The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 24. Coconut Rice $3.00
  • 7. Curry Puffs $7.50
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 4. Fried Dumplings $7.50
  • 8. Quick Boiled Dumplings $7.50
  • 19. Roti Chanai $3.50
  • 11. Chicken Satay (4 sticks) $10.50
Caffe L'Affare (sample menu)
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Smoked salmon $7.00
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
Miramar Fish'N Chips (sample menu)
  • Fish $3.30
  • Hot Dog $2.60
  • BBQ pork $12.00
  • Pork Bun $2.90
  • Combination $13.00
  • Paua Fritter $2.90
  • FILLET DINNER $13.50
    • all served with chips coleslaw sauce & lemon
  • Steak $12.50
BB's Cafe (sample menu)
  • Neenish Tart $3.50
  • Satay Chicken Tortilla Stack $9.90
  • Mince Savoury Pie $2.00
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Raspberry & White Chocolate $3.50
  • Steak & Mushroom $4.90
  • BBQ Bacon Tortilla Stack $9.50
Tandoori Heritage (sample menu)
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • All starters served with special mint sauce
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
Beijing Restaurant (sample menu)
  • Fried Seasonal Vegetables $15.50
  • Chicken and corn soup $7.00
  • Bean Curd/Tofu with Vegetables in Sizzling Pot $17.50
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Fish slices in Beijing sauce with vegetables $20.90
  • Chicken Fried Rice $15.90
  • Crispy Mushrooms With Dips $8.50
  • Combination Vegetarian in Sizzling pot $17.90
Baobab Cafe and Catering (sample menu)
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Coconut French toast $15.00
    • With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
  • -Hollandaise, extra toast $2 each
  • -Add halloumi $21.00
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
The Office Bar and Cafe (sample menu)
  • Curly Fries $7.50
  • Chilli Beef Nachos $14.50
  • Chicken Tenders $6
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Fish Goujons $5
  • Garlic Bread $6.50
Arabica Cafe (sample menu)
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Chunky Fries with homemade aioli $8.50
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Blanched Seasonal Vegetables $5.50
  • Garlic Ciabatta $5.50
Strathmore Bakery and Cafe (sample menu)
  • Salad $5.00
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • SWEET HOT CAKES $14.00
    • fluffy hot cakes served with maple syrup with the following options/ bacon & banana
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • CURRY(check blackboard for today curry) served with rice & toasted $12.00
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
The Original Thai Restaurant (sample menu)
  • KHOA-PAD TOFU(FRIED RICE) $12.00
  • FRIED SPRING ROLL VEG $6.50
    • deep fried vegetarian spring roll filled with vermicelli and vegetables
  • FRIED VEG SPRING ROLLS $6.50
  • MUSSAMUN BEEF CURRY $12.50
    • mussamun curry and coconut milk with peanuts and potatoes
  • CHICKEN & CASHEW NUT $13.00
    • stir fried chicken and cashew nut with vegetables
  • LARB $13.00
    • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
J and M Fastfood (sample menu)
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • SMALL (3 CHOICES) $9.00
  • CHICKEN CHOW MEIN $10.50
  • CHICKEN MEE GORENG (SPICY) $10.50
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • BEEF BRISKET NOODLE SOUP $11.50
  • SAUSAGE $2.20
  • SQUID RINGS $4.40
Ministry Of Food Cafe (sample menu)
  • Fresh Paté Examples: Orange duck liver – Served with cornichons, toasted bread & quince paste 50.00
  • Lightly toasted foccacia bread with a filling of your choice and salad: 15.50
  • Hoegaarden witbier Belgium 4.9% 9.50
  • Hecula monastrell 2009 Spain 9.00 / 40.00
  • Add: Grilled bacon, sausage or mushrooms 4.00
  • Dog Point 2012 Marlborough 11.00 / 48.00
  • Goldwater pinot gris 2010 Wairau Valley 9.50 / 42.00
  • Warmed olives with garlic, cumin & fennel seed 8.00
Rata Cafe (sample menu)
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Streaky bacon $5.00
  • Streaky bacon + free range+ egg on toast $7.50
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Fries $6.50
  • Gluten free bread $2.00
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
Subway - Thorndon (sample menu)
  • BBQ N/A
  • Old English N/A
  • Jalapenos N/A
  • White Bread N/A
  • Herb & Garlic Toasties N/A
  • Mayo N/A
  • White Chip Macadamia N/A
  • Thousand Island N/A
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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