Address
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Fringe Bar in Wellington City Menu
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SNACK MENU-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Nearby Sample Menus
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Free-range eggs on sourdough (GF*) $9.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Side salad $3.50
- Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
- Viet Namese Beef Ham $16.00
- Fried Rice choice of beef/chicken or tofu $13.00
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Grilled fillet/battered/crumbed dinner meals $14.50
- Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
- Battered fish $4.00
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Wok Stir Fried $14.00
- choice of beef/chicken/pork/calamari or tofu with vegetables
- Meat patty $5.00
- - with fries & aioli $19
- Stewed seasonal fruit with yoghurt & toasted granola $10.50
- - Polo smoked salmon $17.50
- Homemade banana bread with vanilla mascarpone & poached fruit $12.50
- Poached, scrambled or fried egg on toast $5
- Create your own big breakfast by adding any of our sides!
- The Polo Club
- Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
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Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
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Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
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Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
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Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
- Masala Dosai (V) $13
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Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
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Kerabu Udang $9.00
- Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
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Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
- Ham $3.00
- -Combination $12.00
- Hash Brown $1.00
- Prawns $17.50
- Roti Bread with Curry Sauce $7.00
- Beef with Black Pepper with Vegetables $13.50
- 1/4 Chicken $5.50
- Mushroom $5.00
- Fish Cakes $2.20
- Potato $0.70
- Steak, Egg & Onion - Toasted Sandwich $6.00
- Fried Rice $7.80
- Crumbed Chicken Fillets $9.50
- Bami Goreng (Noodles) $10.80
- Squid Black Bean Sauce $9.80
- Crab Sticks $1.70
- Fish $2.80
- Scalop Vegetable $15.00
- Pineapple Fritter (Ring) $1.00
- Black Bean Spare Rib on Rice $11.00
- Spring Roll (homemade) $1.80
- Chicken and Corn Soup $6.00
- Steam Pork Bun $2.50
- Chips $3.00
- Onion Ring $0.90
- Paua Fritter $2.90
- Crumbed Fish (warehou) $4.00
- Pork Spring Roll $2.30
- Chicken Nugget (100%) $0.90
- Meat Patties/Bacon/Steak $2.20
- 6 fish, 3 chips,3 potato fritters $39.00
- 3 hot dogs, 1.5 lt drink pack
- Raspberry & White Chocolate $3.50
- Spinach, Pine nut & Feta Filo $7.50
- Lemon Tart $3.50
- Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
- Steak & Mushroom $4.90
- Date Scone $3.50
- Bacon & Egg $4.90
- Blueberry Muffin $3.50
- Chicken with Pineapple & Cashewnuts $14.50
- Mee Goreng (with noodles) $12.50
- Beef $13.50
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F1 $35
- 6 x Wonton, 4 X Spring Rolls, Pork Fried Rice, Chicken Chow mein, Sweet an Sour Fish
- vegetarian $9.00
- Oysters (1/2 doz) $8.50
- Pork $13.50
- Banana $1.90
- Steak Roll $2.90
- Tarakihi $13.00
- Served w/ lettuce & onion
- Steak Fillet $8.50
- Crumbed Camembert $1.90
- Served w /chips, coleslaw, sauce + lemon
- Seasoned Wedges $5.80
- -large $4.50
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DRESSING
- Thai/Balsamic/Caesar/Mayo
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Lamb Pita W course salad $19.50
- served w yogurt dressing
- Onion
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Spicy Garlic Chicken w Cashewnut $13.00
- served w steamed rice
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Seared Calamari w potato Crush $16.50
- served w sweet soy
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Gourmet Beef Nachos $15.00
- w Sour cream Jalapenos Guacamole + sweet Chili sauce
- Cucumber
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Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice
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BACON EGGS $13.00
- SPAGHETTI OR BAKED BEAN AND TOAST
- Wedges small $4.20
- Chips small $3.70
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Snack Box $6.50
- 1pcs of chicken & small chips
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PANCAKE $12.00
- pancake served with bacon banana and maple syrup
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MIXED GRILL $16.50
- bacon eggs hash brown sausages mushrooms and tomato
- (HAM CHEESE PINEAPPLE EGG BACON ETC)
- SCRAMBLED EGGS ON TOAST $7.50
- ZEFFER DRY APPLE CIDER (5%) $7.50
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- SAUVIGNON BLANC $6
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- EMERSONS PILSNER $7
- EMERSONS PILSNER (4.9%) $8.50
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La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
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Assiette de frites $6.00
- French fries with the chef’s mayo
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La Savoyarde $16.00
- Bacon, potatoes, onion, raclette cheese & salad
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Crepe a la creme de marrons $8.00
- Crepe with chestnut puree
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Croque Madame $15.50
- French toasted Ham and Cheese Sandwich with fried egg on top & salad
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Feuilleté à la Saucisse $13.00
- Sausage roll with raclette cheese & onion jam, salad & baguette
- -Add egg $18.00
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Crepe au Nutella $7.50
- Crepe with Nutella
The Fringe Bar
Phone
048015007
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Venue for Hire , Live Music , Pool Table , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus