Templeton Takeaways in Christchurch City Menu

Templeton Takeaways in Christchurch City has no menu available, but can choose from many other options such as Vada (Lentil Donuts) or Onion Bhaji from Southern Spices. LUMES offers many options including Toasted Muesli and Bircher Muesli. Shamiana includes a wide range like Combo (Meat) or Combo (Vegetarian). Wood Fired Flatbreads (v) and Wood Fired Flatbreads (v) from . Cafe Valentino offers Pattersons Restaurant & Bar and Garlic Bread.

Nearby Sample Menus

Dose Diner (sample menu)
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • + Aioli $1.00
  • Sour Dough/ Grain / GF Bread
  • All eggs are free range
  • FRIES & AIOLI $9.50
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • PLAIN RICE $3.50
    • Steamed Basmati Rice.
  • RAITA $4.00
  • MURG BIRYANI $10.50
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
  • MIXED PICKLE $3.50
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
BASE Woodfired Pizza (sample menu)
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Seaview Rd Fisheries (sample menu)
  • Half scoop Plain chips $ 1.70
  • Corn And cheese Pattie $ 2.00
  • chicken Pattie $2.20
  • cheese $4.40
  • 3 Fillings $ 4.50
  • Meat $1.20
  • Chicken cordon Bleu $3.50
  • Giant $ 7.40
Sakimoto Japanese Bistro (sample menu)
  • Creamy Croquette - 4pcs $7.00
  • Grilled Chicken with Yuzu Pepper $10.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Teriyaki Spare Ribs $10.00
  • Edamame Beans (V) $5.00
  • Grille" Fish with Sweet Miso - Fish $10.00
  • Sashimi - Assortment $11.00
  • Grilled Squid $7.50
Big Pot Buffet Takeaway (sample menu)
  • Curry Beef Mein $10.50
  • Honey Roast Pork $14.50
  • Chicken with Mushroom Mein $11.00
  • Chicken with VegetablesMein $9.90
  • Roast Pork with Pineapple $11.00
  • Chicken in Thai Style Mein $11.00
  • Vegetables egg 1oO Young $10.00
  • Bami Gorin (Fried Noodles) $11.00
Cosy Cafe (sample menu)
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • Large $16.90
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • Extra fillings $1.00 each
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • Small $14.90
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
Mythos Greek Souvlakis (sample menu)
  • Combo
  • Double $12.20
  • Double $12.50
  • Vegetarian Falafel
  • Single $10.20
  • Combo (choice of 2 fillings)
  • Double $12.50
  • Childrens Souvlaki
Redcliffs Fish and Chips (sample menu)
  • Bacon $4.00
  • Chicken Nuggets (1/2 dozen) $4.50
  • Chicken & Cheese Patties $2.20
  • Battered Sausages $2.10
  • Steak Patties $2.10
  • Giant $6.20
  • Spring Rolls $3.00
  • Fish $3.90
Little Brown Jug (sample menu)
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Vegetarian $22.00
    • Chefs choice of the day
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Tandoori Chicken $22.00
    • Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Cafe Mosaic (sample menu)
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Soup of the Day P.O.A
    • Served with warm bread
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
Upper Riccarton Fish Supply (sample menu)
  • Mushroom $4.00
  • Sole Fillet $5.50
  • Potato Fritter $0.80
  • Onion $4.00
  • Chicken & Cheese Pattie $2.70
  • Bacon $4.00
  • Crab Stick $2.20
  • Blue Cod $6.50
Bills Bar and Bistro (sample menu)
  • Toasted Roast Pork Sandwich & chips $10.00
  • Chicken Nuggets & chips
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Fish Bites & Chips
  • Roast Dessert $15.00
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
Nico at Urban Escargot (sample menu)
  • King prawns cocktail with saffron aioli -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • Pecorino sheep cheese filled crumbed mushrooms -
Thai Kitchen (sample menu)
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
Templeton Takeaways

Templeton Takeaways

location

Address

3 Kirk Road, Templeton, Templeton, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033490039

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
3 Kirk Road, Templeton, Templeton, Christchurch, Canterbury, 8042, New Zealand
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