Thai Smile Restaurant in Christchurch City Menu

Mint Chutney $2.99
Vegetable Cocktail Kebab $8.99
- Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
Butter Chicken $16.99
- A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
Onion Salad $3.50
Mango Chutney $2.99
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Matar Mushroom $15.99

Roti $3.50
Beef Naan (minced beef) $5.00
Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Paneer Naan (homemade cheese) $5.00
Mixed Pickle $4.00
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander

Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
Garlic Bread $4.00
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing

Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Spicy Tuna Cutlet Roll $ 5.50
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Philadelphia $ 6.00
Teriyaki Chicken $ 5.00
Kenzo $ 10.00

Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Mango Shaved ice $6.00
Fish Balls soup $4.50
Fries $4.00
Sesame Oil Chicken Soup in Hot Pot $17.00
Braised Tofu $4.00

Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Miso Soup $2.50
Pork Rib Eye $7.00
- 2 skewers per serving
Prawn (3pcs) $12.50
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad

JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice

Lokum $6.00
- 6 pieces of turkish delight
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
For Four $18.50
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced

Nearby Sample Menus