Address
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
The French Baker in South Wairarapa Menu
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MENU- HOMEMADE MUESLI W/ FRUIT & YOGURT $12.50
- TOAST & PRESERVES $5.50
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BUTTY $9.50
- BACON, LETTUCE & TOMATO ON TOASTED SOURDOUGH
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SMOKED SALMON $12.50
- ON TOASTED SOURDOUGH W/ SPINACH LEAVES & SOUR CREAM
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TOMATOES & SARDINES $9.50
- ON TOASTED SOURDOUGH
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SPAGHETTI BOLOGNAISE $12.50
- SERVED W/ PARMESAN & BAGUETTE
Nearby Sample Menus
- CHIPS $3.00
- GREYTOWN $13.50
- CRUMBED $3.30
- STEAK $8.80
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KIDS BURGER $4.50
- cheese, pattie, tomato sauce
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GARLIC $2.50
- 1/2 SCOOP
- EXTRA MEAT FILLINGS $2.20
- DONUT $1.50
- Sausage $2.00
- Combination Meats $11.00/$8.00
- Pork Bun $2.80
- Steak $3.00
- Bacon $3.00
- Banana fritter $1.50
- Cashew nuts, pineapple, tomato, mushrooms each $2.00
- Potato fritter 6 for $0.60
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Hot Dog $2.90
- Battered saveloy. Comes without a stick, but can be added if requested.
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Punnet Of Sauce $3.00
- Tomato Sauce, Tartare or Sour Cream.
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Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
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Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
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Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
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Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
- Dozen $13.00
- Crab Stick / Scallops (each) / Oyster (each) $2.00
- Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
- Chicken Drumstick $2.00
- Won Ton Soup (10 wontons) $10.00
- Paua / Banana / Corn / Mussel / Bacon $2.50
- Won Ton (each) $0.90
- Double Beef $6.00
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PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
- Mussel Fritter $4.80
-
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
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KIDS PACK $5.00
- kiddy burger, donut, chips
- Spring Roll $2.80
- Wedges $4.80
- Steak $6.80
- Jam donut $2.00
- Kumara Chips $ 5.00
- Ham Burger $4.00
- Pineapple Burger $ 4.50
- Bluff Oysters $ 3.00 (Each)
- Chips $ 5.00
- 1/2 Wedges $ 3.00
- Corn Fritter $ 2.50
- Wedges $ 5.00
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Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
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Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
- Lemon posset brulee $11.00
- Chocolate sauce + choc shavings
- Garlic + rosemary $8.50
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French onion soup $13.00
- + toasted homemade bread
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Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
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Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
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250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
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Garlic Bread with Cheese $10
- our garlic bread with mozzarella
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Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
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Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
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Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
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300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
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bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
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main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
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corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
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chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
- chicken nuggets w. shoestring fries $9.00
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pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
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calamari salad g.f
- calamari salad w. wasabi mayo & lemon
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pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
- - Garlic Bread starter
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CHEEZY PITA $8.00
- Served with sundried tomato whip
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STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
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SEAFOOD CHOWDER $15.50
- with crusty bread
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CURLY FRIES $9.00
- with aioli
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PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
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TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
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LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
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Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
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Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
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Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
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C’est Cheese selection $23.00
- crackers & condiments
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Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
- Large Box of Chips $7.20
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Snack Box $5.20
- (1 big piece & chips)
- Drum & Chips $4.50
- Big Piece of Chicken $3.20
- Beef & Egg + Cheese $4.90
- Scoop of Chips $3.00
- Wing $1.50
- Bacon & Egg + Cheese $4.50
- DRUMSTICKS each $3.50
- BOWL OF CHIPS $ 4.50
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TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
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WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
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MUESLI $10.50
- served with fresh fruit and yoghurt
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FISH OF THE DAY $17.50
- with chips & salad
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PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
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OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
- Vernerdi Gluten free bread (toasted) $2
- Chocolate Brownie $6
- Dukkah and olive oil $14
- Mixed salad $14
- Tea/Plunger coffee (per person) $5
- French venison terrine $22
- Hot smoked salmon fillet $22
- Kaye's humus $14
- Served Salmon with Rice & salad $20.00
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Chicken Curry with $18.00
- savory rice & naan bread
- Garlic bread $8.00
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Scotch Fillet with $25.00
- fries & red wine jus & salad
- Sweet & sour Pork or Chicken with Rice + salad $18.00
- Homemade Cheesecake
- Hot Chocolate Fudge cake
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Whitebait omelet with $24.00
- bruschetta & salad
The French Baker
Phone
063048873
Opened hours
7:30 AM to 3 PM (Mon-Fri), 7:30 AM to 4 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Coffee and Tea , European , French
Features
Dine in , EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Bakery Menus
- South Wairarapa Cafe Food Menus
- South Wairarapa Coffee and Tea Menus
- South Wairarapa European Menus
- South Wairarapa French Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region European Menus
- Wellington Region French Menus