The Greek Recipe in Christchurch Menu

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The Greek Recipe in Christchurch has no menu available, but can choose from many other options such as Mushrooms on Toast or Bacon Bap from The Pedal Pusher. Vanilla Bean Cafe offers many options including Pasta of the Day and Apple Tart. @ Tony's Teppan Yaki Restaurant includes a wide range like Moriawase or Shake. Plain and Egg from . Yum Yum Takeaways offers Chinwag Eathai and Spinach leaf with quail egg, caramelised coconut salad (DF) (GF).

Nearby Sample Menus

Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
Kechumber $3.00
Garlic Naan $3.50
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
Kabli Naan (Peshawari Naan) $4.50
Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
Mixed Pickle $2.00

Freekeh, farro, barberries, smoked almonds, fava beans $18
Salmon pastrami, blood orange, fennel, burrata $19
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Celeriac, nashi pear, rocket, watercress, truffle $10
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Seasonal Vegetables $8

Meat pattie $2.20
Oysters seasonal
Crabstick $1.80
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
Pineapple ring $2.00
Potato fritter $1.50
Mussels $1.00
GROPER/SOLE/BLUE COD

BANANA FRITTER $2.30
BACON FRITTER $2.30
WHITEBAIT PATTIE
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
OYSTERS COOKED 1/2 DOZ $15.00
SWEET & SOUR WONTONS 1/2 DOZ $4.50
DONUT $2.30
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00

CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
BANANA AND COCONUT $4.00
CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.

Hot Dog or Battered Sausage $2.00
Mushroom $2.50
Crabstick $2.00
Beetroot $4.20
Steak Patties $2.70
Chocolate or Jam Donut $2.00
Pineapple $4.20
1/2 Chicken & 1 scoop chips $12.00

upgrade to large coffee $1
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Fries $6
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Salad of the Day $10

Middle Easter Platter $11.20
- Extra Falafel served with salad, dips with sliced pita bread & sauce
Extra Sauces 0.20¢
Doughnut $1.70
Potato Fritter $0.70
Curry Roll $2.00
Wedges & Sour Cream $3.00
Small $7.50
Medium $8.00

Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Toast Turkish or grain 8.00
- with fresh tomato /double
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Eggs Benedict 16.50
- with spinach …
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Banana bread 6.50
- served with walnut butter …

Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
Kadai Paneer $14.00
- Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
Veg. Fried rice $10.00
- Vegetables with rice fried in soya sauce and eggs
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor
Prawns Koliwada - 10pcs per portion $18.00
- Prawns dipped in a spiced chickpea flour batter and deep fried
Curry Pot Vegetarian Platter for Two $14.50
- 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
Daal Makhni (Chef Special) $14.00
- Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices

Breads and Dips $14.50
- a selection of bread with house-made dips
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Bowl of Fries with Sauce $5.00
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Fruit Platter $8.50
(A) Bacon $17.50
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
A Selection of Bread and Dips $12.50

Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad

Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
• Tender Eye-Fillet
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
and choose TWO of below:
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
• King Salmon
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice

Bacon Egg & Cheese
Mince & Cheese
Savouries $1.60
Stuff Sausage $2.20
Mince Pie
Steak, Onion & Tomato
Steak & Pepper
Each $3.90

Dozen $30.00
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
HOROTANE $24.00
- Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
Smoked salmon mousse with toasted ciabatta & pickles $12.50
Cheesecake of the Day $12.50