The Berry Barn in Timaru Menu

Are you the owner? Manage this listing for free.

The Berry Barn in Timaru has no menu available, but can choose from many other options such as (GF) gluten free (V) Vegeterian or Toasted parmesan garlic bread (V) from Aikmans Restaurant. Thai Talay At Ferrymead offers many options including Chicken Wings (4) and Spring Rolls (4). The Craic Irish Bar includes a wide range like 2 on Toast or Tipperary Toastie. Spring Rolls and Green Curry (GF) from . Merry Thai offers La Porchetta and Garlic Bread (V).

Nearby Sample Menus

Include gyoza, salad, rice, miso soup. Available from 11am-3pm
Green Tea Ice Cream $5.00
Open Sushi Teriyaki Chicken M $6 / L $9
- Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
Pork Katsu Don $17.00
- Pork katsu, Onion, Egg
V=Vegetarian
●Combo Nigiri
Koji Udon $13.00
- Plain noodle soup
Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00

Tom Yum Tempura King Prawn $28.00
- Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
Chuchi Salmon N/A
Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
Fried Egg $3.00
Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
- All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
Jasmine Rice $2.00
Crispy Pork With Manuka Honey $28.00
- Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce

House Baked Garlic Loaf $9
Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each

Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
Battered Hoki & Chips (GF) $12
Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
GF= Gluten Free
Crispy Chicken Breast $19.50
- With slaw, swiss cheese, avocado puree & habanero aioli

Fries Side $4.00
- Fries Side
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
Kumara Fries side $5.00
- Kumara Fries side
Full English Breakfast $16.00
- 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
Copper House Bread $7.80/ 4 pieces $15
- 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
Grilled Mushrooms $3.00
- Grilled Mushrooms
Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries

Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
All Mains are served with rice at no extra cost / Extra meat add $3.00
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce

OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
- 8 PIECES $24.50
VEGETABLES $6.00
MINI HOT DOGS $7.50
PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend

Subway Club N/A
Capsicum N/A
Carrot N/A
Wrap N/A
Old English N/A
Turkey N/A
Apple Slices N/A
Double Choc Chip N/A

Blue cheese
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Soup of the Day $10.00
- The chef’s seasonal specialty.
Shoestring fries or steak fries
Potatoes
Gibbston Valley Mount Scott
- This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.

Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
Hawaiian Steak. Served with fresh salad and fries $12.90
Vegetarian Nachos $11.90
Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
Wedges topped with bacon & cheese $11.90
Toastie (ham, cheese, pine, tomato or onion) $4.00
Chicken Nuggets and Chips $6.00

Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Taiwanese Style Spring Onion pan cake $4
Deep Frired Wontons 123 $5
Combination Vegetables Noodle Soup $16
Deep Fried Tofu $5
Chicken with Cashew Nuts and Vegetables $19
King Prawns with Sweet and Sour Sauce $22
Plain Fried Noodles $14
Stir-fried Noodle with Combination Vegetables $15

Coleslaw N/A
Chilli- Con- Carne N/A
Bacon N/A
Tomato N/A
Mexican $9.00
Mushrooms N/A
The Works $10.50
Onion N/A

-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
-Add melted cheese with garlic and aioli $9.90
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
-Mini Mud Cake $5.00
- served with cream and ice cream
-Strawberry $9.50
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours