Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Crinkle Cut Chips $4.00
400g of delicious McCain's chips.
Thickshake $4.50
Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Kids Burger $4.50
Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
Angus The Taniwha $11.80
The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
Ham, Cheese And Onion Toastie $5.50
White toast bread, two pieces of ham and cheese, and fresh onions.
Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Garlic Bread $9
Freshly baked ciabatta with lashings of our own garlic butter
Chicken Wings & Chips $20
Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Garlic Bread with Cheese $10
our garlic bread with mozzarella
Pan Fried Salmon(A great Dublin favorite) $26
Served on a bed of garlicbutter potatoes and garden salad
300g Ribeye Steak $30
Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Bangers & Mash (The Irish Way) $20
Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Chili garlic Prawns $15
tiger prawns sautéed in garlic finished with lemon butter