The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Side of bread (whole grain or sourdough) $4.50
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Soup $10.50
    • with Astoria bread
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Mussel fritters with tartare $14.50
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Shrimps $13.00
  • Sichuan Pork $12.50
  • Kumara Chips $6.00
  • Jumbo $6.80
  • Ginger king Prawn $14.50
  • Corn Fritter $2.90
  • Chicken $12.50
  • Quarter $5.40
  • Combination $11.00
  • Lemon Chicken $12.00
  • Scalop Vegetable $15.00
  • Hotdog $2.00
  • Roast Duck on Rice $12.00
  • Gong Bao Chicken on Rice $11.00
  • One Meat Noodle Soup $12.00
  • Spring Roll (homemade) $1.80
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • -Homemade jam $6
  • -Montreal $19
    • With house smoked salmon
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • -Benedict $16
    • Ham
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • -add cream cheese $1.00
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • The works breakfast $20.50
    • Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
  • Gf= Gluten Free
  • Eggs $3.00
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • All Topped With Salad And Served With Fries
  • -Add Bacon, Basil $4.00
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • Ugly Bread $8.00
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • Nachos (GF) $12.00
    • Single Serve Nachos With Of Corn Chips
  • Dinner Box $11.80
    • 3 pieces & chips
  • Chicken Burger $14.50
  • Toast $5.50
    • 2 pieces with a selection of spreads
  • Small Chips $4.80
  • Eggs Benedict $16.00
    • English muffin served with ham 2 eggs & hollandaise sauce
  • Bacon & Egg waffles $12.00
  • Nachos $14.50
  • Bacon & Egg any style $13.50
  • Basic burger $8.50
    • meat lettuce tomato cheese mayonnaise
  • Garden Salad $6.70
  • MIXED GRILL $16.50
    • bacon eggs hash brown sausages mushrooms and tomato
  • EGGS SALMON $15.00
    • English muffin served with salmon tomatoes poached eggs and hollandaise sauce
  • FRENCHTOAST $12.00
    • French toast served with bacon banana and maple sauce
  • COMBO 1 $10.80
    • 2 drumsticks, 1 small chips + 440ml can
  • OMELETTES $12.00
    • chicken asparagus cheese
  • Fish & Rocket Salad $8.70
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Makanek $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Free-range pork and watercress pie $8.00
  • Lemon meringue pie doughnut $5.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Something Savoury
  • Free range Scotch egg $6.00
  • Something sweet
  • Custard square $6.00
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • EMERSONS PILSNER (4.9%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • Les CEufs $9.50
    • Free-range eggs as you like them with buckwheat bread.
  • Assiette du petit Breton (GF) $20.00
    • Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
  • Tourte au Boeuf et Champignons $13.00
    • Beef and mushroom pie with salad & baguette
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • Crêpe au chocolat $8.00
    • Crepe with homemade hot chocolate sauce
  • Crepe beurre sucre $5.00
    • Plain Crepe with butter, sugar & lemon juice
  • All salads can be served gluten-free on request
  • Baked Beans & Eggs $10
  • Rissoles $3.00
  • Toasted Sandwich $1.50
  • Mince & Cheese Pie $3.00
  • Steak & Cheese Pie $3.50
  • Fish $2.50
  • Mince on toast $8
  • Fish salad & Eggs $11
  • Rogan Josh, Boneless lamb pieces cooked in spicy gravy. A traditional Kashmiri curry $18.50
  • Tadka Dal, Red and Yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves $14.00
  • Fish Tikka, Fish fillets marinated in herbs and spices $9.50
  • Bread Basket, Combination of onion kulcha, naan, roti, keema naan and garlic naan $18.50
  • Onion Khulcha, Kulcha stuffed with chopped onion, coriander and spices baked in tandoor $4.50
  • Apple Juice $4.00
  • Paneer Saagwala, Fresh cottage cheese, spiced with spinach gravy $15.90
  • Murgh Tikka, Boneless chicken pieces marinated with spices with cream and yoghurt. Skewered and cooked in Tandoor $9.50
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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