The French Baker in South Wairarapa Menu

MENU MENU
  • HOMEMADE MUESLI W/ FRUIT & YOGURT $12.50
  • TOAST & PRESERVES $5.50
  • BUTTY $9.50
    • BACON, LETTUCE & TOMATO ON TOASTED SOURDOUGH
  • SMOKED SALMON $12.50
    • ON TOASTED SOURDOUGH W/ SPINACH LEAVES & SOUR CREAM
  • TOMATOES & SARDINES $9.50
    • ON TOASTED SOURDOUGH
  • SPAGHETTI BOLOGNAISE $12.50
    • SERVED W/ PARMESAN & BAGUETTE

Nearby Sample Menus

  • Selection of Gelato and Sorbet $11
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • - Scotch Fillet 180 Gms $35.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • - Sirlion Steak 220 Gms $30.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • HASH BROWN $0.90
  • GARLIC $4.00
  • GARLIC SALT
  • SQUID RING $1.00
  • MUSSEL $1.00
  • BACON $8.80
  • MILKSHAKES $4.50
  • EGG $7.50
  • Won Ton Soup $8.00
  • Crispy skin chicken $5.00
    • quarter
  • Shrimp $12.00/$8.50
  • Chicken and satay sauce $11.50/$8.00
  • Roast Pork $11.00/$8.00
  • Donuts $1.20
  • Singapore fry rice noodle $12.00/$8.00
  • Ham and egg $3.00
  • Thickshake $4.50
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Hot Dog $2.90
    • Battered saveloy. Comes without a stick, but can be added if requested.
  • Ham Burger $5.50
    • Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Shoestring Fries $4.00
    • 400g of delicious McCain's chips.
  • Cheese Burger $6.00
    • Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Vege Burger $6.00
    • Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Kumara Wedges $5.50
    • 400g of delicious McCain's Sweet Potato Wedges.
  • Dozen $13.00
  • Roast Pork / Combination / Seafood $11.00
  • Combination (with chips) $12.00
  • Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
  • Chicken / Pork / Steak / Bacon $10.50
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • Chicken / Pork / Steak $10.50
  • jumbo $8.50
  • 5x Onion Rings $2.50
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Vege $5.80
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Scallop $2.50
  • Donut $1.00
  • Cheese $5.80
  • Chips $ 5.00
  • Ham Burger $4.00
  • Bluff Oysters $ 3.00 (Each)
  • Paua Fritter $ 7.50
  • Cheese Burger $ 4.50
  • 1/2 Wedges $ 3.00
  • Kumara Chips $ 5.00
  • Egg Burger $4.50
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Medium $19.50
  • Large 1/2 + 1/2 $24.50
  • Lemon posset brulee $11.00
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • eggs on toasted ciabatta any style $13.00
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • squid rings & salad $9.00
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • - Garlic Bread Starter
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Chef’s side of the day $9.00
  • Drumstick $2.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • Beef & Egg + Cheese $4.90
  • Large Box of Chips $7.20
  • Scoop of Chips $3.00
  • 2 Drums & Chips $6.20
  • Drum & Chips $4.50
  • Bacon & Egg + Cheese $4.50
  • Vernerdi Gluten free bread (toasted) $2
  • Hot smoked salmon fillet $22
  • Homemade soup $12
  • Additional hot organic crusty bread roll $2
  • Half a hot smoked salmon fillet $14
  • Chocolate Brownie $6
  • Mixed salad $14
  • Tea/Plunger coffee (per person) $5
The French Baker

The French Baker

location

Address

81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048873

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), 7:30 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
81 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand