The Fridge in Auckland City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • The Fridge Eggs Benedict $18.00
    • Tangy hollandaise sauce, poached eggs, spinach and soft potato hash cakes. Served with hand-cut ham. Vegetarian and Salmon option available
  • Rhubarb French Toast $16.50
    • Cinnamon toast with rhubarb compote and honey cream cheese
  • Big Breakfast $21.00
    • smoky chorizo sausage, bacon, eggs, grilled tomato, soft potato hash cake, buttered mushrooms, toast and sautéed spinach.
  • Vegetarian Big Breakfast Avocado $21.00
    • grilled tomato, buttered mushrooms, toast, eggs, sauteed spinach, potato hash cake and grilled halloumi
  • Tuscan Omelette $15.00
    • grilled eggplant, courgette, capsicum, tomato, spinach and feta
  • Ham Omelette $16.00
    • Champagne ham, mozzarella, tomato and parsley
  • Salmon Omelette $16.50
    • Smoked salmon with cream cheese and crispy capers
  • Toasted Muesli $12.50
    • with black Doris plum compote and honey yoghurt
LUNCH MENU LUNCH MENU
  • Hot Hoagie Sandwich $18.00
    • Your choice of Pork Belly with plum hoisin, or Peking chicken with sweet chilli dressing. Served with peanut slaw and herbed potato wedges
  • Mince in Toast $16.50
    • Beef mince with rich gravy served in a toasted kumara bread cup with a soft poached egg
  • Classic Lunch Bagel $14.50
    • Toasted Bagel with sliced fresh tomato, pesto and avocado.
  • Saffron Tabbouleh Salad $17.50
    • Israeli couscous, tomato, cucumber, spring onion and lemon vinaigrette. Served with either smoked salmon and tzatziki or grilled halloumi with ka sun di chutney
  • Field Mushrooms $16.50
    • Sautéed with a dash of cream for the perfect sauce served with fresh rocket, feta, almonds and a light balsamic dressing and ciabatta
KIDS MENU KIDS MENU
  • Cheese Melt $5.00
  • Egg (any style) on toast $5.00
  • French toast with banana $6.00
SIDES SIDES
  • Eggs any style (Free Range) $4.00
  • Avocado $3.50
  • Buttered mushrooms $4.50
  • Chorizo Sausage $4.50
  • Honey Cured Bacon $5.00
  • NZ Smoked Salmon $5.50
  • Soft Potato Hashcake $3.50
  • Herbed Potato Wedges $4.00

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • MUMMY RIBS $22.00
    • The exact sauce chef used on the mummy chicken
  • ROTI each $3.00
  • MUMMY CHICKEN(Boneless) $22.00
    • The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • LAK ZHI PRAWNS $32.00
    • (Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
  • K.K SPECIAL RIBS $22.00
    • Twice cooks marinated pork ribs – deep fry and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch of salt
  • SAMBAL CHICKEN ON RICE $13.00
  • MUMMY CHICKEN ON RICE $13.00
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
Dizengoff (sample menu)
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Toast or Bagel with house Preserves $6.50
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Eggs any style $11.00
  • Eggs Benedict with salmon & avocado $18.50
  • Hummus $4.50
Royal Heights Takeaways (sample menu)
  • Wonton $11.00
  • Chicken $11.50
  • Special $24.00
    • 3 Fish, 3 Sausages, 3 Potato Fritter, 3 Crab Stick, 3 Spring Rolls, $3.00 Chips
  • Cheese $3.50
  • Beef $11.50
  • Chicken $4.00
  • Meat $1.50
  • Kumara Fritter $1.50
X Cafe (sample menu)
  • BACON & EGGS $11.50
    • on vogel
  • BAGEL $9.50
    • cream cheese & salmon
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • FRIES $3.50
    • with tomato sauce
  • XTREME $17.50
    • bacon, eggs, hashbrowns, sausages, mushrooms & more
  • BLAT $12.50
    • on toast with fries
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
The Flagship Bar & Restaurant (sample menu)
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Seasonal Greens $6.00
  • Garlic Bread $7.00
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Malaysia Noodle House (sample menu)
  • Fried Noodle with Prawns $12.00
  • Wonton Soup with prawn $8.00
  • Fried Rice Noodle with Prawns $12.00
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
  • Rice with Curry Chicken $8.50
  • Beef Fried rice Noodles $9.50
  • Chicken Fried Rice $9.50
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
De GRAND Thai Restaurant and Bar (sample menu)
  • Roti bread $6.00
  • Tom Kha Vegetables $9.00
    • Lightly spiced soup of vegetables bean curd in coconut milk
  • Green Curry Vegetables $14.00
    • Traditional Thai green curry with coconut milk, tofu & green vegetables
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried flat noodle with soy sauce and mixed vegetables
  • Spicy Curry Vegetables $14.00
    • Country style hot curry with Thai herbs, tofu and vegetables
  • Mixed $9.00
    • Our chef's selection of mixed appetizers
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • GRILLED TOMATO
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
Melrose Load Takeaways (sample menu)
  • Churro $1.00
  • Hot Dog $1.50
  • Fish Burger $4.50
  • Hoki $2.50
  • Seafood $11.50
  • Seafood $11.50
  • Mussel $1.00
  • Curry Roll $1.80
Occidental Belgian Beer Cafe (sample menu)
  • Duck vol au vent $29.00
    • Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Celery, Onion & Garlic (GF)
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Mixed platter Small$23.00/Large$30.00
    • A selection of all the above
  • Bread & Dips Large $19.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • Coconut Cream & Lemongrass Curry (GF)
Frasers Cafe and Espresso Bar (sample menu)
  • Soup of the day $13.90
    • with bread
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Frasers Macadamia Granola $12.90
    • coconut yoghurt, berry compote, seasonal fruits
  • Weisswurst sausage $4.80
  • Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Moa's Nest Cafe Bar (sample menu)
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Mushrooms on Toast (V) $12.50
    • with rosemary potato & grilled tomato
  • Grilled Bacon
  • Raspberry Brulee $10.00
    • crusted sugar top with berry compote
  • Grilled chicken $19.00
    • with lettuce, tomato, avocado, mustard aioli & relish
  • Eggs Benedict $16.00
    • with spinach, grilled tomatoes and a choice of smoked salmon or ham or bacon topped with hollandaise
  • Fries $6.50
  • Steak $19.00
    • lettuce, egg and fries served with tomato relish & mustard
Herne Bay Bakery (sample menu)
  • Savoury mince $1.70
  • Spinach & feta cheese $4.20
  • Steak & mushroom $3.90
  • Potato top $3.90
  • Steak bacon & cheese $4.20
  • Butter chicken $4.20
  • Chicken & cranberry $4.20
  • Steak & cheese $3.90
Christensen Estate (sample menu)
  • Santa Marghiretta Prosecco N/A
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
  • Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
  • Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
Brucies Diner (sample menu)
  • Fish And Chips $8.50
    • Battered Fish, 2 Eggs, Chips & Toast
  • Hashbrown $1.20
  • Steak Dinner Scotch Fillet $20
    • Approx 220Gm Steak With Chips, 2 Eggs And Salad
  • Kiwi Hot Dog Battered On A Stick $2.50
  • Cheese Burger $5.50
  • Veggie Burger $7
    • Mushroom, Egg, Cheese, Pineapple, Salad, Mayonnaise
  • Seadog - Plain Dog $5
    • Battered Crabstick In A Toasted Roll With Tartare Sauce
  • Chicken Nuggers - 10Pcs $7
The Fridge

The Fridge

location

Address

09/507 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand

phone

Phone

098455321

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
09/507 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand
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