The Berry Barn in Timaru Menu

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The Berry Barn in Timaru has no menu available, but can choose from many other options such as (GF) gluten free (V) Vegeterian or Toasted parmesan garlic bread (V) from Aikmans Restaurant. Thai Talay At Ferrymead offers many options including Chicken Wings (4) and Spring Rolls (4). The Craic Irish Bar includes a wide range like 2 on Toast or Tipperary Toastie. Spring Rolls and Green Curry (GF) from . Merry Thai offers La Porchetta and Garlic Bread (V).

Nearby Sample Menus

Pad Woon Sen N/A
Chicken Satay (Goi Satay) $9.50
- Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
Sukothai Deep Fried Drums $19.00
- Deep Fried Chicken Drums Marinated With Thai Herbs And Spices
Laab $25.00 / $29.00
- Minced Chicken Or Roasted Duck
Sukhothai'S Pork Spare Ribs $19.00
- Fried Marinated Pork Ribs With Our Homemade Sauce
Pad Med Mamoung $28.00
- Banana Prawn From Aus Or Minced Seafood
Peanut Sauce $7.00
Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share

Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00

Tikka Roll $10.00
- Tikka Roll (Chicken/Lamb)
Vegetable Naan $4.50
Spinach $10.00
Cheese Naan $4.50
Nashedar $10.00
Tandoori Naan $3.50
Vindaloo $10.00
- Vindaloo (Chicken/Lamb/Beef)
Rogan Josh $10.00

Soup of the Day Full $12
Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Soup of the Day $9
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
Fish and Chips $12
- with tomato sauce
Egg on Toast $8
- Poached or scrambled
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits

Stir fried veg and cashew nut $16.00
Thai basil with bamboo $12.00
Tom kah vegetables $16.00
- coconut milk and galangal
Lemon and chilli $18.00
Panang curry $12.00
Red curry $16.00
- Gang dang with coconut milk
Tom yum vegetables $16.00
- a little coconut milk
Tom kah kai $16.00
- with coconut milk and galanga

SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides
HAM OFF THE BONE $ 16.50
- Available hot or cold, thick sliced New Zealand ham served with honey mustard, garden salad and fries
MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries
HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
SWEET CHILLI $1.50
GOLDEN FRIES $4.00

Carrot N/A
Herb & Garlic Toasties N/A
Choc Chip N/A
Subway Seafood Sensation N/A
Veggie Patty N/A
Avocado Toasties N/A
Honey Oat N/A
Cheesy Garlic Toasties N/A

Creamy mashed potato
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Steak
200g $30.00
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
Bearnaise
Garlic butter
2 fried eggs $2.00

Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Salad Bowl $6.90
Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
Hot Dog and Chips $6.00
Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
Nachos (beef and bean) Large $14.90 / Small $11.90

Bowl of fries with sauce $7.00
Pancakes with bananas and bacon $12.00
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
Pancakes with berries and yogurt $12.00
Hot seasoned wedges, sour cream and sweet chilli $8.00
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Creamy mushrooms $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables

Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.

Fried Squid with Spiced Salt $19
Steamed Whole Flounder $20
Stir-fried Chinese Vegetables with Garlic $16
Chinese-Style Beef Tendon Noodle Soup $16
Plain Fried Noodles $14
King Prawns with Satay Sauce and Vegetables $22
Shao-Mai ( Steamed Pork Dumplings ) $5
Pan Fried Dumplings $5

Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Steak Ribeye 400g $30.00
Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
Onion jam $2.00

Apricot N/A
Savoury Mince N/A
Chilli- Con- Carne N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Cheese N/A
Creamed Corn N/A
Brie Cheese N/A
Meat Lovers $8.50

Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Assorted Cakes & slices from $3.90
●Quiche of Filo of the day $8.00
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
-With Salad $10.00
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
8-11am