The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo
  • Your choice of drink - Coca-cola or Lemonade
  • Tacos Patatas
    • Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
  • Tomato Salsa $10.00
    • TOMATO SALSA: made fresh daily. Chopped tomatoes, chillies, onions, cilantro, served w corn chips.
  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • Tacos de Carne
    • Beef braised in cascabel chilli sauce topped w guacamole.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
  • vegetarian $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of A spicy vegetable medley
  • Any 3 meats of your choice $42
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Rice $2
  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Crumbed Fish $3.30
  • Fish & Egg Burger $5.00
  • 1/4 Chicken $5.00
  • Shrimp on Rice $11.50
  • Bacon Fritter $2.00
  • Bacon Burger $4.50
  • 12 Fried Wontons $8.40
  • Steak & Mushroom Burger $5.20
  • CRUMBED FISH(small) $2.60
  • SHRIMP $9.80
  • CRISPY CHICKEN ON RICE $9.50
  • FISH $2.60
  • SQUID & VEGETALE $10.50
  • DEEP FRIED BANANA $1.30
  • SQUID RING $1.00
  • CORN $1.70
  • BBQ Pork Fried Rice
  • Chicken & Pineapple $11.00
  • Crab Stick $1.60
  • Sweet & Sour Won Ton
  • Steak $10.00
  • Chicken $11.00
  • Fish $7.00
  • Chicken $10.00
  • BEEF WITH BBQ SAUCE
  • VEGETARIAN $8.50
  • TOAST WITH PRESERVES $4.00
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • FRIES WITH GRAVY $6.50
  • TOASTED SANDWICHES $5.00
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
  • Fried Beef with Garlic & chilli $18.50
  • Vegetarian Squid with seasonal Vegetables $17.50
  • Fried King Prawns with Beijing sauce(in shells) $27.50
  • Crumbed Scallops $11.50
  • BBQ Fried Noodles $15.90
  • Vegetarian Mock Duck with Pancake $22.50
  • Banana Fritter and Ice cream $8.00
  • Hot Plate with Seafood(prawns, scallops, squid, fish) $27.50
  • Home-Made Cheesecake $10
    • Ask our staff for today’s flavour.
  • Cajun Prawns $12
    • Cajun Prawns with sweet chilli sauce and lemon wedge.
  • Barley Risotto $18
    • Risotto with mushroom, parmesan, salsa verde.
  • -Small $18
  • 400Gm Rump $15
  • Big Boy Breakfast $16
    • Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
  • Hawain
    • Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.
  • -Large $28
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Toasted sandwich $4.00
    • chicken and cheese
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Toasted sandwich $4.00
    • bacon and mushroom
  • 3 egg omlette $14.00
  • Nachos
  • -Warm chicken bacon
  • Bagel $9.00
  • Egg florentine $14.00
    • Spinach
  • Toasted bagel $5.00
  • breakfast benedict $17.00
    • Bacon - ham
  • -Colonial
    • Cheese-salad-crumbed chicken
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Egg $2.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Tempura Chicken Nibbles $7.90
  • Blue Cheese Mayo $1.00
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Avocado $1.50
  • -Bacon $2.50
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • BLAT $12.00
    • with House made Mayo
  • Omelette $13.90
    • 3 fillings with Toast
  • Eggs any Style $9.00
  • Open Bacon Sandwich with Hollandaise $12.50
  • -Soup of the Day
  • Bacon $15.00
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Vegetarian Combination $7.80
  • Teriyaki Chicken $9.50
  • Spicy Fresh Tuna $12.80
  • Sushi Combination $10.80
  • Hot Spicy Teriyaki Chicken $9.50
  • Teriyaki Chicken & Smoked Salmon $8.90
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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