Address
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Fringe Bar in Wellington City Menu
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SNACK MENU-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Nearby Sample Menus
- Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
- Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
- A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
- Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
- Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
- Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
- Sla van lamsrug/salade d’agneau - Warmed salad of sweet lamb fillets, walnuts, Feta and minted salad greens $17.90
- Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
-
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
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Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
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Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
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Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
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Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
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Hae-Jang-Guk $14.00
- Spicy miso soup with beef and vegetables
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Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
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Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
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ONION BHAJI $6.00
- crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
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Sweet lassi $4.00
- yogurt drink
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TANDOORI CHICKEN $18.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
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FISH TIKKA $9.00
- comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
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Chicken Saag
- cubes of chicken prepared with spinach, spices, and herbs
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CHICKEN WINGS 4 PCS $8.00
- comes with mint sauce & salad, medium spicy wings marinated with ginger garlic yogurt and spices, broiled in the tandoor
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Lamb Korma
- Lean pieces of lamb simmered with ground spices and cashew nut paste
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Mixed Pickle $2.00
- mixed sour pickle
- Fish $2.80
- Satay Chicken $12.00
- Pork with Black Bean Sauce $11.50
- Honey Chicken $12.00
- Squid Ring $0.90
- Oyster(1/2 Dozen) $12.00
- Shrimp Fried Rice $11.00
- Vegetable Fried Rice $9.00
- Potato $0.90
- 9 fish & 3 chips $38.00
- Mussel $0.90
- Fish. Hot dog. Potato fritter & chips $8.50
- Scallop (nz) $2.50
- Crumbed chicken breast $4.50
- -Pork $18.50
- Steak & onion roll $2.50
- Bluff Oysters
- Steak $11.90
- Ginger Spring Onion Egg $12.50
- Chinese Combination Cashew Nuts $17.50
- Squid Ring $1.00
- Vegetable Roll $2.70
- Orange Pork $16.90
- Sichuan Shrimp $14.80
- - W/ Bacon
- 11 Am - 3Pm
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Muesli $10.00
- W/ fresh fruit +yoghurt
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Corn fritters (gf) $17.00
- Stacked w/ bacon, garden salad + roasted capsicum sauce
- - W/ Spinach + Mushrooms
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Toast + spreads $6.00
- Jam, peanut butter, marmite, vegemite, honey, marmalade
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Open halloumi sandwich $18.50
- Grilled halloumi with avocado, tomato and balsamic reduction
- Smoked salmon $6.00
- Wedges $5.00
- Hash Brown $1.20
- Kumara Chips $5.00
- Crumbed Fillet (Tarakihi) $6.80
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13. Poached Eggs $7.00
- Served on Toast
- Chicken Nuggets (6) $4.80
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5. Omelette Supreme $15.00
- The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
- Meat Fritter $2.00
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Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
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Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
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Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
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Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
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Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
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BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
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Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
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Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
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Chilli Corn Sandwich $5.70
- w salami & salad
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Mini German Stick $7.00
- w chicken, cranberry & brie
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Alssaser Double $6.50
- w roast beef
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Wholemeal Bread $5.70
- w chicken & salad
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Jogging Roll $5.00
- w ham
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Chilli Corn Sandwich $4.20
- w ham & mustard
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Jogging Roll $5.00
- w camembert
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Jogging Roll $5.00
- w chicken
- Lamb $11
- -Large $14.50
- All Meals Are Prepared Daily
- Fries $3.00
- Turkish Delight $3.50
- Mixed $11
- Lamb & Falafel $11
- -Small $9.50
- Roast Chicken
- Pineapple
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Legato Big Breakfast $17.00
- w eggs bacon Kransky hashbrown grilled Tom & mushrooms
- Eggs on Toast $6.50
- Hasbrown
- Carrot
- Bacon
- Grilled tomato
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Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
- 1 Extra Filling $0.50
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Pancake $14.50
- bacon banana and maple syrup
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Toasted sandwich $4.00
- bacon and mushroom
- Fries With aioli and tomato sauce $5.00
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Nachos $14.50
- beef mince melted cheese tomato salsa and sour cream
- Creamy Garlic Mushroom on Five grain $13.50
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Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce
- Fresh pappardelle w rich beef ragú & parmigiano $24.00
- Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
- Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
- Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
- Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
- Bruschetta with cannellini, rocket, pecorino $12.00
- Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
- Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
- Pekin Hot Sour Soup $6.00
- Singapore Rice Noodle $10.50
- Hot & Spicy Seafood Noodle Soup
- Spicy Sauce Squid on Rice / Noodle $12.80
- BBQ Pork FRIed Rice / Noodle $11.50
- Mapo Tofu on Rice / Noodle $12.80
- Roast Duck on Rice / Noodle $12.80
- BBQ Pork on Rice / Noodle $12.80
The Fringe Bar
Phone
048015007
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus