Stark's Cafe and Salumi Bar in Auckland City Menu

Stark's Cafe and Salumi Bar in Auckland City has no menu available, but can choose from many other options such as Beef quarter pounder or Beef & chilli from Pommes Frites. Ben Lomond Lunch Bar offers many options including Extra Fillings and Vogel Sandwiches. Subway includes a wide range like Ham or Veggie Delite. Chips (1cup) and Fish from . Lucky Star Takeaway offers Mexicali Fresh and Salad Bowl.

Nearby Sample Menus

Canton Cafe (sample menu)
  • Ice Cream Gutnous Rice Ball $7.00
  • Special maggi Sauce King Prawns (shell on/off) $34.00
  • Deep Fried Squid $10.00
  • Soya Sauce Chicken(Half) Whole) $16.00 . $30.00
  • Combination MeatS Fried Rice $22.00
  • Curry Chicken on Rice $15.00
  • Salt Pepper King Prawns(shell on/Off) $34.00
  • Beef with Satay sauce $28.00
Prego Restaurant (sample menu)
  • Funghi $26.50
    • Portobello, Swiss brown & button mushroom, gorgonzola
  • Gamberi Sugo GF 18.00
    • Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
  • Linguine Alla Marinara $29.50
    • Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
  • Orecchiette Bagna Cauda $19.00/$26.50
    • Broccoli, rocket, chilli, began cauda, pecorino romano
  • Gamberi $27.00
    • Chorizo, prawn, white mozzarella
  • Bianco $26.50
    • Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
  • Dolce di Datteri $14.90
    • Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
  • Cannoli $14.90
    • Ricotta, orange, rhubarb, pistachio gelato
Thai Friends Restaurant (sample menu)
  • Chicken Basil (Hot) $16.00
    • Minced chicken breast with bamboo shoot, eggplant and basil leave
  • Drunken Noodle (Hot) $18.00
    • Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
  • Steamed Vegetable $4.50
  • Thai friends green salad (sesame sauce) $5.00
  • Singapore Noodle $17.00
    • Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
  • Vegetarian Spring Rolls $8.50
    • Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
  • Green Chicken Curry (Hot) $18.00
    • Hot green curry with eggplant, broccoli bamboo shoot and peas
  • Red Curry Duck (Medium) $19.00
    • Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
China Yum Char Restaurant and Bar (sample menu)
  • MAIN COURSE
  • 1524 Cabbage
  • 2 Courses of Peking Duck
  • 1307 Steam Egg White with Seafood $21.80
  • 0802 Fresh Squid with Chinese Vegetable $23.50
  • 0113 Crayfish Banquet Dinner (BB) $88.00 per person
  • 0203 Jellyfish Salad $13.80
  • 0102 Baked Crab Meats with Egg Yolk $32.00
South City Takeaways (sample menu)
  • Flounder $5.00
  • Steak Meal $14.00
    • Sirlion Steak, Eggs, Fry Onions, Chips & Salad
  • Mussels Special $6.00
    • 10 Battered mussels
  • Oysters $1.20
  • Steak & Egg / Sea Dog $3.50
  • Tarakihi Special $12.50
    • 3 Tarakihi Fillets, $2 Chips
  • Supa Steak Sandwich $6.50
    • Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
  • $15 Pack $15.00
    • 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
King of Kings Chinese Takeaways (sample menu)
  • Kings Special $12.00
    • (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
  • Kings Special $12.00
    • (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
  • Egg(no meat) $8.00
  • Sweet & Sour Fish $9.50
  • CLT (chicken, lettuce, tomato & avocado) $6.50
  • Thai Prawn With Veggies & Noodles $12.00
  • Won Tons (6pk) $3.50
  • Curry Chicken With Potato (no veggies) $9.50
The Flagship Bar & Restaurant (sample menu)
  • Fish & Chips $22.00
    • Garden Salad
  • Gluten Free Buns Available $3.00
    • Add
  • Rocket, Blue Cheese, Pear $8.00
  • Garlic Bread $7.00
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
The Italian Job Restaurant (sample menu)
  • Tomato Soup $12.00
  • Large 12" $25
  • Main $28.50
  • Pollo Rosso $32.50
    • Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
  • Fettuccine Carbonara - Ribbons of fettuccine with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine
  • Entree $27.50
  • Fettucine Alla Americana
    • Ribbons of fettuccine made fresh daily in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
  • Regular 9" $15
Penny Lane Bakery (sample menu)
  • Chicken, Mushroom & Cheese Pie $4.00
  • Steak & Pepper Pie $4.50
  • Ham Freya's $4.90
  • Potato Top Pie $4.00
  • Steak, Cheese, Tomato & Onion Pie $4.50
  • Smoked Fish Pie $4.00
  • Thai Chicken Pie $4.50
  • Egg Sandwich $3.50
iMaxx Cafe & Bistro (sample menu)
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Caesar salad $18.50
    • Imaxx take on a classic caesar salad
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Mini burger & chips $10.50
    • Beef/chicken
Station Road Lunch Bar (sample menu)
  • HOME MADE COOKIE $2.50
  • ROAST BEEF& PICKLE $3.70
  • STEAK EGG $4.50
  • BACON EGG BURGER $4.50
  • ALL FILLED ROLL (CHICKEN/HAM/BEEF) $5.00
  • CHICKEN EGG & SALAD $3.70
  • CHEESE BURGER $4.00
  • HAM & EGG TOASTED $4.20
    • extra filling $0.50/extra meat $1.00
Roll N Sushi (sample menu)
  • Tempura prawn $1.90
  • Chicken katsu curry don $13.90
  • Choose bento from $14.90
  • Seafood combo $10.50
  • Teriyaki chicken $2.40
  • Vece tempura udon soup $10.90
  • Teriyaki chicken $8.50
  • Salmon combo $9.90
Canteen Corporate Cafe (sample menu)
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • THE CLASSIC BURGER $13.50
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
Te Whau Vineyard (sample menu)
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • DAILY CHOICES $15
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
Thai Street (sample menu)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Wedges & Sour cream $7.50
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Stark's Cafe and Salumi Bar

Stark's Cafe and Salumi Bar

location

Address

50 Mayoral Drive, Aotea Centre, Auckland City, Auckland, 1010, New Zealand

phone

Phone

09 309 2677

email

Email

online@aucklandlive.co.nz

clock

Opened hours

Mon 11 AM to 3 PM, 6 PM to 10 PM Tue 11 AM to 3 PM, 6 PM to 10 PM Wed 11 AM to 3 PM, 6 PM to 10 PM Thu 11 AM to 3 PM, 6 PM to 10 PM Fri 11 AM to 3 PM, 6 PM to 10 PM Sat 6 PM to 10 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Japanese , New Zealand , Pacific Rim

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
50 Mayoral Drive, Aotea Centre, Auckland City, Auckland, 1010, New Zealand
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