The Crib in Auckland City Menu

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The Crib in Auckland City has no menu available, but can choose from many other options such as Pizza Bread or Chicken Liver Pate from Muldoons. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Fish Pot Cafe includes a wide range like Garlic bread or Seafood chowder. Sausage roll and Mince savory from . Manly Bakery offers Su & Zhe and Steamed Chicken.

Nearby Sample Menus

Corn Fritters $ 18.50
- Bacon, Avocado Tomato Salsa, Sour Cream
Homemade Burger $18.50
- Secret Beef Pattie, Fried Egg, Fancy, w French Fries
French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
Pancake $16.50
- Grilled Banana / Blueberry, Maple Syrup w whipped Cream
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
Creamy Mushroom $18.50
- Red Onion, Sauteed Mushroom, Ciabatta
SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato

Italian Herbs & Cheese N/A
Steak, Egg and Cheese N/A
Italian B.M.T N/A
Subway Seafood Sensation N/A
Three Pepper Chicken N/A
Jalapenos N/A
Old English N/A
Roasted Garlic N/A

Love me tender (Camembert cheese and cranberry sauce) $12.00/$16.50
Chicken deluxe (Cheese and pineapple) $12.00/$16.50
Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
Large $13.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
Lamb Salad $13.50/$18.00
Falafel Kebab $10.00/$14.50
Moussaka $15.00
- (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)

Pepper Salt Prawn (Boiled/Maggi) $28.00
Tofu Soup with Parsley and Fish Bone $10 / $16
Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
Combination Meat Congee / Combination Seafood Congee $11.00
Chicken with Lemon Sauce / Chicken Fillet with Black Pepper / Chicken with Cashew Nuts / Fried Egg with Pickled Vegetables $13.00
Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
Soya Sauce Fried Noodle $11.00

Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
Beer Battered Fries $8.00
- Tomato Sauce & Aioli
Seasonal Greens $6.00
Seared Asian Beef Salad $21.00
- Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
Chocolate Truffles (3) $8.00
Baked Lemon Meringue Alaska $10.00
- Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue

Egg $2.40
Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
Mushroom $2.60
Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
Whole Chicken $15.80
-Gurnard $3.00
Crab Stick / Sausage $1.20
Tomato / Egg $0.70

Deep Fried Won Ton
Steak, Mushrooms & Veges $15.00
Prawn, Tomato & Veges $15.00
(Chow Mein = Noodles)
Steak Foo Yoong $10.00
Fish $3.00
Extra Pineapple $2.00
(On Fried Rice $1.00 extra)

Vegetarian Curry - Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts. $13.00
Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00
Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Prawns or Seafood $17.00
Kao Kuka Pe - Stir fried rice with brown shrimp paste served with dried shrimps, beans, shallot, pineapple & egg omelet. Topped with chosen meat - Chicken, Pork or Beef $18.00
Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00

24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
Prosciutto $4.00
TIRAMISU $10.00
- Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
22. BRUSCETTA $14.00
- Virgin Olive Oil, Fresh Tomato’s, Basil
5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket

Vitello Ai Funghi $32.50
- Veal escalope pan fried in butter, white wine, mushrooms and cream. Our most popular veal dish.
Main $28.50
Large 12" $25
Regular 9" $15
Regular 9" $15
Vegetarian Canelloni
- Pasta tubes made fresh daily, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
Main $28.50
Main $28.50

Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts

Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Fries $8.00
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives

ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
DAILY CHOICES $15
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50

Two Choice $5.00
Salmon, Cream Cheese & Avocado $9.00
Avocado & Basil Pesto $5.50
Wholegrain Bread available
Tomato & Basil pesto $5.50
Avocado, basil pesto & Tomato $6.50
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Tomato & Cream Cheese $5.50

BBQ Bacon Beef Burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
Bread & Dips $9.90
- Oven warmed bread with assorted dips
Classic Caesar Salad $16.90
- Served with cos lettuce, croutons, crispy bacon, anchovies, parmesan & poached egg
Sirloin 250g / 350g $29.50 / $34.50
Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Grilled Salmon Fillet $28.90
- Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon