Address
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Fringe Bar in Wellington City Menu
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SNACK MENU-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Nearby Sample Menus
- Bacon and Egg Bap $7.80
- Lamingtons $4.00
- Whitesour Small $4.20
- Sweet Chilli Chicken Roll $7.70
- Walnut and Honey Stick $3.30
- Farm Rye Large $7.40
- Vegetarian Turkish $5.60
- Mini Mince Savoury $2.70
- Fish $2.90
- Shrimp $12.00
- Stuffed Mushroom (each) $1.50
- Hamburger $4.00
- Seafood Fritter $7.50
- Cinnamon Donut $1.70
- Crumbed Chicken Cutlet $2.20
- Pineapple Fritter $1.70
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
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Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
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Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
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Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
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Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
- Honey Soy Glazed Carrots $5
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
- Wonton(6) $4.50
- Kun Bao Squid $11.00
- Beef in Curry Sauce $11.00
- Roast Pork in Curry Sauce $11.00
- Orange Beef $12.00
- Mushroom with Vegetables $10.00
- Fish $12.50
- Chicken in Cumin Sauce $11.00
- Chips $3.10
- Mussels $1.10
- B/b beef & veges $11.90
- Chips (Only) $3.20
- Roast pork $11.90
- Crab stick $1.80
- Bacon fritter $2.50
- Extra cashew nut $4.00
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Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
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Corned beef hash $18.00
- Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
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Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
- -Hollandaise, extra toast $2 each
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Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil
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Baoba's big meaty brekky $22.00
- Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
- -With Smoked Salmon $18.00
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Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
- -Roast Beef, Beetroot & Red Onion
- V = Vegetarian /G = Please specify if Gluten free is required
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Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
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Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
- Blanched Seasonal Vegetables $5.50
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Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
- -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
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Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
- Gluten free bread $2.00
- Eggs on Sourdough $7.50
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Spicy Wedges $13.50
- with bacon and cheese
- Creamy Garlic Mushroom on Five grain $13.50
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Toasted sandwich $4.00
- bacon and mushroom
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Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
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Pancake $14.50
- berries compote and cream fraiche
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Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
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Garlic Pepper Stir Fry $15.00
- Garlic Stir try with pepper, oyster sauce, and coriander.
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Pla Laad Prik (Medium - Thai Hot level) $16.00
- Deep fried fish with sweet and spicy Thai chilli sauce and kaffir lime leaves.
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Tom Kha $13.50
- Thai coconut milk soup with herbs, mushroom, and tomatoes.
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Lard Nar $15.00
- Stir fry noodle with gravy sauce and mixed vegetables.
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Pineapple fried rice $13.50
- Fried rice with curry powder, egg. and vegetables.
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Crispy Pork ith Stir Fry Vegetables $16.00
- Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
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Thai Chilli Stir Fry $15.00
- Thai Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
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Crispy Pork Snack $8.00
- Pork belly deep fried served with sweet soy sauce.
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COMBO 4 $14.80
- 2 big pieces, 1 drumstick, 1 chips+ 440ml can
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BACON EGGS
- SAUSAGES OR HASH BROWN AND TOAST
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Family Pack $16.70
- 5 pcs of chicken and sm chips
- Fish & Chips $8.70
- POACHED EGGS ON TOAST $7.50
- SCRAMBLED EGGS ON TOAST $7.50
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EGGS SALMON $15.00
- English muffin served with salmon tomatoes poached eggs and hollandaise sauce
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MIXED GRILL $16.50
- bacon eggs hash brown sausages mushrooms and tomato
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Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
- Smoked Chicken, Bacon & Mushroom
- Mini Hotdogs with Fries & Tomato Sauce $8.50
- Chicken Nuggets with Fries & BBQ Sauce $8.50
- Tomatoes on Toast $8.00
- - Smoked Chicken with Parmesan & Cashew Nuts
- Muesli with Yogurt, Honey or Fresh Fruit $9.00
- Toast with Spreads $4.00
- Ham Cheese and pineapple $5.00
- Cheese and corn or onion $4.50
- Lunch Box x 2 pieces, chips $8.50
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Summer salads $8.00
- chicken or pink salmon
- Bacon and Egg $5.00
- Snack Box 1 piece, chips $6.20
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Extra fillings $0.60
- tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
- Extra bacon $1.50
- Banana Cake $2.50
- Lamington $2.20
- Steak & Onion $3.50
- Chocolate Donut $1.50
- Ginger Slice $1.80
- Apple Slice $1.80
- Chicken $3.50
- Mud Cake $1.80
- S= small / M= Medium / L= Large
- -1/2 kg $17
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Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
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Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
- Slaw $5
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Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
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Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
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Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
The Fringe Bar
Phone
048015007
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus