Address
1005 Ferry Road, Ferrymead, Christchurch City, CA, 8023, New Zealand
Subway - Christchurch in Christchurch City Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Fish Bites 5 for $2.30
- Sole $5.00
- Pauna Pattie $2.50
- Onion Rings 6 for $5.00
- Vegetarian Burger $5.80
- Prawn Twister $1.20
- Queen Scallops 6 for $8.00
- Mushrooms 6 for $5.50
- Edamame Spring Rolls - 5pcs (V) $6.00
- Teriyaki Chicken $13.00
- Cured Pork on Rice $10.00
- Angus Beef Tataki $10.00
- Double Salmon $10.00
- Sashimi - Assortment $11.00
- Miso soup $2.00
- Cold don Noodle with Sesame Sauce $12.00
- Chicken Satay Sauce on Fried Rice $11.00
- Chicken Pineapple on Fried Rice $12.00
- Pork on Fried Rice $9.80
- Steak $4.00
- Steak on Fried Rice $9.80
- Fish $2.00
- Prawn on Fried Rice $13.00
- Steak Mushroom on Fried Rice $12.00
- Tarakihi $4.50
- Chicken with Cashew nuts on Rice $12.00
- Red Cod $4.00
- Extra Mushrooms $1.80
- Steak with Mushrooms on Rice $10.50
- Fish $4.00
- Roast Pork Chop Suey $10.50
- Prawn Chop Suey $11.00
- Mince potato onion $2.00
- Paua Pattie $2.40
- Sole & Eggs $9.50
- Lemon Pepper Fish $2.90
- Monster egg bacon cheese, pineapple tomato $7.80
- Steak ribeye $7.80
- Bacon $4.70
- Mussels 1/2 doz $4.00
- -add $2.50
- Steak $5.00
- Bacon & Egg $4.80
- Pineapple Rings $1.80
- Steak & Egg $12.00
- Squid Rings 6 for $4.50
- Oysters 1/2 doz POA
- Kransky $1.50
- Chicken with Cashew Nuts $12.00
- Beef Fried Rice $9.90
- Lemon Chicken $11.50
- Combination Chow Mein $11.00
- Prawn Egg Foo Young $14.00
- Roast Pork with Pineapple $11.00
- Pineapple $0.60
- Mini Spring Roll $0.60
-
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
-
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
-
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
-
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
-
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
-
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
-
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
-
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
-
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
-
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
-
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
-
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
-
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
- Sausages (x2) $4.50
- Salmon $5.50
-
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
-
French toast $18.50
- Free range bacon, fried banana and maple syrup
- Free range bacon $4.50
-
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- 7am - 2pm / 7 days a week
- Free range eggs (your style)
-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
-
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
-
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
-
Tom-Yum Soup $18.00
- With rice
-
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
-
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
-
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
- Fried Moro Bar $2.90
- Lemon Fish $12.00
- Tomatoes $2.50
- Cashew Nuts $3.50
- Sweet and Sour Chicken $16.00
- Chicken Chow Mein $11.50
- Extra Topping (excl Bacon & Meat) $0.80
- Roast Pork Mushroom Chow Mein $12.50
-
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
-
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
-
Kids Roast $12.00
- beef, chicken, lamb or pork
-
Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
- Fish Bites (6) and Chips $10.00
-
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
-
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
-
Hoofbeats Burger $15.00
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
- Ham off the bone and cheese with whole grain mustard
-
Bacon and egg
- with tomato and red pepper sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Portobello mushrooms with hollandaise
- Salmon omelette with hollandaise
- Steak and mushroom with horseradish sauce
- Butti $8.00
- Cheeseburger with beetroot chutney
- Family ham & asparagus quiche $18.90
- Ham & egg pie $5.00
- Family salmon & cream cheese quiche $18.90
- Chicken petites $2.30
- Sausage rolls $2.50
- Mince pie $4.90
- Vegetarian quiche (SM) $5.20
- Spinach, feta & mushroom quiche (SM) $5.20
Subway - Christchurch
Phone
033764924
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
1005 Ferry Road, Ferrymead, Christchurch City, CA, 8023, New Zealand
- Christchurch City Fast Food Menus
- Christchurch City Health Food Menus
- Christchurch City Sandwiches Menus
- Canterbury Fast Food Menus
- Canterbury Health Food Menus
- Canterbury Sandwiches Menus