Address
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Fringe Bar in Wellington City Menu
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SNACK MENU-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Nearby Sample Menus
- -Or Made With King Prawns $15.50
- Pad Nam Prik Pow
-
Som Tum Carrot $14.00
- Spicy Thai carrot salad with tomatoes, peanuts, garlic and lemon juice
- -Fish Fillets In Red Curry, Coconut Cream And Vegetables $18.00
- -Or Made With King Prawns $20.00
- -Vegetarian $15.00
- Gaeng Kiew Wan
- -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef Combined With Garlic, Chilli, Thai Holy Basil -Paste And Vegetables $13.00
-
Ggong-chi (Sf) $17.00
- Pan-fried Sanma (Mackerel)
- Bulgogi- marinated beef $42
-
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
-
Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
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Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
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Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
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Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
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Udon $15.00
- Thick noodle soup with fish cakes
- Bacon Fritter $2.00
- Chow Mein & Chop Suey
- Shrimp on Rice $11.50
- Spring Roll $2.20
- Crumbed Fillet $6.50
- Won Ton on Fried Rice $11.00
- Fish Burger $4.50
- Chicken on Fried Rice $11.00
- Melting Moment $3.80
- Sausage Roll $3.50
- Raspberry & White Chocolate $3.50
- Buttermilk Scone $2.80
- Ham & Brie Ficelle with Honey Mustard $7.50
- Chicken & Avocado Sandwich $5.00
- Lollie Cake $3.80
- Lemon Tart $3.50
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BEEF RENDANG $12.00
- pieces of steak cooked with various spices and fine coconut served with rice
- STEAM NOODLES $3.50
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CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
- slices of chicken and vegetables stir-fried with rice
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SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice
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CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
- slices of chicken and shrimp stir-fried with rice
- ROTI BREAD $2.50
- STEAMED RICE $2.50
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VEGETARIAN RICE $11.00
- stir fried seasonal vegetables served with rice
- HECHUAN PORK BELLY SPICY $18.00
- MOO SHU VEGETABLES $16.00
- SQUID IN BLACK BEAN SAUCE $16.00
-
ICE CREAM $5.00
- with chocolate sauce
- GINGER CHICKEN $16.00
- SHRIMP SLICE LAGRE $5.00
- BARBECUED PORK $5.50
- CANTONESE STEAK & VEGETABLES $19.00
- Steak $11.00
- Sweet Chilli Thai Fish $13.50
- Curry Roll (homemade) $2.50
- Fish Dinner $13.00
- Vegetable Chow Mein $9.00
- Combination $12.00
- BBQ Pork $14.00
- Potato Fritter $0.80
- BEEF WITH BBQ SAUCE
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ALL DAY BREAKFAST $15.00
- bacon, sausage, egg, mushrooms, tomato hash-brown with toast
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THE WORKS $14.00
- beef, beetroot, egg & cheese
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EGGS $6.00
- with toast poached, fried or scrambled
- TOASTED SANDWICHES $5.00
- FRIES WITH GRAVY $6.50
- BLT ON RYE BREAD $8.00
- BACON & EGGS WITH TOAST $9.00
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Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
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Feta & Hazelnut eggplant rolls $17.00
- Grilled polenta, cauliflower tabouli & romesco sauce
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Super food summer salad $16.00
- Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
- -Add bacon $5 extra
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Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
- -Add halloumi $21.00
- -Add chorizo $3 extra
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Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
- Ham
- Bacon $1.00
- Extras:
- Red Onion $0.50
- 9:00AM - 2:30PM
- Ham $1.00
-
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
- W/ Berry Compote + Vanilla Cream Fraiche $14.00
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Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
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Porridge $10.50
- w fresh fruit & brown sugar
- Spinach, potatoes, avocado, sausage $4.00
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Potato rosti $15.50
- w poached eggs, spinach & hollandaise
- Bacon or smoked salmon $5.00
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Gourmet open sammie $16.00
- w ham or chicken
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Chicken bacon bagel burger $16.00
- w potato on side
- Creamy garlic mushrooms on toast $10.50
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Dakdoritang (chicken) $40.00
- Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
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Dwanjang chinge $16.00
- Soybean paste soup with bean curd & vegetables served with rice side dishes
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Ramyun (noodle soup) $10.00
- spicy noodle or mild udong style
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Kimchi ramyun $12.00
- spicy noodle or mild udong style
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Daeji bulgogi set (broiled pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Hong hab tang $30.00
- Korean Style green mussel stew
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So bulgogi set (broiled beef) $25.00 pp
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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-entree
- Pan fried dumplings, pan cake, Korean style sushi
- Grilled Sandwiches $12.50
- Chunky Fries with homemade aioli $8.50
- V = Vegetarian /G = Please specify if Gluten free is required
- -with your choice of salad or fries (G)
- -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
- -Roast Beef, Beetroot & Red Onion
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Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
- Blanched Seasonal Vegetables $5.50
- - Pastrami, dill and cream cheese bagels -
- Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
- Renaissance Craftsman stout Blenheim 4.5% 14.00
- Seresin Reserve 2010 Marlborough 52.00 bottle
- Spinach, roast tomato and ricotta cannelloni -
- Latte* 4.00
- - Pork, sage and tamarillo sausage rolls -
- -- -
- Fries $6.50
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Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
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Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse
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Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
- Buttery wilted baby spinach $3.00
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Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
- Kids sized vegetarian burger + chips $7.50
- Pork & fennel sausage $5.00
The Fringe Bar
Phone
048015007
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus