The Blue Bird Cafe in Auckland City Menu

The Blue Bird Cafe in Auckland City has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Spice Magic offers many options including Sri Lankan style dry chicken curry and Chicken Masala. Pizza Box includes a wide range like The Toasted Bagel or The American Hotcakes. EGGS ON TOAST and RUPA'S BIG BREAKFAST from . Rupa's Cafe offers Ripples Cafe and Donuts.

Nearby Sample Menus

  • Spaghetti Agioli $18.00/25.50
    • Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
  • Patate al Rosmarino GF $9.90
    • Roasted potatoes, garlic, rosemary
  • Costata di Manzo GF $44.00
    • Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
  • Cannoli $14.90
    • Ricotta, orange, rhubarb, pistachio gelato
  • Cozze GF 16.00
    • Green lipped mussels, smoked pancetta, garlic, tomato, basil
  • Verdure GF $9.90
    • Seasonal vegetables
  • Crocchette di Maiale $14.00
    • Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
  • Polenta Bianca $9.90
    • Crispy parmesan white polenta, grana Padano, truffle salt
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • Butter $1.00
  • Kimuchi (Korean Pickles) $3.00
  • Edamame (V) $6.00
    • Boiled green soybean
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Teriyaki Chicken $12.00
    • Teriyaki chicken with fresh salad
  • Yasai Itame $11.00
    • Stir fried vegetable and pork
  • Buta Don $12.00
    • Spicy pork and chive on rice
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Rack of lamb $32.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Strawberry panna cotta $12.00
  • Fries w’ aioli $7.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Vanilla bean crème brulee $12.00
  • Chicken Chips $8.50
  • Prawn $16.50
  • 1 Dozen $10.00
  • On fried rice $2 extra
  • Vegetables $12.50
  • Cooked with egg, peas, bean sprouts
  • Prawn $16.00
  • Extra Bacon or Ham $1.50
  • 5. CAPO $24.50
    • 4 Cheese, Speck, Fresh Rocket
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • Buffalo Mozzarella $4.00
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • 14. PICO $24.50
    • Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • Chicken Black Beans $13.80
  • Hamburger $3.50
  • CHINESE COMBO $6.50
    • Choose what you like
  • Fried Rice & Chicken & Veges $12.90
  • Oysters $1.50
  • Bar-B-Q Pork $11.90
  • Curry Chicken $12.50
  • Fresh Tarakihi $3.80
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Side Salad $6
  • Pork Belly Bahn Mi Dasndich $18
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Seasonal Fish
    • see waiter
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Fries $6
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Prawn or Squid or Seafood combination $11.00 /$16.00
  • Fish Fillet with Superior Soya Sauce $18.00
  • Prawn or Mixed Seafood (Spicy) $11.00 /$16.00
  • chicken or Steak or BBQ Pork $8.00/$11.00
  • Chicken or Pork or Beef with Cashew Nuts $14.50
  • cooked with egg onion carrot peas & beans sprouts
  • Chicken or BBQ Pork or Beef or ToFu $8.00/ $11.00
  • Prawn or Combination Seafood $10.00/ $15.00
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Bowl of Chips $6.90
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • Pancakes with Berries Bacon or Banan Bacon $9.50
  • Toast Platter $6.50
    • 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Ham, Cheese, onion, pineapple $5.00
  • Sweet & Sour Chicken
  • Scrambled eggs with tomato $8.00
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Fried Egg Noodle
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Chicken, cheese $5.50
  • DAILY CHOICES $15
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEASONAL VEGETABLES $7-$9
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices.
  • Tandoori Prawn $14.50
    • Prawn marinated in yoghurt and spices cooked in Tandoori oven.
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style.
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums and tomatoes.
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews.
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad.
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Crème Brulee - w balsamic strawberry & ginger crunch $10.5
  • Flat White $4
  • Garlic Ciabatta - w sun ripe tomato pesto $11.5
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
  • Coleslaw $6
  • Espresso $4
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • Lamb Seekh Kebab Half $8.00 Full $16.00
    • Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
  • Chicken Sweet Corn Soup $7.50
  • Vegetable Jalfrezie $12.50
    • Seasonal vegetable cooked with capsicum, tomatoes & onion
  • Vegetable/ Paneer Pakoras $5.50
    • Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
  • Mint Sauce $2.00
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Googley Masala $15.00
    • Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
  • Naan $2.50
    • Plain leavened bread cooked in the tandoori oven
The Blue Bird Cafe

The Blue Bird Cafe

location

Address

299 Dominion Road, Mount Eden, Auckland City, AU, 1024, New Zealand

phone

Phone

096234900

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 8 PM Wed 8 AM to 3 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner

Location
299 Dominion Road, Mount Eden, Auckland City, AU, 1024, New Zealand
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