The Berry Barn in Timaru Menu

Nearby Sample Menus

Tom Yum Tempura King Prawn N/A
Massaman Curry Lamb Rack N/A
Massaman Curry Lamb Rack $25.00
- Chicken Or Beef , Lamb Rack Original Recipe From Thai Royal Cuisine, Braised Overnight Until Tender In A Divine Massaman Curry Paste. Served With Peanut And Steamed Potatoes *** Recommended***
Laab $25.00 / $29.00
- Minced Chicken Or Roasted Duck
Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share
Paradise Fish N/A
Pad Pak Peanut Sauce $19.00
- Chicken/ Pork / Beef
Sukhothai'S Pork Spare Ribs $19.00
- Fried Marinated Pork Ribs With Our Homemade Sauce

Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Soup of the Day Full $12
Soup of the day $12
House Baked Garlic Loaf $9
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Warm Marinated Olives $7
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Chargrilled Timaru Chorizo $12

Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
GF= Gluten Free
Bread Selection $12.00
- Served with spreads (serves 4)
Chicken Nuggets (6) & Chips $12
GF= Gluten Free
Also check out our dessert special of the day / GLUTEN FREE options available on request
GF= Gluten Free

Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00

Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
Crumbed Onion Rings $5.00
- Crumbed Onion Rings
Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.

Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy
Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
Garlic Naan $4.00
- Naan with crushed garlic topping
Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Keema Naan $5.00
- Naan stuffed with spicy minced lamb
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices

BREAD AND BUTTER $2.50
HOMEMADE APPLE PIE $9.00
- Served hot with ice cream, fresh cream and sauce
ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
Available all day, every day.
TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries
STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney

Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
Hot Chicken Salad. With our special mild curry dressing. $12.90
Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
Pate' and Toast $9.90
Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
(followed by an ice cream sundae) -

Macaroni and Cheese $7.50
-Chocolate $9.50
GF = Gluten Free / DF = Dairy Free
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
Mini Hot Dogs and fries $7.50
Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
Ice Cream Sundae

Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise

The Berry Barn