Tall Poppies Catering Company in Auckland City Menu -

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Tall Poppies Catering Company in Auckland City has no menu available, but can choose from many other options such as Steak or Steak & cheese from Ace Bakehouse. Select Pizza offers many options including Meat Deluxe and Supreme. Habitual Fix includes a wide range like Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird. Oat granola, yoghurt, seeped berries, honey and Seasonal fruit, spiced yoghurt from . The Officers Mess Cafe offers Angelo's Roast Takeaway - Blockhouse Bay and Roast Meals.

Nearby Sample Menus

Cheese $5.00
Chicken & ginger spring onion $22.50
Wonton & noodle Soup $18.50
Seafood $24.50
Pork $21.50
BBQ pork plummy on rice $23.00
Fish Bite $2.30
Steak Soft Noodle $21.00

Samosa $1.50
Ras Malai (2 pcs.) $3.00
Kulfi Faluda $5.00
Paneer Burger $5.99
Vegetable Biryani $7.99
Aloo Tikki $5.99
Gajjar Halwa (Per Plate) $3.00
Monday $6.99
- Chana Bhatura

Omelete -
All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
BLT: Bacon, Lettuce, Tomato, Fries with Aioli $18.50
Meat Lovers - Beef, Chorizo, Bacon with Onion Jam and Mushrooms $21.00 / $27.00
Seasonal Side Salad $7.00
Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
- Spinach, Tomatoes and Swiss Cheese (V) $17.50

Shrimp $11.90
Sea Dog $3.20
Fried Rice & Combination Meats & Veges $14.90
STEAK MEAL $10.90
- Steak, Chips, Egg, Lettuce, Tomato, Onion
Steak & Soft Noodles $10.90
Shrimp $3.50
Pineapple Fritters $1.00
Chicken Fried Rice / Steak Fried Rice $9.50 each

Sam saun bok um bab $14.00
- Fried rice with combination seafoods & soup
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
Ma pa dubu $28.00
- Tofu with minced pork in hot sauce
Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
Jap tang bab $17.00
- Sautéed seafoods with brown sauce, rice & soup
Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
Ja jang myun $10.00
- Black bean sauce noodles

Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper

Veg Samosa 10pcs $3.00
Veg $9.90
Gurnard $2.80
Bacon & Egg Burger $3.80
Chicken $10.50
Mussel $1.00
Tarakihi $3.20
Seafood $11.50

Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
GF Toast +$2.00
Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
Ham Melt $10.80
- tamarillo relish, cream cheese, tomato & Havarti cheese
Smoked Salmon $7.00
Market Fish Ceviche $14.50
- Nam Jim, crispy shallots, cashews, micro herbs
Buttered Spinach $5.00
Smashed avocado & feta $6.00

Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Mini burger & chips $10.50
- Beef/chicken
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Served with salad and aioli
Only for kids
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- with fresh tomato, avocado & pesto $10.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
- with preserved & cream cheese $6.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Traditional Eggs Benedict
- with hollandaise & English Muffin

Butter Chicken $16.50
Chilli Chicken $15.00
Vindaloo $16.50
- chicken, lamb
Papadum (3Pcs) $2.50
All the mains are served with complementary rice.
Half Chicken & Chips $12.00
Chicken & Sweet Corn $5.50
Chicken in Blackbean Sauce $15.00

- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
smoked salmon $18.50
Toast & Bagel Selection
Pasta of the Day
- See our Chef's special board
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
crispy bacon $16.50
Traditional Eggs Benedict
- with hollandaise & English Muffin

Hot Chocolate $4.5
Herbed Kumara Mash $6
350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
Flat White $4
Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5

GINGER CRUNCH $5.00
MEDIUM $11.00
CHICKEN & MUSHROOM $9.50
VEGE FILO $9.20
VEGETARIAN
VEGETARIAN
SALMON
SWEET CORN & BACON $8.50

SIDE DISHES $6.90
- House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
T-Bone 450g $37.90
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
Soup of the Day $8.90
- Ask your server for today's selection
Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Scotch Fillet 250g $32.50
Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
Sirloin 250g $25.90