The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

Seoul House (sample menu)
  • Any 3 meats of your choice $42
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
Rasa Malaysia Restaurant (sample menu)
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
  • Coconut / Tomato Chutney $3
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Lamb Dosai $15
Tan Takeaways (sample menu)
  • Wontons (separate sauce) $11.50
  • -Pork $11.00
  • -Prawns $17.50
  • Chicken Sweet Corn $7.00
  • Battered Fillet $7.60
  • Apple Turnover $1.80
  • -Beef $11.00
  • Beef Ho Fun $12.50
Tong's Takeaway (sample menu)
  • Chopped Beef Soup $7.00
  • Roast Pork Fried Rice $10.00
  • Chicken & Egg $5.20
  • Hawaiian $5.00
  • Hot and Sour Soup $7.00
  • Orange Beef $13.00
  • Beef Ginger & Spring Onion $11.50
  • Corn Fritter $2.00
BB's Cafe (sample menu)
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Melting Moment $3.80
  • Satay Chicken Tortilla Stack $9.90
  • Spinach, Pine nut & Feta Filo $7.50
  • Club Sandwich $2.50
  • Potato top $4.90
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Lemon Tart $3.50
Sinbad Kebab House (sample menu)
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Small $7.00
  • Tomato
  • Small $8.50
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Mild Chili
  • Large $9.00
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
Trax Cafe and Bar (sample menu)
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • French Toast $15.50
    • Served w bacon & maple syrup on the side
  • Extra Bacon $4.00
  • Thai Satay Chicken small $16.50 lrg $19.90
    • Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
  • Nachos $16.00
    • Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
Brezelmania (sample menu)
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Jogging Roll $5.00
    • w camembert
  • Jogging Roll $5.00
    • w chicken
  • Jogging Roll $5.00
    • w ham
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Alssaser Double $6.50
    • w roast beef
Food Star (sample menu)
  • Beef $12.90
  • all combos come with chips and 420ml bottle drink
  • $11.00 Pack
    • 2 Fish, 4 Chicken Nuggets, 2 Potato Fritters and Chips
  • $9.00 Pack
    • 1 Fish, 1 Hot Dog, 1 Spring Roll, 1 Potato Fritter end Chips
  • King Prawn (10 King Prawns) $15.90
  • Potato Wedges (500gm/W Sour Cream) $5.50
  • $20.00 (6 Fish Pack)
    • 6 Fish and 2 Chips
  • Fish $3.00
The Original Thai Restaurant (sample menu)
  • FRIED SPRING ROLL VEG $6.50
    • deep fried vegetarian spring roll filled with vermicelli and vegetables
  • TOFU PAD SEE YEW $12.00
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • PAD THAI CHICKEN $12.50
    • fried rice noodle with spring onion, peanut, and chicken
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • CHICKEN & CASHEW NUT $13.00
    • stir fried chicken and cashew nut with vegetables
Arizona Bar and Grill (sample menu)
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Fries $8.00
    • kumara, polenta, plain
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Eye Fillet 200g $29.00
Fujiyama Cafe (sample menu)
  • EGG FU YUNG $12.50
    • combination
  • Brisket beef $10.50
  • Hot spicy chicken $10.50
  • BBQ Pork & wonton $10.50
  • Hot & spicy pork on rice $12.90
  • Chicken $10.50
  • Combination laksa $12.50
  • Red bean bun $2.50
    • steamed bun with red bean paste filling
D4 on Featherston (sample menu)
  • Avocado $4.00
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • Open Steak Sambo $24.00
    • Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • Angus Cheese Burger $20.00
    • House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
  • Grilled Tomato $3.00
  • Israeli Cous Cous Salad 29.00
    • With Dukkah Crusted Lamb
Nick's Coffee House (sample menu)
  • Bacon & Egg Savoury $2.00
  • Chicken Drumstick $2.00
  • Small Sausage Roll $1.50
  • Spinach Cheese & Feta $2.80
  • Mince on toast $8
  • Chicken Cordon Bleu $3.00
  • Scrambled Eggs $10
  • Mince Pie $3.00
Masala Cafe and Bar (sample menu)
  • Paneer Jalfrazi, Paneer cooked with onion, capsicum, tomato and garnish with coriander. What the Indians really love. $15.90
  • Roti, Unleavened wholemeal flour, baked in Tandoor $3.90
  • Fish Madras, South Indian style fish curry cooked with coconut cream $17.90
  • Aloo Gobi, Potatoes cooked with cauliflower in a tomato onion and ginger sauce. An Indian classic, bought back by popular demand $14.50
  • Chicken Korma, Boneless chicken cooked in yoghurt and cashew gravy. A favourite mild dish. $18.50
  • Tadka Dal, Red and Yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves $14.00
  • Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
  • Ginger Beer $4.00
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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