Address
21 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Thai Orchid Restaurant in Christchurch Menu
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LUNCH MENU- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
- Thai Spring Rolls (4) $5.00
- Mini Mix Wontons (2) + Puffs (2) $5.00
- Chicken Tom Yum Soup $5.00
CHOICE OF MEATS: CHICKEN, BEEF, PORK-
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
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Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
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Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
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Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
- No MSG added / Vegetarian and Gluten Free Available
Nearby Sample Menus
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Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
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Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
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Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
- Add sloppy Jose beef mince for $2.50
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The Philadelphia Experiment $19.50
- Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
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Some Bennie that I Used to Know $20.00
- Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
- Add bacon and a brulee banana for just $4.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
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Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Sweet Chilli Salad $21.50
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
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Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
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Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
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Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
- Beef and OX Triple with Chilli Dressing $8.00
- Stir Fried Abalone POA
- Stir Fried Beef with Beans $16.00
- Slow Cook Whole Abalone in Oyster Sauce POA
- Shredded Chicken and Shark Fin Soup $10.00
- Soup with Tomato and Egg $5.00
- Beef with Seasonal Vegetables $16.00
- Chicken Corn Soup $5.00
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
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CHIPS $12.00
- with cheese and bacon.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
- Gluten Free buns. $2.00
- Add a second patty. $4.00
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BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
- Extras $0.80
- Bacon $4.20
- Mini Spring roll (Doz) $4.00
- Giant $6.50
- Mushroom $4.20
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Chips $2.30
- 1 Scoop
- Curry & Rice roll $2.70
- Fish $2.30
- Chicken Mushroom on Rice $10.50
- Chicken Curry on Rice $9.50
- Prawn Curry on Rice $11.00
- Pork with Cashew Nuts $12.00
- Sweet and Sour Wontons $11.00
- Steak Mushroom on Rice $10.50
- Steak Fried Rice $9.50
- Pork Chow Mein $9.50
- Rice Vermicelli Soup $10 Reg / $15 Lge
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Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
- Seaweed Tofu Soup $4.50 Single / $9 Double
- Crispy Red Roast and Veggy $12 Reg / $18 Lge
- Bamboo Nest Veggy Soup $6 Single / $12 Double
- Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
- Braised Crispy Delight and Veggy $12 Reg / $18 Lge
- Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
- Vegetable foo yung $13.80
- Curry chicken with coconut sauce $18.00
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Chicken noodle soup $12.00
- rice noodles cooked with bean sprouts and chicken pieces
- Beef with ginger and spring onion $19.00
- Prawn foo yung $16.00
- Stewed pork in spicy sauce $17.50
- Hot spicy beef $18.00
- Roast pork fried rice or chow mein with cashew nuts $18.00
- Celine's pork mince burger (coriander / chilli) $7.00
- Fish Soup $14.00
- Soft- tofu soup $7.00
- Stewed Tofu on rice $14.00
- Chrysanthemum & egg soup $14/ $19
- Satay Chicken $22.00
- Prawn with spring onion $24.00
- Vegetable egg foo Yung $18.00
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Papas Fritas $5.00
- French fries
- 1 Side and 1 Sauce of your choice
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Guaro $2.00
- Medium Spicy Yoghurt sauce
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
- House Salad $11.00
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
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Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
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Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
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Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
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Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
- - Bacon $18.50
- - Spinach $16.50
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GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
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BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
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FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
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RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
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Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
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Eggs on toast $16.5
- with bacon or hot smoked salmon
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Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
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House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
- French toast with maple & ice cream $8.5
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Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
- Milk, Keri kids juice, lemonade $3
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Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
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Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
- Carrot & pumpkin soup $16.00
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
- White Chocolate Fudge $4.50
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Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
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Warm Apple Frangipani Tart $13.00
- with brandy custard
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Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
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Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
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Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
- Garlic Pretzel Bread $9.00
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3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
- Ceasar Salad with Chicken or Smoked Salmon $19.50
Thai Orchid Restaurant
Phone
033430790
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
21 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Canterbury Asian Menus
- Canterbury Thai Menus