Templeton Takeaways in Christchurch City Menu

Templeton Takeaways in Christchurch City has no menu available, but can choose from many other options such as Vada (Lentil Donuts) or Onion Bhaji from Southern Spices. LUMES offers many options including Toasted Muesli and Bircher Muesli. Shamiana includes a wide range like Combo (Meat) or Combo (Vegetarian). Wood Fired Flatbreads (v) and Wood Fired Flatbreads (v) from . Cafe Valentino offers Pattersons Restaurant & Bar and Garlic Bread.

Nearby Sample Menus

  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • MASHROOM DO PAYAZA $9.99
    • Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
  • CHICKEN JALFREZEE $10.50
    • Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
  • DAAL MAKHNI $9.99
    • Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
  • Steak with Season Veges
  • Slice Chicken & Season Veges $12.20
  • Roast Pork Fried Rice $11.70
  • Steak with Satay Sauce $12.20
  • Crispy Skin Chicken
  • 6 Deep Fried Chicken Nibble
  • 1/2 Doz Wonton with Sauce
  • Chicken Fried Rice $11.80
  • Steak Chow Mein $10.00
  • Nice Cook Fu Yong Egg $12.50
  • Cashew Nuts $4.00
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Fish $2.40
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Nice Cook Fried Rice $12.00
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Eggplant $13.50
    • Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Kashmiri Naan $4.50
    • Raisin, coconut & nut filling
  • Philly cheese Steak Sandwich $22.90
    • Chargrilled ribeye, caramelised, onions, Served with fries
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • Creme Brulee $12.50
    • Baked custard, topped with golden toffee, served with berries
  • Grilled tomato $5.00
  • Smoked salmon $7.00
  • Two fried eggs $5.00
  • Steamed Rice $5.00
  • Meat Pattie $2.20
  • Bacon $4.00
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Hawaiian $5.60
  • Corn Fritter $2.20
  • Mussels $0.80
  • Gurnard $4.50
  • 6 Onion Rings $2.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • CHEESE TOASTED SANDWICH $4.00
  • STEAK TOASTED SANDWICH $5.00
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • FISH $4.00
    • Our usual fish
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • FISH BITES 1 DOZ $11.90
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Dessert of the Day $12.50
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Affogato $10.50
    • Kaulua / Baileys
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
  • Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
  • Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
  • Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • Mi Xao Tom Prawn Fried Noodle / Mi Xao Thap Cam Combination F/Noodle / Mi Xao Hai San Seafood Fried Noodle $10.00
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • Chim Cut Roti - Five-spice Quail $14.00
  • Beetroot Relish $1.00
  • Cheddar $1.50
  • Mint & Cucumber Yoghurt $1.50
  • Egg $2.00
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Onion Rings $1.50
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Tomato Ketchup $1.00
  • Marno Montepilciano DOCG Bottle $52.90
  • Arrogant Frog Rose Glass $9.90 Bottle $49.90
  • Hayman’s Gin $7.50
  • Chianto DOCG Glass $9.90 Bottle $41.90
  • GNOCCHI DI CASA- Traditionally made w Bolognese sauce & rocket. 22.9
  • Shingle Peak Reserve Chardonnay Bottle $42.90
  • Jose Cuervo Anejo 1800_ $10.50
  • Baileys Irish Cream $8.50
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Vegetable korma $14.00
    • Vegetables cooked in a cashew nut creamy sause. Must try
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Steam rice $3.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Thai Money Bags (4) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Chicken Sattay Sticks (4) $9.00
  • Thai Curry Puffs (4) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
Templeton Takeaways

Templeton Takeaways

location

Address

3 Kirk Road, Templeton, Templeton, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033490039

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
3 Kirk Road, Templeton, Templeton, Christchurch, Canterbury, 8042, New Zealand