Jerusalem Artichoke Puree Minted Green Pea Beetroot & Feta Arancini Crispy Artichokes Smoked Beetroot Beetroot Jelly
Pork Two Ways $34.90
Twice-cooked Pork Belly Sous Vide Pork Short Ribs Swede Gratin Caramelised Apple & Parsnip Puree Apple, Fennel & Cress Slaw Baby Apple Apple Gel Red Wine Jus
Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
Pancakes or french toast $16.50
With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
Chickpea fritter $17.50
Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
Chicken & avocado bagel
Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
Build a creakfast $10.00
Your choice of eggs on either ciabatta or 5 grain bread
-Bacon $16.50
Arbroath smokie $16.50
Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
Haggis, clapshot and whisky sauce $16.50
This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce