Thai Takeaways Red Elephant in Christchurch City Menu -

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With coconut cream & rice
Tom Yum Gai $16.00
- Chicken
Tom Yum Goong $21.00
- King Prawn
Tom Kar Gai $16.00
- Creamy Soup
Tom Yum Talay $19.00
- Seafood

Spring rolls (V) $7.50
- 8 pcs
Pork spare ribs (GF) $9.50
- 6 pcs
Satay chicken (GF) $9.50
- with peanut sauce. 3 pcs
Fish cake $9.50
- 6 pcs
Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
Wonton (V) $9.50
- 6 pcs
Medium Entree $21.00
- No.5=12,No.7 Or No 8 .No.9 Or 10=3
Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3

Priced from components
Panang curry $20.00
- extra meat, pumpkin Creamy
Green Curry $17.00
Red Curry $17.00
Mussaman potato curry $17.00
Yellow curry $17.00
Jungle curry $17.00
Pineapple curry $17.00

Priced from components
Cashew Nuts $17.00
Peanut Sauce $17.00
Sweet & Sour Sauce $17.00
Ginger $17.00
Chilli & Garlic $17.00
Thai salad $17.00
Broccoli & Oyster sauce $17.00
Mushroom & Oyster sauce $17.00
Black pepper & Garlic $17.00
Holy basil & Hot spices $17.00
Mixed Vegetable & Oyster sauce $17.00
●Priced From Components
Vegetarian -$1.00
Tofu -$0.50
Pork $0.00
Beef $0.00
Chicken $0.00
Lamb $1.00
Seafood or Fish $3.00
King Prawn $5.00

Priced from components
Pad Thai $17.00
Fried Rice $17.00
Pad kee mow $17.00
- Drunken Spicy Noodle
Pad se eaw $17.00
- Black soy sauce

Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
Larb E-Sarn $20.00
- minced meat & herbs. Pork, Beef or Chicken
Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
Seafood Thai salad $20.00
Pla Goong $23.00
- king prawn Salad & herbs
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
Roast Duck Red Curry $25.00
Extra rice $2.50
All meals come with rice except Fried Rice or Noodle
No MGS adds
All Fresh vegetable
We also can cook Meal for Gluten Free . Soy Free Or Dairy Free

Nearby Sample Menus

NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)

Bacon, Egg and Chips $7.00
Chicken and Cheese $5.50
Egg $4.30
Steak Patties $2.20
Tomato $4.30
Fish (crumbed) $3.00
Hawaiian $5.50
Chocolate or Jam Donuts $2.20

Yong Chow Fried Rice $13.00
Sausages $2.00
Cheese and Pineapple $5.00
Prawn Chow Mein $13.50
Mushrooms $3.00
Double Meal $4.20
Lemon Chicken $12.50
Sliced Pork and Seasonal Vegetables $12.50

Prawn Foo Young Egg $13.00
Roast Pork Pineapple on Fried Rice $11.00
Roast Pork Tomato & Egg on Rice $12.00
One Dozen Wontons $8.00
Pork Curry on Fried Rice $9.80
Mixed Vegetable Chow Mein $9.80
Chicken on Fried Rice $9.80
Mushroom $3.00

Thinly Cut Ready Salted N/A
Double Choc Chip N/A
Hot Chilli N/A
Ham, Egg and Cheese N/A
Jalapenos N/A
Capsicum N/A
Turkey N/A
Honey Mustard N/A

FISH FILLET AND FRIES $13.50
- Served with salad and fries
Bakery Items $1.60
- Scones
Tea-Coffee $3.00
Homemade Pies $4.00
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Large Sausage Roll $3.50
Basket of wedges $6.20

-Chicken & Falafel $11.00
-Beef & Falafel $11.00
Beef single $9.00 / double $11.00
-Chicken single $9.00 / double $11.00
-Beef & Lamb $11.00
Beef $5.00
-Falafel single $9.00 / double $11.00
Turkish Delight $3.00

Double Meat $4.00
6 Battered Mushrooms $5.00
Chow Chow $4.00
Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
Chicken Nugget $0.80
6 Onion Rings $2.50
Extra $0.80
Monster $6.80

SQUID RINGS 1 DOZ $14.00
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
CHEESE TOASTED SANDWICH $4.00
BACON & CHEESE TOASTED SANDWICH $5.00
CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings

Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Thick Cut Toast w/ Chocolate Spread $4.80
-Soft Peanuts
Braised Hard-Boiled Egg $1.00
Thick Cut Toast w/ Strawberry Jam $4.80
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank

Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.

Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
Nem Nuong Chargrilled Pork x4 $8.00
Bo Xao Hanh Gung Beef Ginger and Spring / Goi Bo Tai Tasty Myhanh Fresh Beef Salad served with garden fresh salad, dressing and cashews $16.00
Chim Cut Roti - Five-spice Quail $14.00
-Vietnamese Chicken Salad
Tom Xao Kin Chi - Kinchi Prawn $24.00
Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00

Meatball N/A
Sweet Onion N/A
Bacon, Egg and Cheese N/A
Ranch N/A
White Chip Macadamia N/A
Avocado Toasties N/A
Old English N/A
Mayo N/A

Classic Garlic Bread $3.50
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Soup of the Day
- Ham cheese corn chive toastie
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
- Bacon egg BBQ sauce toastie
Mini Deli Special + 20ml Coca-Cola range $10.90
Single Choice (Mini Plate) $8.90

Vegetarian Delight $16.50
Pancake Stack with maple $16.00
Please place your order at the counter GF toast, GF bagel, whole grain available
Choose one of...
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
• Bacon, egg, Cheddar and tomato relish
Choose from...
• Salmon, spinach, red onion, caper, brie

Thai Takeaways Red Elephant

Canterbury > Christchurch City > Thai Takeaways Red Elephant

Address

6 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033373264

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:00 PM