The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
Butifarra garcia $39.00
Housemade catalan pork sausage with portobello mushroom & fries
Extras: bread $2.00
Tapas variadas $55.00
A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Pescado entero al horno – whole oven baked fish $39.00
Whole fish of the day oven baked & served with santurce salsa
Surtido de embutidos $27.50
House made chorizo, longaniza & Spanish ham served tomato bread (LF)
Cordero asado - lamb shoulder $41.50
Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction