Subway in Auckland Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Junior lamb burger with fries $10.00
  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • 3 Egg omelette $19.00
    • Chorizo, roasted pepper, spinach, feta & salad
  • Beer battered fries $8.00
    • With smoked aioli
  • Free range chicken $32.00
    • Sweet corn, garlic potato, pepper coulis, pancetta, jus
  • Tender beef sliders $12.00
    • With pickled cucumber & tomato chutney
  • Salmon gravadlax $16.00
    • Pickled radish, pomegranate, bearnaise cream
  • Kumara rosti $19.00
    • Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
  • Bacon $4.00
  • Orvieto muesli $10.50
    • With greek yoghurt & fruit
  • -avocado, tomato & c/cheese $10.50
  • -or avocado, mushroom, spinach $15.50
  • Cornfritters $17.00
    • With roasted tomato, sour cream
  • Bowl of fries $5.50
  • Avocado $3.00
  • Toasted ciabatta or bagel
  • Vegetable Spring Roll (1/2 Doz) $3.90
  • Chicken Breast $3.20
  • Chicken Nugget (1/2 Doz) $3.90
  • Tomato & Cheese $3.20
  • 2 Hot Dogs
  • Spring Roll $2.20
  • Mussel Fritter $1.80
  • Cheese & Onion $3.20
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Chicken Burger $8.00
    • Chicken pittie
  • Beef Burger $7.00
    • Beef pattie
  • Big Burger $10.00
    • Beef pattie, bacon, egg and cheese
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Hot Dog with Sauce $3.00
  • Fish(Gurnard) $6.00
  • Fish (Gurnard) Burger $8.00
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Chicken- pollo alpina (GF) $26.90
    • Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
  • Seasonal vegetable $6.50
  • Gelato $12.90
    • A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
  • Garlic bread $6.50
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • For two slices $14
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Kedgeree $22
    • poached eggs, hot smoked salmon, red rice, peppers & peas
  • Almond Croissant $6
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Seasonal Special $12
    • ask our staff
  • - 4 pieces Avocado Nigiri
  • Fancy Platter - 2 $32.90
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. REG $7.90
  • Dragon Roll
  • - 4 pieces Daikon Hosomaki
  • Spicy Dragon Roll
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
  • Lentil soup $8.00
    • Served with crispy bread
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Mac & cheese fritters N/A
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Pineapple delight $16.50
  • Rocket lettuce salad w aged manchego cheese N/A
  • Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Char siu pork & prawn fried rice $9.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
  • Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
  • Tuesday
  • -Kid's beef burger with cheese and lettuce
  • Thai beef salad $17.00
    • Fresh cucumber, tomato, celery and palm sugar dressing
  • -Ice cream sundae with banana & chocolate sauce
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • -Design your own omelette, NF $16.00
    • Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
  • Ice cream selection $10.00
  • Sunday
  • Tikka Sawadee $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
  • Lamb Madras $19.90 (R) / $18.50 (T)
    • Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Veg Makhani $18.50 (R) / $17.50 (T)
    • Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
  • Mansoori Kebab $29.90 (R) / $29.90 (T)
    • Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
  • Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
    • Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
  • Tikka Masala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked with tomato, capsicums and thick onion sauce
  • Butter Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Subway

Subway

location

Address

76 Queen Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

093071639

clock

Opened hours

7:30 AM to 9:30 PM (Mon-Thu, Sun), 7:30 AM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Health Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Dinner

Location
76 Queen Street, Leamington, Cambridge, Waikato, 3434, New Zealand