Thai Chef's Restaurant in Napier Menu

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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic

-Prawns $14.50
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- Chicken, Pork, Beef $11.50
-Prawns $16.50
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- Chicken, Pork, Beef $11.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
-Chicken $13.50
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
-Crispy Pork $13.50
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
-Chicken $11.50
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Chicken, Pork, Beer $11.50
-Prawns $16.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-Chicken, Pork or Beef $11.50
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Chicken $11.50
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
- Chicken, Pork or Beef $11.50
GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
-Pork $12.50
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
-Beef $11.50
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-Beef $11.50

Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine

Nearby Sample Menus

Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

Egg $1.00
Crab Stick $1.80
Garlic Chip $3.50
1/2 Chip $2.00
Meat Ball $1.60
Curry Roll $2.50
Ham & Tomato $5.50
Paua Fritter $2.50

Chicken Nuggets
- 5x battered chicken nuggets
Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
Shrimp Cocktail (great as an entree)
- with everyone's favourite seafood sauce
The Station Big Breakfast
- grilled bacon, eggs, kransky, roasted mushrooms, homemade hash brown & toast
Homemade Hashbrown $2.00
Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
Garlic Loaf (serves up to 2)
- oven baked turkish loaf with garlic butter (add cheese $2.00)

BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
FISH (CRUMBED) $4.50
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00

●Other morsels
Goma ae $3.85
- Spinach two ways with sesame dressing
Grilled chicken breast $14.00
- Served with your choice of pepper, mushroom or cheese sauce
Scotch fillet $32.00
- 250g the king of steaks
●Signature cheese burgers
- Served with chips and tomato sauce on brioche bun
-Add pepper, mushroom or cheese sauce $2.00
Chips $5.00
Crispy lotus root $3.85
- With tamarind dressing

Bacon, egg, ham, tomato, onion, cheese, pineapple
Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
Bacon (2) $4.00
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Crumbed Scallops $9.00
- On a bed of lettuce
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips

Olives, marinated Italian green & black $9.00
Roast Almonds, maple crust, smoked paprika $9.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Parmesan, confit garlic & rosemary pizza bread $11.00
Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
Hawke’s Bay Hohepa cumin Gouda
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Locally caught fresh fish & chips, beer battered, tartare & salad $26.00

Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
Warm Citrus Oil Olives
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
Local Mozzarella
- with vine Ripened Tomato & Basil

Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90

Beef Do Piazza $15.50
- boneless pieces of beef cooked with onion rings and tomato onion gravy
Mango Lasi $6.00
Family Pack $50.00
- 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
Beef Balti $15.50
- medium spiced beef in a thick brown sauce with peppers & fresh beans
Lamb Dhanshak $16.50
- tender lamb pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
Ra Ra Gosht $16.50
- tender lamb pieces cooked with lamb mince and chef's speciality sauce
Jeera Aloo $14.50
- punjab special potatoes flavoured with cumin
Beef Curry $15.50
- piquant beef robust curry

Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Tagliere di formaggi $25.00
- 3 cheeses
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.

Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Extra filling / Extra meat $2.00 / $3.50
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein

Ham & Cheese $4.50
Pineapple Fritter $1.90
Chicken & Cheese $4.80
Bacon & Egg $8.50
Steak $8.00
Hot Puppie $2.40
Bacon $7.50
Chicken Nuggets $1.20

Roast Pork, Vegetables & Cashews $24.00
Chicken $23.00
Pork $20.50
Curry Vegetables $20.50
$14.00 Meals
Chicken & Prawn $21.00
Duck $28.50
Scallops, Chips & Salad $30.00

Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Preserved $8.50
- GK bagels served with butter & selection of preserves
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Creamy mushrooms $4.50
Grilled banana $3.50
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side

Thai Chef's Restaurant

Hawkes Bay > Napier > Thai Chef's Restaurant

Address

110 Taradale Road, Onekawa, Napier, Hawke's Bay, 4110, New Zealand

Phone

06 843 4595

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:00 Tuesday 17:00 - 22:00 11:00 - 14:00 Wednesday 17:00 - 22:00 11:00 - 14:00 Thursday 17:00 - 22:00 11:00 - 14:00 Friday 17:00 - 22:00 11:00 - 14:00 Saturday 17:00 - 22:00