Sweet Kitchen in Christchurch City Menu

Sweet Kitchen in Christchurch City has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Mr Sushi offers many options including Teriyaki Chicken Don and Spice Chicken Don. The Village Cafe includes a wide range like Hot Pancakes or Special Muesli. HAMBURGINI WITH CHEESE and BAMBINA from . BurgerFuel offers Costas Taverna Greek Restaurant and Ouzo Bar and Village Pita Bread.

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • toasted sammie with bacon and mozzarella cheese $8.00
  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • kids chicken and mushroom pasta $10.00
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Russley Fish Supply (sample menu)
  • Chow Chow $4.30
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Steak Patties $2.20
  • Plain Donuts $2.20
  • Onion Rings (Dozen) $8.50
  • Chicken and Cheese $5.50
  • Meat Patties $2.20
  • Wontons (Dozen) $8.50
BASE Woodfired Pizza (sample menu)
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Redwood Fried Foods (sample menu)
  • Banana Fritters $2.20
  • Crumbed Deep Sea Cod $4.90
  • Donuts $2.20
  • Sole Fillets $4.90
  • Pineapple Rings $2.20
  • Chips $2.40
  • Sausages $2.20
  • Tomato $4.10
Kendal Fish and Chips (sample menu)
  • Chicken $4.50
  • Cheese & pineapple $5.20
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Tomato $4.20
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Corn Nuggets for 6 $4.00
  • bacon $4.50
  • Chow Chow $4.20
Foo Sing Chinese Takeway (sample menu)
  • Chicken and Cashew Nut $13.00
  • Chicken with Seasonal Veges $12.00
  • Vegetarian Chow Mein $10.00
  • Pork Tomato on Rice $11.50
  • Steak Fried Rice $10.00
  • Steak with Satay Sauce $12.00
  • Battered Sausage $2.40
  • Sweet and Sour Sauce $1.00
Indian Fendalton (sample menu)
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Keema Naan $4.50
    • Mince lamb filling
  • Shahi Paneer $8.50
    • Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
  • Lemon Chicken $18.00
    • Chicken cooked with fresh lemon, Indian spices and fenugreek
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
Big Pot Buffet Takeaway (sample menu)
  • Seafood Egg Foo Young $14.00
  • Beef with Tomatoes Mein $11.00
  • Roast Pork Fried Rice $10. 50
  • BEEFBeef with Black Beam Sauce $11.00
  • Pork with Cashew Nuts $12. 00
  • Roast Pork with Pineapple $11.00
  • Chicken with VegetablesMein $9.90
  • Combination Egg Foo Young $11.50
Ilam Barbeques (sample menu)
  • -Lamb & Falafel $11.00
  • -Beef & Lamb $11.00
  • Cheese Burger $3.50
  • -Chicken single $9.00 / double $11.00
  • Beef $5.00
  • Double Cheese Burger $4.50
  • Turkish Delight $3.00
  • -Beef single $9.00 / double $11.00
Three Cows (sample menu)
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
Hard Wok Express (sample menu)
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Plain Fried Rice $6.50
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Spring Roll $2.50
Tasty Thai (sample menu)
  • tom yum soup $10.00
    • Served with rice
  • stir fried peanut sauce $10.00
    • Served with rice.
  • tom kha soup $10.00
    • served with rice.
  • pad see-eiw $10.00
  • -seafood $5.00
  • Green curry $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • red curry $10.00
    • Served with rice.
Mitchelli's Café Rinato (sample menu)
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Cola $4.0
  • Bundaberg ginger beer $4.0
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
Kirwee Tavern (sample menu)
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Crumbed Scallops $1.80
  • Pineapple Rings $1.90
  • Mini Hotdogs $1.20
  • Potato Fritters $1.00
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Blue Cod $10.00
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
Persian Kitchen (sample menu)
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • For Two $14.50
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Sweet Kitchen

Sweet Kitchen

location

Address

189 Papanui Road, 189 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033563500

clock

Opened hours

9 AM to 6 PM (Mon-Fri), 10 AM to 5 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
189 Papanui Road, 189 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways