Thai Smile Restaurant in Christchurch City Menu

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Thai Smile Restaurant in Christchurch City has no menu available, but can choose from many other options such as Homemade Pies or Homemade Jumbo Sausage Rolls from Mes Amis. Chats Bar offers many options including Won Ton and Fish. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Shobji Bora and Mixed Vegetable Bhaja from . Nobanno offers Number Eight Kiwi Cafe and Kiwi Burger.

Nearby Sample Menus

Tuna Sashimi
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Prawn Tempura $22.00
- 5 black tiger prawns
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables

Baked pudding vanilla ice cream sundae $10.00
Japanese tea $2.50
Cheese topping $2.00
Prawn cutlet curry $13.20
Kilimanjaro filter coffee $4.20
Edamame $4.90
Shouyu ramen $13.90
Prawn cutlet burger $13.90

Wild Pork (Strip-loin organic) $25.00
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Vegetable with Organic Tofu $15.00
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)

Seafood Basket & Fries $10.50
Homemade Pies $4.00
Basket of Fries $4.80
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
Chicken Nuggets & Fries $7.20
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
Freshly Made Sandwiches $4.00
Toasted sandwiches $4.90
- ham or bacon with one filling

Bacon & Egg $3.50
Chicken Burger $4.60
$18.00
Double Meat $4.50
Mushroom $4.00
Cheese & Egg $3.50
Chips $2.30
2 Hot Dogs

Ribs $9.00
-add salmon $20.90
Ice Cream Sundae $12.50
- Served with real caramel, chocolate or berries
Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
Steamed Rice $5.00
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
-Add grilled, sliced chicken breast or home smoked salmon $6.00
- Cream cheese and sweet chilli $8.90

MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Shortbread
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Potato and bacon w housemade mayo
Honey mustard chilli glazed chicken kebab GF DF
Smoked salmon, dill and caper mousse Violette
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt

FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.

Salmon Sashimi $16.00
- New zealand king salmon
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Scallops $35.00
Beef sirloin 120g/ Seafood $28.00
- Salmon, white fish, scallops, prawn
Lamb Rack (5 Pcs) $38.00
Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
Crayfish $48.00
- Whole tail

Pavlova $10.50
- served with fruit salad, ice-cream and cream
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
BLT & Fries $10.00
- a classic NZ favourite
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
Dessert Of The Day $10.50
- see daily specials board
Salad – small bowl $5.50

Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed

-chicken / pork / beef / lamb $3.00
-seafood $5.00
pad thai $10.00
-chicken / pork / beef / lamb $3.00
Nb. Beef noodle soup $10.00
stir fried chili and basil $10.00
-seafood $5.00
Deep fried spring rolls $5.00

Seafood Stick $2.30
Chicken Cordon Bleu $3.30
Salad small $4.50
Weekday Special $11.50
Dagwoods $6.50
Sandwiches bacon or chicken $4.70
Cheese $4.90
Sausages Eggs Chips $9.00

BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
FISH BITES AND CHIPS $6.50
- served with tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce

Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Any of the curries $15.50 - 20.00
Tom Yum Chicken $10.50
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles