The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Scrambled on toast (V) $10.00
  • Grilled lamb rump salad $22.00
    • with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Ham Mini Quiche $2.00
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Satay Chicken Tortilla Stack $9.90
  • Steak & Mushroom $4.90
  • BBQ Bacon Tortilla Stack $9.50
  • Buttermilk Scone $2.80
  • Combination $11.00
  • Crumbed Fish $3.50
  • Combination $12.00
  • Combination $11.50
  • Satay Fried Noodle with Steak/Chicken/Pork $13.00
  • Steak $10.00
  • Steak & Mushroom $11.00
  • Sweet Chilli Thai Chicken $13.50
  • VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
    • fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • Acar (Malaysian Pickles) $7.00
  • KUNG BO TOFU $11.00
    • stir fry tofu with season veggie, dried chilli and soya sauce served with rice
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • Haemul tang (serves 2 persons) $45.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
  • Side dish (each) $3.00
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Pan fried dumplings
  • Vegetable pancake
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Fries $6.50
  • Mini Vege Spring Rolls & Samosas $4
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Curly Fries $7.50
  • Home-Made Cheesecake $10
    • Ask our staff for today’s flavour.
  • Spaghetti Or Baked Beans $7
    • Served on Hataitai Bread Shop toast
  • B.L.T $15
    • Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
  • Chocolate Sundae $10
    • Served with caramelised nuts, chocolate sauce and freshly whipped cream.
  • Steak Slammer
    • Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
  • Beef Nachos $12
    • Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
  • Cajun Prawns $12
    • Cajun Prawns with sweet chilli sauce and lemon wedge.
  • Toasted Museli $10
    • Yoghurt, fruits and berry copote and toast
  • -Large $20.00
  • Garlic Bread $6.50
    • Toasted ciabatta with garlic butter
  • Vegetano
    • Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
  • -Small $16.00
  • -Large $20.00
  • Chicken Tenders with fries and BBQ sauce $14.00
  • Omelette and salad with a choice of 3 fillings: tomato, ham, mushroom, spinach, bacon, capsicum* $16.50
  • Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Curly fries w aioli $5
  • Garden salad $5
  • Hand cut agria chips w aioli $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Boiled Egg and Multigrain Soldiers $4
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • BASIL TOFU $12.00
  • STEAMED VEGETABLES $5.00
  • KAI PAD KHING $12.50
    • stir fried chicken fresh ginger and vegetables
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • FRIED VEG SPRING ROLLS $6.50
  • GREEN CURRY TOFU $12.00
  • TOFU PAD SEE YEW $12.00
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Extras $2.00
    • Fries, bacon, egg, hash brown, tomato, sausage
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • Roasted Vegetable $7.00
  • Chicken, Apricot sauce & Brie $7.00
  • Extra for bacon, chicken $1.00
  • Roast Beef & Chutney Sauce $7.00
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Spicy Fresh Tuna $12.80
  • Vegetarian Sushi $7.80
  • Sushi Combination $10.80
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Teriyaki Salmon $9.50
  • Smoked Salmon California $9.50
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Smoked Tuna & Smoked Salmon $9.50
  • Wedges $11.00
  • Marinated Olives with Breads $12.00
  • Side Salad $6.50
  • Scored Calamari $13.00
    • w/ Lemon Pepper Crust & Lemon Caper Mayo
  • Pulled Pork $22.00
    • Pulled Pork w / BBQ Swirl
  • Wedges $6.50
  • Mini Mixed Grill Duo $17.50
    • A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Eggs Florentine $17.00
    • Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Hot & Spicy Seafood Noodle Soup
  • Chicken & Sweet Corn Soup $6.00
  • Vegetable Noodle Soup $10.50
  • Wonton Noodle Soup $10.50
  • Spicy Sauce Squid on Rice / Noodle $12.80
  • Satay Chicken Beef on Rice / Noodle $11.50
  • BQ Pork / Beef / Chicken Rice Noodle $10.50
  • Roasted Chicken Noodle Soup
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines