The Coffee Shop in Auckland City Menu

ALL DAY EVERYDAY MENU ALL DAY EVERYDAY MENU
  • Toasts, jam + c/c $5.50
  • Poached eggs + toasts $8.50
  • Scramble eggs + toasts $10.00
  • Porridge $9.00
    • served with banana toppings, side of hot milk and brown sugar
  • Muesli $10.00
    • served with fresh fruit toppings, side of cold milk, yogurt and honey
  • Pancake $11.50
  • - with bacon $14.00
  • Eggs Benedict w/ Bagels
  • - bacon benedict $14.00
  • - vege benedict $15.00
  • - salmon benedict $16.00
  • French Toast $14.00
    • eggy Turkish toasts, side of bacon, grilled banana, fresh fruits, maple syrups, whipped cream with chocolate drizzle
  • 3 Eggs, toast w/ bacon, sausages, roasted chicken eggs in any style and your choice of toast $13.50
  • Bagels with
  • - tomato, avo, c/c $8.00
  • - chicken, coleslaw $9.50
  • - bacon, eggs, avo $10.00
  • - salmon, avo, cucumber $10.50
  • Vic Breakfast $16.00
    • bacon, sausages, mushroom, grilled tomato, hashbrown and 3 eggs and toasts of your choice
  • Creamy mushroom + toasts $14.00
  • Omelette w/
  • - bacon, tomato $12.00
  • - chicken, mushroom $12.00
  • - salmon, c/c $14.00
  • Chicken salad $14.00
    • poached egg, avocado, tomato, greens, roasted chicken, and Turkish bread with aioli and balsamic sauce
ON THE SIDE ON THE SIDE
  • avocado / mushroom / spinach / tomatoes $3.00
  • bacon / sausages / roasted chicken $4.00
  • smoked salmon $6.00
  • toasts: multi-grain, bagels, Turkish, sourdough, gluten-free

Nearby Sample Menus

  • Grilled Polenta Stack $24.5
    • mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Pita Bread $3
  • Mezze Lamb Burger $26.5
    • pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
  • Smoked Chicken Salad $19.5
    • with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette  19.5  add avocado +3  add bacon  +5
  • Vegetarian Roll $11.00
  • Salmon Nigiri Sushi (3pcs) $7.50
  • Chicken Katsu Box $ 16.50
    • (Chicken cutlet, Sushi, Salad, Tempura)
  • Agedashi Tofu (4pcs) $7.50
    • (Deep tried tofu with special sauce)
  • Deli Combo $ 30.00
    • (6 Sushi, 9 Sashimi, 4 Roll, 4 Dumpling)
  • Prawn Nigiri Sushi (3pcs) $ 9.00
  • Moto Collection (10 Sushi) $27.00
    • (Salmon, Tuna, Prawn, Tobico, Unagi)
  • Fried Dumpling (6pcs) $8.00
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Vegetarian $4.00/$5.00
  • No 5 $12.50
    • 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
  • Quarter Chicken $5.00
  • Chicken Nibble each $0.80
  • Chicken thigh each $3.00
  • 1 roast whole chicken leg & 4 potatoes $5.50
    • with free topping gravy
  • Whole Chicken $15.00
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • Navratan Koorma $15.95
    • creamy cashew & coconut curry w fruit, veges & nuts
  • Chicken $22.95/PP
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • Vege $17.95
  • Sweet Mango Chutney $2.95
  • Rava Dosa with Lamb Koorma (20 minutes) $22.95
    • rava dosa served w lamb korma
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Beef $5.00
  • Potato $0.50
  • Pork $6.00
  • Chicken S $6.50/M $9.50/L $14.00
  • Lamb $6.00
  • Chicken $4.00
  • Kumara $0.70
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Jalapenos N/A
  • Chipotle N/A
  • Aioli N/A
  • Hot Chilli N/A
  • Subway Seafood Sensation N/A
  • Subway Melt N/A
  • Veggie Patty N/A
  • Double Choc Chip N/A
  • Braised chicken $16.00
  • Fish-flavoured shredded pork $13.00
  • Crispy chicken with sweet & spicy sauce $13.00
  • Fried wontons(6) $3.80
  • Fish soup with pickled sour vegetables $19.80
  • Mushroom in hot & spicy chilli oil $8.00
  • Mixed vegetables with rice (chicken, beef or pork) $10.00
  • Fried rice (chicken, beef, pork, or mixed) $10.00
  • PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
  • GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
  • KANOM PUNG NAR GOONG Crispy fried triangle of bread topped with minced prawns and pork, served with plum sauce $9.00
  • GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • -Scrambled $11.50
  • Free range eggs on your choice of
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • -Bacon $17.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • - Potato Cake $4
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Dows 10 year old Tawny Port $12
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
  • Deep Fried Camembert with plum sauce $13.50
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Kumara fries served with sweet chilli & aioli $12
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Shak Shuka $17.50
    • Traditional African Breakfast
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Mesculin Salad with Home Made Dressing $3.00
  • TRINITY HILL GIMBLETT GRAVELS MERLOT Hawkes Bay 2009 - / $62
  • FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
  • PRAWN sauté w. tomato, basil & feta (g) $19.9
  • THE NED PINOT GRIS Marlborough 2013 $11 / $52
  • PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
  • GOSSET BRUT EXCELLENCE (France) - / $120
  • CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
  • CRAGGY RANGE CHARDONNAYKidnappers Vineyard Hawkes Bay 2011 $11 / $52
  • Eggs $4.00
  • - Mushrooms $17.00
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Omelette $16.50
    • with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • Spaghetti or Baked Beans on Toast $7.00
  • Hash browns $3.50
  • Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
  • -Chicken, Camembert, Canberry Chutney & Cress
  • Salmon Benne@ $18.95
    • With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
  • Fresh Fruit and Yoghurt@ $13.50
    • Seasonal fresh fruit, greek yoghurt and honey
  • Kids Bagel@ $5.95
    • With marmite and melted cheese.
  • -Egg Salad, Cress & Cucumber
  • Mack and Cheese@ $7.95
  • -Citrus Chicken with Coriander, Chilli & Aioli
The Coffee Shop

The Coffee Shop

location

Address

2/192 Victoria Street West, 192 Victoria Street West, Freemans Bay, Auckland, Auckland, 1010, New Zealand

phone

Phone

093599088

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 1:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2/192 Victoria Street West, 192 Victoria Street West, Freemans Bay, Auckland, Auckland, 1010, New Zealand
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