Address
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Fringe Bar in Wellington City Menu
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SNACK MENU-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Nearby Sample Menus
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41. Malaysian Style Pork Chop with Rice $14.50
- Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
- 11. Chicken Satay (4 sticks) $10.50
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38. Chicken Rice $14.50
- A portion of corn fed Steamed chicken served with rice and soup.
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34. Sweet and Sour Pork with Rice $14.50
- Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
- 10. Deep-fried Squid $10.50
- 20. Peanut sauce $1.50
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27. Mee Goreng $12.90
- Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
- 23. Steam Rice $2.50
- Seafood Fritter $7.50
- Rolls/Curry Rolls OR Crabsticks, 2 Potato Fritters
- Hotdog $2.20
- Orange Beef $12.00
- Crumbed Fish Fillet (Tarakihi) $6.50
- Mushrooms, tomato, pineapple $2.50
- Spring Roll $2.20
- Plain $9.00
- Chicken Mee goreng $14.00
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Chennai Meal $11.40
- one choice of lamb/chicken or vegetable korma served with spiced basmati rice, roti & raita
- Onion Bhaji $10.00
- Extra Curry 1)hall, Sambar $5.00
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Idli (South Indian) $12.00
- steamed fermented rice cakes served with chutney and sambar
- Egg Bhaji $11.00
- Prawn Varuthakari $21.00
- Beef Kothu Barroca $17.50
- Paua Fritter $3.50
- Fish $2.70
- Donut $1.60
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2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
- Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.
- Quarter Chicken $4.80
- Bami Goreng (Noodles) $10.90
- Wedges $5.00
- Lemon Chicken on Rice $10.90
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CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
- slices of chicken and vegetables stir-fried with rice
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CRUMBED PORK $18.00
- crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
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6SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
- COCONUT RICE $3.00
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6 CHICKEN NUGGETS $8.00
- marinated chicken thing with lemon sauce
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VEGETARIAN CURRY $11.00
- selection of seasonal vegetables cooked in chef's special curry base served with rice
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CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
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BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
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Double smoked salmon $15.50
- bagel w salad
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Potato rosti $15.50
- w poached eggs, spinach & hollandaise
- Open pan-fried fish sammie $16.00
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Raw buckwheat porridge $10.50
- served cold w mixed berries
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Eggs Benedict $17.50
- w ham or bacon
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Scrambled eggs $14.50
- w ham, salmon or bacon
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Eggs on toast $10.50
- fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
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Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
- -with your choice of salad or fries (G)
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Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
- Blanched Seasonal Vegetables $5.50
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Salmon and Avocado Salad (G) $23.50
- Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
- V = Vegetarian /G = Please specify if Gluten free is required
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Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
- -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
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Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
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Pack 5 $36.00
- 8 Fish, 3 Chips, Sausage
- Pineapple Fritter / Deep Fried Prawn $2.00
- Orange Chicken or Beef or Pork / Chicken, Beef or Pork with Cashew Nuts $14.00
- Hamburger $4.00
- Seafood or Prawn with Cashew Nuts $16.00
- Chill Beef / Sweet Corn Fish / Ma Po Tofu / Thai Fried Rice $13.00
- Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
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Set Menu D $80.00
- Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
- Bacon & Cheese $5.00
- 1. Chinese Sweet and Sour Pork
- 1 Spring Roll
- Roast Pork $10.50
- Corn Fritter $2.50
- Hash Brown $1.20
- (All Dinners Served with Chips, Coleslaw, Sauce & Lemon)
- Spinach and Pumpkin Fritter $2.50
- available till 11am
- Fries & Tomato Sauce & Garlic Aioli $5.00
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French Toast $13.50
- with bacon, banana & maple syrup
- Single File Big Breakfast (The Works) $17.00
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Eggs Benedict $13.50
- with ham & hollandaise
- Garden Salad with Balsamic Dressing $4.50
- 3 fillings $6.00
- Sauteed Creamy Mushrooms on Grainy Toast $9.50
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BLAT $12.00
- with House made Mayo
- English Muffins $5.50
- Nacho’s with Guacamole $14.90
- -Soup of the Day
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Toasted Sandwiches $7.00 / $9.00
- Slice or 3 Slice
- Open Bacon Sandwich with Hollandaise $12.50
- Toast & Spreads $4.00
- French Toast- Bacon Banana & Maple $14.90
- BBQ Pork & wonton $10.50
- Chicken $10.50
- Orange beef on rice $13.50
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EGG FU YUNG $12.50
- combination
- Tofu stir fry on rice $10.90
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SICHUAN (hot & spicy) $11.90
- chicken/beef
- Chinese Steamed Dumplings $10.90
- 4 choices $10.20
- Buttery wilted baby spinach $3.00
- Smashed banana on toast + peanut butter & chocolate sauce $7.50
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Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
- Fries $6.50
- Streaky bacon + free range+ egg on toast $7.50
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Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
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Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
- Streaky bacon $5.00
- Tuna N/A
- Ranch N/A
- Italian Dressing N/A
- Capsicum N/A
- Oat & Raisin N/A
- Meatball N/A
- Subway Club N/A
- Honey Mustard N/A
- Beef Sandwich
- Ham & Egg
- Steak
- Ham, Cheese, & Pineapple $5.00
- Bacon & Egg
- Butter Chicken Potato top
- Bacon & Cheese $5.00
- Sausage Roll
The Fringe Bar
Phone
048015007
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus