Thai Takeaways Red Elephant in Christchurch City Menu -

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With coconut cream & rice
Tom Yum Gai $16.00
- Chicken
Tom Yum Goong $21.00
- King Prawn
Tom Kar Gai $16.00
- Creamy Soup
Tom Yum Talay $19.00
- Seafood

Spring rolls (V) $7.50
- 8 pcs
Pork spare ribs (GF) $9.50
- 6 pcs
Satay chicken (GF) $9.50
- with peanut sauce. 3 pcs
Fish cake $9.50
- 6 pcs
Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
Wonton (V) $9.50
- 6 pcs
Medium Entree $21.00
- No.5=12,No.7 Or No 8 .No.9 Or 10=3
Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3

Priced from components
Panang curry $20.00
- extra meat, pumpkin Creamy
Green Curry $17.00
Red Curry $17.00
Mussaman potato curry $17.00
Yellow curry $17.00
Jungle curry $17.00
Pineapple curry $17.00

Priced from components
Cashew Nuts $17.00
Peanut Sauce $17.00
Sweet & Sour Sauce $17.00
Ginger $17.00
Chilli & Garlic $17.00
Thai salad $17.00
Broccoli & Oyster sauce $17.00
Mushroom & Oyster sauce $17.00
Black pepper & Garlic $17.00
Holy basil & Hot spices $17.00
Mixed Vegetable & Oyster sauce $17.00
●Priced From Components
Vegetarian -$1.00
Tofu -$0.50
Pork $0.00
Beef $0.00
Chicken $0.00
Lamb $1.00
Seafood or Fish $3.00
King Prawn $5.00

Priced from components
Pad Thai $17.00
Fried Rice $17.00
Pad kee mow $17.00
- Drunken Spicy Noodle
Pad se eaw $17.00
- Black soy sauce

Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
Larb E-Sarn $20.00
- minced meat & herbs. Pork, Beef or Chicken
Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
Seafood Thai salad $20.00
Pla Goong $23.00
- king prawn Salad & herbs
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
Roast Duck Red Curry $25.00
Extra rice $2.50
All meals come with rice except Fried Rice or Noodle
No MGS adds
All Fresh vegetable
We also can cook Meal for Gluten Free . Soy Free Or Dairy Free

Nearby Sample Menus

Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-To add bacon $24
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Oaty pancakes $21
-With streaky bacon and hollandaise sauce for $21
Oaty pancakes $21
-Or with bacon, banana and maple syrup for $23

Hawaiian Fried Rice $12.00
Roast Pork with Mushroom on Fried Rice. $10.30
Steak with Oyster Sauce $12.00
Plain Sausage $2.30
Chicken with Mushroom Chow Mein $10.30
Steak with Mushroom Chow Mein $10.30
Halswell Chow Mein (Combination). $12.00
Chicken Nibbles $0.80

Beef Chilli N/A
Bacon & Egg N/A
Chicken & Camembert N/A
Beef, Bacon & Beer N/A
Steak & Kidney N/A
Guinness N/A
Mince & Cheese N/A
Peppered Steak N/A

Oysters dozen (pacific) N/A
Tomato $4.10
Spring Rolls $2.50
Crumbed Tarakihi $4.90
Cheese $4.10
Sausages $2.20
Fish $2.40
Fried Mussels dozen $8.00

Seafood Chow Mein $12.00
Prawn with Mushroom on Rice $11.50
Lemon Fish $10.50
Pineapple Ring $1.50
Tray Fried Rice $6.00
Fish $4.00
Chicken Foo Young Egg $12.00
Donut / Chocolate donut /Jam Rap $2.00

Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Classic Green Curry $18.00
- With rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken

Chop Sui (Vegetarian) Noodles $10.00
Snack Box $3.20
5 Pineapple Rings $7.00
3 X $4.60 Burgers, 2 Scoops Chips, 2 Patties, 1 Hotdog, 1 Fish & 1.5Lilte budget drink $20.00
Satay Real Chicken $7.50
Mini Donuts 1/2 Doz $2.90
1 Happiness Burger & your choice of Hot Dog or Chicken Nuggets, Chips and a bottle of budget drink $5.00
Steak $1.70

Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise

Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Roulade of Kikorangi blue cheese and spinach crêpes -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Fresh fruit skewers marinated with mint and rum -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -

Rolls standard $5.30
Medium $6.50
Dagwoods $6.50
Beans/Spaghetti on toast $7.00
Chicken $5.90
Dressed sausage $3.50
Breakfast $6.20
Sushi medium

Bacon and Eggs $12.00
- Bacon, eggs on toast
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce

Midi $10.00
Ham off the bone and cheese with whole grain mustard
Bacon and egg
- with tomato and red pepper sauce
Butti $8.00
Bratwurst sausage with onion marmalade
Cold roast chicken with smokorun's tangy BBQ sauce
Bigi $14.00
Steak and mushroom with horseradish sauce

4pcs Fresh salmon & cucumber
4pcs Avocado nigiri
Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
4pcs of Regular teriyaki chicken
8pcs Jumbo teriyaki chicken
Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
TERIYAKI CHICKEN ON RICE PLATTER $29.90
SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken

Fish Cakes $9.50
- 7 pieces
Tom Yum Chicken $10.50
- Coconut cream on top
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis

P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces

Thai Takeaways Red Elephant

Canterbury > Christchurch City > Thai Takeaways Red Elephant

Address

6 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033373264

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:00 PM