The Fridge in Auckland City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • The Fridge Eggs Benedict $18.00
    • Tangy hollandaise sauce, poached eggs, spinach and soft potato hash cakes. Served with hand-cut ham. Vegetarian and Salmon option available
  • Rhubarb French Toast $16.50
    • Cinnamon toast with rhubarb compote and honey cream cheese
  • Big Breakfast $21.00
    • smoky chorizo sausage, bacon, eggs, grilled tomato, soft potato hash cake, buttered mushrooms, toast and sautéed spinach.
  • Vegetarian Big Breakfast Avocado $21.00
    • grilled tomato, buttered mushrooms, toast, eggs, sauteed spinach, potato hash cake and grilled halloumi
  • Tuscan Omelette $15.00
    • grilled eggplant, courgette, capsicum, tomato, spinach and feta
  • Ham Omelette $16.00
    • Champagne ham, mozzarella, tomato and parsley
  • Salmon Omelette $16.50
    • Smoked salmon with cream cheese and crispy capers
  • Toasted Muesli $12.50
    • with black Doris plum compote and honey yoghurt
LUNCH MENU LUNCH MENU
  • Hot Hoagie Sandwich $18.00
    • Your choice of Pork Belly with plum hoisin, or Peking chicken with sweet chilli dressing. Served with peanut slaw and herbed potato wedges
  • Mince in Toast $16.50
    • Beef mince with rich gravy served in a toasted kumara bread cup with a soft poached egg
  • Classic Lunch Bagel $14.50
    • Toasted Bagel with sliced fresh tomato, pesto and avocado.
  • Saffron Tabbouleh Salad $17.50
    • Israeli couscous, tomato, cucumber, spring onion and lemon vinaigrette. Served with either smoked salmon and tzatziki or grilled halloumi with ka sun di chutney
  • Field Mushrooms $16.50
    • Sautéed with a dash of cream for the perfect sauce served with fresh rocket, feta, almonds and a light balsamic dressing and ciabatta
KIDS MENU KIDS MENU
  • Cheese Melt $5.00
  • Egg (any style) on toast $5.00
  • French toast with banana $6.00
SIDES SIDES
  • Eggs any style (Free Range) $4.00
  • Avocado $3.50
  • Buttered mushrooms $4.50
  • Chorizo Sausage $4.50
  • Honey Cured Bacon $5.00
  • NZ Smoked Salmon $5.50
  • Soft Potato Hashcake $3.50
  • Herbed Potato Wedges $4.00

Nearby Sample Menus

  • SAUSAGE $1.40
  • SNAPPER BURGER $6.00
  • OYSTERS $1.40
  • DOUGHNUT $1.00
  • POTATO $0.80
  • FISH BURGER $4.50
  • HAMBURGER $2.80
  • SQUID RINGS $0.70
  • FALAFEL $10.50
  • CHICKEN FETA $12.00
  • GREEK SALAD $8.00
  • TURKISH DELIGHT 5 FOR $4.00
  • CHICKEN SHIS ON RICE $14.50
    • skewered and grilled marinated chicken tenderloin on BBQ
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • SOUVLAKI ON RICE $15.00
    • Chicken lamb or mix meat marinated overnight grilled on hot plate with spicy sauce
  • CAJUN $18.50
  • Cheesecake $8.50
    • Traditional lemon cheesecake
  • Margherita $13.00
    • Tomato, cheese
  • Extra Toppings - additional - each $2.00
  • Greco Sm $18.00/Lg $30.00
    • Tomato, cheese, lamb, feta, olives, capsicum, basil, red onion, tzatziki
  • Pizza Bread $8.00
  • Carnivoro Sm $17.00/Lg $27.00
    • Tomato, cheese, bacon, ham, salami, BBQ sauce
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Proscuitto $15.00
    • Tomato, cheese, ham
  • Steam Fish Fillet with Chilli $16.00
  • Fish Maw with Mushroom and Lettuce $38.00
  • Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
  • Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
  • Combination Meat Congee / Combination Seafood Congee $11.00
  • Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Garden Salad $8.00
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Spicy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Black pepper Chicken on rice & salad $11.00
  • Spicy Chicken Katsu On Sushi Rice & Salad $11.00
  • Box A $5.50
  • Crispy Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Chicken ora $8.50
  • Teriyaki Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Chicken Udon Soup combination $11.00
  • Combination Sweet & Sour $8.90
  • Nasi Goreng with meat, vegetables & rice $11.00
  • Onion $2.00
  • Oyster $1.20
  • Prawn $12.00
  • Mushroom $3.00
  • Fish $2.00
  • Sweet & Sour Chicken $8.50
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Seasonal Fish
    • see waiter
  • Pork Belly Bahn Mi Dasndich $18
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Satya South Indian Thali $18.95/person
    • all the above plus paratha naan bread & gulab jamoon dessert
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Curry Thali (Fish) $24.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Roast Potato $0.70 ea
  • Vegetarian
  • 1 Shank No Trimmings $11.00
  • Roast Chicken
  • Peas & Carrots $4.00 Small $6.00 Large
  • Small $8.50
  • Served with salad and your choice of lamb $7.50
  • Small $12.50
  • Mesclun salad dates, almonds, aioli 9
  • Waimea Nelson 12 $58 Bottle / $10 Glass
  • Salt & Pepper Squid, lime and coriander aioli $13
  • Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction 37
  • Peregrine Cromwell & Gibbston, Central Otago 12 $68 Bottle
  • Market Fish coconut cream poached mussel, prawn, and calamari, with chilli, tomato, and coriander -
  • Duck Point Merlot Australia 12 $50 Bottle / $10 Glass
  • House baked bread served with olive oil Garlic & Herb Focaccia mini loaf and your choice of: -
  • Steak $3.90
  • Savoury mince $1.70
  • Chicken & camembert $4.20
  • Steak & mushroom $3.90
  • Bacon egg pie $3.90
  • Pepper steak & tomato $4.20
  • Mince $3.90
  • Thai curry pie $4.20
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • 300g Angus Sirloin $29.5
  • Flat White $4
  • Latte $4.5
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
  • Herbed Kumara Mash $6
  • Coleslaw $6
  • Three Choice $5.50
  • Tomato, basil pesto & Cream Cheese $6.50
  • Two Choice $5.00
  • Extra Choice $0.50
  • Wholegrain Bread available
  • Avocado, Basil pesto & brie Cheese $6.50
  • Avocado & Basil Pesto $5.50
  • One Choice $4.50
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
The Fridge

The Fridge

location

Address

09/507 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand

phone

Phone

098455321

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
09/507 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand