Thai Chef's Restaurant in Napier Menu

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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic

-Prawns $14.50
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- Chicken, Pork, Beef $11.50
-Prawns $16.50
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- Chicken, Pork, Beef $11.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
-Chicken $13.50
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
-Crispy Pork $13.50
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
-Chicken $11.50
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Chicken, Pork, Beer $11.50
-Prawns $16.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-Chicken, Pork or Beef $11.50
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Chicken $11.50
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
- Chicken, Pork or Beef $11.50
GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
-Pork $12.50
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
-Beef $11.50
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-Beef $11.50

Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine

Nearby Sample Menus

Vegetable $4.50
Chicken Nuggets 1/2 doz $4.80
Steak & Egg $5.50
Bacon & Egg $6.00
Steak & Mushroom $6.00
Hot Dog on Stick $2.50
Fish Bit $1.00
1/4 Chicken $4.00

-Vegetables $13.50
-Vegetables $13.50
-Seafood or Prawns $16.50
-Vegetables $13.50
-Vegetables $13.50
-Vegetables $13.50
-Prawns $13.50
-Vegetables $13.50

Hot Chips
Death by Chocolate $8.00
Crumbed Scallops $9.00
- On a bed of lettuce
Garlic Bread $5.00
- Hot & crispy
Large $9.50
All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
Chicken Nuggets & Chips $7.50
Bacon (2) $4.00

Vegetarian banquet $28.00 PP
- (Min - Two persons)
Kids butter chicken $10.00
Lamb madras $16.00
- Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
-Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
Fish masala $17.00
- Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
Mango chutney $2.00
Lamb vindaloo $16.00
- Diced lamb cooked in onion tomato gravy with vindaloo sauce
Lamb curry (rogan josh) $16.00
- Diced lamb cooked in a fi ne onion tomato gravy with spices and herbs

French fries with tomato sauce $6.50
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50

Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Fish & chips with salad, tomato sauce
Ham, cheese & pineapple pizza
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
Beer battered shoestring fries with garlic mayo (v) $7.5
Fried onion rings with smoked paprika & aioli (v) $11

Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Mushrooms $3.00
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce

Wakanui Blue Rib 300gm $40.00
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Generous for one or share for two
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo

Bacon $7.50
Ham & Pineapple $4.50
Sausage $2.90
Steak & Onion $4.90
Steak & Egg $9.00
Pineapple Fritter $1.90
Hawaiian $9.00
Egg $7.50

1-2 people $12.00
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
4-6 people $27.00
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
- grilled chicken, avocado and mango chutney

Gluten Free available but handled in a kitchen with gluten products.
Basket of Fries with Aioli $6.50
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Pancakes $16.00
- With banana, bacon & maple syrup
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Menu available Monday – Sunday 11:30am~2pm
Cabinet Food available Everyday from 9am – 4:00pm

Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Sauteed Courgettes, Garlic Buttler $9.00
Chilled Strawberry and Champagne Soup $8.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream

Romana $12.00 - $19.00
The Grand $22.00 - $32.00
Margherita $8.00 - $14.00
Fruits of the Sea $16.00 - $27.00
Red, Green and White $12.00 - $16.00
Carnivore $15.00 - $26.00
Dumpling 12 Pack Combo $16.00
Spicy Salami $12.00 - $19.00

Mini American hot dogs / tomato sauce / mustard / fries $8
3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
Eggs / Ciabatta - poached / scrambled / fried (V) $9
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Pancake stack / bacon / grilled banana / maple syrup $8
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17

Sausages $4.50
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
optional organic gluten and dairy free bread - Add $2.00
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
Large $14.00

Thai Chef's Restaurant

Hawkes Bay > Napier > Thai Chef's Restaurant

Address

110 Taradale Road, Onekawa, Napier, Hawke's Bay, 4110, New Zealand

Phone

06 843 4595

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:00 Tuesday 17:00 - 22:00 11:00 - 14:00 Wednesday 17:00 - 22:00 11:00 - 14:00 Thursday 17:00 - 22:00 11:00 - 14:00 Friday 17:00 - 22:00 11:00 - 14:00 Saturday 17:00 - 22:00