Address
21 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Thai Orchid Restaurant in Christchurch Menu
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LUNCH MENU- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
- Thai Spring Rolls (4) $5.00
- Mini Mix Wontons (2) + Puffs (2) $5.00
- Chicken Tom Yum Soup $5.00
CHOICE OF MEATS: CHICKEN, BEEF, PORK-
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
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Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
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Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
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Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
- No MSG added / Vegetarian and Gluten Free Available
Nearby Sample Menus
- Cod - Battered $5.30
- Fritters - Potato $1.00
- Fish Bites $1.00
- Squid Rings $1.00
- Patties - Meat $2.50
- Big Hot Dog $3.50
- Sole - Crumbed $6.50
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Wontons $9.00
- DZ
- 5atay Chicken vegetable on Rice $9.00
- Extra Ingredient (Cashew) $2.00
- Chicken Cashew Nuts on Rice $10.00
- Vegetable Fried Rice $8.00
- Hot & Spicy Beef Fried Noodle $9.00
- Lemon Chicken (NO Rice) $15.50
- Beef Black Bean Vegetable on Rice $9.00
- Hot & Spicy Beef Fried Rice $9.00
- Bacon $4.50
- Mushrooms $7.50
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Housemade Muesli $12.50
- Topped with yogurt and fresh fruit.
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Speight’s Fish and Chips $18
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
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1/2 Pound Ribeye $36
- 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
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Pomahaka Omelette $16.50
- 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
- Mash and Gravy $5.50
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Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
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Ten don $13.90
- Deep fried prawns and tempura veges
- Tempura prawn udon $11.90
- Chicken katsu curry $15.90
- Plain udon $8.90
- Chicken curry $12.90
- Teriyaki / Katsu / Karaage chicken don $12.90
- Served on rice with miso soup
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Unagi don $18.90
- Fresh water eel
- Spicy chicken noodle soup $9.50
- Celery pork dumplings M $7.80 L $10.50
- Vegetable series $1.00
- Scones $1.00
- Spicy Dandan noodle $9.50
- Cold beef tendon $6.80
- Spiced Pork Tripe $6.80
- Spiced Pork Ear $6.80
- -chicken, beef, pork or vegetarian $19.50
- -seafood, combination or tofu $19.50
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Sweet & sour (s)
- A real tasty special sweet and sour sauce cooked with vegetables & pineapple.
- -prawn $22.50
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Cashew nut stir fry (s)
- An abundance of fresh vegetables & cashew nuts - very popular.
- -prawn $22.50
- -seafood or tofu $21.00
- (served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
- Oyster sauce with meat and vegetables with rice $12.90
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Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
- Tom yum kha gai (chicken with coconut milk) $11.90
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Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
- Additional of $2.00 for all seafood meals
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Curry puffs $8.90
- 5 vegetarian homemade curry puffs
- Garlic with meat and vegetables with rice $12.90
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Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
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Open Souvlaki $15.50
- Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
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Spring Roll $5.00
- 2 Pcs
- Shredded Pork With Hot, Sweet & Sour Sauce $11.99
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Drum Sticks $11.99
- Chicken With Special Bbq Sauce
- Baklava $3.00
- Beef With Seasonal Vegetables $11.99
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Chicken Nuggets $4.00
- 5 Pcs
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Chips $3.00
- Regular
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Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
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Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
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Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
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Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
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Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
- Gluten Free $0.50
- Salmon $5
- Bacon $3
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Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
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Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
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Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
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Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
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Flatbread $8.00
- Garlic and cheese
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Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
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Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
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Marinated Olives $8.00
- A warmed selection
- Mini Chicken Kebabs $2 / $24
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Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
- Bite Sized B.L.T. Burgers $2.20 / $26.4
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Savouries $1.50 / $18
- meat, chicken and quiche type
- Mince & Cheese $4.50
- Chilli Mince & Cheese $4.50
- Chicken Satay $4.50
- Mini Fruit and Caramel Tarts $2 / $24
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Karaage chicken rice ball $5.40
- Salmon avocado, salmon & sweet omelette $8.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- King salmon & avocado & teriyaki salmon $12.90
- Saboro bento salmon (salmon rice box) $8.90
- Karaage chicken & pork tonkatsu $9.90
- California ocean roll $11.90
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
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Rice Crackle $4.00
- A perennial favorite of young and old alike!!
- CHICKEN SATAY $6.30
- QUARTER CHICKEN $4.80
- BASIC CHICKEN $5.80
- 1 CHICKEN + 2x FRIES $19.50
- HALF CHICKEN $8.50
- 1/2 CHICKEN + FRIES $10.90
- HAWAIIAN $5.80
- 1/4 CHICKEN + FRIES $7.30
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Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
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Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
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Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
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Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
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Super Bugger Betta Burger Bargain $26.00
- Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
- Onion rings & aioli $5.50
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Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
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Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
Thai Orchid Restaurant
Phone
033430790
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
21 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Canterbury Asian Menus
- Canterbury Thai Menus