The French Baker in South Wairarapa Menu

MENU MENU
  • HOMEMADE MUESLI W/ FRUIT & YOGURT $12.50
  • TOAST & PRESERVES $5.50
  • BUTTY $9.50
    • BACON, LETTUCE & TOMATO ON TOASTED SOURDOUGH
  • SMOKED SALMON $12.50
    • ON TOASTED SOURDOUGH W/ SPINACH LEAVES & SOUR CREAM
  • TOMATOES & SARDINES $9.50
    • ON TOASTED SOURDOUGH
  • SPAGHETTI BOLOGNAISE $12.50
    • SERVED W/ PARMESAN & BAGUETTE

Nearby Sample Menus

  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Marinated Olives & Feta $8.00
  • SPRING ROLL $3.00
  • GARLIC $2.50
    • 1/2 SCOOP
  • FISH $6.80
  • CHIPS $3.00
  • LASAGNA TOPPER $3.00
  • HASH BROWN $0.90
  • PAUA FRITTER $1.20
  • BACON $8.80
  • Chicken $11.00/$8.00
  • Chicken $10.50/$8.00
  • Chicken & Mushroom $11.50/$8.00
  • Lasagne squares $2.80
  • Chicken $10.50/$8.00
  • Shrimp $11.50/$8.00
  • Deep fried Mars Bars $3.00
  • Extra meat $2.50
  • Shoestring Fries $4.00
    • 400g of delicious McCain's chips.
  • Battered Fish Bite $1.00
    • Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
  • Chicken Tender $2.50
    • Delicious Ingham's chicken, coated in a gourmet crumb.
  • Hawaiian Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Wedges $5.50
    • 400g of seasoned (not spicy) McCain's wedges.
  • Milkshake $4.00
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Vege Burger $6.00
    • Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Dishes for 2.3 People $23.00
    • Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
  • Chicken Wing $1.50
  • Potato $0.80
  • Chicken Patties $2.50
  • Pineapple $1.20
  • Wedges $4.50
  • One $3.00
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • Hot Dog $2.80
  • Paua $8.50
  • Vege $5.80
  • Bacon $6.80
  • Hash Brown $1.50
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Scallop $2.50
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • Ham Burger $4.00
  • Chips $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Bacon Fritter $ 3.50
  • Egg Burger $4.50
  • Paua Fritter $ 7.50
  • Pineapple Burger $ 4.50
  • Cheese Burger $ 4.50
  • Parmesan + chilli $8.50
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Garlic + rosemary $8.50
  • Small $15.50
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • eggs on toasted ciabatta any style $13.00
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • PORK ROAST (3 COURSE) $25.00
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • 2 Wings & Chips $4.50
  • Snack Box $5.20
    • (1 big piece & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 2 Big Pieces & Chips $8.20
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Ham Cheese and Onion $4.50
  • Bacon & Egg + Cheese $4.50
  • Drum & Chips $4.50
  • HOTDOG $8.50
    • with chips
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • DRUMSTICKS each $3.50
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • BOWL OF CHIPS $ 4.50
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • Whitebait Fritter $12.00
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Hot Chocolate Fudge cake
  • Chicken & Chips
  • Homemade Cheesecake
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Fish Of the day with $24.00
    • salad & fries
  • Small cheese platter with fruit, chutney and quince jelly $22
  • 4 dips of the day $16
  • French duck and mushroom terrine $22
  • Hot smoked salmon fillet $22
  • Chocolate Brownie $6
  • Dukkah and olive oil $14
  • Olives $12
  • Mixed salad $14
The French Baker

The French Baker

location

Address

81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048873

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), 7:30 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand