The Buffalo Club in Queenstown-Lakes Menu

The Buffalo Club in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish and Chips: or Angus Rump: from Morrison's Irish Pub. 1908 Cafe Restaurant offers many options including Vegetarian soup of the day and Seafood chowder. Moeraki Boulders Restaurant includes a wide range like Eggs Done Your Way (Poached, Scrambled, Fried) or Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast. Crispy Calamari and Saigon Summer Rolls from . Saigon Kingdom offers Lombardi and CRISPY FREE RANGE PORK BELLY.

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Chicken Tenders & Chips $9.90
  • Bangers 'N' Mash $9.50
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
The Blue Door (sample menu)
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
Tham Nak Thai (sample menu)
  • Tham Nak Spicy Fried Rice $23.50
    • Duck or Prawn
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • King Prawn Tempura (4) $12.00
  • Garden Salad $7.00
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Black Pepper Venison $23.00
  • Spicy Crispy Pork Salad $19.00
  • Pineapple Fried Rice $23.50
    • Duck or Prawn
Arrowtown Bakery and Cafe (sample menu)
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • with bacon $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • - blueberries & maple syrup
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • PANCAKES
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - with bacon $15.00
Snack Shack Turkish Kebabs (sample menu)
  • Mixed $11.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Vege Falafel Small$9.90/Regular$11.90
  • Chicken > Regular $11.90
  • Falafel Small$9.90/Regular$11.90
  • Mixed $11.90
  • Regular kebab combo $18.00
  • Chili Lamb $14.50
Sailz Cafe and Restaurant (sample menu)
  • Toast & toppings - 2 slices $6
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Cajun Chicken & Bacon Salad $18
  • Vol au Vent - chicken or vegetarian $18
  • Tarte tartin - traditional french apple pie $10
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
Lakeside Palace Chinese Restaurant (sample menu)
  • King Prawns & Cashew Nuts M$23.00/L $38.00
  • Beancurd & Mushroom M $18.00 /L $30.00
  • Chicken & Sweet Corn Soup $6.00
  • Wonton Noodle Soup M $16.00/L $24.00
  • Mussels Platter M$24.00/L $39.00
  • Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
  • Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
  • Sliced Fish with preserved vegetable $48.00
The Postmaster's House (sample menu)
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Homemade bread loaf with olive oil or butter $3
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Turkish Cuisine (sample menu)
  • Lamb/Chilly Lamb $13.90
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Meat $3.90
  • Lamb/Chilly Lamb $10.90
  • Chicken $13.50
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Avanti Restaurant (sample menu)
  • Eggs Benedict $14.90/$15.90
    • Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
  • Spaghetti Carbonara $23.90/$24.90
    • Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
  • Fishermans Choice $19.90/$26.90/$32.90
    • Mussels, calamari, fish, salmon and shrimp
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Breads and assorted dips $12.50
The Winehouse and Kitchen (sample menu)
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Petit Flues for 2 $8
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Minami Jujisei Restaurant (sample menu)
  • Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
  • Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
  • Inari $4.00/2pcs
  • Squid Sashimi $14.00
  • Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
  • Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
  • Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
  • Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
The Buffalo Club

The Buffalo Club

location

Address

8 Brecon Street, Queenstown Central, Queenstown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034424144

email

Email

info@breconstreetmerchant.nz

clock

Opened hours

Monday: 2:00 PM – 2:00 AM, Tuesday: 2:00 PM – 2:00 AM, Wednesday: 2:00 PM – 2:00 AM, Thursday: 2:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 PM – 2:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
8 Brecon Street, Queenstown Central, Queenstown, Queenstown, Otago, 9300, New Zealand
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