetables with special dressing $12.00
  • Noodle with pork slices and sour pickled vegetables $8.00
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • Garlic Bread $8.00/$7.00
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • SAUSAGE
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
Chef's Halal Fried Chichen (sample menu)
  • Fish roll $2.50
  • Chicken Wings $1.50
  • Panner Butter Masala $12.00
    • cottage cheese cooked in tomato curry
  • Sausage (chicken) $2.00
  • Lamb Kolapuri $14.00
    • boneless lamb cooked with Kolapuri gravy
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Family Pack Fried Chicken Only $40.00
    • 10 pcs of chicken thigh or breast, large chips, & can drinks
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
Melrose Load Takeaways (sample menu)
  • Wonton 6pcs $3.50
  • Chicken $10.50
  • Pineapple fritter $1.20
  • Veg Spring Roll 10pcs $3.00
  • Veg Samosa 10pcs $3.00
  • Beef $10.50
  • Chicken $10.50
  • Beef $10.50
Frasers Cafe and Espresso Bar (sample menu)
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Summer greens $8.00
    • with garlic butter
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Bacon $6.00
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Frasers Macadamia Granola $12.90
    • coconut yoghurt, berry compote, seasonal fruits
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
La Vista Cafe and Restaurant (sample menu)
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • CAJUN CHICKEN PANINI $18.00
    • with avocado, garlic butter, tomato and rustic potato
  • DOLCE VITA $15.00
    • cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
  • ROAST RACK OF LAMB $30.00
    • with butternut pumpkin&potato cake & rosemary jus
  • BUDINO APPICCIOSO DI DATTERI $14.00
    • sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
  • TARTA DE MANZANA $14.00
    • apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
  • CROQUETTES $14.00
    • filled with tuna and seafood veloute fried in olive oil
  • ALBONDIGAS $10.00
    • spicy meatballs in a tomato sherry salsa
Te Whau Vineyard (sample menu)
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
Stark's Cafe and Salumi Bar

Stark's Cafe and Salumi Bar

location

Address

50 Mayoral Drive, Aotea Centre, Auckland City, Auckland, 1010, New Zealand

phone

Phone

09 309 2677

email

Email

online@aucklandlive.co.nz

clock

Opened hours

Mon 11 AM to 3 PM, 6 PM to 10 PM Tue 11 AM to 3 PM, 6 PM to 10 PM Wed 11 AM to 3 PM, 6 PM to 10 PM Thu 11 AM to 3 PM, 6 PM to 10 PM Fri 11 AM to 3 PM, 6 PM to 10 PM Sat 6 PM to 10 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Japanese , New Zealand , Pacific Rim

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
50 Mayoral Drive, Aotea Centre, Auckland City, Auckland, 1010, New Zealand
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