The Blue Bird Cafe in Auckland City Menu

The Blue Bird Cafe in Auckland City has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Spice Magic offers many options including Sri Lankan style dry chicken curry and Chicken Masala. Pizza Box includes a wide range like The Toasted Bagel or The American Hotcakes. EGGS ON TOAST and RUPA'S BIG BREAKFAST from . Rupa's Cafe offers Ripples Cafe and Donuts.

Nearby Sample Menus

Canton Cafe (sample menu)
  • Ice Cream Gutnous Rice Ball $7.00
  • Hot & Spicy Hapuka $29.00
  • Beef or Chicken black bean Sauce Fried Egg Noodles $24.00
  • Young Chow Fried Rice $21.00
  • Lo rtsn Chai Vegetarian Fried Egg Noodles $20.00
  • Scallops with Cashewnut $34.00
  • Crispy Roasted Pork S $15.00 /L $29.00
  • stir Fried Egg Noodles with B.B.Q.Pork/ Chicken/Beef) $21.00
Angus Steak House (sample menu)
  • Oysters on steak (½ doz) $12.50
  • Pacific Oysters $12.50 (1/2 dozen)
  • Sauteed mushrooms $7.50
  • Shrimps $11.50
  • Wedge chips & sour cream $7.50
  • Hot Chocolate $4.50
  • Jacket potato $5.00
  • Tea $4.00
Ocean Takeaway (sample menu)
  • 16 chicken nibbles $10.00
  • 6 fish, 6 sausages, 6 fritters, $2.00 chips $20.00
  • Chill Beef/ Chicken $11.00
  • Bacon $3.50
  • Hot Box $11.00
  • Vegetable $9.50
  • Chicken $12.50
  • Extra Crumbed from $1.00
Dragon Horse (sample menu)
  • Pork & Veges $11.50
  • Chicken Soft Noodles- $10.50
  • BBQ Pork Fried Rice
  • Potato Fritter $0.70
  • Combination Chow Mein or Chop Suey $12.00
  • Spicy chilli chicken $12.00
  • Chicken Cashew & Veges $12.00
  • Spring Roll $2.00
Mamma Rosa Restaurant (sample menu)
  • Pepperoni $16.00
    • Tomato, cheese, capsicum, salami
  • Paesana $14.00
    • Tomato, cheese, capsicum, onions
  • Occhio Di Bue $16.00
    • Tomato, cheese, bacon, egg
  • Funghi $14.00
    • Tomato, cheese, mushroom
  • Cheesecake $8.50
    • Traditional lemon cheesecake
  • Salmone Sm $18.00/Lg $30.00
    • Tomato, cheese, salmon, cream cheese, capers, capsicum, red onion, basil
  • Baklava $7.50
    • Layers of filo pastry & walnut topped w honey syrup
  • Parma Sm $18.00/Lg $30.00
    • Tomato, cheese, olives, camembert, parma, ham, basil
De GRAND Thai Restaurant and Bar (sample menu)
  • Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber
  • Corn Cake $8.50
    • Sweet corn fritters
  • Drunken Noodle Vegetables $14.00
    • Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
  • Tom Kha Vegetables $9.00
    • Lightly spiced soup of vegetables bean curd in coconut milk
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • Spicy Curry Vegetables $14.00
    • Country style hot curry with Thai herbs, tofu and vegetables
  • Cashew Nut (Chicken, Beet or Pork / Prawns / Snapper) $15.50 / $17.50 / $18.50
    • Stir fried choice of meat with cashew nuts, vegetables and oyster sauce
Chan Takeaways (sample menu)
  • BBQ Pork / Steak / Chicken / Bacon $3.50
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Two $9.50
    • One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
  • Won Tons with BBQ Pork $8.50
  • Pork / Fish $10.50
  • Snapper Fish $5.00
  • Four $6.00
    • Eight pieces of home made chicken nibbles and a serve of chips
  • Ham $3.00
Toby's Seafood (sample menu)
  • -Fish combo
  • #8 $5.00
  • -$2 Chips
  • -2 Fish>
  • -2 Snapper
  • -Salad
  • #15 $10.00
  • -chips
Erawan Thai Restaurant (sample menu)
  • KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
  • PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50
  • PRAWNS $23.50
  • YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
  • PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
  • PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
  • GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
Clare Inn Irish Pub (sample menu)
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Chunky chips with ketchup $5.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Chunky chips with curry sauce or aioli $7.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Soup of the day $9.00
Penny Lane Bakery (sample menu)
  • Chicken/Ham Salad Sandwich $3.50
  • Spinach Quiche $4.00
  • Mince Pie $3.80
  • Ham Bap $4.00
  • Club Sandwich $3.50
  • Chicken, Mushroom & Cheese Pie $4.00
  • Bacon & Egg Sandwich $3.50
  • Mince & Cheese Pie $4.50
Chef's Halal Fried Chichen (sample menu)
  • Lamb Spinach $13.00
    • boneless lamb cooked with spinach
  • Chicken Srilanka Style $13.00
    • bone chicken fried & cooked in Sri Lanka Style
  • Grilled Chicken Leg Pieces $6.00
  • Pepper Chicken $12.00
    • bone chicken cooked with Indian pepper gravy & coconut
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Chips (small/large) $2.00/$5.00
  • Chicken & chips $5.50
  • Panner Butter Masala $12.00
    • cottage cheese cooked in tomato curry
Gourmet Burger & Brew Kitchen (sample menu)
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CAJUN CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, seasoned with cajun spices, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • TENDERLOIN CLASSIC $12.50
    • Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BLUE VEIN $13.50
    • 200g Chargrilled Angus beef pattie, melted blue cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BACON WEDGES $14.00
    • Seasoned wedges, bacon, cheese and sour cream
  • OSTRICH BURGER $16.00
    • Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CLASSIC ANGUS $11.50
    • 200g Chargrilled Angus beef pattie, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • VENISON BURGER $16.00
    • Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Cova (sample menu)
  • French Toast $17.50
  • -Preserves $6.90
  • -Salmon & Hollandaise $17.90
  • -Scrambled $9.90
  • -Smoked Salmon / Mushrooms $6.00
  • Toast $5.90
    • White / Brown / Fruit
  • -Smoked Salmon & Cream Cheese $13.90
  • Adds on
Raviz Indian Cuisine (sample menu)
  • Chicken Tikka Half $8.00 Full $16.00
    • Tender boneless cubes of chicken marinated in a mixture of paprika, yogurt and smoke roasted in the tandoori
  • Butter Chicken (Delhi Style) Half $15.00 Full $25.00
    • Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
  • Naan $2.50
    • Plain leavened bread cooked in the tandoori oven
  • Lamb Jalfrezie $15.00
    • A tangy flavoured lamb dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Gulab Jamun $5.00
    • Warmed round deeps fired oodles of khoya soaked in sugar
  • Navratan Korma $12.50
    • Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits & nuts
  • Dum Biryani Half $14.00 Full $25.00
    • Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
  • Vanilla Ice Cream with Mango Coulis $6.00
    • Plain vanilla ice cream with mango and shredded coconut
The Blue Bird Cafe

The Blue Bird Cafe

location

Address

299 Dominion Road, Mount Eden, Auckland City, AU, 1024, New Zealand

phone

Phone

096234900

email

Email

mail@thebluebird.co.nz

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 8 PM Wed 8 AM to 3 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner

Location
299 Dominion Road, Mount Eden, Auckland City, AU, 1024, New Zealand
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