Address
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Fringe Bar in Wellington City Menu
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SNACK MENU-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Nearby Sample Menus
- Tofu with oyster sauce $13.50
- Soy Sauce chicken
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Chicken curry $12.00
- Chicken pieces in creamy curry soup served with steamed rice
- 1kg $34.00
- Soft egg with ( beef / shrimp ) on rice $12.80
- Minced meat fried bean and chill $14.00
- Half $15.00
- Fried chilli chicken $13.00
- Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
- Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
- Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
- Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
- Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Quiche vegetarienne $17.00
- Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
- Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
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Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
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Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
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Mediterranean seafood chowder $13.50
- With housemade ciabatta
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Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
- Smoked salmon $7.00
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Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
- Kids ham & cheese toastie / Kids bacon butty $5.00
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Gai Yang Thai $16.00
- Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
- Roti $3.50
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Yum Pla Meuk $17.00
- Spicy squid salad with lemon juice and chilli
- -Vegetarian $15.00
- Gaeng Panaeng
- All Main Meals Served With Complimentary Rice
- Pad Pong Karee
- -Or Made With King Prawns $20.00
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Chicken Noodle Soup $9.50
- Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
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Seafood Satay $10.50
- Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
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Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Sambal Squid $12.OO
- Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
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Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
- 4 Spring Rolls $7.50
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Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
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Chicken Curry $9.50
- Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
- Beef $11.70
- Comb & pineapple $11.90
- Wonton $11.90
- Roast pork & prawn fried rice Chicken & veges $23.00
- Paua fritter $2.50
- Roast pork & tomato $11.90
- Beef $11.90
- Beef & tomato $11.90
- single origin hot chocolate menu $6
- filled baguettes $6.50
- sweet muffins and savoury scones $4
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- antipodes sparkling water 500ml $4.50
- benger apple and boysenberry or apple and raspberry $4.50
- real lemon, honey and ginger $4
- bacon buttie $4
- Real Pāua Fritter $6.80
- Hash Brown $1.50
- Fish Cake $2.50
- Tarakihi $13.00
- Potato Fritter $1.00
- Spring Roll $2.90
- Ham Burger $6.80
- Crumbed Mussels (each) $1.20
- Mars bar(fried) $2.50
- Chips without order $3.20
- Shimp $12.00
- Bacon $4.00
- Crab Stick $1.80
- Curry Roll $2.20
- Egg/Vegetable $9.50
- Crumbed or battered $7.50
- Pineapple $0.50
- Fried Egg $0.50
- W/ Bacon Banana + Maple Syrup $15.00
- Pesto, Avocado, Tomato $11.80
- Avocado $1.50
- Ham
- W/ Fresh Fruit $11.00
- W/ Berry Compote + Vanilla Cream Fraiche $14.00
- Roast Field Mushrooms $6.00
- Swap To Gf Focaccia $2.50
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C. Finlayson'S Summer Salad (V) (GF) $18.50
- Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
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L. Upston'S Peach Cobbler $10.00
- Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
- All our poached eggs are free range
- Two Fried Eggs $4.00
- Shaved Pecorino $3.00
- Garlic Mushroom Flats $6.00
- Fries With aioli and tomato sauce $5.00
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Toasted sandwich $4.00
- bacon and mushroom
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Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
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Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
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Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce
- Eggs on Sourdough $7.50
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Nachos $14.50
- beef mince melted cheese tomato salsa and sour cream
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Spicy Wedges $13.50
- with bacon and cheese
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Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
- Walnut pie $6.00
- Free-range pork and watercress pie $8.00
- Custard square $6.00
- Soup of the day with bread roll $10.00
- Free range bacon and egg English muffin with tomato chutney spinach $6.00
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Goats cheese and spinach scone $5.00
- Something Savoury
- Bowl of Chips $6.00
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CENTENNIAL CHEESEBURGER $10.00
- 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
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TOASTED MUESLI $11.00
- fresh fruit berry coulis and yogurt with organic apple and pear juice
- Spinach $3.00
- Cheese Toastie $4.00
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EGGS VEGE $15.00
- poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
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BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
- Sausage $3.00
The Fringe Bar
Phone
048015007
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus