Thai Takeaways Red Elephant in Christchurch City Menu

SOUPS SOUPS
  • With coconut cream & rice
  • Tom Yum Gai $16.00
    • Chicken
  • Tom Yum Goong $21.00
    • King Prawn
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Tom Yum Talay $19.00
    • Seafood
ENTREES ENTREES
  • Spring rolls (V) $7.50
    • 8 pcs
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Fish cake $9.50
    • 6 pcs
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Wonton (V) $9.50
    • 6 pcs
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
CURRY CURRY
  • Priced from components
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • Green Curry $17.00
  • Red Curry $17.00
  • Mussaman potato curry $17.00
  • Yellow curry $17.00
  • Jungle curry $17.00
  • Pineapple curry $17.00
STIR FRY STIR FRY
  • Priced from components
  • Cashew Nuts $17.00
  • Peanut Sauce $17.00
  • Sweet & Sour Sauce $17.00
  • Ginger $17.00
  • Chilli & Garlic $17.00
  • Thai salad $17.00
  • Broccoli & Oyster sauce $17.00
  • Mushroom & Oyster sauce $17.00
  • Black pepper & Garlic $17.00
  • Holy basil & Hot spices $17.00
  • Mixed Vegetable & Oyster sauce $17.00
  • ●Priced From Components
  • Vegetarian -$1.00
  • Tofu -$0.50
  • Pork $0.00
  • Beef $0.00
  • Chicken $0.00
  • Lamb $1.00
  • Seafood or Fish $3.00
  • King Prawn $5.00
STIR FRY (Rice or Noodle) STIR FRY (Rice or Noodle)
  • Priced from components
  • Pad Thai $17.00
  • Fried Rice $17.00
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Pad se eaw $17.00
    • Black soy sauce
CHEF SPECIAL CHEF SPECIAL
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Larb E-Sarn $20.00
    • minced meat & herbs. Pork, Beef or Chicken
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Seafood Thai salad $20.00
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
  • Roast Duck Red Curry $25.00
  • Extra rice $2.50
  • All meals come with rice except Fried Rice or Noodle
  • No MGS adds
  • All Fresh vegetable
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free

Nearby Sample Menus

A1 Seafood (sample menu)
  • FAMILY MEAL DEAL $24.80
    • 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
  • Chicken Cordon Bleu $4.00
  • Steak & onion Pattie $2.40
  • Fish Bites 5 for $2.30
  • Sole $5.00
  • Corn Pattie $2.30
  • Giant Hot Dog $3.50
  • Gurnard $5.00
KUMO Japanese Cuisine (sample menu)
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • -8 pcs $13.50
  • Oshinko Japanese Pickles $5.00
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • -10 pcs $19.50
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
Sydenham Bakery (sample menu)
  • Steak & Kidney N/A
  • Beef Chilli N/A
  • Steak N/A
  • Peppered Steak N/A
  • Steak & Mushroom N/A
  • Mince & Cheese N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
Foo Sing Chinese Takeway (sample menu)
  • Black Bean Chicken on Rice $10.50
  • Plain Sausage $2.40
  • Steak Chow Mein $10.00
  • Black Bean Steak on Rice $10.50
  • Deep Fried Moro Bar $3.00
  • Crumbed Akaroa Cod $5.50
  • Set menu 2 - For 5 - 6 people $48.00
    • Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
  • Pork Chow Mein $10.50
Wairakei Chinese Takeaway (sample menu)
  • Pineapple N/A
  • Corn On The Cob N/A
  • Mini Donuts $0.60
  • Sliced Beef Chow Mein N/A
  • Tomato , Lettuce , Onion , Beetroot , Chowchow N/A
  • Wedge Chips (500G) $5.50
  • Pork Foo Young Egg N/A
  • Vegetable Fried Noodles N/A
Little Brown Jug (sample menu)
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Vegetarian $22.00
    • Chefs choice of the day
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Briggston Fish Supply (sample menu)
  • Spring Roll homemade $2.70
  • Corn Pattie
  • Sweet & Sour Wontons $9.00
  • Roast Pork Egg Foo Young $11.00
  • Sweet & Sour Chicken $11.00
  • Bami Goreng $11.00
  • Pork Chilly Sauce on Rice $9.50
  • Steak Curry on Rice $9.50
Sun Ning Chinese Takeaways (sample menu)
  • Squid Ring $0.70
  • 1/4 Chicken and Chips $6.70
  • Chicken Mushroom Chow Mein $12.50
  • Chips (per scoop) $2.60
  • Chicken Foo Young $12.50
  • Roast Pork Fried Rice $11.50
  • Chicken Pineapple on Fried Rice $12.50
  • Tomatoes $2.50
Mitchelli's Café Rinato (sample menu)
  • Change to gluten free toast add $1.0
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Warmed Croissant $5.5
    • with jam
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Bundaberg ginger beer $4.0
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
Food Stop on Gasson (sample menu)
  • Mince Beef $4.00
  • Pies $4.00
  • Fish $3.00
  • Sausage Roll $2.50
  • Ham & Tomato $4.00
  • Steak & Mushroom
  • Raspberry Muffin $2.50
  • Mince
Sushi Time (sample menu)
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Nigiri Sushi N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Udon noodle $10
  • Seafood udon $13
  • Vegetarian yaki udon $11
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
Arin Sushi (sample menu)
  • Teriyaki Chicken $5.00
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Crispy Chicken $7.00
  • Seafood Udon $9.00
  • Chicken R $9 / L $12
  • Teriyaki Chicken $8.00
    • 8 Pieces
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Tuna Mayonnaise $7.00
Extraction cafe & bar (sample menu)
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Smokorun Riccarton (sample menu)
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Ham off the bone and cheese with whole grain mustard
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Midi $10.00
  • Salmon omelette with hollandaise
  • Butti $8.00
  • Portobello mushrooms with hollandaise
The Claddagh (sample menu)
  • FRIES $8.00
    • served with tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
Thai Takeaways Red Elephant

Thai Takeaways Red Elephant

location

Address

6 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033373264

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
6 Huxley Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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