Address
1005 Ferry Road, Ferrymead, Christchurch City, CA, 8023, New Zealand
Subway - Christchurch in Christchurch City Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Bacon $5.00
- Seasonal greens $5.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Fresh range eggs $1.50 each
- Potato rosti $2.50
-
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
-
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
-
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
-
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
-
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
-
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
-
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
- - Fresh vegetarian spring roll is also available (nuts)
- Brill or flounder $5.30
- Chicken pattie $2.20
- Cordon bleu pattie $3.80
- Mushroom $0.70
- Warehou $4.30
- Donut or gluten free donut $2.00
- Pineapple $4.00
- Chop Suey pattie $2.00
- Fish $4.40
- Sausages $2.20
- Spring Rolls $2.50
- Chicken Nuggets dozen $8.00
- Scallops dozen $17.00
- Crumbed Tarakihi $4.90
- Oysters dozen (pacific) N/A
- Cheese $4.10
-
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- -Steamed Bbq Pork Bun $2.50
- Chinese Breadstick $1.00
- Fried Wonton $0.60
- Mini Spring Roll $0.60
- Honey Chicken Drumstick $2.50
- Lemon Chicken $7.00
- Fried Prawn $1.00
- Cheese onion $2.00
- Curry Roll $2.80
- Egg $4.30
- Plain $3.80
- Vegetarian no meat $5.30
- Monster egg bacon cheese, pineapple tomato $7.80
- Eggs & steak $11.50
- Chow $3.30
- 2 Hot Dogs
- Kumera Chips $3.50
- Garlic Chips $3.80
- Fish Burger $4.50
- Fish Bites $2.30
- 4 Fish Bites
- Cheese & Egg $3.50
- Double Meat $4.50
-
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
-
Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
-
Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
-
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
-
Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
-
Aloo Kulcha $4.50
- Potato & pea filling
-
Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
-
Cheese Naan $4.50
- Homemade cheese filling
- Mixed
- Fries $4.00
- Large $10.90
- Large $14.50
- Triple $13.50
- Small $8.00
- Small $8.00
- Small $12.00
-
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
-
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
-
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
-
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
-
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
-
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
-
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
-
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
- Oyster sauce noodle (chicken, pork or beef) $13.00
- Pud Thai chicken $12.00
-
Tom yum Noodle soup $13.00
- with chicken
- Satay Chicken Stick (5 stick) $9.00
-
Chicken & cashew nuts $13.00
- with seasonal vegetables
- Nasi goreng (spicy fried rice) $13.00
- Spring Rolls (8pcs) $5.00
-
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
-
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
-
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
-
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
-
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
-
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
-
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
-
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
-
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
- 8pcs Seafood celebration
- 8pcs of Sesame teriyaki chicken
- 4pcs Cucumber & pickle
- Spicy Dragon Roll 8pcs jumbo $10.90
-
EDAMAME $3.20
- steamed soy beans
- 4pcs of Regular teriyaki chicken
- Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
-
SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
- Chilli Beef & Vegetables $16.00
- Prawn Vegetables & Peanut Sauce $20.00
- Chilli Prawns & Vegetables $20.00
- Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
- Masaman Chicken Curry & Potatoes $16.00
- Vegetables & Cashew Nuts $15.00
- Vegetables Pad Thai (Spicy Noodles) $15.00
- Tom Yum Mixed Seafood $10.00 / $30.00
- Priced from components
- Holy basil & Hot spices $17.00
- Cashew Nuts $17.00
-
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
-
Wonton (V) $9.50
- 6 pcs
- Black pepper & Garlic $17.00
- Pad Thai $17.00
-
Tom Yum Goong $21.00
- King Prawn
Subway - Christchurch
Phone
033764924
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
1005 Ferry Road, Ferrymead, Christchurch City, CA, 8023, New Zealand
- Christchurch City Fast Food Menus
- Christchurch City Health Food Menus
- Christchurch City Sandwiches Menus
- Canterbury Fast Food Menus
- Canterbury Health Food Menus
- Canterbury Sandwiches Menus