The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

  • Friands [GF] $3.90
  • Apple Turnover $4.50
  • Scones $2.70
  • Croissants $1.80
  • Lemon Meringue Pie 20cm $17.90
  • Ciabatta Roll $1.60
  • Spiced Apple Cake 20cm $20.90
  • Whitesour Small $4.20
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Maccha Green Tea Ice Cream $6
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Green Salad $7.00
  • Buttermilk Chicken Burger
  • Steamed Veg $7.00
  • Side Fries $3.50
  • Please see blackboard for details
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • *250g Angus Sirloin Steak
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • 9 Fish & 3 Chips $35.00
  • Chicken Noodle $7.00
  • Half $9.00
  • Sweet & Sour Wontons $9.80
  • Pineapple $1.70
  • Curry & Vegetables $9.80
  • Fish Cakes $2.20
  • Mushroom & Vegetables $9.80
  • Bacon or kranskys $3.50
  • Burger thyme $16.50
  • -Chicken
    • With cranberry and brie
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Panni $8.50
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • Big-build your own From $8.50
    • Eggs how like on thick italian loaf
  • -Bacon
    • With tomato, onion and cheese
  • Steamed Fish Roll $21.50
  • Fried Fish slices with Vegetables & nuts $20.90
  • Bean Curd/Tofu with vegetables in Chilli Sauce $16.90
  • ChickenFried Noodles $15.90
  • Mandarin-style $29.90
    • boneless whole fish with sweet and sour sauce
  • Vegetarian Egg Fu Yong $16.90
  • Bean Curd/Tofu with Vegetables in Mandarin Sauce $16.90
  • BEIJING ROASTED DUCK $58.00
    • a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • -Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
  • -Add halloumi $21.00
  • Bread and dips for two $14.00
    • Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • -Add chorizo $3 extra
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • Chicken $1.00
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • Salmon, Cream Cheese, Avocado, Capers + Mesclun $15.50
  • W/ Lemon + Sugar $8.50
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • 9:00AM - 2:30PM
  • Kransky
  • Salmon $1.00
  • Mixed salad with sherry and thyme dressing $7
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • We ensure free range pork and poultry products are served on all our menus.
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Jogging Roll $5.00
    • w camembert
  • Alssaser Double $6.50
    • w roast beef
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Jogging Roll $5.00
    • w ham
  • Jogging Roll $5.00
    • w chicken
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
  • Grilled Sandwiches $12.50
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Garlic Ciabatta $5.50
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • Nino's Market Fish $24.00
    • changes weekly
  • Sauteed Onions $2.00
  • Caesar Salad $6.00
    • add prawns
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Chicken Wing $2.20
  • 9 Pieces Pack $20.00
  • Eggs on Toast $7.00
    • scramble eggs/poached eggs fried eggs
  • Bacon Eggs on toast $9.00
  • Bacon Eggs Tomato sausage and toast $11.00
  • HawaiianBurger $5.00
  • Cheese Burger $5.00
  • Drumstick $2.50
  • Prawn Masala, marinated prawns cooked with thick onion gravy and spices $19.90
  • Beef Korma, Beef pieces cooked with yoghurt and cashew gravy $18.50
  • Lamb Badam Pasanda, Boneless lamb pieces, sauteed in onions, garlic, ginger and spices with almond gravy. $18.50
  • Balti Beef, Beef pieces cooked with thick onion gravy and vegetables $18.50
  • Chicken Madras, A South Indian style chicken curry prepared with grated coconut and cream $18.50
  • Mixed Pickle $3.50
  • Vegetable Biryani $15.50
  • Prawn Malbari, Prawns cooked in onion and coconut gravy $19.90
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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