Subway - Wellington in 142 Featherston Street, Wellington Central Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Ranch N/A
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • (V*, Vv*) $19.00
  • Rosti / Hash Browns / Mushrooms / Tomatoes / Wilted Spinach / Ham $4.00
  • - Ham Off-The-Bone (GF) $17.00
  • - Halloumi
  • Smoked Chorizo / Five Grain / Sourdough Toast / Black Beans $4.50
  • -Smoked Salmon (GF) $18.00
  • Fruit Salad $6.00
    • With Yoghurt
  • - Add Smoked Chorizo $4.50
  • Bagel / Smoked Salmon / House-Made Gluten-Free Toast $5.50
  • Chettinadu Lamb $18.50
    • Served with rice
  • Chicken Varuthakari $18.00
  • Chicken Curry $14.50
  • Vegetarian Thali Meal $25.00
    • Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
  • Vegetable Laksa $12.00
    • vegetable curry soup with noodles.
  • Chicken Mee goreng $14.00
  • Chili Prawn Curry $20.50
  • Curry Laksa $12.50
    • noodles, eggs, fish balls and chicken curry soup with bean sprouts
  • Spinach, Pine nut & Feta Filo $7.50
  • Ham & Cheese Toastie $5.00
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Club Sandwich $2.50
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Chicken & Avocado Sandwich $5.00
  • Blueberry Muffin $3.50
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Garden salad $9.50
  • -Homemade jam $6
  • -Marmalade $6
  • Potato and bacon hash $17
    • Braised cabbage, poached eggs & hollandaise
  • Gluten free bread, extra $2
  • SAMBAL CHICKEN $16.00
    • fried chicken fillet cooked in sambal sauce served with rice
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • FISH CURRY $13.00
    • dish steak cooked with spices and yoghurt served with rice
  • PEANUT SAUCE $2.00
  • CHICKEN MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
  • Pork with garlic & hot spicy seasoning $13.00
  • Vegetable $8.5
  • Scallop $16.50
  • Beef Hofun (rice Noodle) $13.50
  • Corn or Cob $1.90
  • Scallop with seasonal veges $16.50
  • Crumbed Fish $3.20
  • Combination curry (with veges on rice) $13.50
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • All starters served with special mint sauce
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Red Onion $0.50
  • Tomato
  • Bacon $1.00
  • Ham
  • W/ Bacon Banana + Maple Syrup $15.00
  • Mushroom
  • Kransky
  • W/ Berry Compote + Vanilla Cream Fraiche $14.00
  • Peanut Tabbouleh $8
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Mixed salad with sherry and thyme dressing $7
  • Jajik 5
  • Kids Meals Come With Salads & Rice
  • Falafel $7
  • Salad Meals Are Served On Lettuce, Carrot, Red Cabbage, Humus And Tabuli
  • Mixed
  • -Small $11.50
  • Humus And Tabuli
  • Chicken $11
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Toasted sandwich $4.00
    • chicken and cheese
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Chicken Ramen $13.50
  • Tonkatsu Ramen $13.50
  • Teriyaki Chicken Don $12.50
    • Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
  • -Green Salad $3.00
  • Choice of Boiled or Pan Fried or $1.00 each
  • 12 Dumplings $10.00
  • 8 Dumplings $7.00
  • Chicken Corn Dumpling
  • Brightwater Gravels rosé 2012 Nelson 9.00 / 40.00
  • - Ham, grainy mustard and tomato -
  • - Chicken satay -
  • Three-egg omelette with Champagne ham, Monterey Jack cheese and tomato 15.50
  • - Chocolate berry brownie -
  • - Bacon, sour cream and spring onion stuffed baked potatoes (vegetarian variation available) -
  • Choose from: Large 7.50
  • Lake Hayes 2011 Central Otago 12.00 / 52.00
  • Green Salad, Fresh seasonal vegetables $6.50
  • Lamb Vindaloo, The famous dish from Go, made from boneless lamb pieces and cooked in hot ground Vindaloo paste $18.50
  • Lamb Badam Pasanda, Boneless lamb pieces, sauteed in onions, garlic, ginger and spices with almond gravy. $18.50
  • Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
  • Pineapple Juice $4.00
  • Lime/Raspberry Soda $4.00
  • Pilo Rice $5.00
  • Kashmiri Fish, Fish Fillet marinated with herbs and turmeric, cooked with yoghurt sauce and nuts $18.90
Subway - Wellington

Subway - Wellington

location

Address

142 Featherston Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044738501

clock

Opened hours

Mon 7 AM to 10 PM Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 8:30 AM to 8 PM Sun 8:30 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Health Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
142 Featherston Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand