Station Road Lunch Bar in Auckland City Menu

LUNCH BAR MENU LUNCH BAR MENU
  • HAMBURGER $4.00
  • CHEESE BURGER $4.00
  • EGG BURGER $4.00
  • BACON EGG BURGER $4.50
  • BACON EGG BURGER $5.50
    • with patty
  • STEAK BURGER $5.50
  • CHICKEN BURGER $4.50
  • EXTRA FILLING $0.50each
TOASTED SANDWICH TOASTED SANDWICH
  • CHEESE ONION $3.80
  • CHEESE EGG $4.00
  • CHICKEN MAYO $4.00
  • BACON EGG $4.20
  • STEAK EGG $4.50
  • STEAK CHEESE $4.50
SANDWICHES & ROLLS SANDWICHES & ROLLS
  • PLOUGHMAN SW $5.00
  • BUTTER BREAD $0.30
  • HAM& EGG $3.70
  • EGG & MAYO $3.70
  • HAM&TOMATO $3.70
  • ROAST BEEF& PICKLE $3.70
  • CHICKEN & AVOCADO $3.70
  • CHICKEN & MAYO $3.70
  • HAM. EGG & SALAD $3.70
  • CHICKEN EGG & SALAD $3.70
  • PORK, EGG & CHEESE ROLL $4.50
  • ALL FILLED ROLL (CHICKEN/HAM/BEEF) $5.00
  • ENGLISH MUFFIN $4.50
  • BOILED EGG $1.00
SUSHI SUSHI
  • 8 PCS $7.0O
  • 4 PCS $4.00
  • SUSHI SANDWICHES $3.40
  • ONIGIRI (TUNN RICE BALL) $3.40
  • CHICKEN/HAM GOURMET WRAP $3.50
HOT MEALS HOT MEALS
  • JAPANESE CURRY CHICKEN ON RICE $7.00
  • BUTTER CHICKEN $6.50
  • CHICKEN FRIED RICE $4.80
  • MACARONI CHEESE $5.50
  • TERIYAKI CHICKEN ON RICE $6.50
  • FRIES $2.80
TOASTED TOASTED
  • BACON & EGG CHEESE TOASTED $4.7O
  • HAM & EGG CHEESE TOASTED $4.70
  • STEAK & EGG TOASTED $4.50
  • BACON & EGG TOASTED $4.20
  • CHEESE ONION TOASTED $3.80
  • HAM & EGG TOASTED $4.20
    • extra filling $0.50/extra meat $1.00
CAKES CAKES
  • BLUEBERRY MUFFIN $2.50
  • HOME MADE COOKIE $2.50
  • RASPBERRY SLICE $1.50
  • CHOCOLATE CAKE $2.60
  • BANANA CAKE $2.60
  • APPLE SLICE $2.60
  • CHOCOLATE FUDGE $2.60
  • DONUT $1.80
  • CUSTARD PIE $3.00
BURGERS BURGERS
  • STEAK EGG BURGER $5.00
    • extra filling $0.50/extra meat $1.00
  • HAM BURGER $4.00
  • EGG BURGER $4.00
  • CHEESE BURGER $4.00
  • CHICKEN BURGER $4.50
  • BACON & EGG BURGER $4.50
  • STEAK BURGER $4.50
  • FUNCTION $36.00
    • see details in shop

Nearby Sample Menus

Canton Cafe (sample menu)
  • Hapuka with Bean Curd and Sour Veges $36.00
  • Dim Sum (6) Steamed or deep fried $8.00
  • Special Cartonese DeepFried Chicken $28.00
  • Hot &Spicy Pork Spare Ribs $28.00
  • Vegetarian spring Roll $7.00
  • Black Chill Egg Plant $23.00
  • Pancakes Two Course (Whole) $60.00
  • Chicken with Cashew Nuts $28.00
KK Malaysian Cuisine (sample menu)
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • FISH AND SEAWEED TOFU SOUP $22.00
    • Ling collar with the combination of won bok and tomatoes cooked in chicken stock
  • BUTTER PRAWNS $32.00
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
  • BUTTERFISH $36.00+
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
  • CURRY FISH $40.00+
    • KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
  • MUMMY RIBS $22.00
    • The exact sauce chef used on the mummy chicken
  • DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
Blockhouse Bay Fisheries (sample menu)
  • POTATO $0.80
  • SNAPPER $4.50
  • WEDGES S/CREAM $5.00
  • MUSSELS $1.00
  • SPRING ROLL $1.80
  • CRABSTICKS $1.20
  • CURRY ROLL $1.80
  • HAWAIIAN BURGER $3.80
Bill Fish Cafe (sample menu)
  • -Or With Chips And Salad $32.50
  • - (bowl) $29.50
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • Crab cake, King crab & prawn mousse, miso mayo $14.00
  • Char Grilled Squid Salad $26.50
    • w rocket, roast garlic, lemon and parmesan
  • Beer battered tiger prawns, sweet soy
  • Crumbed tiger prawns, wasabi mayo
McDonald's Family Restaurant - Quay St, Auckland (sample menu)
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Lucky Wok Takeaways (sample menu)
  • Mussels $1.10
  • Combination meats $12.00
  • Sweet & sour pork $9.50
  • Chicken and egg $3.70
  • Chicken & cheese $3.70
  • Egg fu young 3 for $24.00
  • Normal size $11.50
  • Special Fried rice $12.50
Kong's Kitchen (sample menu)
  • Beef/Chicken fried Rice $11.00
  • Salt & Pepper Chicken Pork $13.00
  • Drunken Chicken $18.00
  • BBQ Pork /kg $35.00
  • Beef Fried Hor-Fun Noodle $12.00
  • Mushrooms Pork $10.00
  • Braised Pork $17.00
  • Mushroom Chicken $10.00
Mecca Cafe Viaduct Harbour (sample menu)
  • (from 7am- 3pm)
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Fries
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • Freshly sliced tropical fruit (V) $15.00
    • With Greek yogurt
  • Smoked Salmon
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Mince on toast $21.50
    • Simmered with tomato, herbs, poached egg and spinach
Nishiki Japanese Restaurant (sample menu)
  • Kaisen Don $23.00
    • Assorted Fresh Sushimi On Sushi Rice
  • Yukke $9.00
    • Fresh Beef With Garlic Sweet Soy Sauce And Fresh Egg Yolk On Top
  • Tuna Salad $12.00
    • Raw Minced Tuna Salad With Wasabi Mayo Dressing
  • Scallops $12.00
  • Teriyaki Beef $6.00
    • Beef With Teriyaki Sauce
  • Mayonnaise $2.00
  • Agedashi Tofu $6.00
    • Tofu In Tempura Soup
  • Ebiten & Avo $10.00
    • Prawn Tempura & Avocado Roll
The French Cafe (sample menu)
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
Hong Kong Garden (sample menu)
  • OYSTER $1.80
  • VEGETABLE $9.00
  • Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
  • VEGE BURGER $4.20
  • HAM $2.50
  • VEGETABLE MUSHROOM BROCCOLI $10.00
  • SWEET CORN $2.70
  • CHICKEN $11.50
Mamata Bakehouse (sample menu)
  • Mince(Organic)
  • Cream Cheese only $4.00
  • Smoked Fish
  • Curry vege
    • vegan, organic spelt flour pastry
  • Steak & Mushroom (Organic)
  • Mini Mince Pie $1.50
  • Steak & Cheese (Organic)
  • Bacon & Egg
Herne Bay Bakery (sample menu)
  • Chicken & cranberry $4.20
  • Bacon egg pie $3.90
  • Butter chicken $4.20
  • Pepper steak & tomato $4.20
  • Spinach & feta cheese $4.20
  • Potato top $3.90
  • Steak & camembert $4.20
  • Mince & cheese $3.90
The Fish Pot Cafe (sample menu)
  • Whitebait Fritter $ 12.50
    • with homemade tartare sauce
  • Hamburger & Chips $9.00
  • Sauteed Calamari $13.50
    • served with a spicy tomato & garlic sauce
  • Pan-fried Calamari $13.50
    • served in a garlic butter & parsley sauce
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Fish & Prawns battered or crumbed $28.20
  • Peppered Scotch Fillet (200g) $29.30
    • served with chips or rice
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
Raviz Indian Cuisine (sample menu)
  • Lamb Madras $15.00
    • Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
  • Chicken Madras $14.50
    • Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
  • Butter Scallops $18.00
    • Scallops cooked in smooth tomato sauce
  • Herb Naan $3.50
    • Naan bread coated with mixed herb
  • Prawn Curry $18.00
    • Fresh prawn cooked in curry sauce
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta)
  • Mixed Vegetables $12.50
    • Fresh seasonal vegetables cooked to perfection
  • Raviz Banquet (Vegetarian) $25.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
Station Road Lunch Bar

Station Road Lunch Bar

location

Address

119 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092767737

clock

Opened hours

6 AM to 3:30 PM (Mon-Fri), 6 AM to 12:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
119 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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