Thai Smile Restaurant in Christchurch City Menu

Roast Pork Tomato on Rice $11.50
Banana Fritters $2.00
Prawn Chow Mein $16.00
Chicken Mushroom Soup $6.50
Mixed Veges and Meat Soup $6.50
Crab Stick $1.50
Set menu 2 - For 5 - 6 people $48.00
- Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
Roast Pork & Seasonal Veges $12.50

GF $1.00
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
- bacon, basil, brie
Gourmet Bagels $12.90
- add chicken $4.00
Eggs Benedict
- served on 7 grain bread. Your choice of
Plain Bagel $8.90
- plain bagel with basil pesto

Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Tandoori Roti - Unleavened wholemeal bread $2.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Naan - Traditional Indian leavened bread $2.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50

-Add sausage $2.00
Netts Wrap (GF/DF) $17.50
- Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
-Add beans $2.00
Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
Eggs Fava (GF/DF) $16,90
- Poached eggs, homemade hash browns served with homemade hollandaise sauce
Hash Brown $3.00
Egg on toast (GF/DF) $8.70
- Choose your bread served with tomato sauce

Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Mushrooms $4.00
Free range eggs (your style)
7am - 2pm / 7 days a week
Sausages (x2) $4.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Tomatoes $3.00

Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Bowl of Rice $3.00
Affogato $10.50
- Kaulua / Baileys
Prawn (3pcs) $12.50

Sausages $3.00
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges

Berry sorbet shots & crème de cassis liqueur -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Mini crême brulée -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Porcini and duck risotto balls with a melting mozzarella heart -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Smoked beef fillet and tapenade on garlic croutons -
Escargots- Snails cooked in garlic butter -

Goong $10.00
- Bread Crumb Prawns
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Rice/Cashew Nuts/Peanut Sauce $3.00
Gai $10.00
- Tempura Chicken Pieces
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Tod Man Pla $10.00
- Thai Fish Cakes

Nearby Sample Menus