Thai Orchid Restaurant in Christchurch Menu

LUNCH MENU LUNCH MENU
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Thai Spring Rolls (4) $5.00
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Chicken Tom Yum Soup $5.00
CHOICE OF MEATS: CHICKEN, BEEF, PORK CHOICE OF MEATS: CHICKEN, BEEF, PORK
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Pad Khing $12.00
    • Sauteed meat with ginger, onion, capsicum & chinese mushrooms
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • No MSG added / Vegetarian and Gluten Free Available

Nearby Sample Menus

  • Vegetable Omelet $12 Med/$20 Lg
  • Hello Vietnam Special Salad $16.00
  • Crispy Chicken $8.50
  • Three Colour Dessert & Coconut Cream $5.00
  • BBQ Pork & Mix Vege on Rice $12.00
  • Cendol & Coconut Cream $5.00
  • Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
  • Vietnamese Fresh Spring Rolls (3 rolls) $8.50
  • Chocolate doughnut $2.00
  • Potato fritter $1.50
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
  • Meat pattie $2.20
  • Chips - Large $3.80
  • Spring roll $2.50
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • Pancakes $19.50
    • Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Spinach $3.50
  • Beer Battered Blue Cod $23.00
    • (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
  • Toasted Bagel $10.00
    • Served with Berry conserve or Basil Pesto & Cream Cheese
  • Toasted BLT Bagel $12.50
    • Bacon, Lettuce & Tomato and Aioli
  • Chicken Caesar Salad $21.50
    • Our version of this classic Salad. Let us know if you would like anchovies
  • Luglio M $15 L $19
    • Capsicum & Onion
  • Gennaio M $15 L $19
    • Bacon
  • Aprile M $15 L $19
    • Ham & Egg
  • Margerita M $15 L $19
    • Basil
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Ottobre M $16 L $21
    • Tuna, Prawns & Anchovy
  • Spaghetti Marinara $20
    • A mixture of seafood cooked to perfection in our tomato sauce
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Aloe Vera Honey Lemon $5.50
  • Soya Milk Tea $4.80
  • Fried Kam-Pua (BBQ Pork) $11.50
  • Calpis Kumquat Shake $4.20
  • Curly Chips $8.50
  • Passion Green Tea $4.70
  • Soya Milk $3.20
    • We use freshly homemade soya milk
  • Taro Pearl Milk Tea $5.10
  • AKAROA COD $4.50
  • - Extra chocolate $1.00
  • BLUE COD FILLETS $5.80
  • TARAKIHI FILLETS $4.50
  • SAUSAGES $2.40
  • SEAFOOD STICKS (2 for $3.80) $2.40
  • DONUTS $2.40
  • GROPER FILLETS $5.80
  • Burger Combo Meals $12.00
    • Bruger with chips & can of drink
  • Vegetable
  • Extras $1.00
    • Cheese
  • - Medium $9
  • Shish kebab Dish
  • Chips & Gravy
  • Feta & Spinach
  • Kebab Combo Meals
    • Kebab with chips & can of drinks
  • Prawn Vindaloo $15.99
    • A powerful curry with onion, tomato, coconut vinegar and spices
  • Tandoori Chicken $10.00/$18.00
    • Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
  • Chicken/Lamb Jhalfrezi $14.99
    • Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
  • Chicken/Lamb Pasanda $14.99
    • Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
  • Chicken Madras $14.99
    • A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
  • Peas Pulao $3.99
  • Chicken Vindaloo $14.99
    • A powerful curry with onion, tomato, vinegar and coconut and spices
  • Kiwifruit Lamb $8.90
    • Minced lamb with kiwifruit and special Indian spices and herbs
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Kashmiri Naan $5.00
  • Butter Lamb (Med) $13.90
  • Pakora Wedges $4.50
  • Chicken Korma (Mild) $13.90
  • Stuffed Kulcha $5.00
  • Chicken Jaffrani Briyani (Med) $13.90
  • Garlic Naan $3.50
  • Betoon Murg Curry (Med) $13.90
  • Summer Berry Tart $16.00
    • Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros and a balsamic and olive oil dressing
  • Omelette $18.50
    • Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
  • Maple & Pecan Tart $16.00
    • praline, creme anglaise & espresso ice cream
  • Poached Eggs on Toast $16.50
    • two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
  • Prime Canterbury Hereford Beef Sirloin $39.00
    • Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Marmite $6.50
  • Raspberry Jam $6.00
  • (on toasted bagel)
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • – Smashed Avocado
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • Roti $2.00
    • Wholemeal flours
  • Butter Chicken (Mild) $11.00
  • Chicken Tandoori (1/4) $4.00
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Combo (Meat) $14.50
    • 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Lamb Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • 3 Pieces $6.00
  • Mixed Pickles $1.00
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Breads and House Dips n/a
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
Thai Orchid Restaurant

Thai Orchid Restaurant

location

Address

21 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033430790

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
21 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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