The Greek Recipe in Christchurch Menu

The Greek Recipe in Christchurch has no menu available, but can choose from many other options such as Mushrooms on Toast or Bacon Bap from The Pedal Pusher. Vanilla Bean Cafe offers many options including Pasta of the Day and Apple Tart. @ Tony's Teppan Yaki Restaurant includes a wide range like Moriawase or Shake. Plain and Egg from . Yum Yum Takeaways offers Chinwag Eathai and Spinach leaf with quail egg, caramelised coconut salad (DF) (GF).

Nearby Sample Menus

  • Onion Bhajees (6pc) $5.99
    • Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
  • Prawn Makhani $17.99
    • Prawn cooked in creamy mild gravy with nuts and sultana.
  • Mango Chutney $2.00
  • Chicken/Lamb Korma $15.99
    • Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Tandoori Roti $2.50
  • Mango Kulfi $5.00
  • Indian Chilli Chicken $12.99
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Chicken/Lamb Chettinad $15.99
    • Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
  • CURRY & RICE ROLL $3.20
  • CHEESE & PINEAPPLE $4.90
  • CHIPS SCOOP $2.50
  • SAUSAGE $2.40
  • JAM RAP $2.30
  • MINI VEGE ROLLS 6 FOR $2.50
  • BLUFF OYSTERS POA
  • FISH $5.20
  • Fritters - Potato $1.00
  • Patties - Paua $6.30
  • Squid Rings $1.00
  • Donuts - Jam $2.50
  • Patties - Corn $2.60
  • Garlic Chips $3.90
  • Deep fried Mars / Moro $3.40
  • Patties - Chicken $3.70
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Hashies $5.5
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Wedges $8.5
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Bottled Water $4
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Chicken with mushroom $16.00
  • Fish head and Tofu soup $8.00/$15.00
  • Squid with chili sauce spicy $15.00
  • Pork hock roll $12.00
  • Sweet and Sour Chicken $16.00
  • Kelp with vinegar and garlic $6.00
  • Eggplant with home style special sauce $14.00
  • Cooked twice pork spicy $17.00
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • BBQ Pork Noodles $9.80
    • Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Vegetarian Soy Noodles $9.00
  • Vegetarian Fried Rice $9.00
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Arroz con leche $14.00
    • A light & creamy rice pudding mousse spiced with cinammon
  • Suquet de pescado y marisco $43.00
    • A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • Extras: prawn $4.00
  • With: disaronno amaretto $18.00
  • Pancake $9
    • served maple syrup, ice cream or cream
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Soup of the Day $10
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • Salad of the Day $10
  • Chicken nuggets & chips $9
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Marinated Olives $8.00
    • A warmed selection
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Sole (Batter/Crumbed) $4.30/$4.50
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Fish Bites each $0.80
  • Monster Burger $6.80
  • Fish $2.40
  • Red Cod (Batter/Crumbed) $4.30/4.50
  • Onion Rings 12 for $7.00
  • Spring Roll $2.60
  • CHILLI PORK BOWL $11.50
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • SUSHI HALF ROLL $4.00
  • TERIYAKI CHICKEN (regular/large) $4.00/$5.00
  • TERIYAKI BEEF BOWL $11.50
  • CRISPY CHICKEN BENTO $10.50
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Marinated Pan-Fried Fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • French toast $13.00
    • served with Bacon & grilled banana
  • Toasted Bagel $10.50
    • with salmon & cream cheese
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • The naan (ef) $16.50
    • Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Terra viva hot smoked salmon (50g) $6.50
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • Streaky bacon, smoked cumberland sausage $6
The Greek Recipe

The Greek Recipe

location

Address

Shop 3, Chancery Lane, Christchurch, CA, 8011, New Zealand

phone

Phone

033650350

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Shop 3, Chancery Lane, Christchurch, CA, 8011, New Zealand
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