The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

  • Chocolate Sauce $3.00
  • Premium Teas $4.00
    • English Breakfast
  • Chicken & Waffles $25.00
    • succulent pieces of chicken breast and thigh meat with our awesome spice & herbs coating served on a fresh buttermilk waffle with pink peppercorn butter & maple-horseradish syrup with Mama's slaw
  • Buffalo Chicken WIngs $21.00
    • our chicken wings are marinated for several hours until they are packed full of flavour, then slow roasted until tender and succulent. Served with hand cut fries and Mama's slaw. Lip smacking awesomeness.
  • Pulled Pork $12.00
    • Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, coleslaw & BBQ sauce
  • Beef $8.00 / $14.00 / $20.00
    • seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Apple Juice $4.00
  • Bundaberg $4.00
  • Long Chicken Roll $6.10
  • Chocolate Eclair $4.00
  • Almond Sticks $4.40
  • Weggli Toast Loaf $5.30
  • Lemon Meringue Pie 20cm $17.90
  • Neenish Tart $4.10
  • Belgium Biscuits $3.60
  • Chocolate Brownie $4.40
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Karaage Chicken $12
    • Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
  • CRAB STICK $1.60
  • HAMBURGER $3.50
  • WONTON & BEEF $8.00
  • CHICKEN $5.00
  • TOMATO $1.50
  • FISH FILLET $6.00
    • battered or crumbed
  • COMBINATION $10.50
  • EGG $3.80
  • Fish. Hot dog. Potato fritter & chips $8.50
  • Other $1.00
  • -Drumstick $4.50
  • -Pork $3.80
  • Fish cake $2.20
  • Garlic chips $4.60
  • Egg $5.50
  • -regular $7.50
  • Green salad $6
  • -Florentine $16
    • Spinach
  • -Montreal $19
    • With house smoked salmon
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • Hot smoked salmon $7
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Toast $4
  • All starters served with special mint sauce
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • CAJUN CHICKEN
    • with satay sauce
  • BEEF WITH BBQ SAUCE
  • FRUIT TOAST $4.50
  • OMELETTE $11.00
    • ham, cheese & tomato
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • CHICKEN $10.00
  • FRIES WITH AIOLI $6.00
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Mini Vege Spring Rolls & Samosas $4
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Garlic Bread $6.50
  • Chilli Beef Nachos $14.50
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Lunch Timings (12.00- 2.30 pm)
  • Choice of Miso, Pork Bone or Spicy Pork Bone Broth
  • Sashimi Don $13.00
    • Assorted raw fish served with Rice
  • Katsu Don $12.50
    • Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
  • Dumpling Ramen $13.50
  • 8 Dumplings $7.00
  • -Green Salad $3.00
  • -Rice $2.00
  • Chicken, Salad & Plum Sauce $7.00
  • Extras $0.50
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
  • Ham, grainy mustard and tomato -
  • Cheese & Fruit Cheese selection with dried fruit & nuts, served with crackers & fresh grapes 80.00
  • Chicken and toasted almonds -
  • - Chocolate caramel slice -
  • Fries with sauce: Aioli, satay or chipotle & lime mayo 8.00
  • $2.50 for one option: $2.50
  • Mussel Inn Captain Cooker manuka Golden Bay 5.0% 8.50
  • Sweet & Sour Pork on Rice $10.00
  • Combination Meat & Tofu Casserole $12.00
  • Chef's Special Steam Pork Buns $4.50
  • Spicy Pork Stomach Slices $10.00
  • Shredded Pork & Vegetables Chow Mein $10.00
  • Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
  • Shanghai Style Stewed Duck in Soy Sauce on Rice $13.00
  • Yang Chow Fried Rice $10.00
  • Beef & Egg
  • Ham, Cheese & Mushroom $5.00
  • Tue $5.00
    • Aloo Tikki
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • More varieties in the cabinet
  • curry with rice
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Curry + Rice + Garlic Roti $10.00
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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