Thai Chef's Restaurant in Napier Menu

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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic

-Prawns $14.50
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- Chicken, Pork, Beef $11.50
-Prawns $16.50
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- Chicken, Pork, Beef $11.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
-Chicken $13.50
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
-Crispy Pork $13.50
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
-Chicken $11.50
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Chicken, Pork, Beer $11.50
-Prawns $16.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-Chicken, Pork or Beef $11.50
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Chicken $11.50
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
- Chicken, Pork or Beef $11.50
GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
-Pork $12.50
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
-Beef $11.50
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-Beef $11.50

Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine

Nearby Sample Menus

Ham $5.00
1/4 Chicken $4.00
Pacific Oyster $1.50
Won Tons 1/2 doz $4.80
Lasagne Square $2.80
Cheese $4.00
Potato Fritter $1.00
Fresh Gurnard Crumbed $4.80

220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Chocolate Fudge Brownie $12.00
- with chocolate sauce & your choice of ice cream flavours from the display
The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
Brownie Crunch $12.00
- custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
Classic Ice Cream Sundae $10.00
- your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00
Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
- our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
Served with Mediterranean Vegetables or Chefs Salad

Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Squid $8
- Strips of squid with soft batter coating. Delish
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered

-Prawns $16.50
-Vegetables $13.50
-Chicken, Beef or Pork $13.50
Grilled Beef with Lemon Juice $14.50
Garlic & Pepper
-Combination $16.50
-Chicken, Beef or Pork $13.50
-Prawns $13.50

CHICKEN MUSHROOM MELT BURGER (a little spicy) $19.00
- spiced coated crispy chicken breast with mushroom sauce, cheese, lettuce, tomato & a basket of duke fries
DISH SOUR CREAM $2.00
8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
- mixture of minced pork & prawn with chilli & coriander flavours
(all steaks served with duke fries & a seasonal chefs salad)
DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
2 X FRIED EGGS $3.00
THE BUCKET DEAL (serves 4) $35.00
- a bucket of 4 beers from our bucket list, with a bowl of cajun chicken wings
$15 EACH (ORDER ANY 4 FOR $50)

Add $ 5.0
- gluten free base(as available)
Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
Pesto pizza pane $ 8.9

Olives with Caper Berries & Extra virgin Oil
Spinach Olive & Feta Salad
Risotto
- Wild Mushroom Risotto with Pecorino
Pork Terrine
- with Pistachios & Apple Sauce
The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash

Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate

Thick Chips $3.00 / $4.00
Steak Roll $3.70
Gurnard $4.50 / $5.50
- Battered / Crumbed
Scallop $2.40
- Price Each
Potato Fritter / Hashbrown $1.60
Vegetarian $6.90
Chicken Nugget $0.90
- Price Each
Cheese $7.10

Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Tagliere di formaggi $18.00
- 2 cheeses

-Medium $10.50
Tarts $3.00 TO $8.50
Loaves $3.00 TO $8.50
Add
-Large $12.50
Sandwiches $3.00 TO $8.50
Green bean, freekeh, almonds, preserved lemon dressing
Scones $3.00 TO $8.50

Short Black & Long Black $4.00
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Chef Garlic Cheese Bread $5.00
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Tempura Battered Fish $12.00
- steak fries, green salad

Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce

- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
Salads medium $11.00
Large $14.00
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
Sausages $4.50
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)

Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Fish Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Beef Burger $ 12.00
- With fries
Kids Chicken Nuggets $ 5.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges

Thai Chef's Restaurant

Hawkes Bay > Napier > Thai Chef's Restaurant

Address

110 Taradale Road, Onekawa, Napier, Hawke's Bay, 4110, New Zealand

Phone

06 843 4595

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:00 Tuesday 17:00 - 22:00 11:00 - 14:00 Wednesday 17:00 - 22:00 11:00 - 14:00 Thursday 17:00 - 22:00 11:00 - 14:00 Friday 17:00 - 22:00 11:00 - 14:00 Saturday 17:00 - 22:00