Address
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
The French Baker in South Wairarapa Menu
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MENU- HOMEMADE MUESLI W/ FRUIT & YOGURT $12.50
- TOAST & PRESERVES $5.50
-
BUTTY $9.50
- BACON, LETTUCE & TOMATO ON TOASTED SOURDOUGH
-
SMOKED SALMON $12.50
- ON TOASTED SOURDOUGH W/ SPINACH LEAVES & SOUR CREAM
-
TOMATOES & SARDINES $9.50
- ON TOASTED SOURDOUGH
-
SPAGHETTI BOLOGNAISE $12.50
- SERVED W/ PARMESAN & BAGUETTE
Nearby Sample Menus
-
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
- Selection of Gelato and Sorbet $11
-
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
-
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
-
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
-
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
-
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
-
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
- Cone Of Fries W Aioli G/F $8.00
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
- Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
- ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
- Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
- Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
- Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
- MILKSHAKES $4.50
- HASH BROWN $0.90
- EGG $7.50
- PAUA FRITTER $1.20
- HAMBURGER $6.80
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2 FILLINGS $4.50
- 1 meat, 1 other
- SCALLOP $1.80
- VINEGAR
- Potato fritter $0.60
- Beef, ginger and pineapple $11.50/$8.00
- Oyster $1.80
- Shrimp & Cashews $12.00/$9.00
- Curry roll $2.30
-
Crispy skin chicken $5.00
- quarter
- Chicken, ginger and pineapple $11.50/$8.00
- Scallop and black bean sauce $13.00/$9.00
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The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
-
Scallop $2.50
- Crumbed scallop.
-
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
-
Vege Burger $6.00
- Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
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Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
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Milkshake $4.00
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
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Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
- Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
- Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
- Roast Pork / Combination / Seafood $11.00
- Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
- 5 Piece Box (No Chips) $14.50
- Chicken / Pork / Steak $10.50
- Chicken / Pork / Steak $10.50
- Dozen $13.00
- Scallop $2.50
- Chips 1/2 Scoop $1.80
- Meat Patty $3.20
- Paua $8.50
- Sausage $2.60
-
KIDS PACK $5.00
- kiddy burger, donut, chips
- Squid Ring $1.40
- Corn & Bacon Fritter $4.80
- Pineapple Burger $ 4.50
- 1/2 Wedges $ 3.00
- Bluff Oysters $ 3.00 (Each)
- Wedges $ 5.00
- Corn Fritter $ 2.50
- Kumara Chips $ 5.00
- Chips $ 5.00
- Cheese Burger $ 4.50
- Warmed marinated olives $10.00
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Hummus $11.00
- toasted flat bread
- Salted paprika almonds $5.50
- Chocolate sauce + choc shavings
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Sparrow
- ham, pineapple, tomato, mozzarella
- Medium $19.50
- Green salad single $7.50 medium table salad $15.00
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Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
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Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
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Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
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Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
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Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
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Bread & Dips $13
- ciabatta with house made seasonal dips
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Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
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TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
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CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
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WEDGES DELUXE $13.50
- with bacon & cheese
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SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
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CHEEZY PITA $8.00
- Served with sundried tomato whip
-
NZ SCOTCH FILLET $30.50
- with fries and green salad
- BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
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CRUMBED CAMEMBERT $14.50
- with cranberry sauce
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Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
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Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
- SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
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E10 Breads $15.00
- trio of house-made dips
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Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
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House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
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5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
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Sticky Date Puding
- butterscotch, ice cream
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5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
- Beef & Egg + Cheese $4.90
- Drum & Chips $4.50
- Ham Cheese and Tomato $4.50
- Scoop of Chips $3.00
- Drumstick $2.20
-
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
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2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
- Mini Hot Dogs & chips
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Fish Of the day with $24.00
- salad & fries
- Poma Fritters with Mashed potato eggs & salad $24.00
- Served Salmon with Rice & salad $20.00
- Fish & chips
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Roast Pork Belly with $24.00
- roast veggies & steam vege
- Homemade Cheesecake
- Garlic bread $8.00
- Homemade soup $12
- Tea/Plunger coffee (per person) $5
- Mixed salad $14
- Small cheese platter with fruit, chutney and quince jelly $22
- Olives $12
- Dolmades drizzled with tahina $12
- Additional hot organic crusty bread roll $2
- French venison terrine $22
The French Baker
Phone
063048873
Opened hours
7:30 AM to 3 PM (Mon-Fri), 7:30 AM to 4 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Coffee and Tea , European , French
Features
Dine in , EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Bakery Menus
- South Wairarapa Cafe Food Menus
- South Wairarapa Coffee and Tea Menus
- South Wairarapa European Menus
- South Wairarapa French Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region European Menus
- Wellington Region French Menus