Stark's Cafe and Salumi Bar in Auckland City Menu

Stark's Cafe and Salumi Bar in Auckland City has no menu available, but can choose from many other options such as Beef quarter pounder or Beef & chilli from Pommes Frites. Ben Lomond Lunch Bar offers many options including Extra Fillings and Vogel Sandwiches. Subway includes a wide range like Ham or Veggie Delite. Chips (1cup) and Fish from . Lucky Star Takeaway offers Mexicali Fresh and Salad Bowl.

Nearby Sample Menus

Prego Restaurant (sample menu)
  • Rucola GF $11.50
    • Rocket, pear, grana padano, white balsamic, olive oil
  • Cavatelli $18.90/26.50
    • Chicken, bacon, mushroom, sage, cream, grana Padano
  • Florentines GF $12.00
    • Chocolate, almond, glacé fruit biscuits
  • Gamberi Sugo GF 18.00
    • Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
  • Marquise al Cioccolato $14.90
    • Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
  • Funghi $26.50
    • Portobello, Swiss brown & button mushroom, gorgonzola
  • Fettuccini di Spinaci $19.50/$26.00
    • Fresh spinach fettucini, pignoli, sage, pecorino romano
  • Linguine Alla Marinara $29.50
    • Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
Hangi Shop (sample menu)
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Pizza Planet (sample menu)
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • Penne bolognese $9.90
    • tube shaped pasta with the famous bolognese sauce
  • Takeaway whole pizza $34.90
    • chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
  • Pizza slice $4.90
    • choose from a daily selection
  • A $10.90
    • pizza, chips, 390ml drink or 400ml pump
  • Pizza $34.90
    • whole takeaway pizza
  • Single scoop $4.00
  • B $11.90
    • lasagne, chips, 390ml drink or 400 ml pump
The Big Sandwich (sample menu)
  • Borudo Beef $9.90
    • Capsicum. Onion Lettuce. Mayo
  • Crispy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Crispy Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Bruno Beef $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Teriyaki Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Chicken ora $8.50
  • Ora Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • J.R burger $8.90
The Kingslander (sample menu)
  • Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
  • Roasted artichoke heart, red onion and plum tomato tart, quails egg and herb salad finished w rocket pesto. $15.0
  • Britomart cut - 250g of our tender ribs $14.5
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • Bread and Dips Cob loaf and a selection of house made dips $9.5
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
  • Steak, fries and egg w salad option $25.0
Double Happy Barbecue Shop (sample menu)
  • BBQ Pork Sparerib $18 KG
  • Poached (Steam) Chicken
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Soya Chicken H $8.50 W $16
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Crispy Skin Chicken Wing $1.50 each
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Pipa Duck
Everyday Takeaways (sample menu)
  • Combination Meat & Veges $11.80
  • Sausages, Eggs 8c Chips $7.50
  • Combination and Noodles $12.00
  • Crab Sticks $1.10
  • BBQ Pork 8c Mushroom 8c Veggies $10.50
  • Chicken Burger $4.30
  • Everyday Burger $6.20
  • Prawn $12.30
Satya South Indian Restaurant (sample menu)
  • Eggplant Coconut $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Gongura Chicken $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • Lamb (W Bone) $20.95
  • Butter Paneer or Butter Tofu Curry $16.95
Oceanz Seafood Downtown (sample menu)
  • SNAPPER $6.90
  • 6 Scallops & 1/2 Chips $14.95
  • HAPUKA $8.50
  • CHICKEN NUGGET $1.00
  • KUMARA CHIPS $6.50
  • Skippers Meal $15.00
    • 2 FISH, 1 CHIPS, 420m Drink
  • PAUA FRITTER $6.90
  • SAUSAGE $2.00
Hammerheads Seafood Restaurant and Bar (sample menu)
  • Vanilla-Vodka Cured Salmon, pickled daikon, citrus ponzu, wakame $20
  • Limoncello, Benendictine, Cointreau, Tia Maria, Glayva, Drambuie, Kahlua, Opal Nera, Chambord, Frangelico, Grand Marnier, Baileys, Chartreuse $10
  • Antipodes Sparkling $11.5 (1L) / $6.5 (500ml)
  • Tiramisu pistachio biscotti 15
  • Tuna Tataki beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt 20
  • Braised Pork Belly apple puree, radish, herb salad -
  • Neudorf Nelson 12 $62 Bottle / $13 Glass
  • Allan Scott ‘Cecilia’ Reserve Brut Marlborough $65 Bottle
Frasers Cafe and Espresso Bar (sample menu)
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Ham Melt $10.80
    • tamarillo relish, cream cheese, tomato & Havarti cheese
  • Balsamic mushrooms $ 5.00
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • Slow cooked pork $19.70
    • romesco sauce, brioche, crispy kale, Poached eggs
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Frasers Classic $19.70
    • Bacon benny
  • Crispy squid, chilli salt $17.00
    • w/homemade smoked Paprika aioli, Asian slaw
Station Road Lunch Bar (sample menu)
  • BACON EGG BURGER $5.50
    • with patty
  • PLOUGHMAN SW $5.00
  • 8 PCS $7.0O
  • ROAST BEEF& PICKLE $3.70
  • TERIYAKI CHICKEN ON RICE $6.50
  • CHICKEN MAYO $4.00
  • CUSTARD PIE $3.00
  • STEAK EGG BURGER $5.00
    • extra filling $0.50/extra meat $1.00
Canteen Corporate Cafe (sample menu)
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • CHEESE BURGER $14.50
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
The Fish Pot Cafe (sample menu)
  • served with chips or rice
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
  • Garlic Prawns $29.30
    • sauteed in garlic butter & served on a bed of greens
  • Peppered Scotch Fillet (200g) $29.30
    • served with chips or rice
  • Hot dog & chips $7.50
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
  • Open fish burger served with chips $20.00
  • Supreme (battered) $31.50
    • served in a batter with homemade tartare sauce
Te Whau Vineyard (sample menu)
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • DAILY CHOICES $15
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
Stark's Cafe and Salumi Bar

Stark's Cafe and Salumi Bar

location

Address

50 Mayoral Drive, Aotea Centre, Auckland City, Auckland, 1010, New Zealand

phone

Phone

09 309 2677

email

Email

online@aucklandlive.co.nz

clock

Opened hours

Mon 11 AM to 3 PM, 6 PM to 10 PM Tue 11 AM to 3 PM, 6 PM to 10 PM Wed 11 AM to 3 PM, 6 PM to 10 PM Thu 11 AM to 3 PM, 6 PM to 10 PM Fri 11 AM to 3 PM, 6 PM to 10 PM Sat 6 PM to 10 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Japanese , New Zealand , Pacific Rim

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
50 Mayoral Drive, Aotea Centre, Auckland City, Auckland, 1010, New Zealand
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