Classic Croissant champagne ham, cheese and tomato croissant, warmed and served with chutney 8.5
Torlesse Pinot Noir - Canterbury A lifted aroma of cherries and strawberries with hints of spicy oak and toasted almonds. A lovely soft texture and a medium bodied finish. 10.0/Glass(180ml) 37.0/Bottle
Mochaccino 5.0(Medium) / 5.5(Bowl)
Hashbrown 2.3
French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Prawns or Seafood $16.00
Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
Pra Goong - Prawns salad with hot Thai country sauce. $17.00
Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Chicken, Pork or Beef $14.00
Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
Red Curry - Thai curry with coconut milk and vegetables - Chicken, Pork or Beef $16.00
Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Creamy mushrooms $16.50
Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
-Add any of these $2.50
cheese / Bacon / Eggs
-add any of these $2.50
Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Zarbo chicken burger $19.50
Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…