Templeton Takeaways in Christchurch City Menu

Templeton Takeaways in Christchurch City has no menu available, but can choose from many other options such as Vada (Lentil Donuts) or Onion Bhaji from Southern Spices. LUMES offers many options including Toasted Muesli and Bircher Muesli. Shamiana includes a wide range like Combo (Meat) or Combo (Vegetarian). Wood Fired Flatbreads (v) and Wood Fired Flatbreads (v) from . Cafe Valentino offers Pattersons Restaurant & Bar and Garlic Bread.

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
Phad Thai Restaurant (sample menu)
  • All curries cooked with coconut cream
  • Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chilli paste Topped with cashews
  • Tom Yum Seafood $17.00
  • Phad Phong Karee
  • Peanut Sauce $13.00
  • -Chicken, beef or pork $18.00
  • Yum $20.00
    • Seafood with veges
  • Thai Green Curry $15.00
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • CHICKEN MUGHLAI $10.50
    • One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
  • NAAN $3.50
    • Plain Flour Flat Bread Cooked In Tandoor Oven.
  • TANDOORI ROTI $3.00
    • Wholemeal Bread Cooked In Tandoor.
  • MANGO LASSI $5.50
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • DAAL TARKA $9.99
    • Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
New Asia Take Aways (sample menu)
  • Sweet & Sour Pork
  • Combination Fried Noodles $13.20
  • Steak Tomatoes (on fried rice) $11.70
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Steak with Season Veges
  • $83.00
  • Banana Fritters $2.20
  • Roast Pork Mushrooms (Chow Mein)
Bailies Bar (sample menu)
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • ●Salads
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • Club Sandwich $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Steak sauce $2.50
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
Indian Sumner (sample menu)
  • Served With Basmati Rice
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • AIoo Kuicha (potatoe & pea) $5.00
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Subway - Christchurch (sample menu)
  • Steak and Cheese N/A
  • Lettuce N/A
  • Veggie Delite N/A
  • Chicken Classic N/A
  • Chicken Teriyaki N/A
  • Mayo N/A
  • Pizza Sub with Cheese N/A
  • Choc Chip N/A
May's Thai (sample menu)
  • Combination Seafood $21.00
  • Combination Seafood $20.00
  • Vegetarian Spring Rolls (8 pieces) $9.00
    • Deep fried homemade spring rolls.. Try!!
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $22.00
  • Crispy pork Chilli & Basil $20.00
  • Panang Curry
    • A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
  • Black Tiger Prawns (7) $21.00
The Nook (sample menu)
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Robert Harris Cafe (sample menu)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Gin's Takeaways (sample menu)
  • Chicken Nuggets $6.50
  • Tarakihi Fillets $4.50
  • Potato Fritters 3 for $2.00
  • CHICKEN TOMATOES ON RICE $10.50
  • Hot Dogs $2.00
  • Plain $3.00
  • SWEET & SOUR CHICKEN $11.50
  • FRIED RiCE $6.50
Nico at Urban Escargot (sample menu)
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Chocolate and Cointreau truffles -
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Berry sorbet shots & crème de cassis liqueur -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
Sushi Time (sample menu)
  • Seafood udon $13
  • Baby Stick N/A
  • Rice Tray N/A
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Udon noodle $10
Sushi World (sample menu)
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
Extraction cafe & bar (sample menu)
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Templeton Takeaways

Templeton Takeaways

location

Address

3 Kirk Road, Templeton, Templeton, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033490039

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
3 Kirk Road, Templeton, Templeton, Christchurch, Canterbury, 8042, New Zealand
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