Thai Takeaways Red Elephant in Christchurch City Menu -

Nearby Sample Menus

Eggs (2 poached, scrambled or fried) $4
-spinach & potato hash brown vege — gluten free on request $17.90
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
Gluten free cassava & sunflower toast $2.50
Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- vegemite $6.90

+ Fried egg $2.00
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
All eggs are free range
Choose from one of the following:
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
Available till 11am
Sour Dough/ Grain / GF Bread

Chicken Nibbles (Dozen) $8.50
Pineapple $4.30
Fish Bites (Dozen) $6.50
Cheese $4.30
French Fries $3.80
Monster $6.50
Chicken Patties $2.60
Meat Patties $2.20

Salmon Sashimi on Rice $10.00
Tofu Salad (V) $8.00
Tempura Sushi Roll - Salmon $7.00
Today's Fish - 6pcs $9.00
Miso Flavoured Salmon Tempura $6.50
Teriyaki Chicken $5.50
Deep Fried Squid $6.50
Sashimi - Salmon Only $11.00

Crab Stick $1.80
Steak on Fried Rice $9.80
Nasi Goreng (Rice) $11.00
Steak Tomato on Fried Rice $12.00
Donut $2.00
Cashew Nuts $4.00
Chicken Mushroom on Fried Rice $12.00
Sweet & Sour Fish $12.00

Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables

Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
Pate Della Casa $15.00
- Homemade chicken liver pate with port, brandy & red onion confit
Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens

MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Toasted sandwiches $4.90
- ham or bacon with one filling
Chicken Nuggets & Fries $7.20
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Tea-Coffee $3.00
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)

Meat Pattie
Potato Fritter $0.80
Chicken with Cashew Nuts $12.00
Bacon Comn Pattie
Chocolate Donut
Corn Pattie
Steak Curry on Rice $9.50
Crab Stick

Fries $4.00
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Pork Pot Sticker/ 6 pieces $6.00
Deep Fried Squid $5.00
-Taro Balls
deep Fried Kumara Chips with Plum Powder $4.80
Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
●Shaved Ice $6.00
- 3 toppings of your choice

Truffle Mash $7.00
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Rustic Fries and Aioli $7.00
Pan fried calamari with chorizo $8.00
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce

The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach

Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Peanuts sauce on top/ Cashew nuts $4.90
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Ginger with meat and vegetables with rice $12.90
Vegetarian Tom Yum $10.90
Tom Yum Goong (Prawns) $12.90
Tom Yum Kha Gai (Chicken with coconut milk) $11.90

WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
FISH BITES AND CHIPS $6.50
- served with tomato sauce
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare

Phad Pet Bai Krapao Talay $18.00
- Spicy stir-fried mixed seafood, veges, basil, chilli & rice
Phad Woon-sen $14.00
- Mild fried glass noodles with tofu, veges, bean sprouts & egg
Phad Thai Goong $19.00
- Fried rice noodles with egg, prawns, bean sprout, veges and peanuts
Phad Prik Gaeng Gai $16.00
- Medium fried curry paste, bamboo shoots and beans
Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
Phad See Eew Mu $15.00
- Stir fry flat noodles with eggs and vegetables
-Small $19.00
Khao Phad Gai $15.00
- Mild fried rice with diced chicken. egg & vegetables

Thai Takeaways Red Elephant

Address

6 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033373264

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Thai

Features

Dine in , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Seating , Cards accepted , Dinner

Thai Takeaways Red Elephant in Christchurch City Menu

Nearby Sample Menus

Thai Takeaways Red Elephant

Canterbury > Christchurch City > Thai Takeaways Red Elephant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

6 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

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