Thai Takeaways Red Elephant in Christchurch City Menu

SOUPS SOUPS
  • With coconut cream & rice
  • Tom Yum Gai $16.00
    • Chicken
  • Tom Yum Goong $21.00
    • King Prawn
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Tom Yum Talay $19.00
    • Seafood
ENTREES ENTREES
  • Spring rolls (V) $7.50
    • 8 pcs
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Fish cake $9.50
    • 6 pcs
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Wonton (V) $9.50
    • 6 pcs
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
CURRY CURRY
  • Priced from components
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • Green Curry $17.00
  • Red Curry $17.00
  • Mussaman potato curry $17.00
  • Yellow curry $17.00
  • Jungle curry $17.00
  • Pineapple curry $17.00
STIR FRY STIR FRY
  • Priced from components
  • Cashew Nuts $17.00
  • Peanut Sauce $17.00
  • Sweet & Sour Sauce $17.00
  • Ginger $17.00
  • Chilli & Garlic $17.00
  • Thai salad $17.00
  • Broccoli & Oyster sauce $17.00
  • Mushroom & Oyster sauce $17.00
  • Black pepper & Garlic $17.00
  • Holy basil & Hot spices $17.00
  • Mixed Vegetable & Oyster sauce $17.00
  • ●Priced From Components
  • Vegetarian -$1.00
  • Tofu -$0.50
  • Pork $0.00
  • Beef $0.00
  • Chicken $0.00
  • Lamb $1.00
  • Seafood or Fish $3.00
  • King Prawn $5.00
STIR FRY (Rice or Noodle) STIR FRY (Rice or Noodle)
  • Priced from components
  • Pad Thai $17.00
  • Fried Rice $17.00
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Pad se eaw $17.00
    • Black soy sauce
CHEF SPECIAL CHEF SPECIAL
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Larb E-Sarn $20.00
    • minced meat & herbs. Pork, Beef or Chicken
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Seafood Thai salad $20.00
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
  • Roast Duck Red Curry $25.00
  • Extra rice $2.50
  • All meals come with rice except Fried Rice or Noodle
  • No MGS adds
  • All Fresh vegetable
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free

Nearby Sample Menus

  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Ribeye steak with chips and salad $12.00
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • Chilli & Lime Chicken Sammie $24.50
    • An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • Squid rings 6 for $5.50
  • Chicken Cordon Bleu $4.00
  • Fish $2.40
  • Hawaiian Burger $6.20
  • Bacon Burger $4.50
  • Giant Hot Dog $3.50
  • Fish Bites 5 for $2.30
  • Cheese, Pineapple, egg etc $1.00
  • Curry Rolls $2.90
  • Black Bean Steak $12.50
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Bacon & Egg
  • Chicken & Cashew Nuts on Fried Rice $14.50
  • Curry Chicken on Rice $11.00
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Chicken Pie $5.00
  • Combination Foo Yong $12.50
  • Steak and Cashew Nut $13.50
  • Sweet and Sour Chicken $12.50
  • Fish $2.40
  • Prawn Foo Young $14.00
  • Pork Satay on Fried Rice $11.50
  • Prawn Chow Mein $13.50
  • Chicken Mushroom Chow Mein $11.00
  • Steak $4.90
  • Sweet and Sour Fish $10.50
  • Roast Pork Foo Young Egg $12.00
  • Prawn Foo Young Egg $12.00
  • Potato Fritter $0.80
  • Tomato $3.90
  • Pineapple $3.90
  • Beetroot $3.90
  • Prawn Masala $18.00
    • Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
  • Vegetable Jalfrezi $15.00
    • Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Kuchumber Salad $4.00
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • Ham N/A
  • Mayo N/A
  • White Bread N/A
  • Thousand Island N/A
  • Egg and Cheese N/A
  • Beetroot N/A
  • Apple Slices N/A
  • Honey Mustard N/A
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • Tom Kha
    • Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Np. Pork noodle soup $10.00
  • Nb. Beef noodle soup $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Served between 11:30AM and 2:30 PM
  • -seafood $5.00
  • -seafood $5.00
  • pad thai $10.00
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • Escargot Snails cooked in their shells with garlic butter -
  • Mussel, lemon grass, coriander and ginger fritters -
  • King prawns cocktail with saffron aioli -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Thousand Island N/A
  • Honey Oat N/A
  • Pizza Sub with Cheese N/A
  • Apple Slices N/A
  • Lettuce N/A
  • Steak and Cheese N/A
  • Beetroot N/A
  • Steak, Egg and Cheese N/A
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Half Chicken & Chips Meal $12.00
  • Sweet & Sour Oysters (in season) $16.00
  • Curry Chicken on Rice $11.00
  • Sweet & Sour Pork $11.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Prawn Chow Mein / Combination Chow Mein $11.80
Thai Takeaways Red Elephant

Thai Takeaways Red Elephant

location

Address

6 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033373264

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
6 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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