Tan's Takeaways in Christchurch City Menu

Tan's Takeaways in Christchurch City has no menu available, but can choose from many other options such as The Fat Pig or Italiano from Spencer Park Cafe. Melton Estate offers many options including Melton Estate Rosé 2011 and Melton Estate Pinot Gris 2011. Urban Corner Cafe includes a wide range like Fish of the Day or Open Focaccia Sandwich. Beef Kebab and Steak with Black Bean Sauce on Rice from . Magic Wok Chinese Takeaways offers Sevantis Restaurant and Cafe and Garlic Bread - Crispy Toasted and smothered with garlic and herb butter..

Nearby Sample Menus

  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Seasonal greens $5.00
  • Tomato relish $1.50
  • Potato rosti $2.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Avocado $3.50
  • Daily soup served with bread $12.00
  • Pork Spare Ribs (6 pcs) $14.00
  • -Prawns $13.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Stir-fry Chilli-Ginger
    • A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
  • Panang Curry
    • A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
  • -Prawns, Scallop, or Squid $21.00
  • -Prawns, Scallop, or Squid $20.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • PLAIN RICE $3.50
    • Steamed Basmati Rice.
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • ALLO GOBI $9.99
    • Potato And Cauliflower Cooked With Cumin Seeds And Spices.
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • CHICKEN PATIYALA $10.50
    • Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
  • Giant $4.90
  • Fish & Egg $4.70
  • Half Roast Chicken with Mushrooms $10.50
  • Chicken Chow Mein $10.50
  • Bacon & Egg $4.70
  • Lemon Chicken $12.00
  • Nasi Goreng (Rice) $10.50
  • Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • -Main, Dessert and a Soft Drink $15.00
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • -Seafood special
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • (All Children's meals are available for anyone under 12 years only)
  • Chocolate Donut $2.00
  • Pineapple $4.00
  • Roast Pork Foo Young Egg $11.00
  • Beetroot $4.00
  • Roast Pork Fried Rice $9.50
  • Mini Donuts 1/2 doz $3.00
  • Whitebait Fritter $3.00
  • Pottle Fried Noodles $5.00
  • Green salad $6.50/$8.50
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Lamb $8.50/$11.50/$14.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Kofta minced beef $8.00/$11.00/$14.00
  • DOUBLE CHOCOLATE DONUT $2.20
  • STEAK WITH BLACK BEAN SAUCE $12.50
  • PORK FRIED RICE $11.00
  • STEAK MUSHROOM CHOW MEIN $12.00
  • DONUT $2.20
  • CHEESE $4.00
  • VEGETABLE FRIED RICE $10.00
  • CHICKEN WITH CASHEW NUTS $13.50
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Foo Young Egg $14.00
  • Fried Dumplings - each $1.00
  • Fried Rice with Vegetables $10.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Hot Plate Hedgehog Mushroom $18.00
  • Hot Plate Lamb $18.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Toast $3.00
  • Eggs (2) $3.00
  • Sausages $3.00
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Salmon $3.00
  • Bacon (2) $3.00
  • Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Mini crême brulée -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Here is a selection of what can be done from the truck: -
  • Fresh fruit skewers marinated with mint and rum -
  • Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Half Chicken & Chips Meal $12.00
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Quarter Chicken & Chips Meal $9.50
  • Sweet & Sour Pork $11.50
  • Extra Serving on Meat $5.50
  • Sweet & Sour Chicken $12.00
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Combination Entree $15.00
    • 2 everything above
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
Tan's Takeaways

Tan's Takeaways

location

Address

452 Ferry Road, Woolston, Canterbury, 8023, New Zealand

phone

Phone

033893018

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
452 Ferry Road, Woolston, Canterbury, 8023, New Zealand
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