The Blue Bird Cafe in Auckland City Menu

The Blue Bird Cafe in Auckland City has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Spice Magic offers many options including Sri Lankan style dry chicken curry and Chicken Masala. Pizza Box includes a wide range like The Toasted Bagel or The American Hotcakes. EGGS ON TOAST and RUPA'S BIG BREAKFAST from . Rupa's Cafe offers Ripples Cafe and Donuts.

Nearby Sample Menus

  • Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
  • Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
  • Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
  • Prosciutto d’oca - home made duck proscuitto on toasted ciabatta topped with truffle, fresh parmesan and truffle oil $22.5
  • Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
  • Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
  • Bundaberg Diet Ginger Beer 4.0
  • Charlie’s Range 5.3
  • Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
  • Vienna 4.3(Small)
  • Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
  • Steinlager Pure 7.2
  • A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
  • West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
  • Salmon, bacon, sausages, mushroom $5.50
  • Fresh seasonal fruit $16.00
  • Ham, pineapple & cheese
  • Corn fritters w bacon $19.50
  • Reubin - pastrami, sauerkraut & gruyere w friesSteak and bacon sandwich w fries
  • Ginger chilli beef salad
  • Sauteed field mushrooms w feta & pesto $16.50
  • Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Fish & Chips $22.00
    • Garden Salad
  • Seasonal Greens $6.00
  • Rocket, Blue Cheese, Pear $8.00
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Bami Gorang (With Meats Veggies, Noodles) $11.80
  • Onion Rings $0.60
  • Hawaiian Burger $3.70
  • Satay Seafood $13.50
  • Chicken Nibbles $0.70
  • Combination Meat $12.00
  • Seafood $12.80
  • Steak and Cashew nuts and Veggies $11.80
  • TARTUFI $9.50
    • Truffle Gelato with Lemoncello
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 14. PICO $24.50
    • Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
  • 25. BURATA $19.50
    • (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • Served with salad and your choice of lamb $9.00
  • Medium $16.00
  • Large $19.00
  • Vegetarian
  • 1 Shank No Trimmings $11.00
  • $17.00 Whole
  • Gravy $4.00 Small $6.00 Large
  • Served with salad and your choice of meat $8.00
  • Chips $2.00
  • Cheese & Onion $4.50
  • The Beast $15.00
    • 1/3 beef pattie chicken steak bacon, egg & pineapple
  • Vegetarian Avocado, cheese & pineapple $5.00
  • Mussel $0.80
  • BQ KIDS MEAL B $4.50
    • chicken nuggets 4pcs, potato fritter, small chips, free lolly
  • Chicken Satay $8.00
    • marinated chicken fillet & satay sauce
  • Curry Roll $2.50
  • HAM $2.50
  • BUMPER $4.50
  • HAWAIIAN $3.10
  • DONUTS $1.50
  • CHICKEN $3.00
  • MEXICAN $3.80
  • CHEESE $2.80
  • BANANA FRITTERS $1.80
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Roast beef, cheese, Onion, Tomatoes $5.00
  • Fried Egg Noodle
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Bacon, Egg, cheese $5.00
  • Creamy mushrooms with thyme on toasted ciabatta $10.50
  • Porridge with Fruit $7.50
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • - House Smoked Salmon $18.00
  • Bacon $4.50
  • Eggs Benedict
  • Sweetcorn Fritters $17.50
    • Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Vegetable Thai Green Curry (V)(GF) $19.00
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
  • These days crispy chicken $10.00
    • famously good
  • Marinated olives (V) (GF) $6.00
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection.
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce.
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums and tomatoes.
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices.
  • Fries / Garden Salad $5.00
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
  • Chicken Nuggets - 6Pcs $5
  • Chicken Dinner $17
    • Grilled Chicken Breast With Chips & Salad
  • Egg Toastie $4.80
  • Mega Toastie $10
    • Steak, Egg, Cheese And Mushroom
  • Fish Toastie $6
  • Chicken Piece $3.50
  • Bacon Toastie $6.80
  • Sausage $1.50
  • Tikka Banaras $14.50
    • Chicken tikka cooked in a thick cashew & almond sauce and finished in a special banana flavour from banaras
  • Mint Sauce $2.00
  • Raviz Banquet (Non Vegetarian) $27.50
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Shahi Paneer $12.50
    • Cottage cheese cooked in mild spice
  • Garlic Naan $3.50
    • Indian bread stuffed with garlic
  • Bengali Fish Curry $16.90
    • Chef’s secret recipe from Bangladesh
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
The Blue Bird Cafe

The Blue Bird Cafe

location

Address

299 Dominion Road, Mount Eden, Auckland City, AU, 1024, New Zealand

phone

Phone

096234900

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 8 PM Wed 8 AM to 3 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner

Location
299 Dominion Road, Mount Eden, Auckland City, AU, 1024, New Zealand
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