Address
21 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Thai Orchid Restaurant in Christchurch Menu
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LUNCH MENU- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
- Thai Spring Rolls (4) $5.00
- Mini Mix Wontons (2) + Puffs (2) $5.00
- Chicken Tom Yum Soup $5.00
CHOICE OF MEATS: CHICKEN, BEEF, PORK-
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
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Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
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Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
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Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
- No MSG added / Vegetarian and Gluten Free Available
Nearby Sample Menus
- Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
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Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Prawn linguine, rocket, sundried tomato, lemon $26.00
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Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
- Salumi plate, pickles, mustard fruits $16.00
- Starters
- House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
- Cannoli with custard $5.00
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Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
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Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
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Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
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Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
- -with grilled chicken $22.00
- Chefs daily omelette special $16.50
- Caesar style salad $18.00
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken $9.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Lemon Chicken $12.70
- Pork & Cashew $13.90
- Chicken Mushroom on Fried Rice $12.70
- Prawn & Cashew $15.90
- Bami Goreng (noodles) $11.70
- Ginger Beef $12.70
- Combination Chow Mein $12.70
- Chicken Mushroom Chow Mein $12.70
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Fries (GF) $6.00
- With aioli
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Garlic Bread $7.50
- With house made confit garlic butter
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Soup of the Day $10.00
- With artisan soup roll
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
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SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
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LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
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TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
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MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
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Mushroom Tikka $15
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
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Amritsari Fish $15
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
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Gulab Jamun (2Pcs) $5
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
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Dal Gosht $19
- Diced lamb cooked in lentils, onions, tomato and spices.
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Palak Paneer $18
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
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Tandoori Prawn $16
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
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Saggwale Chicken / Lamb $19.50
- Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
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Fish Tikka $15
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
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Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
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Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
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Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
- Large halfsies $23.00
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Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
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Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
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Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
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Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
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Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
- Mushrooms $5.00
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Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
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Fries $8.50
- Steak or waffle fries served with aioli
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Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
- Bacon $6.00
- Egg $3.00
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Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
- Combination Vegetable Egg Foo Young $13.00
- Crispy Chicken (Half) $15.50
- BBQ Pork Fried Rice $12.50
- Sizzling Chicken with Hot Platter $17.50
- Honey Prawns $20.50
- Hot & Sour Soup $6.00
- Chicken with Black Bean Sauce $15.50
- Garlic Prawns (with Shells/without Shells) $20.50
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Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
- Beer Battered Fries $8.50
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
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Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
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Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
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Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
- Sole $5.00
- Tarakihi $4.00
- Vegetarian $5.00
- Cheese and Pineapple $4.00
- Plain $3.50
- Fish $5.00
- Chicken Satay $5.50
- RodCod $4.00
- Teriyaki chicken half roll $4.50
- Saboro bento salmon (salmon rice box) $8.90
- King salmon & avocado & teriyaki salmon $12.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Salmon avocado, salmon & sweet omelette $8.90
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Saboro bento salmon (salmon rice box) $8.90
- California ocean roll $11.90
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
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Eggs Benedict $17.50
- Bacon
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
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Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
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Eggs Royale $19.50
- Smoked Salmon
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French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
- Bagel – Smoked salmon and cream cheese $11.00
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Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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Chicken Nuggets $4.00
- half dozen
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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Chips $4.50
- per bag
- Spring Roll $3.50
- Hot dog $3.00
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
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Fish $3.50
- per piece
Thai Orchid Restaurant
Phone
033430790
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
21 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Canterbury Asian Menus
- Canterbury Thai Menus