The French Baker in South Wairarapa Menu

MENU MENU
  • HOMEMADE MUESLI W/ FRUIT & YOGURT $12.50
  • TOAST & PRESERVES $5.50
  • BUTTY $9.50
    • BACON, LETTUCE & TOMATO ON TOASTED SOURDOUGH
  • SMOKED SALMON $12.50
    • ON TOASTED SOURDOUGH W/ SPINACH LEAVES & SOUR CREAM
  • TOMATOES & SARDINES $9.50
    • ON TOASTED SOURDOUGH
  • SPAGHETTI BOLOGNAISE $12.50
    • SERVED W/ PARMESAN & BAGUETTE

Nearby Sample Menus

  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Medici garlic bread $6.50
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Selection of Gelato and Sorbet $11
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Marinated Olives & Feta $8.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • HOT DOG $2.50
  • GREYTOWN $13.50
  • SAUSAGE $2.80
  • FISH $6.80
  • CHEESE $7.50
  • EXTRA FILLINGS $1.00
  • STEAK $8.80
  • CRUMBED $3.30
  • Crumbed Tarakihi $5.50
  • Crispy skin chicken $9.50
    • half
  • Crispy skin chicken $18.00
    • whole
  • Lasagne squares $2.80
  • Pork $11.00/$8.00
  • Ham and egg $3.00
  • Oyster $1.80
  • Shrimp $11.50/$8.00
  • Ham & Cheese Toastie $5.00
    • White toast bread, two pieces of ham and cheese.
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Vege Burger $6.00
    • Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Hot Dog $2.90
    • Battered saveloy. Comes without a stick, but can be added if requested.
  • Jumbo Burger $12.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Punnet Of Coleslaw $3.00
    • Made fresh daily. Plain coleslaw with dressing.
  • Vegetable $9.50
  • Crumbed Fish $3.50
  • Chicken / Pork / Steak $10.50
  • Chicken Nuggets / Squid Ring $0.80
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • Chicken Drumstick $2.00
  • Snack Box (2 pieces + chips) $6.50
  • Dishes for 4-6 People $51.00
    • Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
  • Potato Fritter $1.20
  • Chicken $6.50
  • Squid Ring $1.40
  • Scallop $2.50
  • Ham $4.80
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Chicken nugget 1/2 doz $4.50
  • Pineapple Burger $ 4.50
  • Bluff Oysters $ 3.00 (Each)
  • 1/2 Wedges $ 3.00
  • Paua Fritter $ 7.50
  • Egg Burger $4.50
  • Corn Fritter $ 2.50
  • Cheese Burger $ 4.50
  • Chips $ 5.00
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • eggs on toasted ciabatta any style $13.00
  • toast w. deli jam $7.00
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • CURLY FRIES $9.00
    • with aioli
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Sticky Date Puding
    • butterscotch, ice cream
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • 2 Drums & Chips $6.20
  • Beef & Egg + Cheese $4.90
  • Ham Cheese and Pineapple $4.50
  • Small Box of Chips $3.90
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Drumstick $2.20
  • 2 Wings & Chips $4.50
  • Ham Cheese and Onion $4.50
  • THIGHS each $4.50
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • PUNNET OF CHIPS $2.50
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • Apple & berry Crumble
  • Whitebait Fritter $12.00
  • Mini Hot Dogs & chips
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Hot Chocolate Fudge cake
  • Homemade Cheesecake
  • Fish & chips
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Half a French duck & mushroom terrine $12
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Kaye's humus $14
  • Hot smoked salmon fillet $22
  • Homemade soup $12
  • Olives $12
The French Baker

The French Baker

location

Address

81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048873

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), 7:30 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand