Thai Peninsula Restaurant in Auckland Menu

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Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
Gari Puff (4 Pieces) $7.50
- Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
Poh Pia (4 Pieces) $7.50
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
Satay Gai (4 Skewers) $8.50
- Deep fried skewered slices of chicken marinated and served with peanut sauce on top.

Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
Tom Yum Gai $7.50
- Hot and sour soup with chicken, mushrooms and Thai herbs.

Pad Thai $15.00
- Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.

- Lamb $22.00
- Chicken and Beef $16.00
Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
Gang Gari - Chicken/Pork/Beef $16.00
- Traditional Thai yellow curry with potatoes, onion and coconut cream.

Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
Pad Khing $16.00
- Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.

- Squid $17.50
- Prawns $21.50
Garlic and Pepper
- Slices squid or prawns stir fried with garlic and pepper.

Gari Puff Jae $7.50
- Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
Tom Kar Jae $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.

Pra Ram Long Song Jae $15.50
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.
Gang Puk $15.50
- Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.

Thai Gari Puffs (4 Pieces) $8.00
- Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
Spring Rolls (4 Pieces) $8.00
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
Tod Mun Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn patty served with sweet plum sauce.

Tom Yum Soup
- Hot and sour soup with mushrooms and Thai herbs.
Chicken (Small or Large Bowl) $8.00 / $18.50
Combination Seafood (Small or Large Bowl) $8.50 / $22.00

- Chicken / Pork / Beef $17.50
- Prawns $22.50
Pad Thai
- Traditional Thai noodles fried with carrots, spring onion, bean sprout, crushed peanuts and eggs.

- Chicken / Pork / Beef $18.50
- Chicken / Tender Beef $18.50
- Lamb $22.00
Gang Massaman
- Thick red curry with potatoes, onion, peanuts and coconut cream.
- Chicken / Pork / Beef $18.50
- Roast Duck (Slices) $22.00
- Prawns $23.50
Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
- Chicken / Pork / Beef $18.50
- Roast Duck (Slices) $22.00
- Prawns or Mixed Seafood $23.50
Gang Kiew Warn
- Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.

- Chicken / Pork / Beef $19.00
- Roast Duck (Slices) $22.00
- Prawns or Mixed Seafood $23.50
Pra Ram Long Song
- Your choice of meat stir fried with Thai peanut sauce and seasonal vegetables.
- Chicken / Pork / Beef $19.00
- Roast Duck (Slices) $22.00
- Prawns or Mixed Seafood $23.50
Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
- Chicken / Pork / Beef $19.00
- Roast Duck (Slices) $22.00
Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.

- Chicken or Beef $19.00
- Squid $20.00
Ka Ta
- Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.

Pad Tom Yum Talay $23.50
- Stir fried seafood with ''Tom Yum'' sauce, mushrooms, corianders, carrot and capsicum.
Goong Sam Ros $23.50
- Deep fried prawn cutlets with courgette, capsicum, onion and sweet tangy pineapple sauce.

- Chicken / Pork / Beef $19.00
Yum
- Your choice of meat cooked with lemon juice, chilli and vegetables.

Tow Hu Tod $8.00
- Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.

Tom Kar Puk $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.

Pra Ram Long Song Jae $17.00
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.
Gang Puk $17.00
- Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.

Mixed Appetizers $8.00
- Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
Pad Thai $10.00
- Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.

Rice $2.00 per person
Combination Meat $2.00
Extra Vegetables $2.00
Cashew Nuts $2.00

Steamed Vegetables $8.00

Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream

Ice Cream Lychee $8.00
- Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
Fruit Bellissini $9.00
- Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.

Nearby Sample Menus

Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
Kofta Mezze $26.00
- Over 300g of mince lamb grilled, served w/ hummus, Mediterranean salad, gherkins pita, sumac onion, mint yogurt salad
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
Original Falafel $10.00
- Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
Grilled Chicken Pizza $16.50
- Roasted tomato, Onion, Garlic Oreganos, Mozzarella
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
With Chicken $13.50

23 Salmon Salad $11.50
- Salmon sashimi on a bed of mixed greens
40 Sashimi Donburi $19.00
- Chopped sashimi and vegetables with chilli sauce on steamed rice, with miso
21 Seafood Lunch Box $26.00
- Seafood teriyaki, fish katsu, nigiri sushi, tempura, salad
10 Tuna Nigiri (8pcs) $23.00
14 Honey Kumara Wedges $11.00
- Deep fried kumara chunks tossed through honey
24 Tuna salad $11.50
- Tuna sashimi on a bed of mixed greens
35 Nigiri Sushi (sashimi)
Appetizer
- Sashimi and sushi; Deep fried scallops; Combination tempura; Grilled scallops

Chicken on Rice $8.00
- No Salad
Vega samosa. 2 felalel and salad
Lamb Salad $10.00 / $12.50
- Medium /Larger
Super Kebab $12.00
Seasoned wedges & sour cream $ 4.50
Vegetarian Roll $7.50
Lamb Shish Kebab $ 15.00
- Served with Rice and Salad
Lamb Souvlaki (Spicy) $11.00

Aloo Methi (seasonal) Large $6.00 Small $3.50
Yogurt Curry Large $5.00 Small $3.00
Mix Vege Large $5.00 Small $3.00
Plain Parathas 4 for $5.00
Spinach & mustard - Saag Large $6.00 Small $3.50
Roti $0.60 each
Chicken Biryani $10.00
Yellow Lentil Large $5.00 Small $3.00

PLA LUI SUEN $21.00
- deep fried whole fish topped with hot Thai country sauce
YEN TAFO $15.00
- Noodles in Yen Tofu soup with squid prawns & fish balls vegetables & tofu
PAD GOLDEN $13.00/$15.00
- stir fried egg noodles with egg tomato sauce broccoli cauliflower carrots & onion
KHUY JUB $15.00
- Thai style rice noodles soup with crispy pork, pork intestines tofu egg & vegetables
TAU HU TOD $8.00
- deep fried tofu served with satay sauce
WON TON SOUP $13.00
- pork & prawns won ton soup with egg noodles & sliced BBQ pork
Khuay Teaw Tom Yum
PLA RAD PRIK $21.00
- deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander

Mash & Gravy $2.50/$5.00
Pumpkin $0.60
Quarter $5.00
-Med Kiwi $16.00
-Small Kiwi N/A
LAMB SHANKS
- served with mashed potato, peas and gravy
-Half $10.00
DRUMSTICKS (Southern Fried) $2.50 each

Side 5 Grain Toast $4.00
- Bacon, feta & baby spinach $17.90
B.L.T. $15.90
- Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
Smoked Salmon $5.50
Crispy Fries / Curly Fries $7.90
- Served with roast garlic aioli
Crispy French Fries $5.90
Chicken Saltimbocca $18.90
- Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
Fresh Sliced Tomato $3.50

Boiled Mussel - Small / Large $15.00/$32.00
Stir-Fried Kimchi, Pork with Tofu $28.00
Stewed Kimchi $20.00
Grilled Eel $19.00
Chicken Cutlet $13.00
Fish & Chips N/A
Rice W/ Veges, Beef, Egg - No Meat $12.00
- Vegetarian
Spicy Chicken Thigh $31.00

Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
English Breakfast $19.50
- Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
Rosti $4.50
Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
Gandhi Wedge Fries $7.50
- Secret Indian Spices / Curry Ketchup / Aioli
Something Fishy Burger $16.50
- Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
Savoury French Toasts $15.50
- Parmesan / Bacon / Mushroom / Cumin Salsa
Black Pudding $6.50

Fish $11.50
Ginger Beef (on rice) $12.00
Vegetable $10.50
Crab Stick $1.60
Bami Gorang (noodle) $12.50
Seafood $14.90
Wonton $0.70
- 6 for $3.50
Seadog $3.50

Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Extra sauce $2
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo

Jumbo Size $5
Combo No 3 $12
- 5 Chicken Drums + Chips
Medium Size $3
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
Combo No 6 $8
- 2 Chicken Thighs + Chips
Combo No 7 $5
- 1 Chicken Thigh + Chips
Small Size $2
Combo No 5 $17
- 5 Chicken Thighs + Chips

Smoked Salmon (45g) $5.00
Eggs on Toast $12.50
- Eggs served any style with fruit chutney on toast
Beef nacho $16.50
- Beef Mince, Cheese and sour cream, with sweet chilli sauce
Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
Chorizo Salad (GF) $16.50
- Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
Pulled Pork Sandwich $17.50
- BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
Chorizo Gluten Free $3.00
Chicken Salad $17.50
- Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves

(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce

Flavored soybean & capsicum & beef combo $11.00
Sauteed beef combo $11.00
Roasted pork ribs combo $11.00
Mapo tofu combo $9.00
Sweet & spicy eggplant combo $11.00
Fried beans combo $10.00
Capsicum Fried with pork combo $11.00
Roast taro pork combo $11.00

Thai Peninsula Restaurant

Auckland Region > Auckland > Thai Peninsula Restaurant

Address

80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

Phone

098349998

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Thai , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cheap Eats , Cash , Groups , Bankcard , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged

Thai Peninsula Restaurant in Auckland Menu

Nearby Sample Menus

Thai Peninsula Restaurant

Auckland Region > Auckland > Thai Peninsula Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

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