The Berry Barn in Timaru Menu

The Berry Barn in Timaru has no menu available, but can choose from many other options such as (GF) gluten free (V) Vegeterian or Toasted parmesan garlic bread (V)​ from Aikmans Restaurant. Thai Talay At Ferrymead offers many options including Chicken Wings (4) and Spring Rolls (4). The Craic Irish Bar includes a wide range like 2 on Toast or Tipperary Toastie. Spring Rolls and Green Curry (GF) from . Merry Thai offers La Porchetta and Garlic Bread (V).

Nearby Sample Menus

  • Stir fried dish on hot iron plate. Served with rice
  • M=Medium / L=Large
  • Green Tea Ice Cream $5.00
  • Stir Fried Noodle
  • Japanese mild curry with rice
  • Seafood Yakiudon $18.00
    • Prawn, scallop, squid, mussel
  • Teppan Seafood $21.50
    • Prawn, squid, scallop, mussel
  • -S(8pcs) $10
  • Stir Fried Mixed Vegetables $19.00
    • Healthy Choice For Everyone Cabbage, Carrot, Broccoli Fresh Beans , Garlic And Mushroom . Stir Fried In Oyster Sauce
  • Fried Egg $3.00
  • Sukothai Cheese Sticks $10.00
    • Deep Fried Mozzarella In Spring Roll Pastry Sheet. Served With Wasabi Mayo And Tomato Sauce
  • Cashew Nuts $5.00
  • Pad Nam Mun Hoe - Chicken/ Pork / Beef $19.00 / $24.00
    • Banana Prawn From Aus Or Minced Seafood
  • Chicken Yellow Curry N/A
  • Paradise Fish (Pia Sa Won) $28.00
    • Deep Fried Seasoned Fish Fillet Topped With Sukhothai'S Special Three Flavour Sauce
  • Kratiam Prix Thai Banana Prawns N/A
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Mac and Cheese $12
  • Pork Fillet $30
    • Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
  • Affogato
  • Grilled Ribeye $34
    • Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
  • Duck Wontons $17
    • Hoisin dipping sauce, asian slaw
  • Apple Galette $13.5
    • Anglaise & vanilla bean ice-cream
  • Soup of the Day Full $12
  • Sides $7
    • Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
  • Pasta of the Day $17.50
    • Your friendly waitress will inform you of the days flavour
  • Chicken Nuggets (6) & Chips $12
  • Roast Pork Fillet (GF) $19.50
    • Served with steamed seasonal vegetables, crispy potatoes & apple sauce
  • Chicken Filo Basket $19.50
    • Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
  • Shrimp Cocktail (GF) $12.00
    • With our own homemade dressing
  • GF= Gluten Free
  • Omelette (GF) $17.50
    • Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
  • Asian Styled pulled Pork $19.50
    • With apple slaw & swiss cheese
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Mint Chutney $3.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Chefs Blackboard Special $12.00
    • Please Check out the black board on the wall,or ask our friendly staff
  • Garlic Bread $6.80 / 4 pieces $13
    • 2 Sliced baguettes with lashings of garlic butter
  • Grilled Mushrooms $3.00
    • Grilled Mushrooms
  • Crispy Skin Salmon $20.00
    • Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
  • 4 Chicken Nuggets & Fries Bangers n Mash $8.50
    • with a few peas and gravy kids burger
  • Crumbed Camembert $10.00
    • 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
  • Snitzy Chicken burger $14.50
    • House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
  • Side Sauce Orders $1.00
    • Side Sauce Orders
  • SMALL $18.50
  • SHRIMP COCKTAIL $9.50
    • an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
  • CASABLANCA CAMEMBERT $12.50
    • creamy white decadence - lightly crumbed and served melting with a dark plum sauce
  • PRAWN SALAD $19.50
    • succulent fresh prawns fried in butter and our own mildly spiced sauce, served on a fresh garden salad
  • BEEF NACHOS $15.50
    • crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
  • CHICKEN BACON BURGER $15.50
    • fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
  • Roast of the Day
    • Our Famous roast served with potato, homemade gravy & seasonal vegetables
  • Penne pasta in your choice of sauce, served with two pieces of garlic bread
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • BBQ N/A
  • Olives N/A
  • Sweet Chilli N/A
  • Hot Chilli N/A
  • Steak, Egg and Cheese N/A
  • Turkey N/A
  • Roast Beef N/A
  • White Chip Macadamia N/A
  • Green Salad $6.00
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Fig and Beetroot Tart $14.00
    • Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Time for Chocolate $11.50
    • Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Caesar Salad $13.00
    • Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
  • Steak Beef Fillet 200g $30.00
  • Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
  • Savoury Mince N/A
  • Cheese N/A
  • Tuna N/A
  • Gourmet Chicken $10.00
  • The Works $10.50
  • Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
  • Meat Lovers $8.50
  • 8-11am
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • -With Salad $10.00
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Assorted Cakes & slices from $3.90
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
The Berry Barn

The Berry Barn

location

Address

76 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036939900

clock

Opened hours

Sunday 6:00 - 16:30 Monday 6:00 - 16:30 Tuesday 6:00 - 16:30 Wednesday 6:00 - 16:30 Thursday 6:00 - 16:30 Friday 6:00 - 16:30 Saturday 6:00 - 16:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Catering , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
76 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand