chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
Lamb roganjosh $13.90
a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
CHANA MASALA $12.90
fresh spiced chick peas i rich curry.
Chicken tikka $7.90
chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
PLAIN NAN $2.00
plain white flour bread.
Veg samosa $5.90
pastry pocket filled with vegetable and spices served with indian chutney.
Chicken tikka mughalai $8.90
chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
Fish fried $6.90
fresh sea water fish expertly crafted ,spiced and deep fried.