Stock Xchange Cafe and Bar in Tauranga Menu

Stock Xchange Cafe and Bar in Tauranga has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from India Today. Comida Tapas Bar offers many options including Plain Bread / Pan Caliente and Garlic Bread / El Pan Con Ajo. Summit Takeaways includes a wide range like Fish Hoki or Dory. Big Breakfast and Vege Breakfast from . The Bakehouse Cafe offers Elizabeth Cafe and Larder and AVO + WHOLEGRAIN.

Nearby Sample Menus

Own Masala (sample menu)
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • -Full $18.00
  • Prawn pasanda $18.00
    • Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
Nautilus Restaurant & Espresso Bar (sample menu)
  • Over the Moon Goat Cheese Bonbon $18.00
    • Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Confit of Duck Leg $22.00
    • Mascarpone polenta, lime and honey sauce with wilted greens
  • Eggs Benedict $18.00
    • Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
  • Pasta Carbonara $22.00
    • Creamy mushrooms and streaky bacon
  • Fries $6.00
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • Side fries $7.00
  • Pasta Carbonara $22.00
    • Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Pap House (sample menu)
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Garlic Bread $8
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • Fish & Chips $15
    • Beer Battered: Salad: Lemon: Tartare
  • Kids Ice Cream $5
  • Pulled Pork: BBQ Sauce: Coleslaw $15
Somerset Cottage (sample menu)
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Nourish Cafe (sample menu)
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Tomatoes, Spinach, Mushrooms $4.00
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Housesmoked Salmon $6
The Mill House (sample menu)
  • Chocolate torte $14.50
    • Served with berry sorbet and a smoky, chilli hazelnut toffee
  • Rib Platter $35.00
    • 1/2 rack of pork ribs and 1/2 rack of beef ribs
  • Free range pork cutlet $44.00
    • 350g
  • Frangelico tiramisu $16.50
    • Served with a shot of coffee
  • S = Sharing option
  • Periperi chicken $28.00
    • Marinated in a mild Portuguese spice blend
  • Salmon and prawn $34.00
    • With a vodka and lime glaze
  • -Add prosciutto $24.50
Brooklyn Patio & Eatery (sample menu)
  • Confit Duck $34.00
    • puy lentil, fennel & mint salad, orange vinaigrette
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Meat Board $ 27.00
    • cured meats, relish, olives, pickles, herb bread
  • Chorizo $23.00
    • mushroom, olive, chilli
  • Roasted Beetroot Salad $18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
  • Anchovy $22.00
    • olive, spanish onion, caper, chilli, parsley
Club Mount Maunganui (sample menu)
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • bread & butter (2 slices) $2.00
  • Seasonal Fruit Crumble $12.00
    • served w/ fresh cream
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • Fisherman's Catch $15.00
    • selection of a crumbed seafood, served with chips
  • Soup of the Day $10.00
    • served w/ chef's bread (view our blackboard or ask our wait staff)
  • "Catch" of the Day market price
    • choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
  • Scotch Fillet 250gm $25.00
    • prime cut scotch served w/ salad & fries OR seasonal vegetables
Neighbourhood Beer Kitchen (sample menu)
  • Vanilla Bean Creme Brulee $12.00
    • w salted caramel popcorn (gf)
  • Fresh baked muffins sweet or savoury $4.00
    • fresh from the oven at 11 am daily - until sold out.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Beef noodle salad $23.00
    • w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Beef short rib $32.00
    • w sticky maple &BBQ marinade & handcut chips (gf)
  • Garlic ciabatta bread $9.50
    • w parmesan,herbs and garlic butter (v)
The Raft (sample menu)
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Caesar Salad $28
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
  • Seared Prawn and Scallop Salad $21.50
    • with a passion fruit, ginger and sesame dressing
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Spicy Wedges $13.50
    • with bacon, cheese, sour cream and sweet chili sauce
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Classic Pepperoni $22
    • with parmesan and tomato
Kaimai Cafe (sample menu)
  • ($8.50 for half)
  • Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
  • B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
  • B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
  • French Toast Bacon, banana, maple syrup, whipped cream $16.00
  • Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
  • Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
  • - Ham, bacon, smoked chicken
The Bach (sample menu)
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FRIES $4.50
    • served with tomato sauce
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
Gallery Restaurant at Hotel Armitage (sample menu)
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Citrus buerre blanc
  • Trio or ice-cream $12.00
    • With chocolate topping
  • T-bone steak(350g)(GF) $35.00
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Classic garlic bread $6.00
  • Char-grill sirloin steak(220g)(GF) $32.00
Mount Pizza (sample menu)
  • Bacon
    • cheese, bacon, red onion, tomato
  • Meat Lovers
    • cheese, salami, pepperoni, bacon, ham, chicken
  • Cheese Lovers
    • cheese, cream cheese
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • Vegan 1
    • crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
  • Cranberry chicken
    • cheese, chicken, cream cheese, cranberry sauce
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Cheese & Herbs
    • Cheese, Tuscan herbs
Little India (sample menu)
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Stock Xchange Cafe and Bar

Stock Xchange Cafe and Bar

location

Address

109 Maunganui Road, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075757792

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating Not Available ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
109 Maunganui Road, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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