Address
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Fringe Bar in Wellington City Menu
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SNACK MENU-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Nearby Sample Menus
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Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
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Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
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Curry Laksa $12.00
- Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
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Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
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Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
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Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
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Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
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Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
- 1. Spring Rolls $5.50
- 10. Deep-fried Squid $10.50
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38. Chicken Rice $14.50
- A portion of corn fed Steamed chicken served with rice and soup.
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43. Lamb Curry with Rice $17.00
- Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
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42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
- 14. Kepap Sumbat (staffed chicken wing) $10.50
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37. Chicken or Beef Korma with Rice $14.50
- Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
- 23. Steam Rice $2.50
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
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Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
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Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
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Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
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Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
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Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
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Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
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Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
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Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
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Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
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Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
- TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
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Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
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Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
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House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
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Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
- Bacon $2.60
- -super $13.00
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Coleslaw salad $3.50
- Greek Style
- Chicken nugget $0.90
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Souvlaki
- Delicious marinated and seasoned meat on skewers.
- Scallop $16.50
- 6 fish & 2 chips $24.00
- -tomatoes
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Chicken & Bacon Salad $18.00
- Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
- Beer Battered Onion Rings $7.00
- All Topped With Salad And Served With Fries
- Gluten Free Bun $2.00
- -Add Creamy Mushroom Sauce $3.00
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The Grass Grazer Classic (V) $18.00
- Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
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Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
- Ugly Bread $8.00
- Pineapple $0.50
- Tomato
- Salmon
- Avocado $1.50
- Bacon, Lettuce, Avocado, Tomato $13.50
- Ham $1.00
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Grilled Haloumi on 5 grain $17.50
- w/ either mushroom or roast tomato
- Eggs on toast, any style $9.50
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Fish Bites $7.00
- Deep fried, served w Tartare Sauce
- Beef Pattie $4.00
- Bacon, Avocado, Egg $2.00
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Caprese small $14.50 lrg $17.90
- Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
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Crumbed Shrimp $9.00
- Served w Thousand Island Dressing
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Marinara small $16.50 lrg $19.00
- Mixed Seafood, Garlic, Mozzarella & fresh Basil
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Steak Sandwich $19.90
- Scotch Fillet, Salad, Fries on homemade bread
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Eggs on Toast $10.00
- Eggs any way you like with a filter coffee, choysa tea or orange juice.
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Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
- Garlic bread $5
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Porridge $8
- sliced banana, brown sugar and cream
- Garden salad $5
- Boiled Egg and Multigrain Soldiers $4
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Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
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Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
- Hand cut agria chips w aioli $5
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Snack Box $6.50
- 1pcs of chicken & small chips
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PANCAKE $12.00
- pancake served with bacon banana and maple syrup
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FRENCHTOAST $12.00
- French toast served with bacon banana and maple sauce
- UP TO 3 FILLINGS $5.20
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Lunch Box $9.10
- 2 pcs of chicken & small chips
- Basic Burger + chips $12.50
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EGGS BENEDICT $14.00
- English muffin served with bacon tomatoes poached eggs and hollandaise sauce
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Family Pack $16.70
- 5 pcs of chicken and sm chips
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- Kumara Fries $5.90
- Halloumi $3.00
- Coriander & Lime Mayo $1.00
- Comes With Potato Fries & A Charlie'S Kids Drink
- Cranberry $1.00
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- Chicken & Mushroom Fettuccine $17.90
- French Toast- Bacon Banana & Maple $14.90
- English Muffins $5.50
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Toasted Sandwiches $7.00 / $9.00
- Slice or 3 Slice
- Gluten Free Toast $4.50
- -Soup of the Day
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Omelette $13.90
- 3 fillings with Toast
- Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
- Pan fried line caught snapper with new potatoes, fennel & dill $30.00
- Edamame with kawakawa salt $6.00
- Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
- Green lipped mussels with kimchi & sesame $12.00
- Hummingbird Platter $40.00
- Sicilian olives with citrus & basil $8.00
- Beer battered fish fingers with tartare & lemon $12.00
- Blair street salad $ 8.00
- Shaved fennel and thyme dauphinoise potatoes -
- Club sandwiches: $3.50 for a pair
- Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
- Bacon butty 9.00
- Graham's L.B.V. 2007 Portugal 8.00 / 60.00
- Toast and spreads 5.00
- Cheese kransky, potato hash, poached eggs and caramelised onions 16.50
- OR Grilled aubergine, capsicum and pesto roulade -
- Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
- Chicken Wellington (New Dish), Chicken curry cashew, onion, tomato, and chefs special herbs. $18.90
- Fish Masala, Boneless fish cubes simmered with golden brown gravy, neither hot or mild $17.90
- Tandoori Mushroom, Marinated mushroom in spices and cooked in Tandoor $9.50
- Chicken Do Pyaza, Boneless chicken pieces cooked with extra onions and Chef's special sauce. Must try dish. $17.90
- Tandoori Gobi, Cauliflower dipped in yoghurt marinade and cooked in Tandoor $8.50
- Mango Chicken, Boneless chicken pieces cooked with mango puree and thick gravy $17.90
- Spicy Tomato Juice $4.50
The Fringe Bar
Phone
048015007
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus