Tall Poppies Catering Company in Auckland City Menu

Tall Poppies Catering Company in Auckland City has no menu available, but can choose from many other options such as Steak or Steak & cheese from Ace Bakehouse. Select Pizza offers many options including Meat Deluxe and Supreme. Habitual Fix includes a wide range like Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird. Oat granola, yoghurt, seeped berries, honey and Seasonal fruit, spiced yoghurt from . The Officers Mess Cafe offers Angelo's Roast Takeaway - Blockhouse Bay and Roast Meals.

Nearby Sample Menus

  • Hash Brown $2.00
  • Chocolate Dip $0.80
  • Ham & Pineapple $5.00
  • Kids Burger $5.00
  • Cheese $4.00
  • Hot Dog on a stick $3.20
  • Hamburger $6.60
  • OLLies Sundaes 2 scoops Sundae $8.90
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Toast or Bagel with house Preserves $6.50
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Smoked Salmon $5.50
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Hollandaise $3.00
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Urban Big Breakfast $16.50/$20.00
    • Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
  • Corn Fritters $ 18.50
    • Bacon, Avocado Tomato Salsa, Sour Cream
  • Thai Chicken Salad $20.00
    • Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
  • Eggs Benedict $17.50
    • Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Omelette $15.50/$18.50
    • Garlic Mushroom / Chorizo Spinach, Cheese, Toast
  • Bagel $9.50
    • Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
  • Pancake $16.50
    • Grilled Banana / Blueberry, Maple Syrup w whipped Cream
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Spaghetti with Meatballs $22.00
    • With spicy tomato sauce and parmesan cheese
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Tomatoes
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Spinach
  • Sticky Potato Fritter $6.50
  • Yakitori Don $12.00
  • Cheese sausage $4.50
  • Deep fried wrapped up Camembert $8.50
  • Crispy Chicken Skin $7.50
  • Deep fried chicken KARAAGE $15.00
  • Three flavored Salmon Sashimi $22.00
  • Agedashi Tofu $6.50
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Lamb Thalimbu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Chicken $22.95/PP
  • Samosa Chat $5.95
    • smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Hot Pickle $2.95
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • -$2 chips
  • #7 $10.00
  • #4 $15.00
  • -Salad
  • - 2 Gurnard
  • -2 Eggs
  • -2 Fish
  • -2 Eggs
  • House Muesli / Porridge / Fruit Salad $13.50
  • Toast with Home Made Jam & Butter $4.00
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Free Range Egg on Toast $9.50
    • Any Style on Toast
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Pancakes with Berries Bacon or Banan Bacon $9.50
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Special $13.00
  • Chicken $4.00
  • Pork $11.00
  • Pork $11.00
  • 10 mini spring roll $5.00
  • 12 Wontons $5.00
  • Pork $10.50
  • Chicken sweet corn soup $6.50
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • -With chicken $4.00
  • SEMIFREDDO $14.50
    • sea buckthorn, pistachio&blackcurrant raspberry syrup
  • PIERNA DE CORDERO $29.00
    • lamb shanks slow cooked with orange and wine rosemary jus
  • LOW CARB BREAKFAST $22.00
    • grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
  • DOLCE VITA $15.00
    • cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • PIZZA BREAD $10.00
    • garlic, pesto or mojo cilantro base, sun dried tomatoes, olives and basil
  • CLASSIC EGGS BENEDICT $19.50
    • with spinach and hollandaise with either bacon or smoked salmon or herbed mushrooms
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • Eggs Benedict $19.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
  • Rillette Sandwich $17.00
    • french style pulled pork/fennel seapple slaw/aioli/fries
  • Bacon $4.00
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • Soup Du four $11.00
    • toasts/butter
  • French Onion Soup $12.00
    • croutons/melted cheese
  • Open Steak Sandwich $19.8.00
    • fried egg/french caramelized onion/rocket/cheese/aioli/fries
  • Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
  • Pina Colada ,Mango Colada , Strawberry Daiquiri, Grape Daiquiri, Nickie’s Sunrise, Melon Ball,Tropical Dream $10.00
  • Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
  • Tiger (Singapore) $8.00
  • Ped Med Stir fried roasted duck with chilli paste, cashew nuts and vegetables. $24.90
  • All prices inclusive of GST. BYO Wine Only - Corkage is $8.00 per bottle. Menu last updated on July 2013. -
  • Nua Pad Prik Sod Stir fried beef with fresh chilli and vegetables. $21.90
  • St Hallett ‘Faith' Barossa Valley Shiraz A Vibrant nose of lifted red fruits of cherry and raspberry, with underlying spices and chocolate. It offers a fruit driven juicy front palate followed by an e $12.00 / $55.00
  • S3 Tom Kha Goong Small $5.50 Large $8.50
    • That coconut soup with prawns, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • N4 Pad Kee Mao Noodle
    • Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • Beef / Chicken / Pork / Tofu $11.00
  • M12 Gai Chon Tong $12.50
    • Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
  • Prawns $13.50
  • A2 Beef Satay (5 skewers) $8.50
    • with peanut sauce and sweet vinegar sauce
  • Kid’s Brekkie $8.00
    • with a scrambled egg, bacon, & wholemeal toast
  • Omelettes $13.50
    • Tomatoes, spinach & feta
  • Prawn Linguini $17.50
    • Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
  • Avocado $3.00
  • Kid’s Milkshake with sprinkles $3.00
  • Or, Bacon, mushrooms & cheddar $14.50
  • Kid’s Hot Chocolate $3.00
  • Cajun Chicken Salad $16.50
    • Crispy noodles, lettuce, capsicum, cucumber and avocado, drizzled with a lime & coriander dressing
Tall Poppies Catering Company

Tall Poppies Catering Company

location

Address

Level 1, The Winchester, 24 St Benedicts St, Auckland City, AU, 1001, New Zealand

phone

Phone

094195138

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 1, The Winchester, 24 St Benedicts St, Auckland City, AU, 1001, New Zealand
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