The Buffalo Club in Queenstown-Lakes Menu

The Buffalo Club in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish and Chips: or Angus Rump: from Morrison's Irish Pub. 1908 Cafe Restaurant offers many options including Vegetarian soup of the day and Seafood chowder. Moeraki Boulders Restaurant includes a wide range like Eggs Done Your Way (Poached, Scrambled, Fried) or Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast. Crispy Calamari and Saigon Summer Rolls from . Saigon Kingdom offers Lombardi and CRISPY FREE RANGE PORK BELLY.

Nearby Sample Menus

  • Fish & Chips $9.90
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Sausage Fries & Gravy $10.90
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Seafood Curry $23.00
    • Prawns, Mussel, Scallop
  • Phad Thai $23.50
    • Duck or Prawn
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Sweet & Sour $18.00
    • Chicken, Beef, Pork, Tofu
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • - creamy rosemary mushrooms served on toast $13.00
  • - blueberries & maple syrup
  • - or grilled banana & caramel with ice cream or cream $12.50
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - with bacon $15.00
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • with bacon $12.50
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • Mix $14.50
  • Mix $14.50
  • Regular kebab combo $18.00
  • Chicken Small$9.90/Regular$11.90
  • Lamb $14.50
  • Lamb/Chili Lamb $16.90
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Salad Roll Small$7.00/Regular$8.50
  • Eggs on Toast (any style) $10
  • Cajun Chicken & Bacon Salad $18
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
  • Soup & Toast $10
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • King Prawns with Salt & pepper M $23.00/ L $38.00
  • Sizzling Lamb with Honey Sauce $38.00
  • Szechuan Style Chilli Fish Fillet $48.00
  • Wonton Soup $6.00
  • Fu Jian Style Fried Rice M $19.00/ L $35.00
  • Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
  • Hot & Spicy Venison $38.00
  • Sizzling Spicy Chicken M $22.00/L $35.50
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Hand-cut potato wedges with aioli $6
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Shish Kebabs on Stick $4.90
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Falafel $2.00
  • Chilly Lamb $12.90
  • Lamb/Chilly Lamb $10.90
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Crumbed Chicken Schnitzel $27.90
    • Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
  • Cheese Board $24
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Petit Flues for 2 $8
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
  • Avocado $4.00/2pcs
  • Alfalfa $4.00/2pcs
  • Inari $4.00/2pcs
  • Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
  • Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
  • Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
  • Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
The Buffalo Club

The Buffalo Club

location

Address

8 Brecon Street, Queenstown Central, Queenstown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034424144

clock

Opened hours

Monday: 2:00 PM – 2:00 AM, Tuesday: 2:00 PM – 2:00 AM, Wednesday: 2:00 PM – 2:00 AM, Thursday: 2:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 PM – 2:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
8 Brecon Street, Queenstown Central, Queenstown, Queenstown, Otago, 9300, New Zealand