The French Baker in South Wairarapa Menu

MENU MENU
  • HOMEMADE MUESLI W/ FRUIT & YOGURT $12.50
  • TOAST & PRESERVES $5.50
  • BUTTY $9.50
    • BACON, LETTUCE & TOMATO ON TOASTED SOURDOUGH
  • SMOKED SALMON $12.50
    • ON TOASTED SOURDOUGH W/ SPINACH LEAVES & SOUR CREAM
  • TOMATOES & SARDINES $9.50
    • ON TOASTED SOURDOUGH
  • SPAGHETTI BOLOGNAISE $12.50
    • SERVED W/ PARMESAN & BAGUETTE

Nearby Sample Menus

Cafe Medici (sample menu)
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Fries and aioli $6.50
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
The White Swan (sample menu)
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • - Sirlion Steak 220 Gms $30.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Spiced Roasted Nuts $7.00
  • Garlic / Cheese / Herb $9.50
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Greytown Takeaways (sample menu)
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • CHIPS $3.00
  • SPRING ROLL $3.00
  • PAUA FRITTER $1.20
  • CHIPS $1.70
    • 1/2 SCOOP
  • CHICKEN SALT
  • CRUMBED $3.30
  • HAMBURGER $6.80
Joe Kwong On (sample menu)
  • Deep fried Mars Bars $3.00
  • Pork Bun $2.80
  • Hamburger $3.50
  • Kumara chips $4.50
  • Prawn $1.50
  • Steak $3.00
  • Cheese $2.50
  • Shrimp & Cashews $12.00/$9.00
Martinborough Takeaways (sample menu)
  • Egg Burger $6.50
    • Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Prawn $1.60
    • Crumbed Prawn Cutlets.
  • Bacon Toastie $5.50
    • White toast bread, and crispy bacon.
  • Chicken Tender $2.50
    • Delicious Ingham's chicken, coated in a gourmet crumb.
  • Scallop $2.50
    • Crumbed scallop.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Greytown Fish Supply (sample menu)
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Two $5.00
  • Double Beef $6.00
  • White Rice $3.00
  • Won Ton Soup (10 wontons) $10.00
  • Donut $1.20
  • Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
  • Crab Stick / Scallops (each) / Oyster (each) $2.00
Town & Country Fish N Chips (sample menu)
  • Lasagne Topper $4.00
  • Wedges $4.80
  • Steak $6.80
  • Fish $6.50
  • Chicken tender $2.70
  • Kiddy $3.80
  • Fish battered $3.30
  • Chicken nugget 1/2 doz $4.50
Cuckoo Cafe (sample menu)
  • Roasted potatoes in duck fat + sea salt $10.00
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • Green salad single $7.50 medium table salad $15.00
  • Medium $19.50
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Greytown Hotel (sample menu)
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
Main Street Deli and Cafe (sample menu)
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • toast w. deli jam $7.00
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • smoked salmon, bacon, chorizo, black pudding $5.00
Tin Hut (sample menu)
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • - Garlic Bread Starter
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • PORK ROAST (3 COURSE) $25.00
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
Pukemanu Tavern (sample menu)
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • E10 Breads $15.00
    • trio of house-made dips
  • Sticky Date Puding
    • butterscotch, ice cream
Wakelin House (sample menu)
  • Chef’s side of the day $9.00
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Pioneer Bakery & Coffee 2 Go (sample menu)
  • Beef & Egg + Cheese $4.90
  • Bacon & Egg + Cheese $4.50
  • Ham Cheese and Pineapple $4.50
  • Bacon Tomato and Cheese $4.50
  • Drumstick $2.20
  • Ham Cheese and Onion $4.50
  • Wing $1.50
  • 2 Big Pieces & Chips $8.20
Vynfields Estate (sample menu)
  • Mixed salad $14
  • Half a hot smoked salmon fillet $14
  • Homemade soup $12
  • Olives $12
  • Chocolate Brownie $6
  • Hot smoked salmon fillet $22
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Vernerdi Gluten free bread (toasted) $2
The French Baker

The French Baker

location

Address

81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048873

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), 7:30 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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