Thai Smile Restaurant in Christchurch City Menu

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Thai Smile Restaurant in Christchurch City has no menu available, but can choose from many other options such as Homemade Pies or Homemade Jumbo Sausage Rolls from Mes Amis. Chats Bar offers many options including Won Ton and Fish. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Shobji Bora and Mixed Vegetable Bhaja from . Nobanno offers Number Eight Kiwi Cafe and Kiwi Burger.

Nearby Sample Menus

- With Bacon $19.50
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
+ Fried egg $2.00
All eggs are free range
Brioche Muffin $19.50
Choose from one of the following:
(GF bagel available)

Honey Oat N/A
Thinly Cut Ready Salted N/A
Aioli N/A
Hot Chilli N/A
Oat & Raisin N/A
Pickles N/A
Thinly Cut Sour Cream & Chives N/A
Veggie Patty N/A

Lunch Box 3 $8.50
- Lemon On Fried Rice
Honey Chicken Wing $2.50
Chinese Breadstick $1.00
Fried Wonton $0.60
Chicken Satay $3.80
Spring Roll $3.00
Savoury Fried Rice $2.00
Fried Prawn $1.00

CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
Bakery Items $2.50
- Muffins
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Freshly Made Sandwiches $4.00

Serving of Side Salad $3.50
Serving of Grilled Tomatoes $3.50
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
Salad see specials board for today's salad $19.50
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Available from 11am - 5pm daily

Bacon $4.50
- salmon, cream cheese, tomato, spinach
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
- chicken, peach mango chutney, brie, tomato & lettuce
Bacon $16.50
Plain Bagel $8.90
Salmon $17.50
1x FR Egg $2.00

Stir Fried Mixed Vegetables $15.00
Fried stuffed lotus root cake Fried Lotus Root $20.00
Braised sea fresh Braised Fish (Whole) $25.00
Chinese Pork Chinese Style Pork Fillet $20.00
Combination Meat Seafood and Fruit Salad $24.00
Roast Duck & Roast Pork & BBQ Pork $35.00
Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
Pan Fried Chive Dumpling fried leeks $8.00

MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!

Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Tom-Yum Soup $18.00
- With rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Classic Green Curry $18.00
- With rice
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Choose your Noodles :
or as a Curry
Small $9.40
Laksa
Japanese with Mayo, Avocado & Sesame
Chicken, Beef or Pork $14.00
Prawn, Seafood or Combination $16.00
Curry Puff $1.20

Onion Ring $0.50 ea
Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
Prawn Foo Young Egg $13.00
Prawn Curried on Fried Rice $12.00
Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
Roast Pork Foo Young Egg $11.50
Chicken Nibbles $1.00 ea
Chicken Foo Young Egg $10.80

San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.

Bacon, Egg and Cheese N/A
Oat & Raisin N/A
Ranch N/A
Herb & Garlic Toasties N/A
Avocado Toasties N/A
Three Pepper Chicken N/A
Double Choc Chip N/A
Sweet Chilli N/A

Eggs Benedict $17.50
SOUP $12.50
- please ask at counter
Big Breakfast $19.00
Choose from...
Vegetarian Delight $16.50
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
• Bacon, egg, Cheddar and tomato relish
• Salmon, spinach, red onion, caper, brie