The French Baker in South Wairarapa Menu

MENU MENU
  • HOMEMADE MUESLI W/ FRUIT & YOGURT $12.50
  • TOAST & PRESERVES $5.50
  • BUTTY $9.50
    • BACON, LETTUCE & TOMATO ON TOASTED SOURDOUGH
  • SMOKED SALMON $12.50
    • ON TOASTED SOURDOUGH W/ SPINACH LEAVES & SOUR CREAM
  • TOMATOES & SARDINES $9.50
    • ON TOASTED SOURDOUGH
  • SPAGHETTI BOLOGNAISE $12.50
    • SERVED W/ PARMESAN & BAGUETTE

Nearby Sample Menus

The White Swan (sample menu)
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Garlic / Cheese / Herb $9.50
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Greytown Takeaways (sample menu)
  • CHICKEN $8.50
  • HASH BROWN $0.90
  • BACON $8.80
  • FISH $3.00
  • MUSSEL $1.00
  • FISH BITES $1.70 each
  • GARLIC $2.50
    • 1/2 SCOOP
  • POTATO FRITTER $1.20
Joe Kwong On (sample menu)
  • Steak $3.00
  • Singapore fry rice noodle $12.00/$8.00
  • Chicken $10.50/$8.00
  • Donuts $1.20
  • Chicken $11.00/$8.00
  • Potato fritter $0.60
  • Oyster $1.80
  • Savoury $10.00/$7.50
Martinborough Takeaways (sample menu)
  • Punnet Of Sauce $3.00
    • Tomato Sauce, Tartare or Sour Cream.
  • Steak And Egg Burger $9.80
    • Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Kumara Wedges $5.50
    • 400g of delicious McCain's Sweet Potato Wedges.
  • Family Pack $25.00
    • $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
  • Potato Fritter $1.00
    • We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
  • Shoestring Fries $4.00
    • 400g of delicious McCain's chips.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
Town & Country Fish N Chips (sample menu)
  • Chips 1/2 Scoop $1.80
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Fish crumbed $4.50
  • Chicken nugget 1/2 doz $4.50
  • Chicken tender $2.70
  • 5x Crumbed Mushrooms $4.80
  • jumbo $8.50
  • Pineapple Fritter $1.60
Quinwah Takeaways (sample menu)
  • Bacon Fritter $ 3.50
  • Chips $ 5.00
  • Wedges $ 5.00
  • Paua Fritter $ 7.50
  • Corn Fritter $ 2.50
  • Kumara Chips $ 5.00
  • Ham Burger $4.00
  • Egg Burger $4.50
Cuckoo Cafe (sample menu)
  • Anchovy $8.50
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Warmed marinated olives $10.00
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Roasted potatoes in duck fat + sea salt $10.00
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Sparrow
    • ham, pineapple, tomato, mozzarella
Greytown Hotel (sample menu)
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Main Street Deli and Cafe (sample menu)
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • chicken nuggets w. shoestring fries $9.00
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
Tin Hut (sample menu)
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • GARLIC & CHEESE COB $10.00
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
Pukemanu Tavern (sample menu)
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • E10 Breads $15.00
    • trio of house-made dips
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
Pioneer Bakery & Coffee 2 Go (sample menu)
  • Drumstick $2.20
  • 3 Wings & Chips $6.00
  • 2 Big Pieces & Chips $8.20
  • Small Box of Chips $3.90
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Bacon Tomato and Cheese $4.50
  • Drum & Chips $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
Wakelin House (sample menu)
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Corner Cafe (sample menu)
  • FISH OF THE DAY $17.50
    • with chips & salad
  • CHICKEN NUGGETS $8.50
    • with chips
  • DRUMSTICKS each $3.50
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
Messines Bar & Restaurant (sample menu)
  • Whitebait Fritter $12.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Mini Hot Dogs & chips
  • Burgers & fries $16.00
  • Homemade Cheesecake
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
The French Baker

The French Baker

location

Address

81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048873

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), 7:30 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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