Address
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Fringe Bar in Wellington City Menu
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SNACK MENU-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Nearby Sample Menus
- Streaky Bacon $3.00
-
Beef Patty $13.00
- Mama Brown's famous homemade premium ground beef patty infused with cheese, baby lettuce, sliced tomatoes & aioli
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Corn Chips $8.50
- house cooked orn chips topped with guacamole, sour cream & salsa
- Long black $3.90
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Milkshake $8.00
- Chocolate Banana
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Waffles $3.00
- order away no limit
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3 Eggs $3.00
- scrambled or fried
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Chilli Cheese Fries $13.00
- home cut fries topped with chilli beef and melted cheese
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Fries / Salad $4.50 / $6.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
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Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
- Raita $3
-
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
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Ayam Panggang $17
- Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
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Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
- Squid Sambal $18
-
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
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Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
- Steamed Veg $7.00
- add Cheese $9.00
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Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
- with Herbs $7.50
- add Bacon and Chorizo $19.00
- with toasted ciabatta & Apple and Onion Chutney $15.00
- Green Salad $7.00
- Side Salad $3.50
- Prawns $17.50
- Shrimps $13.00
- Hot & Spicy Chicken $5.50
- Prawns $17.50
- Bacon and Eaa $5.00
- Steak and egg $6.50
- Chicken $12.00
- Combination $13.00
- Hot Dog $2.40
- Crumbed Fish Dinner (Warehou 2 Fish) $13.00
- Donut $1.80
- Battered Fish (warehou) $3.20
- Pork Spring Roll $2.30
- Scallop $2.00
- Chlcken Spring Roll $2.30
- 1 soft drink can pack
- Curry Laksa $12.50
- Hawaii $13.00
- Battered Fillet $5.50
- Seafood $12.00
- Dim Sim (home Made) $1.30
- B.B.Q Pork $10.50
- on steamed rice N/A
- Paua $1.90
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Jogging Roll $5.00
- w chicken
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Wholemeal Bread $5.70
- w chicken & salad
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Alssaser Double $6.50
- w roast beef
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Chilli Corn Sandwich $4.20
- w ham & mustard
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Jogging Roll $5.00
- w ham
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Mini German Stick $7.00
- w chicken, cranberry & brie
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Jogging Roll $5.00
- w camembert
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Chilli Corn Sandwich $5.70
- w salami & salad
- Fish $11.90
- Steak Foo Yung $10.50
- (All Combos Come with Chips & 420ml Bottle Drink)
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Snack Box $5.50
- 1 piece of Chicken and Chips
- Vegetarian $5.00
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Chicken Dinner $12.50
- 2 pieces of chicken breast filler
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$9.00 Pack
- 1 Fish, 1 Hot Dog, 1 Spring Roll, 1 Potato Fritter end Chips
- Chicken $12.00
- Fish $3.50
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Lunch Box $6.50
- 1 big piece, 1 small piece & chips
- Small Chips $2.00
- Chicken Vege Spring roll $2.50
- Large Chips $3.00
- Extra Filling $0.50
- Bacon Egg burger $4.50
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Snack Box $5.00
- 1 big piece & chips
- Bagel $9.00
-
-Colonial
- Cheese-salad-crumbed chicken
- -Vegetarian $10.00
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Buger $14.50
- With side of fries Beef patty, bacon, egg
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Egg florentine $14.00
- Spinach
- Colonial benedict $17.50
- 3 egg omlette $14.00
- Nachos
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Satay Chicken Kebabs $6.50
- Chicken Marinated in curry powder served with peanut sauce.
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Curry Puffs $6.50
- Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
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Pad Cha $16.00
- Stir fried Thai Herbs and vegetable.
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Tom yum soup $6.50
- Thai hot sour soup with herbs, tomatoes, and mushroom.
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Laab $15.00
- Minced Chicken/Pork/Beef A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, ground rice and fresh herbs.
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Tom Yum fried rice $15.00
- Hot and Spicy fried rice with Lemongrass, galangal, Kaffir lime leaves and lemon juice.
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Deep fried spicy minced chicken $6.50
- Deep Fried spicy minced chicken balls, served with Thai spicy sauce
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Money Bags $6.50
- Rice paper filled with mince chicken and vegetables and then deep-fried.
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Croque-Monsieur $14.50
- French toasted Ham and Cheese Sandwich & salad
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Tourte au Boeuf et Champignons $13.00
- Beef and mushroom pie with salad & baguette
- -add extra $3.00
- -three crepes $10.00
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Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
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Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
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Quiche du chef $13.00
- Quiche of the day with salad & baguette
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Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
- Pork Dumpling Egg Noodle Soup $11.50
- Spicy Fish with Rice / Noodle $16.00
- Village Style RIce Noodle Soup $11.50
- Nasi Goreng $10.50
- Spicy Sauce Squid on Rice / Noodle $12.80
- Combination Fried Rice / Noodle $11.50
- Chicken & Sweet Corn Soup $6.00
- Spicy Chicken on Rice / Noodle $12.80
- Murgh Tikka, Boneless chicken pieces marinated with spices with cream and yoghurt. Skewered and cooked in Tandoor $9.50
- Chicken Mint Tikka (New Dish), Boneless chicken marinated with spinach and mint and cooked in a tandoor $9.50
- Chicken Dham Sak, Boneless chicken cooked with lentils in onion gravy. A delicious medium-spicy dish $18.50
- Potato Wedges $6.00
- Mixed Vegetable Pakora, Vegetable in a spicy butter and deep fried to perfection $5.50
- Tomato Chicken, Tender chicken pieces fried with fennel seed and crushed tomatoes and finished off superbly in a smooth light tomato gravy $17.90
- Butter Chicken, Barbecued boneless chicken cooked with rich tomato and butter gravy $18.50
- Lemon, Lime & Bitters $4.50
The Fringe Bar
Phone
048015007
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus