The Greek Recipe in Christchurch Menu

Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Sausage $4.5
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Relish/ chutney $2
Toast + Spreads $7
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg

Bean & Spinach Salad
Moroccan Salad with carrot & orange
Moroccan Tagine slow cooked lamb and quince $12.50
Large $10.00
Preserved lemon chicken and olives $18.00
Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
King prawns, fresh chilli and coriander $15.00

Won Ton Soup $10.00
- Won ton and bean sprouts.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Open lunch: tuesday - saturday 11:30am - 2:00pm

Nachos $14.90
Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
-Quesadilla supreme $9.90
- Meat + 2 salsas
Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
●Quesadilla
Grilled veggies
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
Burritos $12.90
- Rolled in a soft flour tortilla

Cauliflower cheese $6.00
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
Moroccan spiced roast pumpkin $6.00
Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
Golden fries with tomato & aioli (gf) (v) $6.00
Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad

250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces

Berliner Currywurst with home made curry sauce and bread N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Pretzel with butter N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
German Bratwurst with Sauerkraut in a bread roll N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A

Chef's Special Soybean Milk $2.50
Spiced Pork Trotter $5.00
Homemade Green Bean Porridge $2.00
Flavoured Mixed Vegetable Salad $5.00
Homemade Noodles with Tianjing Style Zha Jiang $10.00
Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Fried Bread Stick $1.50

Banana Tempura $9.00
- Vanilla ice cream
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
Kimchi Pork Fried Rice GF DF $4.50
Takoyaki $9.00
- Japanese ball-shaped octopus fritter

Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Junior cheeseburger $9.50
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Mini steak $9.50

Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Creamy Risotto $12.00
- With your choice of bacon or chicken
Fries $6.00
- Served with tomato and aioli sauce
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
- With spinach, salmon $ 19.50
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!

Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Ceasar Salad with Chicken or Smoked Salmon $19.50
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers

Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
Lahori Kebab $8.50
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 4 pcs half
Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.

B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries

Chocolate Fondue $14.80
Ravioli $23.80
- in a pesto cream sauce
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Christ church's Best Seafood Chowder $18.80
French Croissant/ Swiss Bread $8.50
- with butter and jam
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef

The Greek Recipe in Christchurch Menu

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The Greek Recipe

Canterbury > Christchurch > The Greek Recipe

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Shop 3, Chancery Lane, Christchurch, CA, 8011, New Zealand

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