The Fridge in Auckland City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • The Fridge Eggs Benedict $18.00
    • Tangy hollandaise sauce, poached eggs, spinach and soft potato hash cakes. Served with hand-cut ham. Vegetarian and Salmon option available
  • Rhubarb French Toast $16.50
    • Cinnamon toast with rhubarb compote and honey cream cheese
  • Big Breakfast $21.00
    • smoky chorizo sausage, bacon, eggs, grilled tomato, soft potato hash cake, buttered mushrooms, toast and sautéed spinach.
  • Vegetarian Big Breakfast Avocado $21.00
    • grilled tomato, buttered mushrooms, toast, eggs, sauteed spinach, potato hash cake and grilled halloumi
  • Tuscan Omelette $15.00
    • grilled eggplant, courgette, capsicum, tomato, spinach and feta
  • Ham Omelette $16.00
    • Champagne ham, mozzarella, tomato and parsley
  • Salmon Omelette $16.50
    • Smoked salmon with cream cheese and crispy capers
  • Toasted Muesli $12.50
    • with black Doris plum compote and honey yoghurt
LUNCH MENU LUNCH MENU
  • Hot Hoagie Sandwich $18.00
    • Your choice of Pork Belly with plum hoisin, or Peking chicken with sweet chilli dressing. Served with peanut slaw and herbed potato wedges
  • Mince in Toast $16.50
    • Beef mince with rich gravy served in a toasted kumara bread cup with a soft poached egg
  • Classic Lunch Bagel $14.50
    • Toasted Bagel with sliced fresh tomato, pesto and avocado.
  • Saffron Tabbouleh Salad $17.50
    • Israeli couscous, tomato, cucumber, spring onion and lemon vinaigrette. Served with either smoked salmon and tzatziki or grilled halloumi with ka sun di chutney
  • Field Mushrooms $16.50
    • Sautéed with a dash of cream for the perfect sauce served with fresh rocket, feta, almonds and a light balsamic dressing and ciabatta
KIDS MENU KIDS MENU
  • Cheese Melt $5.00
  • Egg (any style) on toast $5.00
  • French toast with banana $6.00
SIDES SIDES
  • Eggs any style (Free Range) $4.00
  • Avocado $3.50
  • Buttered mushrooms $4.50
  • Chorizo Sausage $4.50
  • Honey Cured Bacon $5.00
  • NZ Smoked Salmon $5.50
  • Soft Potato Hashcake $3.50
  • Herbed Potato Wedges $4.00

Nearby Sample Menus

Empire Tavern (sample menu)
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Caesar ’s Empire(GF) $22.00
    • Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Big Game $23.00
    • Chicken, bacon, chorizo, red onion, bbq sauce
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Ocean Takeaway (sample menu)
  • Chicken chow mein, steak fried rice, sweet and sour pork $26.00
  • Paua Fritter $3.30
  • Vegetable $9.00
  • Flounder (Frozen) $6.50
  • 2 ham burger, $1.00 chips $6.50
  • Won tons $9.50
  • Sea Dog $3.50
  • Tomato $2.60
Pyrenees (sample menu)
  • LEMON AND SUGAR $6.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • NUTELLA AND BANANA $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • NUTELLA $7.50
Royal Siam (sample menu)
  • Pad See Ewe
    • Stir fried thick rice noodle with dark soy sauce, egg, vegetable
  • -Prawns $11.50
  • Sood Yod $9.50
    • Crispy Fried scallops. This is a very popular dish served with sweet chilli sauce
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • -Prawns $11.50
  • Corn Cakes $7.50
    • Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
Upland Fish Shop (sample menu)
  • Scallop $2.30
  • Paua Fritter $4.00
  • Fish $4.00
  • Chips $3.80
  • Egg $5.50
  • Ham $4.50
  • Won Ton
  • (1 doz) $11.50
Kokako Cafe (sample menu)
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
Double Happy Barbecue Shop (sample menu)
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Chicken / Roast Pork $8.00
  • Roast Pork / BBQ Pork $30 KG
  • Poached (Steam) Chicken
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • H=Half / W=Whole
  • BBQ Pork Sparerib $18 KG
Albert Park Cafe (sample menu)
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Mince on Toast $14.00
    • w soft poached egg & avocado
Garnet Road Foodstore (sample menu)
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • OMELETTE $16.00
    • ham cheese tomato
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
Mt Smart Bakeries (sample menu)
  • Custard pies $2.00
  • Chocolate Donut $1.50
  • Marshmallow Kebob $2.00
  • Caramel Slice $2.00
  • Stuffed Sausage $2.50
  • Sausage Roll $1.20
  • Steak & Cheese $3.00
  • Ginger Slice $2.00
Happy Time BBQ Restaurant (sample menu)
  • Searing hotpot with fish $15.00
  • Fried Peanuts $6.00
  • Yang Chow Fried Rice(shrimp & BBQ Pork) $10.00
  • Searing Hot-pot with pork luncheon meat $10.00
  • Combination Vege & Rice and Beef $10.00
  • Pork with chili sauce garlic and soy sauce $8.00
  • Roast Pork On Rice $8.00
  • Spicy Chicken Gizzards Salad $8.00
Nickies Thai Restaurants and Bar (sample menu)
  • Triplebank Awatere Valley Sauvignon Blanc straw in colour with green highlights. The characteristic aromas of gooseberries dominate the nose complemented by marjoram and tomato stalkhints. The palate $10.00 / $46.00
  • Tod Mun Kao Pod Deep fried corn cake served with sweet & sour sauce $8.90
  • - Glass / Bottle
  • Tiger (Singapore) $8.00
  • Entree Thai entree platter_A selection of mixed entrees. -
  • Soup -
  • Gai Pud Pak Stir fried chicken with mixed vegetables and oyster sauce. $20.90
  • Hot Sweet Lady Stir fried chicken with fresh ginger, mushroom, onion and vegetables. $20.90
Christensen Estate (sample menu)
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • Bollinger half bottle $65.00
  • Moscato di Pantelleria 500ml $10.00 / $55.00
  • Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
  • Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
  • Bollinger_ - / $125.00
  • Taglierino A choice of individual meat (50g) from our display cabinet $14.50
CEO - Cafe Espresso Onehunga (sample menu)
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • Smoked Salmon $5.00
  • BACON & EGGS $11.90
    • Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
  • MINCE ON Foccacia $11.90
    • Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • Gluten free bread (x2) $2.50
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • MUESLI $9.50
    • served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.
The Viaduct Grill (sample menu)
  • Fresh New Zealand Oysters (market price)
    • Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
  • Optional with pan-fried $5.00
  • Sirloin 250g $25.90
  • Classic Caesar Salad $16.90
    • Served with cos lettuce, croutons, crispy bacon, anchovies, parmesan & poached egg
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
  • One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
  • Garlic Bread $8.90
    • Served with Parmesan and sunflower seeds
  • Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
The Fridge

The Fridge

location

Address

09/507 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand

phone

Phone

098455321

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
09/507 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand
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