Sweet Kitchen in Christchurch City Menu

Sweet Kitchen in Christchurch City has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Mr Sushi offers many options including Teriyaki Chicken Don and Spice Chicken Don. The Village Cafe includes a wide range like Hot Pancakes or Special Muesli. HAMBURGINI WITH CHEESE and BAMBINA from . BurgerFuel offers Costas Taverna Greek Restaurant and Ouzo Bar and Village Pita Bread.

Nearby Sample Menus

  • Clear Soup Noodles Chicken or Pork $13.00
  • Squid and Garlic with veges $19.00
  • Nam Tok Beef Noodle Soup $13.00
  • Curry Puff $8.00
  • All spicy salad dishes cooked with fresh herbs, chilli and lime juice
  • Peanut Sauce $13.00
  • Pa-Nang Curry $15.00
  • Combination Meats in Fried Rice $18.00
    • with veges
  • Corn Nuggets $2.50
    • 6 for
  • Pattie-Corn $1.50
  • Patlie-Steak & Onion $2.20
  • Steak $5.60
  • Chicken Nibble $0.90
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Sausage $2.20
  • A quarter $5.00
  • Grilled OX Tongue $6.50
  • Sashimi - Salmon Only $11.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Teriyaki Chicken $5.50
  • Miso soup $2.00
  • Grilled Squid $7.50
  • Angus Beef Tataki $10.00
  • Grilled Chicken with Yuzu Pepper $10.00
  • Steak and Onion pattie each $2.10
  • Prawn Twisters each $0.80
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Cheese & pineapple $5.20
  • Vegetarian $4.50
  • bacon $4.50
  • Extras $1.70
  • Spicy wedges one scoop $3.00
  • Steak Chow Mein $9.80
  • Cashew Nuts $4.00
  • Donut $2.00
  • Chicken Chow Mein $9.80
  • Mixed Vegetable Chow Mein $9.80
  • Steak $4.00
  • Sweet & Sour Fish $12.00
  • Pork with Cashew Nuts $13.00
  • Mince potato onion $2.00
  • Sausage plain $2.00
  • Mussels 1/2 doz $4.00
  • Paua Pattie $2.40
  • Bacon $4.70
  • Chow $3.30
  • Giant $5.30
  • Sole & Eggs $9.50
  • Mixed Pickle $3.00
    • Hot lime, mango & chilli pickle
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Ansari Gosht (Lamb) $14.50
    • Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Vegetarian Falafel
  • Chicken, Pork, Beef pattie
  • Lamb
  • Double $12.20
  • Childrens Souvlaki
  • Lamb
  • Single $10.50
  • Chicken, Pork, Beef pattie
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • Hot Smoked Akaroa Salmon $5.00
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • Healthy Option (GF/DF) $17.90
    • Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
  • Kids fries $4.00
  • -Add bacon $4.00
  • Kids meal is only for kids Breakfast
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Bacon butty $2.5
    • with fried egg add
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
Sweet Kitchen

Sweet Kitchen

location

Address

189 Papanui Road, 189 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033563500

clock

Opened hours

9 AM to 6 PM (Mon-Fri), 10 AM to 5 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
189 Papanui Road, 189 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand