The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

  • Whole $30.00
  • 1kg $34.00
  • Soft egg with ( beef / shrimp ) on rice $12.80
  • Fried garlic chicken on rice $12.50
  • Mao's pork with chilli $14.00
  • Stir-fried beef with chill bean paste $14.50
  • Beef tomato egg $12.50
  • Seafood udon $13.00
    • Japanese style stir fried udon with seafood, soya sauce and oyster sauce
  • Open Breakfast Burrito (V) (VG) $17.50
    • Tortilla Topped With Black Beans, Jalapeño Scrambled Eggs, Cheese, Tomato Salsa, Avocado Smash & Chipotle Sour Cream
  • Smoked Chorizo / Five Grain / Sourdough Toast / Black Beans $4.50
  • - Smoked Salmon, Cream Cheese & Capers $14.50
  • Cheese & Bean Quesadilla $7.00
  • Four Cheese Fondue S $16.00 / L $34.00
    • Mozzarella, Smoked Havarti, Aged Cheddar, Parmesan, Fresh Sourdough
  • The Vegeholic Breakfast (V) (VG) (GF) (DF) $21.00
    • Free-Range Poached Eggs, Smashed Avocado, Black Beans, Mushrooms, Slow-Roasted Tomato, Herbed Potato Rosti, Five Grain Toast & Hollandaise
  • Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
    • Cashew Pesto, Hummus, Beetroot Dip
  • Dippers: Chocolate Brownie / Marshmallows Gf / Banana Gf / Wheat Biscuits / Fresh Fruit GF
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Side of bread (whole grain or sourdough) $4.50
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Eggplant $2.00
  • Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
  • Battered fish $4.00
  • Choice of Chicken or beef Curry $13.00
  • Grilled Chicken and avocado salad $13.50
  • Blue nose fillet battered or crumbed $8.00
  • Chicken and Vermicelli Noodle Soup $13.00
  • Viet Namese shaking beef $14.00
    • with steamed rice and salad
  • Beef $11.70
  • Chicken $11.70
  • Roast pork $11.90
  • Fish $11.90
  • Prawn $11.90
  • Vegetable $9.70
  • Chicken nugget $0.80
  • Roast pork & prawn fried rice Chicken & veges $23.00
  • - add pesto $1.00
  • - W/ Salmon +$1.00
  • -add cream cheese $1.00
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • 7 Am - 3Pm
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • FRESH FRUIT SALAD $6.50
    • with or without ice cream
  • HUNAN CHICKEN $16.00
  • MINCE PORK & BEAN SPICY $18.00
  • CHICKEN TOFU SALTED FISH POT $18.00
  • SICHUAN CHICKEN $16.00
  • STUFFED MUSHROOMS $6.00
  • SHARK FIN & CHICKEN $7.00
  • KING PRAWNS $6.00
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
  • Muesli $9.90
    • With fresh fruit and yoghurt
  • Extra Bacon $4.00
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Caprese small $14.50 lrg $17.90
    • Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
  • Bacon, Avocado, Egg $2.00
  • Big Breakfast $19.90
    • Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • TOM YUM NASI GORENG $11.50
    • tom yum flavour fried rice with chicken, shrimps, fish cake, egg and mixed vegetable(A chicken tom yum nasi goreng $11.50)(B seafood tom yum nasi goreng $12.00)
  • DUAL NOODLES STIR FRY/WAT DAN HO $12.00
    • Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • Plain Roti $3.00
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • Bacon & Egg waffles $12.00
  • Poached Eggs on toast $9.50
  • Sandwich chicken & bacon $6.50
  • Omelet $14.50
    • choice of three fillings bacon ham mushrooms cheese tomato onion
  • Toasted Muesli $10.50
    • served with fruit & natural yogurt
  • Wing $2.80
  • Nachos $14.50
  • Eggs Benedict $16.00
    • English muffin served with ham 2 eggs & hollandaise sauce
  • Beetroot Relish $1.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Kumara Fries $5.90
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Bacon $2.50
  • Potato Fries $4.90
  • Cheddar $1.50
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
  • La Fermiere $16.00
    • Smoked chicken, rocket, mushrooms in a creamy sauce & salad
  • Crepe a la creme de marrons $8.00
    • Crepe with chestnut puree
  • La Bretonne $17.00
    • Breton pork sausage, onion jam, grainy mustard sauce & salad
  • Toast $4.50
    • Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
  • La Complete $14.00
    • Ham, egg, cheese & salad
  • Profiteroles au Chocolat $12.00
    • Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Honey, Ginger & Chicken Sushi $8.90
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Smoked Tuna $9.50
  • Jumbo Fresh Tuna $10.80
  • Kanpyo & Tofu Avocado $7.80
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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