Stock Xchange Cafe and Bar in Tauranga Menu

Stock Xchange Cafe and Bar in Tauranga has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from India Today. Comida Tapas Bar offers many options including Plain Bread / Pan Caliente and Garlic Bread / El Pan Con Ajo. Summit Takeaways includes a wide range like Fish Hoki or Dory. Big Breakfast and Vege Breakfast from . The Bakehouse Cafe offers Elizabeth Cafe and Larder and AVO + WHOLEGRAIN.

Nearby Sample Menus

Satori Lounge (sample menu)
  • Vege $8.50
  • Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
  • California mushroom (mushroom, cream cheese, chives) $15.50
  • Sake hot roll (salmon, cream cheese, spring onions) $18.00
  • Ebi futomaki (prawn & avocado) $14.50
  • Banana & strawberry roll $18.00
    • 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
  • Eel futomaki (eel & avocado) $15.00
  • Small bowl of white rice $3.00
Nourish Cafe (sample menu)
  • Housesmoked Salmon $6
  • Tomatoes, Spinach, Mushrooms $4.00
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Mamma Mia Ristorante Italiano (sample menu)
  • Ravioloni Alla Boscaiola $23.00
    • Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
  • Campanelle Tricolore $20.00
    • Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
  • Garlic Bread $7.00
    • Fresh garlic, herbs and butter (4 slices)
  • Veal Alla Marsala $33.50
    • Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
  • Mafiosa $21.50 Med / $23.50 Lge
    • Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
  • Capesante E Gamberi $32.00
    • Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
  • Pizza Bread $14.00
    • Garlic, cheese, rosemary and olive oil (4 slices)
  • Vegetariana $22.50 Med / $24.50 Lge
    • Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Tay Street Beach Cafe (sample menu)
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Tay St Green Leaves Salad $12.00
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Add Avocado $4.00
  • Affogato $13.00
    • Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
  • Add Streaky Bacon $6.00
  • Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
  • Prawns Spring Rolls (GF) $15.00
    • Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
Talk of India (sample menu)
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Aloo $14.50
    • Potato curry
  • Machhi Makhani $25.50
    • Fresh fish pieces in rich tomato and butter gravy
  • -Mando Chutney $3.50
  • Murgh Tikka $11.50
    • Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
  • Entree
  • Chawal (Rice Dishes)
  • Wholemeal Roti $2.50
Mount Mellick (sample menu)
  • Big Mellick Burger $22
    • homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
  • Mussels (NZ Green Lipped) .5kg $14 1kg $22
    • steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
  • Dessert Special P.O.A
    • server to advise
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Pasta of the day P.O.A
    • server to advise
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Chicken & Bacon $24
    • napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
  • Side Vegetables $5
Obr (sample menu)
  • Spaghetti Bolognaise
  • White Chocolate Cheesecake $15.50
    • classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
  • Tasting Plate $24
    • (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
  • -Chicken, Ricotta, Pesto & Parmesan $27.50
  • Wedges With Grilled Cheese Bacon & Sour Cream $14.50
  • Beer Battered Fries W Ith Our Own Sweet Chilli Aioli $12.50
  • Gourmet Ice Cream Trio $14.50
    • 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
  • Obr Supreme $27.50
    • A Little of Everything From Above, Excluding Seafood
Imbibe Restaurant And Bar (sample menu)
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • Prawns & pan seared scallops $21.00
    • sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
  • Warm sticky date pudding $12.00
    • served with a warm butterscotch sauce whipped cream & berries
  • BBQ pork ribs $31.50
    • served with a butter infused corn cob seasonal salad & chunky chips
  • An Imbibe favourite $19.50
    • 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
  • Moroccan lamb wrap $16.50
    • filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
  • Mini Mixed Grill $18.50
    • The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
Cobb and Co (sample menu)
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
  • Macaroni Cheese
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Tots(1-3 years) $6.90
  • -Add grilled cheese for $2.0
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped
  • - Fish and Chips
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
Gana Cafe (sample menu)
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Pluto Juice Soup and Salad Bar (sample menu)
  • -Large $8.50
  • -Large $8.50
  • -Large $11.00
  • Beetroot, walnut and feta
    • Beetroot, walnut and feta with baby leaves
  • Roast vege salad (GF, vegan)
    • Seasonal vege roasted with a cajun spice.
  • -Large $8.50
  • Bread roll ciabatta $1.50
  • -Large $11.00
Pizza Hut (sample menu)
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cheese stuffed crust $3.90
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Chocolate mousse $3.50
  • Onion rings $3.50
  • Large fries $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Greer's Gastro Bar (sample menu)
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • -Plain $7.90
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • -Cheesy $8.90
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
La Brioche Patisserie (sample menu)
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Our McKenzie Speciality
  • Other fillings also available on large orders
  • Anzac Cookies $3.00
  • Bacon & Egg $4.50
  • Chicken Salad $5.50
  • Chocolate Mudcake $3.00
  • Pork Riblet, Ch. & Tom $5.50
Wild One Wholefoods Eatery (sample menu)
  • Toasted banana loaf (V)(GF)(RSF)
  • Cinnamon waffles (V)(GF)(RSF)
  • -Free range eggs
  • -Freedom farmed bacon
  • -Freedom farmed bacon
  • -Free range eggs
  • -Freedom farmed bacon
  • Miso noodle bowl (V)(GF)
Stock Xchange Cafe and Bar

Stock Xchange Cafe and Bar

location

Address

109 Maunganui Road, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075757792

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating Not Available ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
109 Maunganui Road, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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